DWA6234X4 Smeg 60cm Universale Freestanding Stainless Steel Dishwasher

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User Manual Specification
  • Smeg - DWA6234X4 - Specifications Sheet - (English) Download
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Smeg - DWA Freestanding Semi Integrated Dishwasher - User Manual

This is the main product document for model DWA6234X4.

The file format is pdf, 41 pages, you can download this manual here .

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Contents
1
1. Safety and operating instructions __________________________ 2
1. Installation and hook-up _________________________________ 7
2. Description of the controls _______________________________ 9
3. Operating instructions __________________________________ 19
4. Cleaning and maintenance ______________________________ 27
5. Troubleshooting ______________________________________ 41
Thank you for choosing one of our products.
You are advised to read this manual carefully; it contains all the
information you need about the right conditions for the proper, safe use of
your dishwasher.
The individual sections are laid out to provide you with a step-by-step
guide to all your appliance's functions; the texts are easy to understand
and are complete with detailed illustrations.
Recommendations are given for the correct use of the baskets, spray
arms, containers, filters, washing programs, and for operating the controls.
Following the cleaning instructions provided here will keep your
dishwasher's performance at peak levels in the long term.
This user-friendly manual will provide answers to all your questions about
the use of the dishwasher.
INSTALLATION INSTRUCTIONS: these are intended for the qualified
technician who must carry out the installation, hook-up and testing of the
appliance.
USER INSTRUCTIONS: these consist of recommendations for using the
appliance, a description of its controls and of the correct cleaning and
maintenance procedures.
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Installation instructions
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1. Safety and operating instructions
THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE; IT MUST
ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER FOR FUTIRE
REFERENCE. BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE
INSTRUCTIONS CONTAINED IN THIS MANUAL. THEY CONTAIN IMPORTANT
INFORMATION FOR THE INSTALLATION, USE AND MAINTENANCE OF THE
APPLIANCE. IN THE EVENT OF SALE OR TRANSFER, ENSURE THAT THE
MANUAL ALWAYS ACCOMPA
NIES THE APPLIANCE.
THIS APPLIANCE IS INTENDED TO BE USED IN HOUSEHOLD AND SIMILAR
APPLICATIONS SUCH AS:
- STAFF KITCHEN AREAS IN SHOPS, OFFICES AND OTHER WORKING
ENVIRONMENTS;
- FARM HOUSES;
- BY CLIENTS IN HOTELS, MOTELS AND OTHER RESIDENTIAL TYPE
ENVIRONMENTS;
-
BED AND BREAKFAST TYPE ENVIRONMENTS
THIS APPLIANCE IS DESIGNED TO BE USED ONLY IN STATIONARY
LOCATIONS.
THIS APPLIANCE COMPLIES WITH DIRECTIVES 2006/95/EC AND
2004/108/EC CURRENTLY IN FORCE, INCLUDING THE PREVENTION AND
ELIMINATION OF RADIO FREQUENCY INTERFERENCE AND IS DESIGNED
FOR THE FOLLOWING PURPOSE: WASHING AND DRYING OF DISHES; ANY
OTHER USE SHALL BE CONSIDERED IMPROPER. THE MANUFACTURER
DECLINES ALL RESPONSIBILITY FOR USES OTHER THAN THOSE
DESCRIBED ABOVE.
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING TRANSIT!
IF IN DOUBT, CONSULT YOUR DEALER.
THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE
WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER.
INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN
COMPLIANCE WITH THE REGULATIONS IN FORCE.
DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED
WITHIN THE HOME. DO NOT ALLOW CHILDREN TO PLAY WITH PACKAGING
MATERIALS. SEPARATE THE VARIOUS MATERIALS WHICH MAKE UP THE
PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE
COLLECTION CENTRE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER AND
MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE DOOR.
THE NAME PLATE MUST NEVER BE REMOVED.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN
ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.
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Installation instructions
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THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO
PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE
APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.
DURING THE INSTALLATION THE APPLIANCE MUST BE DISCONNECTED
FROM THE NETWORK..
DO NOT INSTALL THE APPLIANCE IN A PLACE SUBJECT TO FREEZING.
IF THE APPLIANCE IS INSTALLED ON A CARPET FLOOR, TAKE CARE THAT
THE OPENINGS IN ITS BASE ARE NOT OBSTRUCTED.
DO NOT INSTALL THE APPLIANCE NEAR EQUIPMENT WITH HIGH
IRRADIATION TEMPERATURES (EG. GAS BURNERS, FIREPLACES, ETC.) AS
THEY MAY CAUSE DAMAGE.
IF THE APPLIANCE IS INSTALLED IN A COMPARTMENT ABOVE OR BELOW
ANOTHER EQUIPMENT (EG. GAS BURNERS, OVENS, ETC.), READ
CAREFULLY THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OF
THE EQUIPMENT. IF THE INSTRUCTIONS OF THE EQUIPMENT DO NOT
CONTAIN INFORMATION, CONTACT THE MANUFACTURER OF THE
EQUIPMENT TO ENSURE THAT THE APPLIANCE CAN BE INSTALLED ABOVE
OR BELOW IT.
BUILDING-IN THE APPLIANCE UNDERNEATH A HOB IS ABSOLUTELY
FORBIDDEN.
INSTALL A HOB ON TOP OF A FREE-STANDING APPLIANCE IS ABSOLUTELY
FORBIDDEN.
TO ENSURE STABILITY, INSTALL THE APPLIANCE ONLY UNDER
CONTINUOUS WORKTOP, SECURELY FIXED TO ADJACENT CABINETS. IF
THE APPLIANCE IS INSTALLED IN A HIGH CABINET BOTH, THE APPLIANCE
AND THE CABINET, MUST BE ADEQUATELY FIXED.
IF THE APPLIANCE IS NOT BUILT-IN AND IS THEREFORE ACCESSIBLE ON
ONE SIDE, THE DOOR HINGE AREA MUST BE COVERED FOR SAFETY
REASON (INJURY HAZARD). THE COVERING FIXTURES ARE AVAILABLE AS
AN ACCESSORY FROM SPECIALIST DEALERS OR THE AFTER
-
SALES.
CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH
THE RATINGS ON THE NAME PLATE OF THE APPLIANCE.
THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET
OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATION IN
FORCE.
DO NOT USE ADAPTORS OR SHUNT CONNECTIONS IN ORDER TO AVOID
THE POSSIBILITY OF OVERHEATING OR BURNING.
THE PLUG OF THE APPLIANCE MUST BE ACCESSIBLE AFTER
INSTALLATION.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER CORD.
IF THE APPLIANCE IS PROVIDED WITH A PLUGLESS SUPPLY CORD, A
CIRCUIT BREAKER PROVIDING A FULL DISCONNECTION IN OVERVOLTAGE
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Installation instructions
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PROTECTION CLASS III MUST BE INSTALLED IN AN EASILY ACCESSIBLE
POSITION ON THE SUPPLY LINE.
THE DISHWASHER MUST ALWAYS BE CONNECTED TO THE WATER
SYSTEM USING NEW HOSE SETS.
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK
TEST OF THE APPLIANCE. IF THE DISHWASHER FAILS TO OPERATE
CORRECTLY, DISCONNECT IT FROM THE ELECTRICAL POWER SUPPLY
AND CALL THE NEAREST TECHNICAL SERVICE CENTRE. DO NOT ATTEMPT
TO REPAIR THE APPLIANCE.
THE APPLIANCE IS NOT INTENDED FOR USE BY PERSONS (INCLUDING
CHILDREN) WITH REDUCED PHYSICAL, SENSORY OR MENTAL
CAPABILITIES, OR LACK OF EXPERIENCE AND KNOWLEDGE, UNLESS THEY
HAVE BEEN GIVEN SUPERVISED OR INSTRUCTION CONCERNING USE OF
THE APPLIANCE BY A RESPONSIBLE PERSON FOR THEIR SAFETY.
YOUNG CHILDREN SHOULD BE SUPERVISED TO ENSURE THAT THEY DO
NOT PLAY WITH THE APPLIANCE.
WARNING: SOME DISHWASHER DETERGENTS ARE STRONGLY ALKALINE.
THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID CONTACT
WITH SKIN AND EYES AND KEEP CHILDREN AWAY FROM THE DISHWASHER
WHEN THE DOOR IS OPEN.
KEEP CHILDREN AWAY FROM THE DISHWASHER WHEN THE DOOR IS
OPEN. ALWAYS CHECK THAT THE DETERGENT RECEPTACLE IS EMPTY
AFTER COMPLETION OF THE WASH CYCLE.
DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE
THE DISHES OR APPLIANCE AT THE END OF THE WASHING PROGRAM.
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE IN
THE APPLIANCE, AS THIS MAY CAUSE AN EXPLOSION.
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINT.
PLEASE DO NOT LEAVE THE DOOR OPEN AS THIS WILL CAUSE A TRIPPING
HAZARD.
WARNING: KNIVES AND OTHER UTENSILS WITH SHARPS POINTS MUST BE
LOADED IN THE BASKET WITH THE POINTS DOWN OR PLACED IN A
HORIZONTAL POSITION.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE
REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL
EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED
EXCLUSIVELY BY TRAINED AND AUTHORISED TECHNICIANS: REPAIRS
CARRIED OUT BY UNAUTHORISED PERSONS WILL VOID THE WARRANTY,
AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.
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Installation instructions
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IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE
ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP.
IF THE SUPPLY CORD IS DAMAGED, IT MUST BE REPLACED BY THE
MANUFACTURER OR ITS SERVICE AGENT OR A SIMILARLY QUALIFIED
PERSON IN ORDER TO AVOID HAZARD.
SOME COMPONENTS ARE LIVE EVEN WITH THE ON/OFF BUTTON IN THE
OFF POSITION. BEFORE MAINTENANCE WORK ON THE APPLIANCE,
DISCONNECT THE PLUG OR TURN OFF THE MAINS SWITCH IN THE FIXED
WIRING
CLEANING AND REGULAR MAINTENANCE OF THE APPLIANCE BY
CHILDREN IS ONLY PERMITTED UNDER THE SUPERVISION OF A PERSON
RESPONSIBLE FOR THEIR SAFETY.
DO NOT USE STEAM CLEANERS TO CLEAN THE DISHWASHER.
MODELS WITH “AQUASTOP” DEVICE
THE “AQUASTOP” DEVICE PREVENTS FLOODING IN THE EVENT OF A
WATER LEAK. WHEN THE “AQUASTOP” DEVICE IS TRIPPED, CALL IN A
QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.
INSIDE THE “AQUASTOP” WATER INTAKE HOSE, THERE ARE ELECTRICAL
PARTS. DO NOT CUT THE HOSE AND DO NOT ALLOW THE “AQUASTOP”
DEVICE TO DROP INTO WATER. IN THE EVENT OF DAMAGE TO THE
“AQUASTOP” WATER INTAKE HOSE, DISCONNECT THE APPLIANCE FROM
THE ELECTRICAL SUPPLY AND FROM THE WATER SUPPLY.
MODELS WITH INTERNAL LIGHTING
THE LIGHTING SYSTEM OF THE APPLIANCE BELONGS TO RISK GROUP 1
UNDER THE IEC/EN 62471 STANDARD. THIS MEANS THAT THERE IS NO
PHOTOBIOLOGICAL RISK IN NORMAL CONDITIONS OF USE.
IN ACCORDANCE TO ART. 26 OF THE LEGISLATIVE DECREE 14 MARCH
2014, NR. 49 “IMPLEMENTATION OF THE DIRECTIVE 2012/19/EU ON WASTE
OF ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE)”.
THE SYMBOL OF A CROSSED OUT WHEELIE BIN ON THE DEVICE OR
PACKAGE SHOWS THAT THE PRODUCT MUST BE COLLECTED SEPARATE
FROM OTHER WASTE, AT THE END OF ITS SERVICE LIFE. THEREFORE, THE
USER HAS TO TAKE ANY EQUIPMENT THAT HAS REACHED THE END OF ITS
SERVICE LIFE TO LOCAL WASTE DISPOSAL CENTRES FOR ELECTRICAL
AND ELECTRONIC EQUIPMENT WASTE.
AS AN ALTERNATIVE TO THE IDEPENDENT MANAGEMENT, IT IS POSSIBLE
TO DELIVER THE EQUIPMENT WHICH HAS TO BE DISPOSED OF TO THE
DEALER, AT THE MOMENT OF PURCHASING A NEW EQUIVALENT DEVICE
AT THE ELECTRONIC EQUIPMENT DEALERS WITH A SALES AREA OF AT
LEAST OF 400 M
2
. ALSO, FOR DISUSED DEVICES WITH DIMENSIONS
INFERIOR TO 25 CM, FREE DELIVERY TO THE DEALERS IS POSSIBLE, WITH
NO PURCHASE OBLIGATION
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Installation instructions
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A PROPER SEPARATE WASTE COLLECTION AND THE CONSEQUENT
HEADING OF THE DISUSED DEVICE TOWARDS ITS RECYCLING, TREATMENT
AND ENVIRONMENTALLY COMPATIBLE DISPOSAL, CONTRIBUTES IN
PREVENTING ANY POSSIBLE NEGATIVE EFFECTS ON ENVIRONMENT AND
HEALTH; ALSO, IT SUPPORTS THE REUSE AND/OR RECYCLE OF THE
MATERIALS WHICH COMPOSED THE DEVICE.
OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE
MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET,
AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR
CHILDREN (LOCKS, DOORS, CABLES, HOSES, ETC.).
The manufacturer declines all responsibility for damage to persons or property
resulting from failure to observe the above precautions, from tampering with
even a single component of the appliance, or from the use of non original spare
parts.
TECHNICAL DATA
TECHNICAL DATA
Width
597
599 mm
Depth measured flush with the
outer edge of the control panel
Free standing: 600 mm
Semi
-
integrated: 570 mm
Height
Free standing: from 850 mm to 890 mm
Semi-integrated (depending on models):
from 820 mm to 890 mm or
from 860 mm to 930 mm
Capacity
1
4
Standard place settings
Water supply pressure
min. 0,05
-
max. 0,9 MPa (min. 0.5
max. 9 bar)
Electrical characteristics See rating plate
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Installation instructions
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2. Installation and hook-up
Remove the polystyrene basket retainers.
Position the appliance in the desired place of installation. The back or
sides of the dishwasher may be placed up against walls or other furniture
units. If the dishwasher is installed near a heat source, fit the special
insulating panel to prevent overheating and malfunction of the appliance.
To ensure stability, install integrated or built-under dishwashers only under
continuous worktops, and screw them to the adjacent units. To facilitate
the installation procedure, the intake and drain hoses can be positioned in
any direction; make sure that the hoses are not kinked, crushed or pulled
too tightly. Make sure to tighten the locking ring-nut once the pipes have
been placed in the direction required. A hole at least 8 cm in diameter is
required to allow the power supply cable and pipes to pass. Before putting
the dishwasher into its definitive position, turn on the water tap and check
that there are no leaks from the tap connection, the dishwasher
connection or the hose.
Level the appliance on the floor using its adjustable feet. This operation is
essential for ensuring correct operation of the dishwasher.
Some models are equipped with only one adjustable foot at the rear, which
can be adjusted by turning the screw on the lower front part of the
appliance.
Building-in a dishwasher underneath a hob is absolutely forbidden.
Moreover, dishwashers may not be installed directly touching appliances
which are not conventional built-in kitchen appliances (e.g. fireplaces,
stoves, etc.).
When installing the dishwasher in a compartment next to one or more other
appliances, it is essential to comply with all the recommendations provided
by the appliance’s manufacturer (minimum distances, installation
procedures, etc.).
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Installation instructions
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2.1 Water supply connection
Preventing the risk of clogging or damage: if the water pipe is new or
has not been used for a long time, before connecting to the water supply
check that the water is clear and free of impurities, to prevent damage to
the appliance.
The dishwasher must always be connected to the water system with
new hoses; old or used hoses must never be reused.
CONNECTING TO THE WATER SUPPLY
Connect the intake hose to a cold water supply with ¾” gas
thread, inserting the filter A supplied with the dishwasher.
Take care to screw the hose firmly into place with your
hands and then complete by tightening about ¼ of a
turn with pliers.
In dishwashers equipped with the ACQUASTOP device,
the filters is already fitted inside the threaded ring.
DRAIN CONNECTION
Insert the dishwasher’s drain hose
into a drain pipe having a diameter
of at least 4 cm, or alternatively,
place it inside the kitchen sink
using the plastic support provided,
taking care not to crush or
excessively bend the hose. It is
important to prevent the hose from
coming loose and falling. For this
purpose, the plastic support is
equipped with a hole for tying it to
the wall or water tap.
The free end should be positioned at a height of between 30 and 100 cm,
and should never be submerged in water. If a horizontal drain extension
hose is used (for a maximum of 3 m) the drain hose can be placed at a
maximum height of
85 cm
from the ground.
Class of protection against moisture: IPX0
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User instructions
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3. Description of the controls
3.1 Front panel
All the dishwasher controls are grouped on the front panel. Programming
and option selection are only possible with the door closed.
1 ON/OFF BUTTON AND WARNING LIGHT
2 OPTION SELECTION BUTTONS AND WARNING LIGHTS
3 “CHILD LOCK” ACTIVATION BUTTONS
4 START/PAUSE BUTTON
5 PROGRAM SELECTION BUTTONS
6 INFORMATION DISPLAY
7 HANDLE TO OPEN THE DOOR
N.B.: symbols and styling are guideline and may vary depending on
the model or version of the dishwasher purchased.
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User instructions
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Information display
The dishwasher is equipped with a practical DISPLAY which provides
information on the programmed dishwasher functions.
Rinse aid refill indicator
Salt refill indicator
End of cycle signal
“Child lock” option warning light
000
Time remaining, delay start and fault code display
H0….H5
Water softener setting indicator
b0….b5
Rinse aid setting indicator
Program phases warning lights
With program in progress, it indicates
the status of the program
Prewash
Wash
Rinse
Drying
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User instructions
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PROGRAMME
NUMBER
& SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
DURATION
CONSUMPTION
MINUTES
(1)
WATER
LITRES
POWER
KWh (1)
1 SOAK
Pans and dishes awaiting
completion of the load.
Cold prewash
15 3,8 0,02
2 AUTO 45-65
(**)
For light to moderately
soiled mixed loads such as
dishes and pans. The
dishwasher determines the
washing parameters
automatically.
Prewash
Wash at
45-65°C
Cold rinse
Rinse at
55°C (2)/65°C
Dry
170 - 200(2)/
110-140
***
9,8 -
12,5
***
1,00 -
1,60
***
3 ECO (*) (**)
ECO
Crockery and cutlery
normally soiled
Cold prewash
Wash at 48°C
Wash sump
Rinse at
35°C (2)/64°C
Dry
280 (2)
/216
10,4
0,62 (2)
/1,05
4 MIX 65° (**)
Moderately soiled mixed
loads such as dishes,
glasses and pans, even with
dried-on residues.
Cold prewash
Wash at 65°C
Cold rinse
Rinse at
55°C (2)/70°C
Dry
150 (2)
/110
12,5
1,20 (2)
/1,60
5 INTENSIVE
Very dirty pans and dishes,
even with dried-on residues.
Hot prewash
Wash at 70°C
2 cold rinse
Rinse at 70°C
Dry
155 15,5 1,85
If the dishwasher door is open or not properly closed, the washing cycle
will not start.
* Reference program as per AS/NZS 2007.
During the comparative tests the dishwasher shall to be set as follow:
- Dry assist option must be active (default), the light will be on.
- At the end of the cycle the Auto Door open function ranges between
100
-
120 mm
.
(1) The cycle duration and power consumption may vary according to the water
and room temperatures, and the type and amount of dishes.
(2) With dry assist option active (default).
The dry assist option (automatic opening door at the end of the cycle) is available in
the programs indicated with (**.)
AUTO PROGRAM***: duration and consumption indicated are related to the minimum
or maximum degree of soiling recognised by the sensor system in the dishwasher.
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User instructions
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ADDITIONAL PROGRAMS
(see relevant section for explanation of functioning modes)
PROGRAMME
NUMBER
& SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
DURATION
CONSUMPTION
MINUTES
(1)
WATER
LITRES
POWER
KWh (1)
6
EXPRESS 27’
P1+
Dishes with very light soilng,
washed immediately after use
Wash at 38°C
Rinse at 50°C
27 6,7 0,70
7 CRYSTAL
(**)
P
2
+
Wine glasses and lightly
soiled fine china.
Wash at 45°C
2 cold rinses
Rinse at
55°C (2)/70°C
Dry
125(2)
/80
12,5
1,00(2)
/1,30
8 SILENT (**)
P3+
Wash cycle suitable for
moderately soiled dishes,
even with dried-on residues.
Ensures maximum noise
reduction and is therefore
ideal if you wish to run it
during the night.
Wash at 55°C
Cold rinse
Rinse at
55°C (2)/ 65°C
Dry
270(2)/
245
9,6
1,10(2)
/1,25
9 FULL
EXPRESS 60’
P4+
Quick cycle for moderately
soiled mixed loads such as
dishes, glasses and pans
shortly after use. The load is
washed and dried in 60
minutes
.
Wash at 65°C
Cold rinse
Rinse at 70°C
Dry
60 9,6 1,40
10 HYGIENE
99,9%
P
5
+
Intensive cycle for plates, pots,
pans, feeding bottles. Ideal for
baby dishes or if there are
allergy sufferers in the family
in order to achieve a higher
level of hygiene.
Hot prewash
Wash at 70°C
2 cold rinses
Rinse at 75°C
Dry
130 15,8 1,90
HYGIENE
Increases the temperature of the final rinse to obtain a greater level of hygiene.
Suitable for the intensive washing of plates, pots, pans, cutting boards, feeding bottles.
Ideal for baby dishes or if there are allergy sufferers in the family.
If the dishwasher door is open or not properly closed, the washing cycle
will not start.
(1) The cycle duration and power consumption may vary according to the water
and room temperatures, and the type and amount of dishes.
(2) With dry assist option active (default).
The dry assist option (automatic opening door at the end of the cycle) is available in
the programs indicated with (**.)
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User instructions
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Notice for testing institutes
Testing institutes are provided with guidelines for comparative tests (e.g. according to
AS/NZS 2007). request the guidelines by contacting us at the following
e-mail address: dishwasher@test-domestic-appliances.com
When making a request, please specify the model (MOD) and the serial number (S/N)
indicated on the plate on the side of the door.
3.2 Washing programs
Before starting a washing program make sure that:
The water supply tap is open.
The softener container contains regenerating salt (if
required).
The correct amount of detergent has been added to the
dispenser.
The baskets have been correctly loaded.
The spray arms are able to rotate freely and without
obstruction.
The dishwasher door is securely closed.
Warning:
during the initial phase of the washing program, the operation of the spray
arms is not perceived because they start rotating about 5 minutes after
the start. This is the normal operation of the washing cycle.
LIGHTING
When the ON/OFF button (1) is pressed, the dishwasher switches on.
After approximately
3 seconds
the
DISPLAY (6)
will light up.
PROGRAMMING
All the programming operations are possible only with closed door. With
open door, on the
DISPLAY
will appear
-
-
:
-
-
.
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User instructions
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PROGRAM SELECTION
The program selection is possible
through the relative buttons.
By pressing the relative button of the desired program (see table) the
respective LED will light up confirming the selection and on the DISPLAY
a program duration forecast will appear (“
h.mm
”).
STARTING PROGRAM
To start the dishwasher, press the START/PAUSE button (4), the light
starts to flash (confirmation beep).
From this moment the cycle duration on the DISPLAY starts to decrease.
The time remaining will adjust itself during the cycle. The running time is
influenced by factors such as the soiling level and quantity of dishes, and
the incoming water temperature. As a result, it is normal to see time
change during the program (increase or decrease), especially when
transitioning from one phase to another (e.g., from washing to rinsing).
Program progress is indicated by the program phases that show the status
of the current cycle.
The current phase flashes, while the next washing phases lights stay on.
At the end of each phase, the symbol will turn off.
N.B.: when a program without a prewash is selected the corresponding
symbol does not light up.
Prewash
Wash
Rinse
Drying
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PROGRAM END
At the end of the program the DISPLAY shows “end”. By pressing one of
the program buttons the dishwasher is ready to start a new cycle.
INTERRUPTING A PROGRAM
To interrupt a program in progress:
press the START/PAUSE for a few seconds until when the
START/PAUSE remains lit (confirmation beep). You can now restart
the program by pressing the START/PAUSE button again until it
restarts.
CHANGING A PROGRAM
To change a program in progress:
interrupt the running program (see “INTERRUPTING A PROGRAM”);
select the new program;
press the
START/PAUSE
button
again to start the new program.
CANCELLING A PROGRAM
To cancel a program which is running:
Interrupt the program (see "INTERRUPTING A PROGRAM")
Press the START/PAUSE button and hold it down; until the
display shows "P0" and the dishwasher will immediately switch
to the end of the cycle and drain the tank (during this process,
the "START/PAUSE led will flash). When the dishwasher has
finished draining, the end of cycle "End" message appears on
the display.
In case that the door is opened during the operation, the START/PAUSE
button will need to be pressed again to resume the program. The program
will continue from the point in which it was interrupted.
In case that the tub temperature is higher than 50°C the program will
start about 60 seconds later.
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OPTIONS
The selection of options is controlled
by the corresponding buttons and
indicated by the LED light below the
symbol. Please refer to the paragraphs
for each option for detailed usage
instructions.
SPECIAL
Allows you to enable additional programs when selected together with any
wash cycle. After having selected the required wash cycle, press the
button (the light turns on). It turns off automatically when the cycle has
finished.
½ LOAD FLEXI ZONE
This setting is ideal for washing just a few dishes, allowing for energy and
water savings. Place the dishes in both baskets and use less detergent in
the dispenser compared to what you would use for a full load.
AUTOMATIC DOOR OPENING – DRY ASSIST
The program ends with a drying cycle that consists of a time during which
the door is closed, and a time during which the door is slightly open (just
waiting, to assist drying). The duration depends on the program and
model.
Any intervention (opening / closing the door, switching off etc.) during this
stage will end the program early.
The program can be interrupted during the drying cycle and the
dishwasher can unloaded before the cycle has completely ended, which
is indicated by a visual and/or audible alarm (depending on the model),
but best drying results may not be obtained.
The complete program ends only when indicated by a visual and/or
audible signal (depending on the model).
There must be sufficient space available for the door to open. The
door must not be forced open and closed before the wash cycle has
ended completely.
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DELAY
Press the DELAY button to set the dishwasher cycle to start during the
required time period (e.g. night). Depending on the model, this may be
indicated on the display or by specific lights. The option cannot be
selected once the cycle is running. To cancel the setting, press the
button several times until the lights switch off. After the door has been
closed, the dishwasher will carry out a pre-wash cycle, after which the set
“cycle delay” option will be activated.
SELF CLEAN
Dishwasher cleaning cycle. The cycle should be started with the machine
empty, without dishes. It is recommended to run the program every 2-3
months, using special dishwasher cleaners. The light flashes during
operation. At the end of the cycle it remains on and cycle lights 4 and 5
flash.
The display (if available) shows “End”.
TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT
Always use the dishwasher with a full load.
Load the dishwasher as indicated in the instructions manual. If the
dishwasher is loaded incorrectly, it may lead to poor results as well
as waste water, energy and detergent.
Do not wash dishes under running water before placing them in the
dishwasher. It would just waste water and energy.
Use the washing program that is most appropriate for each type of
load.
If available, connect the dishwasher to a hot water supply up to 60°C.
If the manufacturer's instructions and recommendations are followed,
washing the same number of similarly soiled dishes in a dishwasher
consumes less water and energy than if they were washed by hand.
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TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT
THE ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the
environment. To avoid using excessive amounts of detergent and to save
on electricity, observe the following:
separate the more delicate items from dishes that are more
resistant to aggressive detergents and high temperatures;
do not pour
detergent directly onto the dishes.
If the door has to be opened while washing is in progress, the program will
be interrupted. The relative light will keep flashing and a beeper will signal
that the cycle has not been completed. You must wait about 1 minute
before closing the door to restart the program. When the door is closed
the program will continue from where it was interrupted. This operation
should only be carried out if strictly necessary, because it might cause
problems in
running
of the program.
ENERGY MANAGEMENT
After 5 minutes (washing cycle completed, stopped or set but not started)
the dishwasher switches off.
REMOVING THE DISHES
At the end of the washing program, wait at least 20 minutes before
removing the dishes, to allow them to cool down. To prevent any water
droplets on the upper basket from falling on the dishes in the lower basket,
it is
advisable
to unload the lower basket first, and then the upper basket.
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4. Operating instructions
After having installed the dishwasher, remove the basket retainers and
prepare the machine for use as follows:
Regulate the water softening system;
Add regenerating salt;
Add rinse aid and detergent.
4.1 Setting the water hardness
The dishwasher must be switched on and the door open.
Press and hold the delay start button until h” appears on the
display followed by the current setting (e.g. h3).
Press the delay start button once or several times to select the
required hardness (from h0 to h5).
After carrying out the adjustment or displaying the current setting, if you
do not touch the button for a few seconds the dishwasher will
automatically exit from adjustment mode and return to the standard
operating mode.
WATER HARDNESS TABLE
WATER HARDNESS
SETTING
German degrees (°dH) French degrees (°dF)
0
-
6
0
-
11
h.-0 NO SALT
7
-
10
12
-
18
h.-1
11
-
15
19
-
27
h.-2
16
-
21
28
-
37
h.-3
22
-
28
38
-
50
h.-4
29
-
50
51
-
90
h.-5
Contact your local water board for information on the hardness of your
water supply. Default settings:
h3
-
16
-
21°dH
28
-
37°dF
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4.2 Adding the salt
The amount of scale contained in the water
(water hardness index) can cause whitish
staining on the dry dishes, which tend to
become dull over time. The dishwasher is
equipped with an automatic softening
system which uses a special regenerating
salt to reduce the hardness of the water.
When using water of medium hardness, the regenerating salt container
should be refilled after approximately 20 washing cycles. The salt
container can hold approximately 1 kg of salt in grains. Some models are
equipped with an optical salt refill indicator. In these models, the cap of
the salt container contains a green float which descends as the salt
concentration in the water drops. When the green float can no longer be
seen through the transparent cap, the container must be topped up with
regenerating salt. The container is situated at the bottom of the
dishwasher.
The dishwasher salt prevents the
formation of scale deposits.
Remove the lower basket.
Unscrew the cap of the salt container
by turning it anticlockwise.
When using the dishwasher for the
first time, fill the container with a litre of water.
Pour salt (approx. 1 kg) into the container using the funnel provided
with the dishwasher.
When finished, remove any salt residues before screwing the cap
back on.
SALT
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Each time the salt container is refilled, make sure that the cap is
securely closed. The mixture of water and detergent must never
penetrate the salt container, as this would compromise the operation
of the regeneration system. In this case warranty cover will be voided.
Only use regeneration salt specifically for domestic
dishwashers. Do not use table salt, since it contains insoluble
substances that could damage the water softener system.
After having added salt, run a wash cycle to remove any excess salt.
In this way, the excess saline solution will be immediately removed
by the water; the prolonged presence of salt water inside the tank may
lead to corrosion.
Be careful not to confuse the salt and detergent packages; adding
detergent to the salt container will damage the water softening system.
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4.3 Adding the rinse aid
The detergent and rinse aid
dispensers are situated on the inner
part of the door: the detergent
dispenser is on the left, and the rinse
aid dispenser is on the right.
Rinse aid helps the dishes dry faster and prevents the formation of scale
deposits and staining; it is automatically added to the water during the final
rinse cycle, from the container situated on the inner side of the door.
To add rinse aid:
Open the dispenser by pressing and lifting the tab on the cover.
Top up again when the rinse aid indicator light turns on.
Close the cover, a click indicates when it is closed.
Use a cloth to remove any spillage of rinse aid which might lead to
the formation of excess foam.
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4.4 Adjusting the amount of rinse aid
The dishwasher must be switched on and the door open.
Press and hold the delay start button until “b” appears on the
display followed by the current setting (e.g. b3).
Press the delay start button once or several times to select the
required hardness (from b0 to b5) according to the following table.
After carrying out the adjustment or displaying the current setting, if you
do not touch the button for a few seconds the dishwasher will
automatically exit from adjustment mode and return to the standard
operating mode.
RINSE AID ADJUSTMENT TABLE
b0
0 – not dispensed
b1
minimum 2 ml
b2
3 ml
b3
4 ml
b4
5 ml
b5
maximum 6 ml
Default settings:
b4
-
5 ml
The amount of rinse aid must be increased if the washed dishes
appear dull or feature circular stains.
If, on the other hand, the dishes are sticky or have white streaks, it is
necessary to reduce the rinse aid setting.
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4.5 Adding detergent
Open the detergent dispenser cover by lightly pressing the button P.
Add the detergent or tablet.
Close the cover by sliding it until it stops, indicated by a click.
The dispenser will open automatically during the wash cycle.
Only add the detergent or tablet if the dispenser is dry.
With the exception of the SOAK program, before every washing cycle it is
necessary to add the required amount of detergent to the detergent
dispenser. The rinse aid, on the other hand, should only be added as
required.
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When a program with hot prewash is selected (see program table),
extra detergent must be placed in the cavity on the lid of the detergent
dispenser.
Use only detergents specially formulated for dishwashers. The
detergent packs must be sealed and stored in a dry place to prevent
the formation of lumps which may negatively affect washing results.
Once opened the detergent packs should not be kept for too long,
otherwise the detergent loses its effectiveness.
Do not use detergents for washing dishes by hand because they may
affect the operation of the dishwasher.
Add the correct amount of detergent. An insufficient amount of
detergent will result in a partial removal of dirt from the dishes,
whereas an excessive amount is wasteful and does not improve the
washing results.
The introduction of detergent into the rinse aid dispenser, even in
liquid form, will damage the dishwasher.
4.6 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the
following recommendations concerning dish types to be washed and their
loading.
There are generally no constraints on the washing of domestic dishes,
but in certain cases it is necessary to take their characteristics into
account.
Before loading the dishes into the baskets it is necessary to:
remove coarse food remains: e.g. bones, fish-bones, etc. which may
clog the filter or damage the wash pump.
soak any pots or pans with burnt-on food remains on the bottom to
facilitate removal, then load them into the LOWER BASKET.
There is no need to pre-wash the dishes under running water before
loading them into the baskets since this only wastes water.
Correct loading of the dishes helps ensure optimal washing results.
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WARNING!
Make sure that the dishes are securely in place so that they cannot
tip over or obstruct the rotation of the spray arms during the washing
cycle.
Do not place very small objects in the baskets as these could fall and
obstruct the spray arms or the wash pump.
Containers such as cups, bowls, glasses and pots should always be
loaded with the opening facing downwards and with any cavities at
an angle, to allow the water to drain out.
Do not stack dishes or place them in such a way that they cover one
other.
Do not place glasses too close together because they may knock
against each other and break, or there might be staining at the point
where they touch.
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
Wooden dishes, pots or pans: these may be damaged by the high
washing temperatures.
Handcrafted items: these are rarely suitable for washing in a
dishwasher. The relatively high water temperatures and the
detergents used may damage them.
Plastic dishes: heat resistant plastic dishes must be washed in the
upper basket.
Dishes and objects in copper, tin, zinc or brass: these tend to
stain.
Aluminium dishes: items made from anodised aluminium may lose
their colour.
Silverware: silver items may stain.
Glass and crystal: in general, glass and crystal objects can be
washed in the dishwasher. However, certain types of glass and
crystal may become dull and lose their clearness after many washes.
Therefore, for these items we recommend using the least aggressive
program available.
Decorated items: the decorated objects available on the market are
generally able to withstand washing in the dishwasher, although the
colours may fade after a great many washes. If in doubt as to the
fastness of the colours, it is advisable to wash just a few items at a
time for approximately one month.
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4.7 Using the baskets
The dishwasher has a capacity of 14 place-settings.
LOWER BASKET
The lower basket receives the full force of the lower spray arm, and should
therefore be used for the “toughest” items with a heavier degree of soiling.
All types and combinations of loads are
permitted, provided that the dishes, pots and
pans are arranged with all the soiled surfaces
exposed to the water jets coming from the
bottom.
With fixed supports
To make the most of the space inside the
basket when loading large items, certain
models are equipped with fold down supports
for plates in 2 or 4 sections.
With
fold down
supports
BOTTOM BASKET INSERTS
Some models are equipped with bottom basket inserts which improve
the drying of dishes. The inserts are supplied in the accessories bag; to
use them, simply fit them into place as shown.
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LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes,
positioning them vertically. Pots, pans and their covers must be loaded
upside down. When loading soup plates and dessert bowls, be sure to
leave a gap between them.
Loading examples:
UPPER BASKET
The upper basket should be loaded with small or medium-sized items
such as glasses, small plates and saucers, tea or coffee cups, shallow
bowls and light objects. If the upper basket is used in the lowest position,
it can also be loaded with serving dishes, provided they are only lightly
soiled.
LOADING THE UPPER BASKET
Load plates facing forward; cups, bowls etc. must always be facing
downwards. The left side of the basket can be loaded with cups and
glasses on two levels. In the centre section, plates and saucers can be
loaded vertically into the supports provided.
Loading examples:
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CUTLERY BASKET
The basket is suitable for all types of cutlery, except long items that may
interfere with the upper spray arm. The cutlery should be arranged in the
spaces in the upper racks to allow the water to pass effectively between
the items.
Forks and spoons should be positioned with the handle facing
downwards, taking care not to injure yourself with the prongs of the forks.
Knives should be placed in the tray on the upper rack or in the cutlery
drawer, if present (depending on the model), otherwise position them with
the handles facing upwards.
Ladles, wooden spoons and kitchen knives can be placed on the upper
rack, making sure that the blades of the knives do not protrude from
the basket. The upper racks can be opened in order to insert, for example,
small items.
The cutlery basket slides across the dishwasher and can be placed in
any position
to allow optimal use of the space in the bottom basket.
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UPPER BASKET ACCESSORY
(depending on the model)
Cutlery tray
For knives, spoons (tea and
dessert) and long objects. The ends are
designed to hold long stemmed glasses.
- It can be removed by pressing and pushing the release levers (B)
at the
same time.
- It has to be lowered if the upper basket is in the
topmost position. Press the catches (G) simultaneously.
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Fold-down shelves
For mugs, cups and long objects. The ends are designed to hold long
stemmed glasses
When not used they can be moved to a vertical position (until a click is
heard).
Shelves with expandable wings (depending on the model).
For small objects, mugs and cups.
They can be used either closed or open (pull the upper, sliding part). To
close them, press the release device (S) and slide them downwards.
The ends are designed to hold long stemmed glasses (even when closed).
When not used they can be moved to a vertical position (until a click is
heard).
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Fold-down tines (depending on the model).
These can be secured in a vertical position, resting on the bottom of the
basket if unused, or placed in an intermediate position, as required.
The single tine on the right is ideal for supporting long stemmed glasses.
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ADJUSTING THE UPPER BASKET
The height of the top basket can be adjusted to allow large dishes or pans
to be placed in the bottom basket.
The sides of the basket must always be set at the same height.
Raise the basket by pulling on the top edge (1), to the first or second
catch depending on the height required.
To lower the basket, first release it by pulling the release lever (2).
Adjustment is also possible with the basket loaded, but in this case when
lowering the basket it should be held steady with one hand to avoid
knocking the dishes.
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5. Cleaning and maintenance
Before carrying out any work, always unplug the appliance from the
electrical supply or switch off the all-pole disconnection device.
5.1 General warnings and recommendations
Avoid the use of acidic or abrasive detergents.
Clean the outer surfaces and door-lining of the dishwasher regularly using
a soft cloth moistened with water or with a normal detergent suitable for
painted surfaces. Clean the door gaskets with a damp sponge.
Periodically (once or twice a year) it is advisable to clean the tank and
gaskets, using a soft cloth and water to remove any deposits.
CLEANING THE WATER INTAKE FILTER
The water intake filter A located at the outlet of the water supply tap needs
to be cleaned periodically.
After having closed the water supply tap, unscrew the end of the water
intake hose, remove the filter A and clean it delicately under running
water. Reassemble filter A in its seat and carefully screw the water intake
hose back into position.
CLEANING THE SPRAY ARMS
The spray arms can be easily removed for periodic cleaning of the
nozzles, to prevent possible clogging. Wash them under running water
and carefully replace them in their seats, checking that their rotary
movement is in no way impeded.
To remove the upper spray arm, unscrew locking ring R.
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To remove and clean the planetarium sprayer follow the instructions
provided.
CLEANING THE FILTER UNIT
It is advisable to periodically inspect the centre filter and, if necessary,
to clean it.
remove the planetarium sprayer follow the instructions provided.
push the centre filter D from the underside to remove it from the micro-
filter:
separate the two parts which make up the plastic filter by pressing the
body of the filter in the zone shown by the arrows;
remove the centre filter by lifting it upwards.
PLANETARIUM
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GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT
MAINTENANCE:
The filters should be cleaned under running water using a stiff
brush.
When removing the filter, take care that there are no food residues
on it. If any residues fall into the washing pit they might block hydraulic
components, or block the spray arm nozzles.
It is essential to thoroughly clean the filters according to the above
instructions: the dishwasher cannot function if the filters are clogged.
Carefully replace the filters in their seats, to avoid damaging the
wash pump.
PROLONGED DISUSE:
Run the soak program twice in succession.
Unplug the power cord from the socket.
Leave the door slightly open, in order to prevent the formation of
unpleasant odours inside the washing tank.
Fill the rinse aid dispenser.
Shut off the water supply tap.
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BEFORE STARTING THE DISHWASHER AFTER PROLONGED
DISUSE:
Check that there are no deposits of sludge or rust inside the water
pipe: if there are, allow the water to run from the water supply tap for
a few minutes.
Plug the power cord back into the socket.
Reconnect the water intake hose and open the tap again.
TROUBLESHOOTING MINOR PROBLEMS
In some cases it is possible to remedy minor problems by referring to the
following instructions:
If the program fails to start, check that:
the dishwasher is connected to the electrical power supply;
there is no power failure;
the water tap is open;
the dishwasher door is properly closed.
If water remains inside the dishwasher, check that:
the drain hose is not kinked;
the drain siphon is not obstructed;
the dishwasher filters are not clogged.
If the dishes are not being cleaned properly, check that:
the correct amount of detergent has been added;
the dishes are being loaded correctly;
the selected program is suitable for the dish types and their degree of
soiling;
all the filters are clean and positioned correctly;
the spray arm nozzles are not obstructed;
there is no object obstructing the rotation of the spray arms.
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If the dishes fail to dry or remain dull, check that:
there is rinse aid inside the rinse aid container;
the rinse aid dispenser setting is correct;
the detergent used is of good quality and has not lost its effectiveness
(for example, through incorrect storage, with the box left open).
Non-dry synthetic dishes.
Synthetic material has a lower heat storage capacity and is therefore
harder to dry.
If the dishes show signs of streaking, staining, etc., check that:
the rinse aid dispenser setting is not too high.
If there are visible traces of rust inside the tank:
the tank is made of steel, and therefore any rust marks are due to
external elements (fragments of rust from the water pipes, pots,
cutlery, etc.). Special products are commercially available to remove
such marks;
check that the amount of detergent being used is correct. Certain
detergents can be more corrosive than others.
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Only for models with this lock version.
If the door does not close:
1 - Check the position of the door lock catch (D)
2 - If necessary, raise it by adjusting the plastic screw (V) next to the
catch.
3 - Check the condition of the lock hook; if it has not triggered (reference
N), the door opens and closes normally. If it has triggered (reference S),
close the door with force until it resets; open and close the door.
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If after following the above troubleshooting instructions the problem
persists, call the nearest After-Sales Centre.
WARNING: any operations performed on the appliance by
unauthorised persons are not covered by the warranty and shall be
paid for by the user.
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6. Troubleshooting
The dishwasher is equipped with a self-diagnostics system that is capable
of detecting and signalling a number of possible faults.
TABLE OF FAULTS DETECTED BY THE SELF-DIAGNOSTICS SYSTEM
FAULT DESCRIPTION
E 01
The anti-flooding system (where present) has been activated.
E 02
The water level limitation system has tripped.
E 03
The appliance cannot heat the water.
E 04
The temperature sensor is disconnected.
E 05
The appliance cannot take in the water.
E 06
The appliance cannot drain the water from the tank.
E 07
The dishwasher is not able to "measure" the amount of water loaded
accurately.
E 08
Problem on the water distribution system to the baskets.
E 09
Water intake system malfunction.
E 11
Wash motor pump does not work
If an alarm occurs, the machine stops the current program and indicates the fault.
Alarms E1 and E11 require you to contact the technical assistance service.
Alarm E7 is shown at the end of the cycle however, the dishwasher has completed
the cycle without causing any damage to the machine.
For all other alarms, proceed as follows: stop the current program, switch off the
dishwasher. Switch on and program the dishwasher again to start the new wash cycle.
If the malfunction persists, contact your authorised Service Centre and
provide them with the fault code.
The contact details of the Technical Assistance Department can be found
on the warranty certificate and the website
The manufacturer reserves the right to make any changes deemed necessary for the
improvement of its products without prior notice.

Specifications

Indexed Terms: Dishwasher

Smeg DWA6234X4 Questions and Answers