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Press down and pull out.
Removable Lower Oven Floor
To remove the oven floor:
Remove the oven door using the
instructions in the
Lift-Off Oven Door
section of this manual.
Press down and pull out the
removable oven floor.
Clean the oven floor with warm
soapy water.
When re-installing the oven floor be
sure to slide it all the way to the back
of the oven.
IMPORTANT:
Always replace the
removable floor before the next use.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support
www.GEAppliances.com
41
Probe
(lower oven)
The temperature probe may be cleaned
with soap and water or a soap-filled
scouring pad. Cool the temperature
probe before cleaning. Scour stubborn
spots with a soap-filled scouring pad,
rinse and dry.
■
Do not immerse the temperature probe in
water.
■
Do not store the temperature probe in the
cooking center.
Control Panel
It’s a good idea to wipe the control
panel after each use. Clean with mild
soap and water or vinegar and water,
rinse with clean water and polish dry
with a soft cloth.
Do not use abrasive cleansers, strong
liquid cleansers, plastic scouring pads or
oven cleansers on the control panel—they
will damage the finish. A 50/50 solution
of vinegar and hot water works well.
Broiler Pan & Grid
(lower oven)
Do not clean the broiler pan or grid in a
self-cleaning oven.
After broiling, remove the broiler pan
from the oven. Remove the grid from the
pan. Carefully pour out the grease from
the pan into a proper container.
Wash and rinse the broiler pan and grid
in hot water with a soap-filled or plastic
scouring pad.
If food has burned on, sprinkle the grid
with detergent while hot and cover with
wet paper towels or a dishcloth. Soaking
the pan will remove burned-on foods.
Both the broiler pan and grid may be
cleaned with a commercial oven cleaner.
Both the broiler pan and grid can also be
cleaned in a dishwasher.
Do not store a soiled broiler pan and grid
anywhere in the cooking center.
After broiling, remove the broiler
pan from the oven.
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