Nostalgia ‎RMO7RR RMO7RR Retro 0.7 cu ft 700-Watt Countertop Microwave Oven, 12 Pre Programmed Cooking Settings, Digital Clock, Easy Clean Interior, Metallic Red

User Manual - Page 14

For RMO7RR.

PDF File Manual, 43 pages, Download pdf file

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ENGLISH
12
HELPFUL TIPS
CAROUSEL ROTATION
If the Glass Carousel inside of your microwave oven makes noise during
cooking or does not seem to be rotating properly, stop the cooking process
immediately by pressing the PAUSE/CANCEL button and make sure that:
A) The Glass Carousel is properly aligned on the Carousel Wheel and Hub.
B) There is no excess food or debris lodged underneath the Glass Carousel.
SPLATTERING
Some foods may splatter inside of the microwave when cooked in the microwave
oven. It is recommended that you use a paper towel, wax paper or microwave-
safe lid to loosely cover open dishes that may splatter. It is not recommended that
you use plastic wrap to cover foods while cooking in the microwave oven.
FOODS
Eggs: Cooking eggs with yolk intact can cause eggs to explode. It's best to puncture
yolks before cooking. Never cook eggs inside of shell, or reheat whole, hardboiled eggs.
Nuts: Do not cook dry nuts or seeds inside of the shell.
Potatoes, apples, squash, hot dogs and sausages: Puncture the skin to
allow steam to escape, or these foods could explode during cooking
Popcorn: Only use microwave popcorn that is especially packaged
for microwave oven cooking. Follow the directions on the packaging
exactly. Never exceed the maximum cooking time on packaging.
Baby Food: Never heat baby food in its container. Transfer the baby food to a
microwave safe container before cooking. Check temperature before serving.
General: NEVER use the microwave oven for deep fat frying
or for drying wood, gourds, herbs or wet paper.
MICROWAVE SAFE COOKWARE
The following cookware is safe for microwave oven cooking:
Glass ceramics
Heat-resistant glass
Microwave-safe plastics
Paper plates
Microwave-safe pottery, stoneware and porcelain
NEVER use the following in your microwave oven:
Metal pans and dishes, including those with metallic trim
Glass that is not heat-resistant
Plastic containers that are not microwave-safe
Paper products
Plastic bags used for storing food or oven baking
Objects with metal twist ties or staples attached
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