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to use the hand blender
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You can blend soups, sauces, milk
shakes, mayonnaise and baby
food etc.
for saucepan blending
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For safest use it is recommended
to take the pan off the heat
and let hot liquids cool to room
temperature before blending.
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Use the soup XL (if supplied)
to quickly process soups
etc., directly in the saucepan.
Alternatively use the hand blender.
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Do not use the soup blender
to process uncooked
vegetables.
1 Remove the blade cover
5
or
8
from the end of the blender shaft/
soup XL.
2 Fit the power handle inside
the blender shaft
1
and turn
clockwise to lock.
3 Plug in.
4 Place the food into a suitably sized
container. We would recommend
a tall straight sided vessel, larger
than the base to allow movement
of the ingredients but tall enough
to prevent spillage.
Select the required speed using
the variable speed control then
press the ON button.
Select a low speed for slower
blending and to minimise
splashing and a higher speed
for faster blending (refer to
recommended usage chart).
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To avoid splashing, place
the blade in the food before
switching on.
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Do not let liquid get above the join
between the power handle and
blender shaft.
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Move the blade through the food
and use a mashing or stirring
action to incorporate the mixture.
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Your hand blender is not
suitable for ice crushing.
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If your blender gets blocked,
unplug before clearing.
5 After use release the ON button.
Unplug and turn the power
handle anticlockwise to remove
the blender shaft from the power
handle.
B
to use the chopper (if
supplied)
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You can chop meat, vegetables,
herbs, bread, biscuits and nuts.
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Do not chop hard foods such as
coffee beans, ice cubes, spices
or chocolate - you’ll damage the
blade.
1 Remove any bones and cut food
into 1-2cm (
1
⁄2-1”) cubes.
2 Fit the rubber ring base
bn
on
the bottom of the chopper bowl.
(This stops the bowl sliding on the
worktop.)
3 Fit the chopper blade over the pin
in the bowl
2
.
4 Add your food.
5 Fit the chopper cover, turn and
lock
3
.
6 Fit the power handle to the
chopper cover
4
- turn clockwise
to lock.
7 Plug in. Hold the bowl steady.
Then press the ON button.
Alternatively press the ON button
in short bursts to achieve a pulsing
action.
8 After use, unplug and dismantle.
C
Metal masherpro™ (if
supplied)
important
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Never use the masher in a
saucepan over direct heat. Always
remove the saucepan from the
heat and allow to cool slightly.
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Do not tap the masher on the side
of the cooking vessel during or
after mashing. Use a spatula to
scrape excess food away.
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For best results when mashing
never fill a saucepan etc., more
than half full with food.
1 Cook hard vegetables and fruit
and drain first before mashing.
2 Fit the masher collar to the masher
shaft by turning in a clockwise
direction until it locks in position
5
.
5
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