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38
LEVEL THE RANGE
Install the oven racks in the oven
and position the range where it will be
installed.
Check for levelness by placing a spirit
level or a cup, partially filled with water,
on one of the oven racks. If using a spirit
level, take two readings—with the level
placed diagonally first in one direction
and then the other.
Remove the broiler drawer or kick panel.
See the Care and cleaning of the range
section. The front leveling legs can be
adjusted from the bottom and the rear
legs can be adjusted from the top or the
bottom.
Use an open-end or adjustable wrench
to adjust the leveling legs until the range
is level.
After the range is level, slide the range
away from the wall so that the Anti-Tip
device can be installed.
E
D
C
B
A
6
Leg
leveler
Lower
range
Raise
range
(on some models)
Raise
range
Lower
range
(on some models)
INSTALL THE ANTI-TIP DEVICE
Mark the wall where the RIGHT EDGE
of the range is to be located. Be sure
to allow for the countertop overhang
if you intend to install the range next
to cabinets.
Locate the outside edge of the device
2
1
⁄8 ″ toward the center of the range from
the marked edge of the range.
Using the device as a template, mark the
position of the hole for the screw.
C
B
A
7
WARNING
—
• Range must be secured with an
approved Anti-Tip device.
• Unless properly installed, the range could
be tipped by you or a child standing,
sitting or leaning on an open door.
• After installing the Anti-Tip device, verify
that it is in place by carefully attempting
to tilt the range forward.
• This range has been designed to meet all
recognized industry tip standards for all
normal conditions.
• The use of this device does not preclude
tipping of the range when not properly
installed.
• If the Anti-Tip device supplied with the
range does not fit this application, use the
universal Anti-Tip device WB02K10254.
Anti-Tip
device
Slotted head
screw
Approx.
20°
2
1
⁄8″
Wallplate
Marked edge
of range
Installation Instructions
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