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French Toast
Makes 2 servings
2 large eggs
½ cup of 2 percent milk
½ teaspoon vanilla extract
Cinnamon to taste
4 slices egg bread
Preheat your Cuisinart
®
Breakfast
Express
®
on setting #4 or preferred
setting (green indicator light will be
illuminated when preheated).
Whisk eggs, milk, vanilla and cinnamon
together to mix thoroughly. Dip bread
into egg mixture. Place bread onto
omelet plate of Breakfast Express
®
.
Close lid and rotate unit 180°. For best
results, do not open waffle/omelet
maker during cooking process. Doing
so will throw off the timing mechanism.
When the french toast is baked to the
set doneness, the unit will beep three
times and the green light located on the
cover of the omelet side will illuminate.
Nutritional information per omelet: Calories 330
(100% from fat) • carb. 42g • pro. 16g • fat 11g
sat. fat 3.5g • chol. 255mg • sod. 490mg
calc. 15% • fiber 1.84g
Pancakes
Makes about 12 servings
1 cup milk
2 cups pancake mix (you can use
any store-bought pancake mix
or homemade batter)
1 egg
1 tablespoon oil
Preheat your Cuisinart
®
Breakfast
Express
®
on setting #3 or preferred
setting (green indicator light will be
illuminated when preheated).
Mix all ingredients together in a 4-cup
glass measuring bowl. Pour 1 cup into
the Breakfast Express
®
omelet plate.
Close lid. The green indicator light will
flash for 20 seconds, then turn solid.
After the flash has stopped, rotate the
omelet maker 180˚.
For best results, do not open waffle/
omelet maker during cooking process.
Doing so will throw off the timing
mechanism. When the pancake is baked
to the set doneness, the unit will beep
three times and the green light located
on the cover of the omelet side will
illuminate.
Nutritional information per pancake: Calories 75
(3% from fat) • carb. 8g • pro. 4g • fat 2g
sat. fat .5g • chol. 19mg • sod. 169mg
calc. 82mg • fiber 3g
Cornmeal Pancakes
Makes 4 to 5 servings
1¼ cups buttermilk
1 egg
2 cups cornmeal
½ teaspoon baking soda
½ teaspoon salt
Preheat your Cuisinart
®
Breakfast
Express
®
on setting #4 or preferred
setting (green indicator light will be
illuminated when preheated).
Mix all ingredients together in a 4-cup
glass measuring bowl. Pour 4 ounces or
½ cup into the Breakfast Express
®
omelet plate. Close lid. The green
indicator light will flash for 20 seconds,
then turn solid. After the flash has
stopped, rotate the omelet maker 180˚.
For best results, do not open waffle/
omelet maker during cooking process.
Doing so will throw off the timing
mechanism. When the pancake is baked
to the set doneness, the unit will beep
three times and the green light located
on the cover of the omelet side will
illuminate.
Nutritional information per pancake: Calories 540
(1.4% from fat) • carb. 100g • pro. 16g • fat 4g
sat. fat 2g • chol. 56mg • sod. 1112mg
calc. 197mg • fiber 1g
10
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