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15
USA
6
5
5
4
444
44
3
3
3
33
3
222
2
2
2
2
2
2 2
2
2
2
2
2
2
2
2
2
2
22
1
1
1
1
1
111
1
1
1
1
44 44 4
32 432
3
3
3
3
4.3 PROPER AND IMPROPER LOADING OF DISHWARE
1: Salad Fork
2: Teaspoon
3: Dinner fork
4: Knife-solid handle
5: Serving spoon
6: Serving fork
Sliding Cutlery Basket load pattern for 12
place settings according to the AHAM DW-1
Standards
Place all large and very dirty items in the lower rack.
Place all containers such as cups, glasses and pots into the dishwasher with
the opening facing downwards (so that no water can collect).
The movement of the spray arms must not be hindered.
Do not overload your dishwasher. Dishes and cutlery should not be placed
above each other. Glasses should not touch.
Only with suitable dishes (mentioned in section 5) will you obtain optimal
washing results with a sensible use of energy.
incorrect incorrect
incorrect incorrect
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