Loading ...
Loading ...
Loading ...
7
ASSISTED MELT
This function allows you to bring food to the ideal temperature for
melting and to maintain the condition of the food. This method
does not damage delicate foods such as chocolate, and helps
prevent food from sticking to the pot/pan.
EXTENDIBLE ZONE (DOUBLE ZONE)
Depending on the diameter of the container, the zone adapts itself
automatically, turning on partially (inner zone) or completely (outer
zone). For more information, refer to the minimum diameter table.
IMPORTANT: Place the pot making sure that its center
corresponds to the center of the cooking zone in use.
Pots/Pans for the Assisted Cooking Functions
The optional Assisted Cooking functions require an accessory pot
and/or pan sold separately.*
*Visit http://jennair.com/parts-and-accessories or call the
Customer eXperience Center to purchase. See the Assistance or
Service section for more information.
Pot for Boiling Assisted Cooking function
Order Part Number W11463464.
Pan for Frying Cooking function
Order Part Number W11463466.
IMPORTANT:
■ The sensors for the assisted cooking functions have been
congured specically for the recommended pans.
■ It is important to match the size of the pan to the size of the
cooking zone.
■ Using pots/pans of the incorrect size or poorly positioning
pans on the cooking zone may cause limited activation of the
sensors.
■ Pots/pans from other manufacturers may not perform
well. They may heat to a temperature above or below the
programmed temperature setting. If using a pan that is not
the recommended accessory, monitor your cooking process
closely and switch to a manual mode if necessary.
■ Your unit has a built in feature to shut itself off during over
voltage conditions, water spillage on the touch control, empty
pan, or for extended cooking durations. If this occurs, you
may turn the burner back on and resume cooking without
issue.
■ Always keep the pot/pan centered on the element.
■ It is recommended to leave the accessory stationary during
the heating phase in order to obtain a more accurate control.
■ Always wait for the acoustic warning before inserting the food
and start from cold only with any seasoning.
■ In case of repeated cooking, it is advisable not to turn off the
automatic function, but to continue cooking, letting the control
maintain the correct temperature.
■ If possible, avoid using the assisted cooking functions when
the letter "H" is present, which means the element is still hot.
Let the element cool down before using this function again.
ASSISTED SIMMER
This function is ideal for maintaining a simmering temperature,
allowing you to cook food for long periods. Ideal for long-cooking
recipes (rice, sauces, soups) with liquid bases.
ASSISTED BOIL
This function allows you to bring water to boil and keep it boiling.
The water (preferably at room temperature) should be placed
in the pot and left uncovered. In all cases, users are advised to
monitor the boiling water closely, and check the amount of water
remaining regularly. The quantity of the water is dened in the
image below on the dimension of the burner.
Asst
Asst
Asst
A
B
C
A. 2 cups (0.5 L)
B. 25 cups (6 L)
C. 2 cups (0.5 L)
Loading ...
Loading ...
Loading ...