Miele H 6780-2 Bp

User Manual - Transcript

• Page 1 - English - : Operating and Installation Instructions Oven To prevent accidents and machine damage read these instructions before installation or use enUS CA MNr 11 060 700
• Page 2 - English - : Contents IMPORTANT SAFETY INSTRUCTIONS 8 Guide to the oven 18 Control panel 19 Sensor buttons 20 M Touch display 21 Symbols 22 Using the appliance 23 Features 25 Model numbers 25 Data plate 25 Items included 25 Standard and optional accessories 25 Shelf runners 25 Universal tray and wire oven rack with antitip safety notches 26 FlexiClips with wire rack HFCBBR302 27 Oven controls 30 Oven safety features 31 System lock 31 Sensor lock for the oven 31 Safety shutoff 31 Cooling fan 31 Vented oven door 31 Safety Door Lock for Self Clean 31 PerfectClean surfaces 32 Self Clean ready accessories 32 Before first use 33 Standard settings 33 Heating up the oven for the first time and rinsing the steam injection system 35 Settings 36 Accessing the Settings menu 36 Changing and saving settings 36 Settings overview 37 Language 39 Time of day 39 Display 39 Clock type 39 Clock format 39 Set 39 Synchronize 39
• Page 3 - English - : Contents Date 40 Lighting 40 Start screen 40 Brightness 40 Volume 41 Buzzer tones 41 Keypad tone 41 Welcome melody 41 Units of measurement 41 Weight 41 Temperature 41 Cooling fan 42 Recommended temperatures 42 Self Clean 43 Safety 43 System lock 43 Sensor lock 44 Catalyzer 44 Voltage 45 Sensor group 45 Calibrate temperature 45 Showroom program 46 Demo mode 46 Factory default settings 46 MyMiele 47 To add an entry 47 Editing MyMiele 47 Deleting entries 47 Sorting entries 47 Alarm Timer 48 Using the alarm 48 Setting the alarm 48 Changing an alarm 48 Deleting an alarm 48 Using the Timer 49 Setting the timer 49 Changing the timer 50 Deleting the timer 50 Guide to the modes 51
• Page 4 - English - : Contents Operating the oven 54 Energy saving tips 54 Quick Guide 55 Cooling fan 55 Additional functions 56 Changing the temperature 57 Rapid heatup 57 Rapid PreHeat 58 Using the Crisp function moisture reduction 58 Changing the operating mode 59 Setting additional durations 60 Turning off automatically 60 Turning on and off automatically 61 Sequence of a cooking program that turns on and off automatically 61 Changing set durations 62 Canceling cooking 62 Moisture Plus 63 Cooking with the Moisture Plus function 64 Setting the temperature 64 Setting the number of steam bursts 64 Timing the bursts of steam 64 Changing the type of heating 64 Injecting bursts of steam 65 Automatic burst of steam 65 1 2 or 3 bursts of steam 65 Evaporating residual moisture 66 Starting residual water evaporation immediately 66 Skipping residual moisture evaporation 67 Gourmet Center 68 List of food types 68 MasterChef 68 Using MasterChef and MasterChef programs 68 Notes on using these programs 69 Search 70
• Page 5 - English - : Contents MasterChef Recipes 70 Baguette 71 Banana Bread 72 Brioche 73 Ciabatta 74 Cinnamon Raisin Bread 75 French Bread 76 Italian Bread 77 Jalapeño Cheese Bread 78 Multigrain Bread 79 Rolls 80 Rye Bread 81 San Francisco Sourdough 82 Walnut Bread 83 White Bread 84 Whole Grain Bread 85 Mini Cheesecake 86 Mini Chocolate Cakes 87 Turnovers 88 Branzino 90 Cod Fillet 91 Halibut 92 Red Snapper 93 Sea Bass 94 Trout 95 Whole Salmon Fillet 96 Beef Tenderloin 97 Bison Rib Roast 98 Bison Short Ribs 99 Lamb Crown Roast 100 Lamb Shanks 101 Veal Rib Roast 102 Venison Rib Roast 103 Chicken 104 Duck 105 Turkey 106 Coquilles St Jacques 107 Lobster Tails 108 Oysters Rockefeller 109 Favorites 110 Creating a Favorite 110 Starting a Favorite 111
• Page 6 - English - : Contents Changing Favorites 111 Changing cooking stages 111 Changing the name 112 Deleting a Favorite 112 Bake 113 Roast 115 Roast probe 116 How it works 116 When to use the roast probe 117 Important notes regarding the roast probe 117 Using the roast probe 119 Timeleft display 119 Residual heat utilization 120 Slow Roasting 121 Using Slow Roasting special mode 122 Adjusting the Slow Roasting temperature 123 Broil 124 Special Modes 126 Defrost 127 Dehydrate 127 Reheat 128 Warmup Cookware 129 Proof 129 Pizza 129 Sabbath Program 130 Gentle Bake 131 Canning 132 Frozen food 133 Cleaning and care 134 Unsuitable cleaning agents 134 Tips 135 Normal soiling 135 Wireless Roast Probe 135 Stubborn soiling 136 Cleaning the oven interior with Self Clean 137 Preparing for the Self Clean program 137 Starting the Self Clean program 138 Starting the Self Clean program 138
• Page 7 - English - : Contents Delaying the start of the Self Clean program 138 At the end of the Self Clean program 139 If the Self Clean program is cancelled 140 Door removal 141 Reinstalling the door 142 Runner removal 143 Frequently Asked Questions 144 Technical Service 150 Contact in case of fault 150 Warranty 150 Caring for the environment 151 Plumbing 152 Notes on connecting to the water supply 152 Attaching the stainless steel hose to the oven 153 Connecting to the water supply 153 Electrical connection 154 Installation diagrams 155 Appliance and cutout dimensions 155 Undercounter installation 155 Installation in a tall cabinet 156 Installing the oven 157 Copyright and licenses 158
• Page 8 - English - : IMPORTANT SAFETY INSTRUCTIONS When using the appliance follow basic safety precautions including the following Read all instructions before installation and use of the oven to prevent accidents and machine damage This appliance complies with current safety requirements Improper use of the appliance can lead to personal injury and material damage Read all instructions before installing or using the oven for the first time Only use the appliance for its intended purpose Keep these operating instructions in a safe place and pass them on to any future user Appropriate use This appliance is intended for residential use only Use only as described in these operating instructions This appliance is not intended for outdoor use Only use this oven for residential cooking and the purposes described in this manual Other uses are not permitted and can be dangerous Risk of Fire Do not use this oven to store or dry flammable materials Persons who lack physical sensory or mental abilities or experience with the appliance should not use it without supervision or instruction by a responsible person Safety with children Children should not be left alone or unattended in an area where an oven is in use Never allow children to operate sit or stand on any part of the oven Caution Do not store items of interest to children in cabinets above an oven Children climbing on the oven to reach these items could be injured
• Page 9 - English - : IMPORTANT SAFETY INSTRUCTIONS Burn Hazard Do not allow children to use the oven Failure to do so can result in severe burns or serious injury Danger of suffocation Ensure that any plastic wrappings bags etc are disposed of safely and kept out of the reach of children Danger of burns The oven gets hot at the oven door glass the vapor vent the handle and the operating controls Do not allow children to touch or play in on or near the oven Danger of burns Childrens skin is more sensitive to high temperatures than that of adults The oven becomes hotter during selfcleaning than it does in normal use Do not let children touch the oven while the Self Clean program is running Technical safety This appliance must be installed and connected in compliance with the installation instructions Unauthorized installation maintenance and repairs can cause considerable danger for the user Installation maintenance and repairs must only be carried out by a Miele authorized technician Changes or modifications not expressly approved by Miele may void the users authority to operate the oven Maintenance by the user Never repair or replace any part of the appliance unless the instructions specifically recommend doing so Service work should only be performed by a qualified technician Before installing the oven check for externally visible damage Do not operate a damaged appliance Reliable and safe operation of the oven can only be guaranteed if it is connected to the power supply
• Page 10 - English - : IMPORTANT SAFETY INSTRUCTIONS To guarantee the electrical safety of this appliance continuity must exist between the appliance and an effective grounding system This appliance must be grounded Connect only to properly grounded outlet See Electrical connection GROUNDING INSTRUCTIONS It is imperative that this basic safety requirement be met If there is any doubt have the electrical system of the house checked by a qualified electrician Proper installation Make sure that your appliance has been installed correctly and that it has been grounded by a qualified technician Before installation make sure that the voltage and frequency listed on the data plate correspond with the household electrical supply This data must correspond to prevent injury and machine damage Consult a qualified electrician if in doubt Before installation or service disconnect the power supply to the work area by removing the fuse tripping the circuit breaker or unplugging the unit Pull the plug not the cord Extension cords do not guarantee the required safety of the appliance eg danger of overheating Do not use an extension cord to connect this appliance to electricity The oven is not to be operated until it has been properly installed within cabinetry Danger of electric shock Under no circumstances open the outer casing of the appliance This appliance must not be used in a nonstationary location eg on a ship
• Page 11 - English - : IMPORTANT SAFETY INSTRUCTIONS Do not repair or replace any part of the appliance unless specifically recommended in the operating instructions All other servicing should be referred to a qualified technician Defective components should be replaced by Miele original parts only Only with these parts can safety of the appliance be assured as intended by the manufacturer In order for the oven to function correctly it requires an adequate supply of cool air Ensure that the air flow is not impaired eg insulation in the cabinetry Also be sure that the cool air supply is not heated by other sources nearby If the oven is installed behind a cabinet door do not close the door while the oven is in operation Heat and moisture can build up behind the closed door and cause damage to the oven cabinetry and flooring Do not close the door until the oven has completely cooled down The water intake valve must be installed in an area accessible after installation The protective sleeve of the water intake hose must not be damaged or become kinked This will cause it to leak The integrated Waterproof System offers protection from water damage provided the following conditions are met The oven is properly installed electric and water A damaged appliance is dangerous Contact Miele for repair immediately The water supply has been turned off when the appliance is not going to be used for a longer period of time eg vacation Water containing lime or minerals as well as water from reverse osmosis units may damage the oven The water from your water supply should therefore be filtered and free of lime and minerals
• Page 12 - English - : IMPORTANT SAFETY INSTRUCTIONS Correct use The oven becomes very hot while in use Use caution to ensure that you are not burned on the heating elements or interior surfaces of the oven Use pot holders when placing food in the oven adjusting the racks etc in a hot oven Caution Heating elements may be hot even though they are not glowing Interior surfaces of an oven become hot enough to cause burns External parts of the oven such as the door glass vents and the control panel can become hot During and after use do not touch or let clothing or other flammable materials come into contact with heating elements or interior surfaces of the oven until they have had sufficient time to cool Do not let food sit in the oven for an extended period of time before or after cooking Doing so can result in food poisoning or sickness It is important that the heat is evenly distributed throughout the food being cooked This can be achieved by stirring andor turning the food Use only dry heatresistant potholders Moist or damp potholders used on hot surfaces may result in steam burns Do not let potholders come in contact with oil or grease Do not substitute dish towels or other bulky items for potholders Do not let potholders touch hot heating elements Loose fitting or hanging garments present a fire hazard Wear proper apparel while operating the appliance Do not heat unopened containers of food in the oven pressure may cause the containers to burst and result in injury Never pour cold water onto hot surfaces in a hot oven The steam created could cause serious burns or scalding and the sudden change in temperature can damage the enamel in the oven
• Page 13 - English - : IMPORTANT SAFETY INSTRUCTIONS During cooking processes using moisture and during the residual moisture evaporation process steam is produced which can cause serious injury by scalding Do not open the door while a burst of steam is being released or during the evaporation process To prevent burns always place oven racks at their desired height while the oven is cool If the rack must be moved while the oven is hot do not let pot holders touch hot heating elements Open the door carefully to allow hot air or steam to escape before placing or removing food To prevent burns allow the heating elements to cool before cleaning by hand Do not leave the oven door open unnecessarily as someone may trip over it or be injured by it Never leave the appliance unattended when cooking with oil or fat They can ignite if overheated Do not use water on grease firesTurn off the oven immediately and suffocate the flames by keeping the oven door closed Smother the fire or flames or use a dry chemical extinguishing agent or foam fire extinguisher Never store flammable liquids and materials in above or under an oven or near cooking surfaces Do not use the oven to heat the room The high temperatures radiated could cause objects near the oven to catch fire WARNING NEVER use this appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and overheating of the oven WARNING NEVER use this appliance as storage space Doing so may result in carbon monoxide poisoning and overheating of the oven
• Page 14 - English - : IMPORTANT SAFETY INSTRUCTIONS WARNING NEVER cover any slots holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard Broiling food for an excessively long time can cause it to dry out and may result in the food catching fire Do not exceed recommended broiling times Some foods dry out very quickly and can be ignited by high broiling temperatures Do not use broiling modes for crisping rolls or bread or to dry flowers or herbs Instead use the Convection Bake or Surround modes Use caution when using alcohol in your recipes Alcohol evaporates at high temperatures but may in rare circumstances combust on the hot heating elements Plastic containers which are not heatresistant melt and may ignite at high temperatures and can damage the oven Use only plastic containers that are indicated by the manufacturer as being suitable for use in ovens When residual heat is used to keep food warm the high level of humidity and condensation can cause damage in the oven The control panel countertop or cabinetry may also be damaged Do not switch the oven off completely while food is inside it but select the lowest possible temperature for the oven mode you are using This will ensure the fan will automatically continue to run It is recommended to cover all cooked food that is left in the oven to be kept warm This will prevent moisture from condensing on the interior of the oven To avoid damage do not place aluminum foil pots pans or baking sheets directly on the oven floor This can cause a build up of heat that will damage the oven floor
• Page 15 - English - : IMPORTANT SAFETY INSTRUCTIONS Do not slide pots or pans on the oven floor This could scratch and damage the surface The door can support a maximum weight of 33lbs 15kg Do not sit on or lean against an open door and do not place heavy objects on it Also make sure that nothing can get trapped between the door and the oven cavity The oven could get damaged This oven must only be used for cooking food Fumes vapors or heat given off by glues plastics or flammable liquids and materials could be hazardous Do not use it as a dryer kiln dehumidifier etc Do not obstruct the flow of combustion and ventilation air Do not let metal objects aluminum foil pans come in contact with the heating element Make certain that the power cords of small appliances do not come in contact with or get caught in the oven door When baking frozen pizzas or pies place them on the wire rack lined with parchment paper Do not use the baking tray or the roasting pan for frozen foods with a large surface area The tray or pan could become warped and difficult to remove from the oven when hot Frozen foods like french fries chicken nuggets etc can be baked on the baking tray The wireless roast probe antenna on the top right of the oven interior is at risk of damage when sliding in accessories When sliding in accessories take care not to bang them against the wireless roast probe The wireless roast probe antenna on the top right of the oven interior is at risk of damage when sliding the FlexiClips with wire rack in at level6 Only use the FlexiClips with wire rack at levels 1 to 5
• Page 16 - English - : IMPORTANT SAFETY INSTRUCTIONS Cleaning and maintenance Do not use a steam cleaner to clean this oven Steam could penetrate electrical components and cause a short circuit Only clean parts listed in these Operating and Installation Instructions Scratches on the door glass can cause the glass to break Do not use abrasive cleaners hard sponges brushes or sharp metal tools to clean the door glass The shelf runners can be removed for cleaning purposes see Cleaning and care Ensure they are correctly fitted after cleaning and never operate the oven without the shelf runners inserted There is a seal around the oven interior which seals the inside of the door Take care not to rub damage or move the gasket Do not clean the door gasket the door gasket is essential for a good seal Do not use a protective coating to line the oven and do not use commercial oven cleaner unless certified for use in a selfcleaning oven Debris should be removed before running the Self Clean program If not removed this debris can smoke causing the selfcleaning program to turn itself off Accessories Use only genuine original Miele parts If parts or accessories from other manufacturers are used the warranty will become void Only use the Miele roast probe supplied with this oven If it is faulty it must only be replaced with a Miele genuine roast probe The plastic on the roast probe can melt at very high temperatures Do not use the roast probe when using the broil functions exception Convection Broil Do not store the roast probe in the oven if it is not in use
• Page 17 - English - : IMPORTANT SAFETY INSTRUCTIONS This oven complies with Industry Canada licenceexempt RSS standards and part15 of the FCC Rules Operation is subject to the following two conditions 1 This device may not cause harmful interference and 2 this device must accept any interference received including interference that may cause undesired operation The high temperatures used during selfcleaning will damage accessories that are not designed for cleaning in the Self Clean program Please remove these accessories from the oven before starting the Self Clean program This also applies to accessories purchased separately see Cleaning and care Preparing your appliance for an extended vacation If you elect to turn off the water to your home for an extended period of time please note that this may not be enough to reduce the risk of a leak To be completely safe you must turn off the water supply to each individual appliance SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLY
• Page 18 - English - : Guide to the oven a Control panel b Door with contact switch and lock for Self Clean program c BrowningBroiling element d Wireless roast probe antenna e Oven interior lighting f Wireless roast probe g TwinPower convection fan with heating element h Side runners with 6shelf levels i Data plate j Door This switch ensures that the heating elements and the convection fans turn off when the door is opened during use
• Page 19 - English - : Control panel a OnOff button Turns the oven on and off b Display Displays the time of day and information on operation c Timer sensor button To set the timer d Light sensor button To turn the oven cavity lighting on and off e Back sensor button To go back one step at a time f Optical interface for service technician use only
• Page 20 - English - : Control panel Sensor buttons The sensors react to touch Each touch is confirmed with an audible tone This tone can be turned off see Settings Volume Keypad tone Sensor button Function Notes Timer For activating and deactivating timer alarm If a menu appears in the display or if cooking is in progress you can enter a timer duration eg when boiling eggs on the cooktop or an alarm time ie a specific time at any point see Alarm Timer If the display is turned off the Timer button will not react until the oven is turned on Light For turning the oven cavity lighting on and off If a menu appears in the display or if a cooking procedure is in progress tapping the Light button will turn the oven cavity light on or off If the display is turned off the Light button will not react until the oven is turned on The oven cavity lighting turns off after 15 seconds during cooking or remains constantly turned on depending on the setting selected Back To go back a step
• Page 21 - English - : Control panel M Touch display The touch screen can be scratched by hard objects eg pens and pencils Only touch the display with your fingers Touching the display with your finger emits a small electrical charge which in turn triggers an electrical pulse that is detected by the surface of the touch display The display is divided into three sections MyMiele Operating Modes Gourmet Center Special Modes Favorites 1200 Main MenuMain Menu 1200 The top line shows what menu level you are currently in Options within a menu are separated by a vertical line If there is not enough space to show the whole path additional options are indicated by The Time of Day Alarm and Timer are shown in the top righthand corner of the display The middle row shows the current menu and options You can scroll to the right or left by swiping your finger across the display The and arrows at the bottom of the screen are used for scrolling to the left or right The number of small squares between the arrows indicates the number of pages available and your position within the current menu
• Page 22 - English - : Control panel Symbols The following symbols may appear in the display Symbol Description Some settings eg display brightness and buzzer volume are selected using a bar chart This symbol indicates that there is additional information and advice about using the oven Select OK to access the information The system lock or sensor lock is active see Settings Safety The oven cannot be used Alarm Timer Core temperature when using the roast probe
• Page 23 - English - : Control panel Using the appliance Whenever you touch a possible option the relevant field will light up orange To select or open a menu Touch the desired field to select it Scrolling You can scroll left or right Swipe the screen ie place your finger on the touch display and move it in the desired direction Or touch the and arrows with your finger to scroll left or right Exiting a menu Touch Back select an option in the menu path at the top of the screen or touch Depending on the current menu this will take you back one level or return you to the Main Menu Help function With some functions and options Help appears Select the function Helpful information will then appear in text and pictures
• Page 24 - English - : Control panel Entering numbers You can enter numbers by scrolling through and touching the roller or by using the numeric keypad To enter numbers using the roller Swipe the roller up or down to select the desired number To enter numbers using the numeric keypad Touch in the bottom right of the input field The numeric keypad appears Touch the required numbers Once you have entered an accepted value the OK field will light up green Use the arrow to delete the last entered number Touch OK Entering letters Names are entered using a keyboard It is best to select short concise names Select the required letters or characters Touch Save
• Page 25 - English - : Features Model numbers A list of the ovens described in these operating instructions can be found on the back page Data plate The data plate located on the front frame of the oven is visible when the door is open Printed on the data plate are the model number serial number and the connection data voltagefrequency maximum rated load of the oven Have this information available when contacting Miele Technical Service Items included The following items are included with this appliance the Operating and Installation Instructions screws for securing your appliance into the cabinetry and various accessories Standard and optional accessories Accessories vary depending on model All ovens are supplied with shelf runners a universal tray and a wire oven rack Depending on the model your oven may also come with the additional accessories listed All accessories and cleaning and care products in these instructions are designed to be used with Miele ovens These can be ordered from the Miele web store Miele Technical Service or from your Miele dealer When ordering please have ready the model number of your oven and of the desired accessories Shelf runners The shelf runners are located on the right and lefthand sides of the oven with the levels for inserting accessories The shelf level numbers are indicated on the front of the oven frame Each level consists of a strut on which you can place the wire oven rack for example The runners can be removed See Cleaning and Care
• Page 26 - English - : Features Universal tray and wire oven rack with antitip safety notches The wireless roast probe antenna on the top right of the oven interior is at risk of damage when sliding in accessories When sliding in accessories take care not to bang them against the wireless roast probe Universal tray HUBB301 Wire oven rack HBBR302 Safety notches are located on the short edges of the wire oven rack These prevent the wire oven rack from being fully pulled out of the side runners when they only need to be pulled partially out Always slide the wire oven rack into the rails on the shelf runner with the catches facing down When using the universal tray place it directly on the wire oven rack You can also place the universal tray directly on the FlexiClips with wire rack
• Page 27 - English - : Features FlexiClips with wire rack HFCBBR302 The wireless roast probe antenna on the top right of the oven interior is at risk of damage when sliding the FlexiClips with wire rack in at level6 Only use the FlexiClips with wire rack at levels1 to 5 The FlexiClips with wire rack can be pulled completely out of the oven This allows you to see the food easily The FlexiClips with wire rack are pushed onto the rails of a level and then locked into place The FlexiClips can support a maximum load of 33lb 15kg Installing and removing the FlexiClips with wire rack Danger of burning The heater elements must be turned off Make sure the oven has cooled down When installing the FlexiClips do not extend them Hold the FlexiClips with wire rack with both hands and position it in front of the desired level Insert the FlexiClips with wire rack onto the level 1 and slide it along the struts of the level 2 until it clicks into place If the FlexiClips with wire rack jams when sliding it onto the level pull it out using some force and reinsert To remove the FlexiClips with wire rack Push the FlexiClips with wire rack in all the way Using both hands lift the front of the FlexiClips with wire rack on both sides 1 and pull it out of the level 2 Using the universal tray When using the universal tray place it directly on the FlexiClips with wire rack
• Page 28 - English - : Features Perforated Gourmet baking tray HBBL71 The perforated Gourmet baking tray has been specially developed for the preparation of baked goods made from fresh yeast and quark doughs The tiny perforations assist in browning the underside of baked goods The tray can also be used for dehydrating or drying food The enameled surface has been treated with PerfectClean The round perforated baking tray HBFP271 can be used for the same things The perforated baking tray can be placed on the rack Grilling and Roasting insert HGBB301 The grilling and roasting insert is placed in the universal tray The drippings from the meat or poultry are collected under the insert reducing spattering in the oven The drippings can then be used for gravy and sauces The surface has been treated with PerfectClean enamel for easy cleaning Round baking form HBF271 This circular form is suitable for cooking fresh or frozen pizzas flat cakes tarts and baked goods The surface has been treated with PerfectClean enamel Gourmet Baking Stone HBS60 The baking stone is ideal for baking dishes with a crisp bottom such as pizza and bread The baking stone is made from a heat retaining stone and is glazed Place the stone directly on the wire rack A wooden peel is supplied with it for placing food on and off the stone
• Page 29 - English - : Features HUB Gourmet casserole dishes HBD casserole dish lids Miele Gourmet casserole dishes can be placed directly on the wire oven rack The surface of the casserole dishes has a nonstick coating Gourmet casserole dishes are available in different depths The width and the height are the same Suitable lids are available separately Please quote the model number when ordering Depth 812quot22cm Depth 1334quot35cm HUB6222 HUB6235 HBD6022 HBD6035 Suitable for use on induction cooktops Roast probe Wireless Precision Probe The wireless roast probe allows you to accurately monitor the foods internal temperature during the cooking process see Roast Roast probe The roast probe is stored in a storage sleeve in the front frame when not in use
• Page 30 - English - : Features Opener The opener allows you to open the cover of the oven light Miele Oven Cleaner Miele oven cleaner is suitable for removing stubborn soiling It is not necessary to preheat the oven before use Oven controls The oven controls allow you to use the various cooking modes to bake roast and broil It also allows you to access the time of day display a timer a timer to automatically turn cooking programs on and off Moisture Plus cooking the MasterChef programs the MasterChef programs the creating of a Favorite program settings that can be customized
• Page 31 - English - : Features Oven safety features System lock The system lock prevents the oven from being used unintentionally see Settings System lock The system lock will remain activated even after a power failure Sensor lock for the oven The sensor button lock prevents you from accidently turning the oven off or changing a cooking program see Settings Safety Sensor lock Safety shutoff The oven automatically turns itself off if it is used for an exceedingly long period The length of time depends on the oven mode being used Cooling fan The cooling fan comes on automatically when a cooking program is started The cooling fan mixes hot air from the oven cavity with cool room air before venting it out into the kitchen through vents located between the appliance door and the control panel The cooling fan will continue to run for a while after a program is complete to prevent moisture from building up in the oven on the control panel or surrounding cabinetry When the temperature in the oven has fallen sufficiently the cooling fan will turn off automatically Vented oven door The oven door is made of glass panes that have a heatreflective coating on part of their surface During operation air is also circulated through the door to keep the outer panel cool The door can be removed and disassembled for cleaning purposes see Cleaning and care Safety Door Lock for Self Clean For safety reasons the door is locked as soon as the Self Clean program is started After the selfcleaning program has finished the door will remain locked until the temperature in the oven has fallen below 535F 280C
• Page 32 - English - : Features PerfectClean surfaces The revolutionary PerfectClean finish is a smooth nonstick surface that is exceptionally easy to clean Food and grime from baking or roasting are easily removed Do not use ceramic knives as these will scratch the PerfectClean surface Follow the instructions in the Cleaning and Care section of this manual so the antistick and easy cleaning properties are retained The following have all been treated with PerfectClean Universal tray Grilling and Roasting insert Perforated baking tray Round baking form Self Clean ready accessories The following accessories can be left in the oven during the Self Clean program Shelf runners FlexiClips with wire rack Wire oven rack See Cleaning and care for more information
• Page 33 - English - : Before first use Standard settings The oven must not be operated until it has been properly installed within cabinetry The oven will turn on automatically when it is connected to the power supply Welcome screen A welcome greeting is displayed You will then be asked to select some basic settings which are needed before the appliance can be used Follow the instructions on the display Setting the language Select the desired language Confirm with OK Setting the country Select the desired country Confirm with OK Setting the voltage electrical version The voltage set must match that of the house as to not damage the oven Confirm the voltage before setting If in doubt contact a qualified technician Select the voltage Confirm with OK Setting the date You can enter numbers by scrolling through and touching the roller or by using the numeric keypad Set the day then the month and finally the year Confirm with OK
• Page 34 - English - : Before first use Setting the time of day You can enter numbers by scrolling through and touching the roller or by using the numeric keypad Set the time of day in hours and minutes Confirm with OK The time of day can be displayed in 12hour format see Settings Time of Day Clock Format Time display You will then be asked how you want the time of day to show in the display when the oven is turned off see Settings Time of day Display On The time is always visible in the display Off The display appears dark to save energy Some modes are limited Night Dimming The time only shows in the display between 500am and 1100pm It turns off at night to save energy Select the desired option Confirm with OK Information regarding energy consumption will appear in the display Confirm with OK Follow any further instructions in the display Setup Successfully Completed is displayed Confirm with OK The oven is now ready to use If you accidentally select the wrong language follow the instructions described in Settings Language
• Page 35 - English - : Before first use Heating up the oven for the first time and rinsing the steam injection system New ovens may have a slight odor during their first use Heating up the oven for at least an hour with nothing in it will eliminate the odor It is a good idea to rinse out the steam injection system at the same time Ensure that the kitchen is well ventilated while the appliance is being heated up for the first time Close doors to other rooms to prevent the odor spreading throughout the house Remove any adhesive labels or protective films from the ovens and accessories Before heating the oven up wipe the cavity with a damp cloth to remove any dust or bits of packaging that may have accumulated in the oven cavity during storage and unpacking Insert the FlexiClip telescopic runners available to order to the shelf runners and insert all trays and the rack Turn on the oven The main menu will appear Select Operating Modes Select Moisture Plus The default temperature is displayed 350 F160C The oven heating lighting and cooling fan will turn on Set the highest possible temperature 475 F250C Confirm with OK Select Automatic burst of steam After a short time a burst of steam is injected automatically Risk of injury Steam can cause scalding Do not open the door during a steam burst Heat up the oven for at least an hour After at least one hour Turn the oven off After heating up for the first time Danger of burns Allow the oven to cool before cleaning Turn on the oven Select Light to turn on the oven light Take all accessories out of the oven and clean them by hand see Cleaning and care Clean the oven interior with warm water and liquid dish soap applied with a soft sponge or cloth Dry all surfaces with a soft cloth Turn the lighting and the oven off Leave the oven door open until the oven interior is completely dry
• Page 36 - English - : Settings Accessing the Settings menu From the main menu Select Settings The settings can now be checked or changed Settings cannot be altered while a cooking program is in progress Changing and saving settings Select Settings Swipe across the screen until the desired setting appears then touch it to select The settings which are currently selected will have a colored frame around them Swipe across the screen until the desired option appears then touch it to select it Confirm with OK The setting is now saved
• Page 37 - English - : Settings Settings overview Option Available settings Language deutsch english Country Time Display On Off Night Dimming Clock Type Analog Digital Clock Format 24 h 12 h ampm Set Date Lighting On On for 15 seconds Start Screen Main Menu Operating Modes Gourmet Center Special Modes MyMiele Favorites Brightness Volume Buzzer Tones Keypad Tone Welcome Melody Units of Measurement Weight g lb lboz Temperature C F Cooling Fan Time Controlled Temperature Controlled Factory default
• Page 38 - English - : Settings Option Available settings Self Clean With reminder Without reminder Recommended temperatures Safety System Lock On Off Sensor Lock On Off Catalyzer Electrical Version 208V 60Hz 220V 60Hz 240V 60Hz Sensor group If you have purchased a new Miele roast probe you must enter a 12digit code for this setting Calibrate Temperature Showroom Program Demo Mode On Off Factory Default Settings Favorites Recommended temperatures MyMiele Factory default
• Page 39 - English - : Settings Language The desired country and language can be set After selecting and confirming your choice the language selected will appear in the display Tip If you accidentally select a language you do not understand select Settings and use the symbol to return to the Language submenu Time of day Display Select how you want the time of day to show in the display when the oven is switched off On The time is always visible in the display You can use the sensor buttons shown directly to turn the lighting on and off or use the Alarm Timer functions Off The display appears dark to save energy The oven has to be turned on before you can use it This also applies to using the Alarm Timer and lighting functions Night Dimming To save energy the time only shows in the display between 500am and 1100pm The rest of the time the display is dark The oven has to be turned on before you can use it Clock type You can choose from an analog clock face or a digital hmin display The date will also appear in the digital clock display Clock format You can select the clock format for the time of day 24 h The time of day is shown in 24hour clock format 12 h ampm The time of day is shown in 12hour clock format Set Set the hours and the minutes If there is a power failure the current time of day will reappear once the power has been restored The time is stored in memory for about 200hours Synchronize This menu item only appears if you are connected to the MieleHome system see separate instructions
• Page 40 - English - : Settings Date Set the date When the oven is turned off the date only appears if the oven is set to Time Clock Type Digital Lighting On The interior lighting is switched on during the entire cooking period On for 15 seconds The oven lighting switches off 15seconds after a program starts Touching switches it on for another 15seconds Start screen The oven is factoryset for the main menu to appear when the oven is turned on You can change this default setting so that forinstance the oven modes or MyMiele settings appear in the display see MyMiele Brightness The display brightness is represented by a bar with seven segments Select Darker or Lighter to change the brightness of the display
• Page 41 - English - : Settings Volume Buzzer tones The volume is represented by a bar with seven segments Maximum volume is selected when all segments are filled If none of the segments are filled the volume is switched off Select Quieter or Louder to adjust the volume Select On or Off to switch the buzzer tones on or off Keypad tone The volume is represented by a bar with seven segments Maximum volume is selected when all segments are filled If none of the segments are filled the volume is switched off Select Quieter or Louder to adjust the volume Select On or Off to switch the keypad tone on or off Welcome melody You can turn the welcome melody on or off It sounds when the On Off button is touched Units of measurement Weight g The weight of food in MasterChef programs is shown in grams lb The weight of food in MasterChef programs is shown in pounds lboz The weight of food in MasterChef programs is shown in pounds ounces Temperature C The temperature is displayed in Celsius F The temperature is displayed Fahrenheit
• Page 42 - English - : Settings Cooling fan The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven on the control panel or in the cabinet niche Temperature Controlled The cooling fan switches off when the temperature in the oven drops below approx 160F 70C Time Controlled The cooling fan switches off after a period of about 25minutes Condensation can damage the cabinet carcase and the countertop This could lead to corrosion of the appliance When keeping food warm in the oven increases to the Time Controlled setting can lead to condensation of the control panel and moisture on the countertop and cabinetry Do not adjust the Time Controlled setting and try not to leave food in the warm oven Recommended temperatures If you often cook with temperatures that differ from the default it makes sense to change the recommended temperatures After selecting this option a list of oven modes will appear in the display Select the desired mode The recommended temperature is displayed along with the available temperature range Change the recommended temperature Confirm with OK
• Page 43 - English - : Settings Self Clean With reminder A reminder to run the Self Clean program will appear in the display Without reminder You will not be reminded to run the Self Clean program Safety System lock The system lock prevents the oven being turned on inadvertently The system lock will remain activated even after a power failure Select On to activate the system lock The alarm and timer can still be set when the system lock is active On The system lock is now active If you want to use the oven touch for at least 6seconds Off The system lock is now deactivated You can use the oven as normal
• Page 44 - English - : Settings Sensor lock The sensor lock prevents users from accidently turning the oven off or changing a cooking program Once activated the sensor lock prevents the sensor buttons and fields in the display from working for a few seconds after a program has been started On The sensor lock is active Before you can use a mode you must touch for at least 6seconds The sensor lock is then deactivated for a short period Off The sensor lock is not active All sensor buttons react to touch as normal Catalyzer The level of odor reduction is represented by a bar with seven segments If all segments are illuminated maximum odor reduction is selected If none of the segments are illuminated the catalyzer is turned off Select Minimum or Maximum to change the level of odor reduction Select On or Off to turn the catalyzer on and off
• Page 45 - English - : Settings Voltage Setting the voltage electrical version Select the desired voltage and corresponding frequency Confirm with OK Sensor group The oven is factoryset to automatically detect the wireless roast probe If you have purchased a new Miele roast probe you must enter a 12digit code for this setting You can then start using the roast probe Follow the description supplied with the replacement part Calibrate temperature Using temperature calibration the temperature can be modified in all modes and Gourmet Center oven and MasterChef speed oven programs so that it is slightly higher or lower than shown The temperature calibration is represented by a bar with seven segments If all of the segments are filled the oven temperature is much higher than indicated in the display If no segment is filled the oven temperature is much lower than indicated Select or to adjust the temperature calibration Confirm with OK
• Page 46 - English - : Settings Showroom program This function enables the oven to be demonstrated in showrooms without heating up Do not activate this setting for domestic use Demo mode If you have demo mode activated Demo Mode active The appliance will not heat up will appear when you turn on the oven On Touch OK for at least 4seconds to activate demo mode Off Touch OK for at least 4seconds to deactivate demo mode You can use the oven as normal Factory default settings Settings Any settings that have been altered will be reset to the factory default setting Favorites All Favorites will be deleted Recommended temperatures Any recommended temperatures that have been changed will reset to the factory default settings MyMiele All MyMiele entries will be deleted
• Page 47 - English - : MyMiele You can personalize your oven using the MyMiele function by inputting frequently used processes It is particularly useful with the MasterChef automatic program MasterChef Plus automatic program as you do not need to work through every screen in order to start a program You can also set processes that you have entered into MyMiele to appear in the Start screen see Settings Start screen To add an entry You can add up to 20 entries Select MyMiele Select Add entry You can select options from the following categories Operating Modes Gourmet Center Special Modes Favorites Confirm by touching OK The option selected appears in the list together with the corresponding symbol Proceed as described above for any other entries You will only be able to choose from options which have not already been selected Editing MyMiele After selecting Edit you can add entries if MyMiele contains less than 20entries delete entries sort entries if MyMiele contains more than 4entries Deleting entries Select MyMiele Select Edit Select Delete entry Select the entry that you want to delete Confirm with OK The entry will then be removed from the list Sorting entries If there are more than 4entries you can change the order of the entries Select MyMiele Select Edit Select Sort entry Select the entry Select the position you want to move it to Confirm with OK The entry will now appear in the position selected
• Page 48 - English - : Alarm Timer Using the Timer button you can set a timer for a duration eg for boiling eggs or an alarm eg for a specific time Two alarms can be set simultaneously two timer durations or an alarm and a kitchen timer duration Using the alarm The alarm can be used to set a specific time at which the buzzer will sound Setting the alarm If the Time Display Off setting is selected you will need to turn the oven on before setting the alarm The alarm time will then appear in the display when the oven is turned off Select the Timer sensor button Select New Alarm Set the time for the alarm Confirm with OK When the oven is switched off the alarm time and will appear instead of the time of day If you are cooking at the same time or if you are in a different menu the alarm time and will appear in the top right of the display At the set alarm time The symbol flashes next to the time in the display The buzzer will sound if it has been turned on see Settings Volume Buzzer tones Select the Timer sensor button or the alarm in the top right of the display The buzzer will stop and the symbols in the display will go out Changing an alarm Select the alarm in the top right of the display or select the Timer sensor button and the desired alarm The alarm selected appears Set the new time for the alarm Confirm with OK The adjusted alarm time is now saved and will appear in the display Deleting an alarm Select the alarm in the top right of the display or select the Timer sensor button and the desired alarm The alarm selected appears Select Reset Confirm with OK The alarm is deleted
• Page 49 - English - : Alarm Timer Using the Timer The timer can be used to time any activity in the kitchen eg boiling eggs The timer can also be used at the same time as a cooking program if a start and finish time have been set eg a reminder to stir the dish or add seasoning A maximum timer duration of 9hours 59minutes and 59seconds can be set Tip Use the timer in Moisture Plus to remind you to inject the bursts of steam at the desired time Setting the timer If the Time Display Off setting is selected you will need to turn the oven on before setting the timer The timer can then be seen counting down in the display when the oven is turned off Example You want to boil some eggs and set a timer of 6minutes and 20seconds Select the Timer sensor button SelectNew Timer Time Set the required timer duration Confirm with OK When the oven is turned off the timer duration counts down in the display and appears instead of the time of day If you are cooking at the same time or if you are in a different menu the timer duration and will appear in the top right of the display
• Page 50 - English - : Alarm Timer When the timer elapses The will flash The time will count upwards The buzzer will sound if it has been turned on see Settings Volume Buzzer tones Select the Timer sensor button or the timer in the top right of the display The buzzer will stop and the symbols in the display will go out Changing the timer Select the timer in the top right of the display or select the Timer sensor button and then the desired timer The set timer duration appears Set a new timer duration Confirm with OK The modified timer duration is saved and will count down in seconds Deleting the timer Select the timer in the top right of the display or select the Timer sensor button and then the desired timer The set timer duration appears Select Reset Confirm with OK The timer is deleted