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13
ROUTINE CLEANING
Routine cleaning of your coffee maker removes mineral
deposits in the internal hot water tank and will prolong the
life of your coffee maker.
You will need: 1 quart (32oz) of white vinegar, a toothpick
and dish soap.
• Slide the brew funnel into the funnel rails.
• Place the carafe under the funnel.
• Open the lid and pour the vinegar into the
coffee maker.
• Close the lid. Empty the carafe when liquid
stops owing.
• Flip the tank switch to the OFF position and unplug the
coffee maker. Allow the vinegar to sit in the
coffee maker for at least 2 hours.
Routinely clean your coffee maker every 3 months.
More frequency may be needed, depending on the
mineral content in your water.
• Remove the brew funnel and unscrew the sprayhead.
Check the sprayhead holes and clear any deposits
with the toothpick.
• Clean the sprayhead with a cloth and dish soap.
• Rinse with water.
• Pour a carafe of fresh water into the coffee maker. Place
the carafe under the funnel and reinsert the funnel.
• Close the lid (the water will begin to ush out the vinegar
from the internal hot water tank).
• Empty the carafe when the liquid stops owing.
• Repeat the process of cycling fresh cold water 3 or more
times, or until you no longer smell vinegar.
• Remove the funnel and reattach the sprayhead.
• Replace the funnel and place the carafe under the funnel.
Plug in the coffee maker. Flip the tank switch to the
ON position.
• Allow the water in the tank to reach brewing temperature
(which should take about 15 minutes). Your coffee maker
is again ready for brewing.
Questions? Contact customer service at:
1-800-352-2866 (USA) or 1-800-263-2256 (Canada).
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