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7
Dishwasher Use
STEP 1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks,
and other hard items from the dishes. Remove labels from
containers before washing.
10-place load – upper rack 10-place load – lower rack
12-place load – upper rack 12-place load – lower rack
■ Check that nothing blocks the upper or lower spray arm.
Items in rack can block
the spray arms.
■ Check that when the dishwasher door is closed, no items
are blocking the detergent dispenser.
■ Tough soiled items should be loaded with soiled surfaces
facing down and inward to the spray. This will improve
cleaning and drying results.
■ Avoid overlapping items like bowls or plates that may
trap food.
■ Place plastics, small plates, and glasses in the upper rack.
Wash only plastic items marked “dishwasher safe.”
■ To avoid thumping/clattering noises during operation,
load dishes so they do not touch one another. Make sure
lightweight load items are secured in the racks.
■ When loading silverware, always place sharp items pointing
down. Mix items in each section of the basket with some
pointing up and some down to avoid nesting. Spray cannot
reach nested items.
■ Use slots in the covers and suggested loading patterns
to keep your silverware separated for optimum wash.
STEP 2
Add Detergent (dispenser varies by model)
NOTE: If you do not plan to run a wash cycle soon, run a rinse
cycle. Do not use detergent.
Use automatic dishwasher detergent only. Add powder, liquid,
or tablet detergent just before starting a cycle.
Fresh automatic dishwasher detergent results in better cleaning.
Store tightly closed detergent container in a cool, dry place.
Hinged lid style Sliding lid style
SLIDE
Premeasured Detergents
Many detergents now come in several forms (gel packs, tablets,
or powder packs).
We recommend that you use high quality tablets or packs for
convenience and improved performance. High quality tablets
and packs have been proven better than powder, liquid, or gel
detergents at reducing filming on dishes. Using tablets and packs
over time will start to reduce or eliminate white film. Also, by using
a rinse aid, you can minimize repeat buildup of white film. These
forms are suitable for all hardness and soil levels. Always place
detergents in the main compartment and slide lid to close.
To close lid To open lid
SLIDE
SLIDE
Place selected detergent in
the dispenser. Place finger, as
shown, and slide lid closed.
Press firmly until it clicks.
Push OPEN, as shown,
and the lid will slide open.
Powders and Gels
■ The amount of detergent to use depends on:
How much soil remains on the items – Heavily soiled loads
require more detergent.
The hardness of the water – If you use too little in hard water,
dishes won’t be clean. If you use too much in soft water,
glassware can etch.
Soft to Medium Water (0-6 grains per U.S. gallon)
[typical water softener water and some city water]
Medium to Hard Water (7-12 grains per U.S. gallon)
[well water and some city water]
■ Depending on your water hardness, fill the Main Wash section
of the dispenser as shown. Fill the Pre-Wash section to the
level shown if needed.
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