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15
INDUCTION
60x60 model 90x60 or 100x60 model
Fig 17A Fig 17B
Functions
: Keep Warm 42°C
: Keep Warm 70°C
1…9 : Power Level
P : Booster
A : Heating Accelerator
Hob control knob These knobs provide control of the ceramic hob's cooking zones.
The zone it controls is shown above each knob. Turn the knob to the right to set the
zone's operating power; the settings range from a minimum of 1 to a maximum of 9.
The working power is shown by a display on the hob.
Heating accelerator Each cooking zone is equipped with a heating accelerator.
This system allows the zone to be operated at peak power for a time proportional to
the heating power selected.
To start the heating accelerator, turn the knob to the left, select setting "A" and then
release. The letter "A" will appear on the display on the hob.
You now have 3 seconds to select the heating setting of your choice. Once a setting
between 1 and 9 has been selected, "A" and the chosen setting will flash in
alternation on the display. '
While the heating accelerator is in operation, the heating level can be increased at
any time. The "full power" time will be modified accordingly. If the power is reduced
by turning the knob anticlockwise, option "A" is automatically deactivated.
Power Function The power function allows the user to operate each heating zone continuously at the
maximum power for a time of no more than 10 minutes. This function can be used,
for example, to bring a large amount of water to the boil in a hurry, or to turn up the
heat under meat.
Turn the knob clockwise and set heating level 9, then use the knob to set the "P"
position and release it. "P" appears on the corresponding zone display.
After 10 m inutes, the power is reduced automatically, the knob returns to the 9
setting and the "P" disappears.
However, the power function can be turned ott at any time by reducing the heating
level. .
When the power function is selected for one heating zone (e.g. the left front zone),
the power absorbed by the second zone (Ieft rear zone) might be reduced to supply
the maximum available energy to the first zone.
Consequently, the power function takes priority over the heating accelerator.
If a pan is removed from the cooking zone while the power function is on, the
function is switched off.
Holding Function The holding function keeps the temperature of the bottoms of pans at about 42°C or
(60x60 model only) 70°C . This allows foods to be kept hot with optimal energy consumption and to be
heated gently. The holding function can be kept in operation for up to 2 hours.
The holding function is and is indicated by the relevant symbols on the cooking
zones.
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