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SAFETY - SUPERHEATED LIQUID
Liquids are able to be overheated beyond the boiling point without appearing to be boiling
due to the surface tension of the liquid. Visible bubbling will not always be present when
the liquid is removed from the appliance. This could result in very hot liquids suddenly
boiling over when a utensil or other item such as a tea bag is inserted into the liquid.
To reduce the risk of injury:
• Do not overheat liquids. Do not heat any liquid for more than 2 minutes per cup.
• Stir liquids before and halfway through heating.
• Do not use straight-sided containers with narrow necks as this can cause a build up of
steam.
• Superheated liquid can begin to spontaneously boil when removed from the microwave.
After heating, allow the liquid to stand in the microwave for 30 seconds before
removing.
• Use extreme care when inserting a utensil or other item into hot liquids.
The contents of milk bottles and baby food jars should be stirred or shaken and the
temperature checked before serving in order to avoid burns.
Do not defrost frozen beverages, especially carbonated beverages, in this appliance as they
could explode.
Hot foods and steam can cause burns. Be careful when opening any container that has
been heated in the appliance. Direct the opening away from hands and face to avoid
burns.
SAFETY - ARCING
Arcing refers to sparks inside the microwave while it is in operation. Arcing is caused by:
• Metal or foil inside the appliance.
• Recycled paper towels being used inside the appliance, as these can contain small
pieces of metal.
If arcing is present, stop operation and remove any metal or paper towels from the
appliance.
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IMPORTANT SAFETY INSTRUCTIONS
READ AND FOLLOW ALL SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS!
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