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13ENGLISH
8 When you hear the timer bell, the set cooking time
has elapsed. You can also switch o the appliance
manually. To do this, turn the power-on knob to 0
(counterclockwise); this requires some more force than
turning clockwise.
Note
• Excess oil from the ingredients is collected on the bottom of the
pan.
• If you prepare several batches of fatty ingredients (e.g. drumsticks,
sausages or hamburgers), carefully pour o any excess oil or
rendered fat from the pan after each batch or before shaking or
replacing the basket in the pan.
9 Remove the pan from the appliance and place it on a
heat-resistant surface.
10 Check if the ingredients are ready.
Note
• If the ingredients are not ready yet, simply slide the pan back into
the appliance and set the timer for a few extra minutes.
• After hot airfrying, the pan, basket, accessories, housing and
ingredients are hot. Depending on the type of ingredients in the
basket, steam may escape from the pan.
11 Press the basket release button and lift the basket out of
the pan.
12 Empty the basket contents into a bowl or onto a plate.
Always remove the basket with ingredients from the pan
to serve as hot oil or rendered fat may be in bottom of the
pan.
Note
• To remove large or fragile ingredients, use a pair of tongs to lift out
ingredients.
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