Troubleshooting Tips:
· If the alarm sounds when no smoke is visible, try cleaning or relocating the Smoke
Alarm. The cover may be dirty.
· If the alarm does not sound during testing, make sure the power pack activating
lever is pushed all the way securely.
· It is recommended that you install a Smoke Alarm in all rooms, halls, storage areas,
finished attics, and basements, where temperatures normally remain between 40˚ F (4.4˚
C) and 100˚ F (37.8˚ C).
· Clean the Smoke Alarm at least once a month; gently vacuum off any dust using your
household vacuum’s soft brush attachment, and test the Smoke Alarm after cleaning.
Never use water, cleaners or solvents since they may damage the unit.
· If the Smoke Alarm becomes contaminated by excessive dirt, dust and/or grime, and
cannot be cleaned to avoid unwanted alarms, replace the unit immediately.
· Relocate the unit if it sounds frequent unwanted alarms.
For best performance it is recommended to avoid installing this smoke alarm in the below
areas:
· Where combustion particles are produced. Combustion particles form when
something burns. Areas to avoid include poorly ventilated kitchens, garages, and furnace
rooms. Keep units at least 20 feet (6 meters) from the sources of combustion particles
(stove, furnace, water heater, space heater) if possible. In areas where a 20-foot (6-
meter) distance is not possible – in modular, mobile, or smaller homes, for example – it is
recommended the Smoke Alarm be placed as far from these fuel-burning sources as
possible. The placement recommendations are intended to keep these Alarms at a
reasonable distance from a fuel-burning source, and thus reduce “unwanted” alarms.
Unwanted alarms can occur if a Smoke Alarm is placed directly next to a fuel-burning
source. Ventilate these areas as much as possible.
· In air streams near kitchens. Air currents can draw cooking smoke into the sensing
chamber of a Smoke Alarm near the kitchen.
· In very damp, humid or steamy areas, or directly near bathrooms with showers. Keep
units at least 10 feet (3 meters) away from showers, saunas, dishwashers, etc.
· Where the temperatures are regularly below 40˚ F (4.4˚ C) or above 100˚ F (37.8˚ C),
including unheated buildings, outdoor rooms, porches, or unfinished attics or basements.
· In very dusty, dirty, or greasy areas. Do not install a Smoke Alarm directly over the
stove or range. Keep laundry room Smoke Alarms free of dust or lint.
· Near fresh air vents, ceiling fans, or in very drafty areas. Drafts can blow smoke away
from the unit, preventing it from reaching the sensing chamber.
· In insect infested areas. Insects can clog openings to the sensing chamber and cause
unwanted alarms.
· Less than 12 inches (305mm) away from fluorescent lights. Electrical “noise” can
interfere with the sensor.
· In “dead air” spaces. “Dead air” spaces may prevent smoke from reaching the Smoke
Alarm.
