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14
PROBE
The food probe allows you to choose the level of
cooking by measuring the internal temperature of
the food.
Programming the temperature probe
1. Insert the sharp end of the probe into the food.
For the best results, the tip must be as close
as possible to the centre point of the food, and
not in contact with fat, bone or hollow areas.
2. Chose the cooking function and temerature.
3. Preheat the oven.
4. Press PROBE.
5. Turn the OK KNOB to
set the temperature you
wish to obtain at the centre of the food.
6. Press OK KNOB to confi rm
7. Plug in the probe inside the oven (on the top
left-hand side).
When the set temperature is measured by the
probe, cooking will stop, an audible warning will
sound and a message will be displayed.
When using the temperature probe, only the Timer
function is available.
LIGHT
Use this function to light the oven when the oven
is off (for example to manual clean the oven).
BACK
Use this function to return to the previous pro-
gramm step during time or probe program.
This function does not switch off the oven.
WARNING:
Children should not be left alone or unattended in
an area where appliances are in use.
• During the Self-Clean cycle, exterior surfaces
may become hotter than usual. Parts of the ap-
pliance may become potentially harmful to chil-
dren, and to persons who lack adult knowledge of
appliances and lack adult reactions to potentially
harmful conditions.
Keep these individuals away during self-clean and
while the appliance is in use.
• The elimination of residue during self-cleaning
may facilitate the emission of small amounts of
chemicals or other substances that may be har-
mful upon suffi cient exposure. To minimize expo-
sure to these substances, provide optimal ventila-
tion with an open window, or use a ventilation fan
or hood.
• Keep pet birds out of the kitchen or other rooms
where they may be exposed to kitchen fumes. Du-
ring self clean, fumes are released that may be
harmful to birds.
Cleaning
Regular
In the self-cleaning cycle, the oven’s interior
reaches very high temperatures – over 400°C – to
burn off any food residue.
Before starting a pyrolysis cycle, remove all
accessories and side racks from the oven, then
manually remove any pieces of food and larger
residues with a damp sponge.
During pyrolysis, the door locks automatically and
will only reopen when the oven cools back down
at the end of the cycle.
It is normal to see some fl aming and smoke
develop inside the oven.
After the cleaning cycle, the burned off residue is
reduced to ash and can be easily brushed off with
a damp sponge.
The complete cycle duration is 120 minutes.
Fast
Ninety-minute self-cleaning cycle which can be
used when there are lower levels of encrusted dirt
and residue.
/ Self-cleaning
SELF-CLEANING
USING THE DISPLAY
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