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Miele HR1124G User Manual
Page 73
User Manual - Page 73
For HR1124G.
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Contents
Table of Contents
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File type: PDF
File name: Miele HR 1124 G 30 inch range.pdf
File size: 1.93 MB
File Language: English
Pages: 76
Author: Miele
Published: 2019-04-06 17:00:00
Updated: 2023-08-04
Verified by
Clementina Bode
on 2023-08-04
Download File
Table of Contents
×
Contents
4
IMPORTANT SAFETY INSTRUCTIONS
7
Appropriate use
8
Safety with children
9
Technical safety
11
Correct use
14
Cleaning and maintenance
18
Accessories
19
Guide to the range
20
HR 1124
20
Control panel
21
Burner knob
21
Temperature selector
22
Operating mode selector
22
Operating modes
22
Clock / Timer
22
Display
22
Symbols in the display
22
Sensor buttons
23
Temperature indicator
23
Features
24
Model numbers
24
Data plate
24
Items included with this range
24
Standard and optional accessories
24
Shelf runners
24
Universal tray and Wire oven rack
25
FlexiClips with wire rack HFCBBR 30-2
25
Installing and removing the FlexiClips with wire rack
25
Using the universal tray
26
Temperature selector with °C scale
26
Replacing the temperature selector
26
Perforated Gourmet baking tray HBBL 71
27
Grilling and Roasting insert HGBB 30-1
27
Round baking form HBF 27-1
27
Gourmet Baking Stone HBS 60
27
HUB Gourmet casserole dishes HBD casserole dish lids
28
Opener
28
Miele Oven Cleaner
28
Oven safety features
29
System lock for the oven
29
Safety shut-off
29
Cooling fan
29
Vented oven door
29
Safety Door Lock for Self Clean
29
PerfectClean surfaces
30
Self Clean ready accessories
30
Before first use
31
Before using for the first time
31
Setting the time of day for the first time
31
Heating the oven
31
After heating up for the first time
32
Operating the oven
33
Energy saving tips
33
Using residual heat
33
Using the oven
33
Cooling fan
33
Preheating the oven
33
Guide to the modes
34
Clock / Timer
35
Turning a cooking program On / Off automatically
35
Setting the cooking time
35
Setting a cooking time and finish time
36
Set the cooking time:
36
Set the finish time:
36
At the end of the cooking time
37
Changing the cooking time
37
Deleting a cooking time
37
Deleting a finish time
38
Changing the time of day
38
Changing factory default settings
39
Settings overview
40
System lock
42
To activate the system lock
42
Deactivating the system lock for a cooking process
43
Deactivating the system lock
43
Timer
44
Setting the timer
44
At the end of the timer
45
Resetting the timer
45
Canceling the timer
45
Bake
46
Operating modes
46
Bakeware
46
Parchment paper / Greasing the pan
46
Temperature
47
Preheating
47
Baking duration
47
Shelf level
47
Roast
48
Operating modes
48
Cookware
48
Temperature
48
Preheating
48
Shelf levels
48
Tips
48
Slow Roasting
49
Operation
49
After the cooking program
49
Cooking time / Core temperatures
49
Broil
51
Oven modes
51
Broil / Conv Broil (Convection Broil)
51
Dishes
51
Temperature
51
Preheating
51
Shelf level
51
Broiling duration
51
Testing doneness
52
Preparing food for broiling
52
Broil
52
Defrost
53
Canning
54
After canning
54
Dehydrate
55
Frozen food
56
Tips
56
Cakes, pizza, baguettes
56
French fries, croquettes and similar items
56
Preparation
56
Cleaning and care
57
Unsuitable cleaning agents
57
Normal soiling
58
Stubborn soiling
59
Operating mode and temperature selectors in stainless steel
60
Self Cleaning the oven interior
61
Preparing for the Self Clean program
61
Starting the Self Clean program
62
Delaying the start of the Self Clean program
63
At the end of the Self Clean program
63
Please note:
64
The Self Clean program is canceled
64
Door removal
65
Reinstalling the door
66
Removing the shelf runners
66
Frequently Asked Questions
68
Technical Service
72
Contact in case of fault
72
Warranty
72
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