Loading ...
Loading ...
Loading ...
OK
O
K
• Fill the measuring beaker according to the degree of cooking required (see
cooking table above).
• Pour the water from the measuring beaker into the water-heating bowl
and put the egg holder in place.
• Plug in the appliance.
B1) To cook poached eggs, scrambled eggs and omelettes
• Lightly spray oil on egg tray, break an egg in the pan. Place the egg tray
on the egg accessory. Close the cover.
The poaching results may vary according to the size, temperature and freshness of the
egg. After a few tests, you will know the best way to proceed according to your taste and
what sort of egg you want to obtain.
EN
61
TOASTN'EGG-NC00013044:Mise en page 1 16/10/09 10:38 Page 61
Loading ...
Loading ...
Loading ...