Loading ...
Loading ...
Loading ...
5
NS-MW11BS9/NS-MW11BS9-C
www.insigniaproducts.com
Cookware and Materials Test:
1 Fill a microwave-safe container with 1 cup (250 ml) of cold water, along with the cookware or materials in question.
2 Cook on maximum power for one minute. Do not exceed one minute cooking time.
3 Carefully feel the cookware or material. If the empty cookware or material is warm, do not use it for microwave cooking.
Materials you can use
Materials to be avoided
MATERIAL REMARKS
Aluminum foil
Use as shielding only. Small, smooth pieces can be used to cover thin parts of
meat or poultry to prevent overcooking. Arcing can occur if the foil is wrinkled
or too close to oven walls. The foil should be at least 1 inch (2.5 cm) away from
oven walls.
Browning dish
Follow the manufacturer’s instructions. The bottom of the browning dish must
be at least 3/16-in. (5mm) above the turntable. Incorrect usage may cause the
turntable to break.
Dinnerware
Use microwave-safe only. Follow the manufacturer's instructions. Do not use
cracked or chipped dishes.
Glass jars
Always remove the lid. Use only to heat food until just warm. Most glass jars are
not heat resistant and may break.
Glassware
Use heat-resistant oven glassware only. Make sure there is no metallic trim. Do
not use cracked or chipped dishes.
Oven cooking bags
Follow the manufacturer’s instructions. Do not close with a metal tie. Make slits
to allow steam to escape.
Paper plates and
cups
Use for short–term cooking/warming only. Do not leave the oven unattended
while cooking.
Paper towels
Use to cover food for reheating and absorbing fat. Use with supervision for
short-term cooking only.
Parchment paper Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Use only if labeled “Microwave Safe.” Follow the manufacturer’s instructions.
Some plastic containers soften as the food inside gets hot. “Boiling bags” and
tightly closed plastic bags should be slit, pierced, or vented, as indicated on the
package.
Plastic wrap
Use microwave-safe only. Use to cover food during cooking to retain moisture.
Do not allow plastic wrap to touch food.
Thermometers Use microwave-safe only (such as meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.
MATERIAL REMARKS
Aluminum tray May cause arcing. Use a microwave-safe dish instead.
Food carton with
metal handle
May cause arcing. Use a microwave-safe dish instead.
Metal or metal
trimmed utensils
Metal shields the food from microwave energy. The metal trim may cause
arcing.
Metal twist ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam
Plastic foam may melt or contaminate the liquid inside when exposed to high
temperature.
Wood Wood will dry out when used in the microwave oven and may split or crack.
Loading ...
Loading ...
Loading ...