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Garmin 010-02294-13 User Manual
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Garmin 010-02294-13 Index S2 Smart Scale
User Manual - Page 10
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Table of Contents
Getting Started
Device Overview
Installing the Batteries
Changing the Units of Measure
Status Icons
Setting Up Your Device
Additional Users
Inviting People with the Garmin Connect App
Changing Users
Changing Your WiâFi Connection
Reading and Recording Measurements
Measurements
Customizing the Scale Display
Deleting a Measurement from your Garmin Connect Account
Device Information
Installing the Risers
Device Care
Cleaning the Device
Specifications
Setting Up Your Device Using a Computer
Troubleshooting
Software Updates
How do I wake up the device?
My device is not recording measurements
My device is recognizing me as another user
Tips for Erratic Body Composition Data
Resetting the Device
Getting More Information
Appendix
Body Mass Index Nutritional Status
Body Fat Percentage Status
Symbol Definitions
Index
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support.garmin.com
GUID-0BADEBCF-960D-4961-856C-86B9204BC169 v1
October 2020
File type: PDF
File name: 28060066_010-02294-03.pdf
File size: 1.1 MB
File Language: English
Pages: 10
Author: Garmin
File created: 2020-10-05
Published:
2021-10-11
Updated: 2023-05-20
Verified by
Kathryn Cummings
on 2023-05-20
Download File
Table of Contents
×
Table of Contents
3
Getting Started
5
Device Overview
5
Installing the Batteries
5
Changing the Units of Measure
5
Status Icons
5
Setting Up Your Device
5
Additional Users
5
Inviting People with the Garmin Connect App
5
Changing Users
6
Changing Your WiâFi Connection
6
Reading and Recording Measurements
6
Measurements
6
Customizing the Scale Display
6
Deleting a Measurement from your Garmin Connect Account
6
Device Information
6
Installing the Risers
6
Device Care
7
Cleaning the Device
7
Specifications
7
Setting Up Your Device Using a Computer
7
Troubleshooting
7
Software Updates
7
How do I wake up the device?
7
My device is not recording measurements
7
My device is recognizing me as another user
7
Tips for Erratic Body Composition Data
7
Resetting the Device
7
Getting More Information
7
Appendix
8
Body Mass Index Nutritional Status
8
Body Fat Percentage Status
8
Symbol Definitions
8
Index
9
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