Loading ...
Loading ...
Loading ...
INSTALLATION
Check the appliance is electrically safe and gas sound when you have nished.
24
ArtNo.281-0015 - Albertine SC - dimensions
44¼” (1124 mm)
28⁄” (725 mm)
28⁄” (720 mm)
⁄” mm without
side extension tted
Open oven door
shown dotted
25⁄” (650 mm)
24” (610 mm)
ArtNo.280-0001 36” wide oven dimensions
Min 35½” (900 mm) - 36“ (910 mm)
Min 31½” (800 mm)
between the top of the cooktop
and a horizontal combustible surface
Maximum 13”
(330 mm)
Min 35½” (900 mm) - 36“ (910 mm)
recommended to allow for moving the range.
For Canada, min 36/” (925 mm)
For electrical and
gas supply zone
Min 35 ⁄” (910 mm)
Max 36 /” (937 mm)
For Canada, min 36/” (925 mm)
6” (152 mm)
16” (406 mm)
16” (406 mm)
Gas shut-o
valve
Electrical
outlet
Minimum 18”
(460 mm)
*
3” (7.5cm)
minimum
31½” (80cm)
minimum
Positioning the range
Fig. 9.1 and Fig. 9.2 show the minimum recommended
distances and clearances from the range to nearby surfaces.
You must provide adequate clearances between the range
and adjacent combustible surfaces. These dimensions must
be met for safe use of your range.
The location of the electrical outlet and pipe opening (see
Gas Pipe and Electric Outlet Locations) may be adjusted to
meet specic requirements.
A gap of at least 3” (7.5cm) should be left between each
side of the range ABOVE the cooktop level and any adjacent
vertical surface.
The cooktop surround should be level with, or above, any
adjacent work surface.
For non-combustible surfaces (such as unpainted metal or
ceramic tiles) the gap each side can be reduced from 3” to 1”
(2.5 cm).
A minimum space of 31½” (80 cm) is required between the
top of the cooktop and a horizontal combustible surface. The
maximum depth for cabinets installed above cooktops is 13’’
(33 cm).
The depth of the range is 28⁄’’ (72 cm) overall (Fig. 9.3).
Any range hood should be installed in accordance with the
hood manufacturer’s instructions.
*Any splashback must be tted in accordance with the
manufacturers instructions. Allowance should be made for
the additional height of the ue trim, which is tted to the
cooker hob.
For safety reasons curtains MUST NOT be sited
immediately behind the range.
We recommend a gap of 35½” (90 cm) – 36” (91 cm (for
Canada 36⁄” (92.5cm) between units to allow for moving the
range.
If a ush t is required (USA only), install the range up to the
unit at one side then install the unit the other side.
DO NOT box the range in – it must be possible to move the
range in and out for cleaning and servicing.
Fig. 9.1
Fig. 9.2
Fig. 9.3
Min 35½” (90 cm) - 36“ (91 cm)
For Canada, min 36⁄
” (92.5 cm)
Min 31½” (80 cm) between the top
of the cooktop and a horizontal
combustible surface
Maximum 13”
(33 cm)
Minimum
18” (46 cm)
Min 35⁄” (91 cm)
Max 36⁄” (93.7 cm)
16” (40.6 cm)
Gas shut-o
valve
Electrical
outlet
For electrical and gas
supply zone
Min 35½” (90 cm) - 36“ (91 cm) recommended to
allow for moving the range.
For Canada, min 363/8” (92.5 cm)
3⁄” (8.5cm) without side
extension tted
Open oven door
shown dotted
Loading ...
Loading ...
Loading ...