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7
Brown Rice
Brown rice is a 100% whole grain food that ts the U.S. Dietary Guidelines for Americans recommendation
to increase daily intake of whole grains. Brown rice contains the nutrient- dense bran and inner germ layer
where many benecial compounds are found. Brown rice is available in short, medium and long grain
varieties and can be used interchangeably with enriched white rice.
Wild Rice
Wild rice is an aquatic grass grown in Minnesota and California and is a frequent addition to long grain
rice pilafs and rice mixes. Its unique avor, texture and rich dark color provide a delicious accent to rice
dishes. Wild rice also makes a wonderful stufng for poultry when cooked with broth and mixed with your
favorite dried fruits.
User Maintenance Instructions
Your rice Cooker should be cleaned regularly for best performance, long life and to reduce the risk of re
hazard. This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair
it yourself. Any servicing that requires disassembly other than cleaning must be performed by a qualied
appliance repair technician.
Care And Cleaning Instructions
1. Before cleaning unplug the appliance and allow it to cool completely.
2. Wash the inner pot, glass lid, measuring cup and rice paddle with mild, soapy water.
3. Do not use abrasive cleansers, scrubbing brushes and chemical cleaner as this will cause damage
to the non-stick coating of inner pot.
4. Using a wet cloth to wipe the inside and outside of the rice cooker.
5. Never immerse the unit in water or other liquid.
6. Any other servicing should be performed by an authorized service representative.
Storing Instructions
Unplug unit, allow cooling, and cleaning before storing. Store Rice Cooker in its box in a clean and
dry place. Never store appliance while it is hot or still plugged in. Never wrap cord tightly around the
appliance. Do not put any stress on the cord where it enters the unit, as it could cause the cord to fray
and break.
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