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14
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Defrosting your refrigerator
Your refrigerator is not designed to defrost automatically. In order to prevent
damage to the interior liner, you should manually defrost it every three months, or
when ice or frost is approximately 1/4" thick on the evaporator.
1 Set the thermostat dial to 0 and remove everything from the refrigerator.
2 Leave the refrigerator door open to allow accumulated ice and frost to melt.
Remove large pieces of ice as needed. Do not use hot water or electric heating
devices to melt the accumulated ice.
3 After defrosting, remove accumulated ice and water and wipe the evaporator
dry with a soft cloth. Let the evaporator completely defrost for approximately
two hours before restarting the refrigerator. See Setting the temperature on
page 11 for starting instructions.
Shutting down your refrigerator
1 Turn the temperature control on your refrigerator to the 0 setting, then
unplug your refrigerator from the power outlet.
2 Remove all food.
3 Clean your refrigerator.
4 Leave the door open slightly to avoid possible formation of condensation,
mold, or odor.
Moving your refrigerator
1 Turn the temperature control on your refrigerator to the 0 setting, then
unplug your refrigerator from the power outlet.
2 Remove all food.
3 Securely tape down all loose items inside your refrigerator.
4 Tape the doors shut.
5 Make sure that your refrigerator stays in the upright position during
transportation.
WARNING: Use extreme caution with children. Your refrigerator shouldn’t be
accessible to child's play. If a child is trapped inside your refrigerator, the child
may suffocate.
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