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English 6
Temperature Pads The temperature pads control the temperature of the drawer bottom.
Moisture Selector
To keep foods moist:
Slide the knob inside the drawer towards “Moist”. This closes the vents and seals
the moisture inside the drawer. With the vent closed, the drawer is completely
sealed which keeps the hot food moist and soft.
To keep foods crisp:
Slide the knob inside the drawer towards “Dry”. This opens the vents and allows the
moisture to escape.
Setting Temperature of Drawer
LOW 140 °F
MED (Medium) 165 °F
HIGH 190 °F
PROOF 100 °F
Lo
w
High
_
M
ed
Proof
+
O
n/O
ff
B
MOIST
DRY
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