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HOW TO COOK THE MULTI-COOK AND NU RUNG JI
www.cuckoo.co.kr
ENGLISH
Press “Set”, “Menu/Selection” button to set up the time.
It says after setting cooking time with selection button press the cook button.
Menu/Selection button will blink, and Cancel and Pressure Cook/Turbo buttons will turn ON.
2
Use the preset time of Multi-cook as following instruction.
4
How to use the Multi-cook and preset time
Turn the top handle to Lock, press menu to
select the Multi-cook.
Set button will blink, and Menu/Selection, Cancel and Pressure
Cooking buttons will turn ON.
When selecting Multi-cook, the display indicates cooking time to
be 20 minutes.
1
1. Check the
present time.
2. Turn the
Lock/Unlock
handle to
Lock
and press the
“Preset/Auto clean”
button.
6. Press the “Set”
button. Then
press pressure
cook/Turbo
button.
1.
Each time you press
“Menu/Selection” button, the time
increases 5 minutes.
(After 90min, each 10min increase.)
Press Menu/Selection to choose
desired Menu
3. Press the
Menu/Selection to
preset time.
Then press the
Set button.
4. Press menu/
selection button
to select the
Multi-cook.
Then press the
Set button.
5. Set up the
cooking time for
pressing menu/
selection button.
2.
Each time you press
“Menu/Selection” button, the time
decreases 5 minutes.
(After 90min, each 10min decrease.)
Press Menu/Selection to choose
desired Menu
3. Available setting time is
10 ~ 120 minutes.
(Please refer to cooking
guide for time setting of
each menu.)
If you press the yes button
after choosing time you
want it says "press cook or
tineer button"
Press “Pressure Cook/Turbo” button.
Pressure Cook button will blink, and Menu/Selection and Cancel buttons will turn ON.
Press the Pressure Cook/Turbo button and the Multi-cook will start.If the Multi-cook
starts, the display shows the
cooking mark and remaining minutes.
3
4.
How to make Nu rung ji
1. Turn the Lock/Unlock handle to “Lock” and press menu/selection the ‘Nu Rung Ji.’ Refer to page 22
2. Press the “Pressure Cook/Turbo” button to start cooking.
3. When cooking is completed, scoop out the boiled rice. The “Nu Rung Ji” on the jar bottom can be
prepared for your taste (e.g. scorched rice tea)
Nu Rung Ji can be prepared for up to 4 people.
For Nu Rung Ji cooking, set the water volume at Glutinous level.
Not too much washing rice.
If you want enhanced burning nu rung ji, cook after soaking rice in water for 30minutes.
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