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Installation Instructions
This section describes how to set up your re.
Before installing this appliance in an existing chimney, we recommend that;
1. You have your chimney cleaned by a competent chimney sweep.
2. You block off the chimney ue.
This procedure is important for the efcient operation of the heating unit and will also reduce heat loss up the chimney.
BEFORE YOU START
1. Ensure that all packing items are removed (read any warning labels carefully) and retain all packing for possible future
use e.g. in the event of moving house or returning the appliance to your supplier.
2. Before connecting the appliance, check that the supply voltage is the same as that stated on the heater.
Wall xing - see Fig. 1
The appliance should be securely xed to the wall using the xing strap, wall plug and screw supplied, see diagram for
recommended position. Note – The xing and screw supplied are for use with block or brick walls only, for studded walls
special fasteners are required.
INSTALLATION
Hold the re by the sides of surround and gently manoeuvre into position.
Place the re against a wall and connect to your electricity supply.
Connect the power cable to the appropriate power connector at the back of the re.
Plug the power cable into a 13amp/240volt outlet. Ensure that the supply cable exits at the back of the re, at the right or left
hand corner to suit your supply socket location and is not trapped under the re such that it might cause it to be damaged.
Do not yet switch the appliance on.
Connecting the Transducer Unit + Lamps
1. Release the two red tabs by turning them by 90 degrees (Fig 2)
2. Lift out the Sump Nozzle (Fig 3)
3. Insert lamps into lamp holders (Fig 4), carefully locating the pins into the holes (Fig 4a)
4. Push lamps rmly into place
5. Place the Transducer Unit into the sump and join the cable to the connector on the sump (Fig 5)
6. To ensure that the Transducer Unit is correctly placed in the sump, the tab on the Transducer Unit should be lined
up with the moulded recess in the sump (Fig 5a).
7. Ensure that the cable is not placed above the disc on the Transducer Unit (Fig 5b). To prevent the cable becoming
pinched between the nozzle and the sump, place the cable in the slot in the wall of the sump.
8. Replace the Sump Nozzle and secure it by turning the two red tabs by 90 degrees (Fig 6)
Filling the Water Tank
9. Place Water Tank in sink and remove cap (turn anti-clockwise to open) (Fig 7)
10. Fill Water Tank with ltered tap water only. This is necessary to prolong the life of the ame and smoke
producing unit. The water should be ltered through a conventional domestic water lter unit and the lter should
be replaced regularly. Distilled water must not be used.
11. Screw the cap back on – do not overtighten.
12. Place the Water Tank in the Sump, with the tank cap facing down and the at side of the tank facing outward (Fig 8)
Assembling the re
13. Place the Fuelbed on top of the Water Tank and Mist Nozzle (Fig 9)
Operating the Fire
This section describes how to activate your re using either the manual controls or remote control.
MANUAL CONTROLS
The manual controls are located beneath the hinged ap. (Fig.10 for Manual Control lay out)
Switch ‘A’:- Controls the electricity supply to the Fire.
Note: This switch must be in the ‘ON’ ( I ) position for the Fire to operate either with or without heat.
Switch ‘B’:- Press once to turn on the ame effect. This will be indicated by an audible beep. Although the main
lights operate immediately it will take a further 30 seconds before the ame effect starts.
Press again to give ame effect and half heat. This will be indicated by two beeps.
Press again to give ame effect and full heat. This will be indicated by three beeps.
Press again to return to ame effect only. This will be indicated by one beep.
Press to put re in to standby mode. This will be indicated by one beep.
Control Knob ‘C’:- Controls the Thermostat setting.
Turning the control knob to the left will decrease the temperature setting, turning the control knob
to the right will increase the temperature setting.
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