INSTALLATION AND OPERATING INSTRUCTIONS
for Hydrocarbon
CF3 Countertop Freezer Models
3779 CHAMPION BLVD, WINSTON-SALEM, NC 27105
Phone: (888) 845-9800 | Fax: (800) 253-5168 | Web: beverage-air.com
809-220A Rev. A. 02/10/2026
SEE BACK COVER FOR
WARRANTY REGISTRATION
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air2
WELCOME
Contents
Safety ........................................................................................................................................................................ 3
Important Information .......................................................................................................................................... 5
Product Information .............................................................................................................................................. 6
Clearance and Placement ......................................................................................................................................7
Unpacking and Set Up ........................................................................................................................................... 8
Electrical ................................................................................................................................................................... 9
Environmental Conditions ...................................................................................................................................10
Cleaning and Maintenance ................................................................................................................................. 11
Methods For Cleaning Exterior Finish ..............................................................................................................12
For The Service Tech - R290 ..............................................................................................................................13
Limited Warranty ..................................................................................................................................................14
Limited Warranty (continued) ............................................................................................................................15
Important Information
• PLEASE READ THESE INSTRUCTIONS CAREFULLY
BEFORE INSTALLING OR USING, IF RECOMMENDED
PROCEDURES ARE NOT FOLLOWED, WARRANTY
CLAIMS MAY BE DENIED.
• Your warranty registration information is located
within this manual. Please complete the card
and submit it to Beverage-Air within TEN days of
installation. Failure to properly register equipment
may limit or void the warranty.
• Beverage-Air reserves the right to change
specications and product design without
notice. Such revisions do not entitle the buyer to
corresponding changes, improvements, additions, or
replacements for previously purchased equipment.
Thank you for purchasing a Beverage-Air cabinet. This
series has passed our strict quality control inspection and
meets the high standards set by Beverage-Air! You have
made a quality investment that with proper maintenance
will give you many years of reliable service!
Please read the following installation and maintenance
instructions before installing or using your unit.
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 3
SAFETY
This appliance has been designed with your safety in mind. It has many features to keep you from being harmed. However,
safe operation and maintenance are your responsibilities. USE THIS APPLIANCE FOR ITS INTENDED PURPOSE AS
DESCRIBED IN THIS MANUAL.
Use: When using this unit, please:
• Move it carefully. If on casters be sure the casters
do NOT run over the power cord.
• Lock the casters when in use.
• Seek help. This machine is heavy! Be sure to move
with enough help to avoid tipping or dropping the
cabinet.
• Prevent children from playing in or on the cabinet.
Persons unable to use this product must be
prevented access.
• Follow all instructions. There are many safety
labels and directions on the unit. Heed them.
• Watch your ngers. There may be pinch points near
the door hinges.
Maintenance
Do NOT:
• Clean a frozen evaporator with a sharp object
• Clean a dirty condenser with a sharp object.
• Store or use gasoline, kerosene or any other ammable
material near the cabinet.
Do ALWAYS
• Use a Beverage-Air recommended technician certied
to repair R290 equipment.
• Use ONLY Beverage-Air factory service parts. Use of
non OEM parts can be dangerous because of the design
changes needed to safely use R290.
Observe the Caution and Warning notices. They are indicators of
important safety information. Keep this manual for future reference.
Important Information to Add
Record the model number, serial number and the date of installation here for future reference. The model and serial
numbers are on the unit's serial number dataplate, which is located on the left inside wall.
Model Number
Serial Number
Date of Installation
Purchased From
CAUTION
WARNING
CAUTION
CAUTION
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air4
Using any electrical or electronic equipment entails the compliance with some fundamental rules.
THE MANUFACTURER DOES NOT ASSUME ANY RESPONSIBILITY ARISING FROM DAMAGES CAUSED BY
IMPROPER, INCORRECT, OR ERRONEOUS USE.
1. Do not touch the unit with wet hands or feet.
2. Do not install the equipment outdoors.
3. Do not remove or ignore safety devices.
4. Do not leave objects on top of the unit.
5. Do not climb on top of the unit.
6. Do not allow children to climb, stand, or hang on the
shelves in the freezer. This could damage the freezer
and seriously injure themselves.
7. Never use direct or indirect water jets on the unit.
8. Do not allow the electronic control to be adjusted
by customers or unqualied personnel. For any
adjustment, you must contact your distributor.
9. Verify that the hot air stream from the condenser
toward the back of the unit is not directed to other
refrigeration units, as this would compromise their
operation.
10. Under no circumstance, should you block the front
grille of the unit.
11. Use care when moving or handling the unit. It is
equipped with ammable refrigerant and damage to
refrigerant tubing will increase the risk of a leak.
12. When service is required, seek factory authorized
technicians trained to safely maintain and service
systems that utilize ammable refrigerants, such as
R-290. RSES oers such training and certication.
13. Only use factory authorized replacement parts to
minimize the risk of possible ignition.
14. Always unplug the freezer before cleaning or making
repairs.
It is important to instruct the user on the operation of
the equipment according to this instruction manual, and
make sure that the manual is within reach of any operator
that might use the unit.
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 5
IMPORTANT INFORMATION
This unit is intended to be used in a commercial application. That includes bars and restaurants.
If installed in a residence some commercial service companies may not be able to service it on site.
The manufacturer has designed and produced this machine with the nest in materials. The manufacturer assumes no
liability for units that have been altered in any way. Alterations or part substitutions will void the warranty.
This appliance must be properly installed and located in accordance with this manual.
Limitations
The machine is designed for use indoors in a controlled
environment. It must be kept dry, not overheated or
subjected to excessive cold. May only be connected to
a dedicated electrical circuit. Extension cords are not
permitted.
Air Flow
Agency Approvals
These marks appear on the dataplate or serial tag, located
in the inside of the left wall. The dataplate also contains
the model and serial numbers as well as electrical
requirements.
A A
B B
C C
D D
E E
F F
8
8
7
7
6
6
5
5
4
4
3
3
2
2
1
1
DRAWN
CHK'D
APPV'D
MFG
Q.A
UNLESS OTHERWISE SPECIFIED:
DIMENSIONS ARE IN MILLIMETERS
SURFACE FINISH:
TOLERANCES:
LINEAR:
ANGULAR:
FINISH:
DEBURR AND
BREAK SHARP
EDGES
NAME
SIGNATURE
DATE
MATERIAL:
DO NOT SCALE DRAWING
REVISION
TITLE:
DWG NO.
SCALE:1:20
SHEET 1 OF 1
A3
WEIGHT:
AMK
03/19/18
BZ13
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air6
Model
Cabinet Dimensions
w x d x h (Inches)
Full Load
Amps
Power Cord
Plug (NEMA)
Refrigerant Type / Charge (g) /
Charge (oz)
CF3HC-1-W 23 11/16 X 23 7/8 X 29 3/16 3.5 5-15P TBD
PRODUCT INFORMATION
• All models will maintain product temperature between 0 and -10°F.
• All models are 120 volts, 60 Hz AC.
• ALWAYS REFERENCE YOUR EQUIPMENT DATA PLATE AMPS, REFRIGERANT AND REFRIGERANT CHARGE FOR THE
MOST UP TO DATE AND ACCURATE VALUES.
• There are no access valves on the refrigeration system.
• Exterior is galvanized metal with powder coated painted surface.
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 7
User Manual for TMR Refrigerators Beverage-Air
Rev. 12/21Beverage-Air24
GENERAL PARTS
User Manual for TMR Refrigerators Beverage-Air
Rev. 12/21Beverage-Air24
GENERAL PARTS
CLEARANCE AND PLACEMENT
Placement
Consider the following when selecting a location for your Freezer:
Clearance:
• 0.0 in. at the top
• 3.0 in. at the rear
• 0.0 in. at the left side
• 0.0 in. at the right side
• 0.0 in at the bottom
Floor Load: the oor on which the Freezer is located must be even and level, free from vibrations, and strong enough to
support the combined weights of the unit and maximum product load.
Ventilation: Grille area at front must be free and clear of any object or wall.
Power Outlet: Dedicated power outlet is located within the length of the unit's power cord.
4"
LEFT/RIGHT SIDE
MINIMUM
CLEARANCE
3"
REAR
MINIMUM
CLEARANCE
0"
BOTTOM
MINIMUM
CLEARANCE
0"
RIGHT/LEFT
MINIMUM
CLEARANCE
0"
TOP
MINIMUM
CLEARANCE
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air8
UNPACKING AND SET UP
CAUTION
Carefully inspect the shipping carton for damage. This is the only time that shipping damage may be claimed. If damage is
suspected, open the carton immediately and, if there is damage, retain the carton and contact the shipper to make a claim.
Do NOT contact the manufacturer.
Remove the outer package by carefully cutting the banding and removing the cardboard box. Inspec it for concealed
damage.
Uncrating
Tools Needed: ¾” box wrench, adjustable wrench, level,
at head screw driver, and box cutter.
1. Cut the stretch wrap along a corner post and remove
the cardboard top capping and the corner posts.
2. Discard stretch wrap and any cardboard that will not
be recycled.
Note: additional clear plastic protective wrap is
applied directly to any product with a glass door.
3. Move unit as close to nal position as possible before
removing the skid.
Note: The skid must be removed before the casters or
legs can be attached.
Skid Removal and Caster Attachment
Tip the unit forward and remove the skid.
Risk of personal injury.
Unit must be securely supported
while attaching casters or legs.
WARNING
1. Remove the shipping bolts using the ¾” box wrench
while cabinet is held in one direction. Repeat the process
while the cabinet is held in the opposite direction.
2. None of the threads on the leg or caster stem should
be visible once screwed in.
3. Tilt the cabinet in one direction approximately 8” and
block it securely with pieces of 2x4 lumber or other
suitable material.
4. While moving the unit, take extra caution to not push,
pull, or strike the front or side glass.
Leveling:
Cabinets must be leveled when installed. Level should be
measured on the headrail.
Note: If no casters, legs or levelers are to be installed,
the oor below the equipment must be level
Failure to level your cabinet may result in door not
sealing, closing correctly, or condensed water draining not
draining properly.
For cabinets with legs, rotate the foot of the leg with an
adjustable wrench to achieve desired height for leveling.
For cabinets with casters, leveling can be achieved by
placing large washers in between the ½’ stud and the
holes located on the bottom of the case.
Do NOT loosen casters to level the cabinet. Casters MUST
be tightly secured to cabinet for full strength.
Install or attach any accessories that will be used
Remove any plastic covering the stainless steel.
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 9
This is a cord-connected unit, and must be connected to its own dedicated power supply. Check the dataplate on the
machine to conrm the voltage and per the dataplate use the correct fuses or HACR circuit breakers.
Note: Do not connect to GFI / GFCI outlets. Connection to that type of outlet can result in product loss due to
unsafe cabinet temperature when GFI device trips from moisture.
Power Cord
This 120 volt model is equipped with a cord and a 5-15P plug.
If the power cord becomes damaged, it must be replaced
with the identical cord.
The power cord of this appliance is equipped with a
3-prong (grounding) plug, which mates with a standard
3-prong (grounding) wall outlet to minimize the
possibility of electric shock hazard from this appliance.
Initial Start Up
Before connecting your equipment, check that the
electrical data on the data plate matches your electrical
output. If voltage varies by 10 percent or more, freezer
performance may be aected. Operating the freezer with
insucient power can damage the compressor. Such
damage is not covered by the warranty. If you suspect
the voltage is too high or low, consult with your power
company for testing.
Plug the power cord into the proper power supply.
The cabinet temperature has been set at the factory and
should not be adjusted by unqualied personnel. For any
adjustment, you must contact your distributor.
Follow All National and Local Codes
This Unit Must Be Grounded. Do not use extension cords
and do not disable or by-pass ground prong on electrical
plug.
Cautions
Unplug the freezer before cleaning and making repairs.
Care must be taken whenever moving or servicing the
unit. The refrigerant is contained in a sealed system, but if
released it may be ammable.
PLUG THE EQUIPMENT INDEPENDENTLY TO A LOAD
CENTER WITH AN APPROPRIATE CIRCUIT BREAKER
ACCORDING TO THE NAMEPLATE AMPS.
To prevent the freezer from being turned o accidentally,
do not plug the unit into an outlet controlled by a wall
switch or pull cord.
Do not pinch, knot, or bend the power cord in any manner.
Electronic Temperature Control
To access the temperature control, the rear grill should be
removed using a Phillips screw driver. The temperature
control is factory pre-set to provide satisfactory product
storage products. However, the temperature control is
adjustable to provide a range of temperatures for your
personal satisfaction. If a colder temperature is desired, turn
the control clockwise. Allow several hours for temperature
to stabilize between adjustments.
ELECTRICAL
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air10
This unit has a sanitation listing permitting the merchandising of packaged food and beverage product.
THIS UNIT CANNOT BE INSTALLED IN ENVIRONMENTS WITH EXPLOSIVE GASES, IT IS DESIGNED ONLY FOR
INDOOR OPERATION.
STORAGE OF THE EQUIPMENT:
• The unit must be located in an indoor environment
where the ambient is maintained at less than 75°F and
65% room humidity.
• If the equipment will be kept in storage, it is suggested
to keep it in it's original packing. If your equipment
needs to be inactive for a long period of time, it should
be uplugged and cleaned thoroughly with a damp cloth,
lukewarm water, and neutral soap. Once clean, carefully
dry the unit and cover it with a polyethylene lm or
similar waterproof material.
• For the correct performance of the refrigeration system,
it is very important to leave at least 4" of free space on
both sides, and at the back of the unit to allow proper air
circulation. Do not block the grills on the side or back of
the unit.
• The location of the cooler must be kept away from
sources of heat and humidity including direct sunlight,
ovens, heaters, or any other heat generating appliances.
SHELVES - SPECIFICATIONS AND POSITIONING:
The shelves and holders have been xed to the inside oor
of the unit to prevent their loss during transportation.
Insert the shelf brackets into the pilaster notches making
sure they are at the same level such that the shelves
remain horizontal.
IMPORTANT: THE PRODUCT ON EACH SHELF MUST
LEAVE AT LEAST 1-3/16" - 2" OF FREE CLEARANCE
BETWEEN THEM AND THE NEXT SHELF IN ORDER TO
ALLOW PROPER AIR CIRCULATION.
The shelves have been designed to withstand the rigors of
normal use and loading capacity, not to exceed 40 pounds
per square foot evenly distributed weight per shelf.
This load limit must not be exceeded to prevent potential
damage to the shelf and/or injury to users.
LOADING THE EQUIPMENT:
The CF3 series of units are not intended to be pull down
freezers, and as such, the product must be loaded at their
intended merchandising temperature.
OVERLOADING THE FREEZER FORCES THE COMPRESSOR
TO RUN LONGER. DO NOT EXCEED THE LOAD LIMIT
ACCORDING TO LABELS FIXED ON THE INNER CABINET
• The unit should be leveled prior to operation.
• Before loading products, allow the equipment to
operate empty for at least four hours.
• Do not block the lower ventilation grill with the
packages of product being loaded into the unit.
• Do not over hang the shelf.
• Do not press product against the rear wall.
• Never exceed the shelf weight limits.
• Do not remove grills or panels that reqire the use of tools
to be accessed.
• Do not keep the unit running unloaded. UPLUG it when
you are not planning on using it.
ENVIRONMENTAL CONDITIONS
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 11
Defrosting and carefully cleaning the unit on a regular basis prevents deterioration and product alteration.
WARNING - DAMP OBJECTS STICK TO COLD METAL SURFACES. DO NOT TOUCH THE INTERIOR METAL
SURFACES WITH WET OR DAMP HANDS.
CLEANING THE EXTERIOR:
• Clean the exterior with a mild detergent and warm
water.
• Wipe dry. DO NOT USE HARSH CLEANERS ON THESE
SURFACES! Do not use razor blades or other sharp
instruments which can scratch the surface of the
appliance.
REMOVAL OF DEFROST:
It is recommended to remove the frost accumulated
before reloading the freezer or anytime when 1/4 inch of
frost has accumulated. The unit will have to be manually
defrosted following the steps below. The manual defrost
frequency will depend on the unit's usage, environment,
and the amount of frost that has accumulated.
1. Make sure the unit is moved close to a oor drain, or
another mean of collecting or containing the water
should be used.
2. Unplug the unit until all the frost is gone.
3. When the ice has melted, wipe up any water left on
the freezer oor.
4. Allow the freezer to refrigerate and cycle before
placing the product back into the freezer.
Or follow these two steps if defrosting must be done while
the unit is plugged in:
5. Place a clean dry soft cloth over the product to catch
the frost that will be removed.
6. Remove the frost using a plastic scraper trying to
eliminate as much frost as possible.
CLEANING THE INTERIOR:
• After defrosting, was the inside surfaces of the freezer
with a solution of two tablespoons of baking soda in
one quarter of a gallon (1.1 liters) of warm water.
• Rinse and dry.
• Wring excess water out of the sponge or cloth and
use for cleaning the area around the control and other
electrical parts.
• Wash the removable parts and door with baking soda
solution, or mild detergent and warm water.
• Rinse and dry.
• Never use metallic scouring pads, brushes, abrasive or
ammonia based cleaners, or alkaline solutions on any
surface.
• Do not wash removeable parts in a dishwasher.
• Do not spray water with a hose.
CLEANING AND MAINTENANCE
WARNING - THE LOWER SIDE OF THE GLASS LIDS IS PROVIDED WITH A SPECIAL FILM. DO NOT USE RAZOR
BLADES OR OTHER SHARP INSTRUMENTS WHICH CAN SCRATCH THE SURFACE AND DAMAGE THE FILM
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air12
Cleaning Needed Cleaning Agent Method of Application Aect on Finish
Smears and ngerprints
Areal 20, Lac-O-Nu, Lumin Wash
O’Cedar Cream Polish, Stainless
Shine.
Rub with cloth as directed
on the package.
Satisfactory for use on all
nishes.
Provides barrier lm to
minimize prints.
Stubborn Spots and
Stains, and Other
Light Discolorations
Allchem Concentrated Cleaner.
Apply with damp sponge or
cloth.
Rub with damp cloth.
Use in direction of polish lines
on No. 4 (polished) nish. May
scratch No.
2 (mill) and Nos. 7 and 8
(polished) nishes.
Samae, Twinkle or Cameo Copper
Cleaner
Rub with damp cloth.
Grade FFF Italian pumice, whiting,
or talc.
Rub with dry cloth.
Liquid NuSteel
Paste NuSteel or DuBois Temp.
Copper’s Stainless Steel Cleaner
Revere Stainless Cleaner
Household cleansers, such as
Old Dutch, Lighthouse, Sunbrite,
Wyandotte, Bab-O, Gold Dust,
Sapolio, Bon Ami, Ajax, or Comet
Grade F Italian Pumice, Steel
Bright, Lumin Cleaner, Zud,
Restore, Sta-Clean, or Highlite.
Penny-Brite or Copper-Brite.
Use small amount of cleaner.
Rub with dry cloth using a
small amount of cleaner.
Apply with damp sponge or
cloth.
Rub with a damp cloth. May
contain chlorine bleaches.
Rinse
thoroughly after use.
Rub with a damp cloth.
Rub with a dry cloth using a
small amount of cleaner.
Heat tint or
discoloration
Penny-Brite or Copper-Brite.
Past NuSteel, DuBois Temp,
or Tarnite. Revere Stainless Steel
Cleaner. Allen Polish, Steel Bright,
Tenacious Deposits,
Rusty Discolorations,
Industrial
Atmospheric Stains Wyandotte,
Bab-O or Zud.
Rub with a dry cloth.
Rub with a dry cloth or stain-
less steel wool.
Apply with damp sponge or
cloth.
Rub with a damp cloth.
Grease Fatty Acids,
Milkstone (where
swabbing or rubbing
is not practical)
Easy-O, De-Grease-It, 4 to 6%
hot solution of such agents as
trisodium phosphate or sodium
tripolyphosphate or 5 to 15% caustic
soda solution
Apply generous coating. Allow
to stand for 10-15 minutes.
Rinse.
Repeated application may be
necessary.
Excellent removal, satisfactory
for use on all nishes.
Tenacious Deposits,
Rusty Discolorations,
Industrial
Atmospheric Stains
Oakite No. 33, Dilac Texo 12, Texo NY,
Flash-Klenz, Caddy Cleaner,
Turco Scale 4368 or Permag 57.
Swab and soak with clean
cloth.
Let stand 15 minutes or more
according to directions on
package, then rinse and dry.
Satisfactory for use on all
nishes
Hard Water Spots
and Scale
Vinegar.
5% oxalic acid, 5% sulfamic acid, 5 to
10% phosphoric acid, or Dilac, Oakite
No. 33, Texo 12, Texo N.Y.
Swab or wipe with cloth. Rinse
with water and dry.
Swab or soak with cloth. Let
stand 10-15 minutes. Always
follow with neutralizer rinse,
and dry.
Satisfactory for all nishes.
Eective on tenacious deposits
or where scale
has built up.
METHODS FOR CLEANING EXTERIOR FINISH
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 13
FOR THE SERVICE TECH - R290
Refrigeration service should only be attempted by a trained trade professional certied to work on R290 systems.
Here are some critical service items.
This list does not qualify anyone to service the unit. It is a
reminder and checklist for the service tech. Keep these in
mind for R290 service:
• Wire nuts are NOT to be used when changing an
electrical part.
• The switches in this product are sealed, only exact
replacements may be used.
• The process tubes are to be used for service access.
• Cut out (with tubing cutter) refrigeration components
that are to be replaced. Do NOT un-braze.
• Because R290 can be vented into the air during
service, the venting MUST be in an area free from
ame or spark. It must be near an opened window or
door.
• A sign noting service of a system containing propane
must be attached to the unit during refrigeration
service.
• A combustible gas leak detector must be used to
inform anyone in the area when propane is present in
the air.
Other Information:
Evacuation: It is critical that a refrigeration system be
leak free and internally dry. A thorough evacuation with
a good vacuum pump with a micron gauge attached is the
only way to ensure that the system is dry and ready for a
charge of refrigerant.
Charging: The system is critically charged and the proper
type and amount MUST be weighed in.
Overcharge symptoms: Unit will cool properly but
the suction line temperature will be unusually cold.
Compressor run time will be longer than normal.
Undercharge symptoms: Long run time, poor cooling
and a hot compressor dome are the main symptoms of an
undercharge.
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26Beverage-Air14
LIMITED WARRANTY
WARRANTY (Warranty valid in USA and Canada)
ONE (1) YEAR PARTS AND LABOR WARRANTY:
Beverage-Air Corporation warrants to the original
purchaser of Beverage-Air branded equipment,
including all parts thereof, that such equipment is
free from defects in material and workmanship, under
normal use, with proper maintenance, and service as
indicated by Beverage-Air installation and operation
instructions, for a period of ONE (1) years from the date
of installation, or fteen (15) months from the date of
shipment from the manufacturer, whichever is earlier.
* Units shipped after 07/01/2024. Previous warranty
applies to units shipped prior.
EXCEPTIONS:
• CT96 and CF3 models carry a ONE (1) year parts
and labor warranty, limited to fteen (15) months
from date of shipment from Beverage-Air. These are
excluded from additional compressor warranty.
• SR/SF (Slate) models carry a TWO (2) year parts and
labor warranty, limited to twenty-seven (27) months
from date of shipment from Beverage-Air.
• BZ, VM, CDR, DPCR, MT and Blast Chillers carry a
THREE (3) year parts and labor warranty; additional
TWO (2) years compressor part only.
• Units installed in Residential applications will be
not covered under this warranty. Units are intended
for Commercial use only.
Note: 3rd party extended warranties are not covered by
this warranty statement.
Normal wear parts, as deemed by Beverage-Air, such
as but not exclusive to, light bulbs/lamps and gaskets
are not covered by this warranty. For the purpose of
this warranty, the original purchaser shall be deemed
to mean the individual or company for who the product
was originally installed.
Units that utilize variable speed compressor technology
can experience nuisance tripping on Class A GFCI
outlets which have a trip limit of 4 mA to 6 mA. To
avoid this issue in a location that requires GFCI circuit
protection, Beverage-Air & Victory recommends using a
HUBBELL Model Number GFRST83W 20A Heavy Duty
Hospital Grade Self-Test GFCI Receptacle. Nuisance
tripping not covered under warranty.
Our obligation under this warranty shall be limited to
repairing or replacing, including labor, any part of such
product, which proves thus defective. Beverage-Air
reserves the right to examine any product claimed to
be defective and request photos of the unit prior to
dispatching service. Moisture or water damage is not
covered under warranty. If service is deemed non-
warranty, Beverage-Air reserves the right to bill the end
user for service.
The labor warranty shall be for self-contained units
only and for standard straight time, which is dened
as normal service rate time, for service performed
during normal working hours. All warranty labor will
be covered at standard time. Any service requested
outside of a servicer's normal working hours including
weekends and any additional overtime will be at
the responsibility of the equipment purchaser. Any
part or accessory determined to be defective in the
product should be returned to the company within
thirty (30) days under the terms of this warranty
and must be accompanied by a record of the cabinet
model, serial number, and identied with a return
material authorization number (RMA#) issued by the
manufacturer.
Special installation/applications, including remote
locations, are limited in coverage by this warranty.
Any installation that requires extra work, and/or
travel, to gain access to the unit for service is the sole
responsibility of the equipment purchaser.
Improper operation resulting from factors, including
but not limited to, improper or negligent cleaning
and maintenance, improper installation, low voltage
conditions, inadequate wiring, outdoor use (unless
otherwise specied) and accidental damage are
not manufacturing defects and are strictly the
responsibility of the purchaser.
With the exception of Blast Chillers, the product is
designed for maintaining temperature and not bringing
food to a desired temperature and therefore cannot be
held responsible for this function under warranty. Units
must be in a conditioned environment or warranty will
be void. Non-standard use of unit can also be subject to
reduced or voided warranty.
Condensing coils must be cleaned at regular intervals
as a part of preventative maintenance for optimal
performance. Failure to do so is subject to a voided
warranty. Although cleaning requirements vary
in accordance with operation of various products,
Beverage-Air recommends a minimum monthly
cleaning.
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26 Beverage-Air 15
LIMITED WARRANTY (CONTINUED)
NO CLAIMS CAN BE MADE AGAINST THIS WARRANTY
FOR SPOILAGE OF FOOD, PRODUCTS, LOSS OF SALES
OR CONSEQUENTIAL DAMAGES.
THE FOREGOING WARRANTIES ARE EXPRESSLY
GIVEN IN LIEU OF ALL OTHER WARRANTIES,
EXPRESS, IMPLIED, OR STATUTORY, INCLUDING
THE IMPLIED WARRANTIES OF MERCHANTABILITY
AND FITNESS FOR A PARTICULAR PURPOSE,
WHICH ARE HERBY DISCLAIMED, ALL OTHER
OBLIGATIONS OR LIABILITIES ON OUR PART, AND
WE NEITHER ASSUME, NOR AUTHORIZE ANY OTHER
PERSON TO ASSUME FOR US, ANY OBLIGATION OR
LIABILITY IN CONNECTION WITH THE SALE OF SAID
REFRIGERATION UNITS OR ANY PARTS THERE OF.
This warranty shall not be assignable and shall be
honored only in so far as the original purchaser. This
warranty does not apply outside the limits of the
United States of America and Canada, nor does it apply
to any part that has been subject to misuse, neglect,
alteration, accident, or to any damage caused by
transportation, ood, re, acts of terrorism, or acts of
God.
LIMITATION OF LIABILITY:
Beverage-Air Corporation or their aliates shall
not be liable for any indirect, incidental, special or
consequential damages, or losses of a commercial
nature arising out of malfunction equipment or its
parts components thereof, as a result of defects in
material or workmanship.
THE ORIGINAL OWNER'S SOLE AND EXCLUSIVE
REMEDY AND BEVERAGE-AIR'S SOLE AND EXCLUSIVE
LIABILITY SHALL BE LIMITED TO THE REPAIR
OR REPLACEMENT OF PARTS OR COMPONENTS
CONTAINED IN THE EQUIPMENT IDENTIFIED
ABOVE WHICH UNDER NORMAL USE AND SERVICE
MALFUNCTION AS A RESULT OF DEFECTS IN
MATERIAL OR WORKMANSHIP, SUBJECT TO THE
APPLICABLE PROVISIONS AND LIMITATIONS STATED
ABOVE.
Note: Additional Terms and Conditions of sale may
apply. Notice: Specications are subject to change
without notice. Contact Beverage-Air for specic model
agency approval. All prices are ex-works Brookville,
PA. July 1, 2024
User Manual for CF3 Freezers Beverage-Air
Rev. 02/26
Warranty Registration
Register your product online at beverage-air.com/parts-service or ll out and mail the form below.
Cabinet Model Number: _____________________________________________ Date Of Installation: _________________
Cabinet Serial Number: _____________________________________________
Location Of Product
Business Name: ____________________________________________________
Business Street: ____________________________________________________
Business City: ____________________________________ State: _________ Postal Code:___________
Mail to: Beverage-Air, 3779 Champion Blvd, Winston-Salem, NC 27105
