SEO 2800BK / SEO 3500BK
/ SEO 4800BK
EN
ELECTRIC OVEN WITH HOTPLATES
Translation of the original manual
SEO 2800BK / SEO 3500BK
/ SEO 4800BK
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EN
Electric Oven with Hotplates
User Manual
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND STORE FOR FUTURE USE.
• This appliance may be only used by children aged
8years and older and by persons with physical, sensory
or mental impairments or lack of experience and
knowledge, if they are supervised or have been instructed
on the safe use of the appliance and understand the
potential hazards.
• Children must not play with the appliance.
• Cleaning and user maintenance shall not be done
by children unless they are older than 8 years and
supervised.
• Children under 8 years of age must be kept away from the
appliance and its power cord.
• If the power cord is damaged, have it replaced in
aprofessional service centre in order to prevent
adangerous situation. Never use the appliance if the
power cord is damaged.
• Clean the parts of the appliance that come into contact
withfood after each use andfollow the instructions inthe
CLEANING and MAINTENANCE section later inthis
manual.
• This appliance is not intended for operation through an
external timer switch or aremote control.
ELECTRIC OVEN WITH HOTPLATES
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Caution:
Hot Surface
• The temperature of accessible surfaces may be higher if
the appliance is in operation. Such surfaces can become
hot during use. Do not touch the hot surface. This could
cause skin burns.
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Additional Important Safety Instructions forUse of the Appliance
• Before connecting the appliance to the mains socket, ensure that the voltage stated on its rating plate matches the voltage in the socket.
• Connect the appliance only to aproperly earthed socket. Do not use an extension cord.
• Make sure that the power plug contacts do not come into contact with water or any other liquid. If precisely this happens, carefully dry the power
plug before using it again.
• Do not place heavy objects on the power cord. Ensure that the power cord does not hang over the edge of the table or touch hot surfaces or sharp
objects.
• Do not pinch the power cord between the oven door and the frame anddo not run it over hot surfaces. The cable insulation may melt and ashort
circuit may cause afire.
• The electrical circuit to which you connect the appliance must be equipped with an electrical circuit breaker rated for the electrical current
consumption of this appliance. Do not run any device simultaneously that could cause overload of the electrical circuit and trip the circuit breaker.
• Do not disconnect the appliance from the mains socket by pulling on the power cord. This could damage the power cord or the mains socket.
Disconnect the cord from the power socket by pulling the plug.
• Do not connect or disconnect the appliance power cord to or from the mains socket with wet hands.
• To avoid the danger of injury by electrical shock, do not repair the appliance yourself or make any adjustments to it. The appliance does not contain
any user-serviceable parts. Have all repairs or adjustments of the appliance performed at an authorised service centre. Tampering with the appliance
during the warranty period may void the warranty.
• To prevent the risk of injury by electrical shock, never submerge the appliance and its power cord in water or any other liquid, or wash these parts
under running water.
• If the appliance falls into water, do not reach for it under any circumstances, but immediately disconnect the power cord from the socket. Never use
an appliance that has been submerged in water. Take it to an authorised service centre for inspection.
• Always switch off the appliance and disconnect it from the mains socket when you have finished using it.
• This appliance is intended exclusively for domestic use and is designed only for the thermal processing of normal quantities of food in the home. Do
not use this appliance for commercial, industrial, or laboratory purposes. Also, do not use it toheat rooms, dry laundry, etc. Do not use the product
outdoors.
• This appliance is not built-in. It is designed for use in free space. The appliance must be placed on akitchen worktop or table with its rear side facing
awall.
• This appliance is not intended for operation by means of an external time switch or aseparate remote control system that would enable the
appliance to be switched on automatically.
• Use the appliance and its accessories in accordance with the instructions in this manual.
• Use the appliance only with the original accessories supplied with it.
• Before every use, check the selected accessory for damage. Never use the appliance with adamaged accessory.
• Do not place the appliance or its accessories on an electric or gas stove or in its vicinity, on the edge of atable or on an unstable surface. Only place
the appliance on an even, dry and stable surface.
• Do not expose the appliance and its accessories to the outdoor environment, extreme temperatures, direct sunlight, excessive humidity or excessive
dust.
• Do not place the appliance and its accessories near heaters, open fires or other sources of heat.
• Do not place any objects on the appliance. Do not climb or sit on it.
• Protect the appliance from falling onto the floor or table, even from alow height, and from objects falling onto it.
• If the appliance is to be used in the vicinity of children, take extra care and choose alocation that is out of their reach.
• Never place aluminium foil under the appliance to protect the surface on which it is placed. Do not place the aluminium foil between the heating
elements anddo not allow it to touch the walls inside the appliance, otherwise the appliance may overheat.
• Do not use the appliance if it has fallen on the floor, if it was submerged in water, if it is not functioning properly or if it is damaged in any other way.
• Do not cover or otherwise block the ventilation holes on the appliance. Make sure no fluids leak into the appliance through them and that foreign
objects do not fall in.
• Prevent children or pets from accessing the appliance during operation. Always slide hot accessories and cooking or baking containers out andinto
the cooking area using the provided handles and oven mitts.
• Do not use the top surface of the appliance or its open door tostore food or items. Do not use the inside of the appliance for storing food.
• Make sure that the heated surface of the glass door does not come into contact with cold water, as this could leadto cracking.
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• If you notice smoke, immediately turn off the oven and unplug the power cord from the outlet. Keep the door closed to prevent the spread of any fire.
• When the appliance is switched off, its accessible surfaces become hot dueto residual heat. Do not touch the hot surface. This could cause skin
burns. Use the handle to open and close the oven door. When handling the appliance and its accessories (trays, racks, etc.) after use, proceed with
caution as they may be hot!
• When handling heated dishes containing hot food or liquids, take special care to prevent burning or scalding. Only place heated accessories
andutensils on stable refractory surfaces.
• Do not perform any maintenance on the appliance other than cleaning its individual components as described in the Cleaning and Maintenance
chapter.
• Always turn off the appliance and disconnect it from the power socket if you will not be using it and if you will be leaving it without supervision,
before assembly, disassembly, cleaning or moving it.
• Keep accessories (trays, racks, etc.) clean, as they come into direct contact with food.
• Store the appliance in adry place.
• Do not insert any paper or plastic materials in the appliance interior. Do not store any items in the appliance interior.
Prevention of household accidents
• Heated foods, hot or boiling liquids present ahigh risk for children, and even slight burns can be serious. Follow the basic rules for accident
prevention in the household and take extra care if children are near such foods or liquids, or explain to them the risks associated with heated foods
or liquids.
• If aburn or scald occurs, start rinsing the affected area with astream of cold water and seek medical help if necessary.
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EXPLANATION OF SYMBOLS PLACED ON THE PRODUCT OR INTHE ACCOMPANYING DOCUMENTATION
The product meets all the basic requirements of the applicable EU directives.
This symbol on products or accompanying documents means that used electric or electronic products must not be added to ordinary
municipal waste.
This symbol indicates that the appliance has ahot surface.
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• Thank you for purchasing our SENCOR product; we hope it will serve
to your satisfaction.
• Prior to using this appliance, please read the user manual thoroughly,
even in cases when you are already familiar with the use of similar
types of appliances. Use the appliance only as described in this
user manual. Keep the manual for future reference. If you pass the
appliance on to another person, ensure that this user manual is
included.
• Carefully unpack the appliance and make sure not to discard any part
of the packaging material until you have removed all its components.
It is recommended that you keep the original packaging, packing
material, receipt and confirmation of the extent of the seller'sliability
or warranty certificate at least for the duration of the legal right to
file adefect claim or the quality warranty. When transporting the
appliance, we recommend repackaging it in the original box provided
by the manufacturer.
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DESCRIPTION OF THE APPLIANCE AND
ACCESSORIES
A1 Large hotplate
A2 Small hotplate
A3 Control panel
A4 Outer case
A5 Side projections forming guide
grooves for inserting abaking
tray or rack into the interior of
the oven
The projections form atotal
of four grooves above each
other, allowing the baking
tray or rack to be placed at
different heights.
A6 Holder with agroove for the
grilling needle
A7 Interior cavity
A8 Heating elements (top
andbottom)
A9 Double glazed door
A10 Door handle
A11 Grill rack
A12 Baking tray
A13 Drip tray
A14 Rotating grilling needle
It is equipped with two
removable and adjustable
spikes for securing food.
A15 Handle for removing the
grilling needle
A16 Handle for removing the
baking tray or grill rack
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DESCRIPTION OF THE CONTROL PANEL
B1 Temperature control dial
B2 Large hotplate on indicator
light
B3 Large hotplate controller
B4 Small hotplate on indicator
light
B5 Small hotplate controller
B6 Oven on indicator light
B7 Preparation programme
controller
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PURPOSE OF USE AND CHARACTERISTICS OF THE
APPLIANCE
• The electric oven is designed for use as afreestanding appliance and,
thanks to the combination of an electric oven and hotplates, it allows
for full-fledged cooking even in places where aclassic stove or built-in
oven and hob are not available (e.g., in cottages, small apartments, or
student studios). In addition to storage, its great advantage is higher
energy efficiency compared to conventional ovens.
• The electric oven is designed for heat treatment of the usual amount
of food in thehousehold. It allows baking, grilling, toasting, and many
other activities used in home cooking. The hotplates of the electric
oven are designed forcooking or heating food.
Accessories
• Baking tray: Suitable for bread, cakes, confectionery, frozen foods,
large roasts, dishes with ahigh liquid content, etc.
• Grill rack: Suitable for grilling or roasting food, baking in cooking pots,
toasting, for cake or pie tins, puddings, or deep-frozen food, etc.
• Drip tray: It is used to catch crumbs, dripping fat or other juices when
grilling or roasting. It protects the heating elements and the cooking
area from dirt.
• Grilling needle: Suitable for grilling meat, poultry, fish, sausages
andvegetables, etc.
• Barbecue needle handle: Allows safe handling of thehot grilling
needle.
• Tray handle: It allows safe handling of the hot baking tray or the grill
rack.
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BEFORE FIRST USE
• Before first use, remove the appliance and its accessories from the
packaging and discard all promotional labels and tags. Check that
neither the appliance nor any of its components is damaged.
• Before use, wash all removable parts that will come into contact
withfood (parts A11 to A16) inwarm water withalittle kitchen
detergent, rinse them with clean water andwipe dry.
Caution:
When cleaning the grilling needle, take extra care not
to injure yourself on the spikes.
Wipe the outside of the oven with asoft sponge
dipped in warm water with alittle dish soap and
wipe dry.
Wipe the inside of the oven with aslightly damp cloth
and wipe dry. When washing, take care not to soak
the heating elements or the fan. Never submerge the
oven in water or any other liquid!
Turning on for the First Time
• Before using the oven, it is recommended to run the oven empty for
about 15 minutes in the combined lower andupper heating mode
with the maximum baking temperature set. This will remove any
unpleasant odours from theproduction.
• Before starting, make sure that no packaging material has remained in
the interior of the oven.
• Allow the oven to cool down after switching it off.
Note:
When switched on for the first time, fumes may come
out ofthis oven for 5 to 15 minutes. This is caused by
the burning off of protective substances on the heating
elements. This is asafe phenomenon which does not
reduce the operating performance of the oven and vapours
dissipate during use.
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OVEN PLACEMENT
• Place the oven on astable, heat-resistant andeven surface. The load
capacity of the selected surface must correspond to the weight of the
oven withthe prepared content.
• There must be at least 12 cm of free space on the sides and 30 cm
above the oven to ensure proper air circulation. Choose the location
taking into account that it is not advisable to move the oven during
operation and that vapours are released from the food. Ensure
sufficient handling space around the oven.
• Place the oven into awell ventilated, warm anddry room withminimal
dust.
• The oven must be placed away from other sources of heat andother
appliances.
• Do not place the oven on the edge of the surface to prevent it from
tipping over when the door is opened.
EN
Electric Oven with Hotplates
User Manual
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• Do not place the oven near heat-sensitive objects.
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LOADING ANDUNLOADING ACCESSORIES
• The side walls of the inside area of the oven have four levels of
accessory insertion. Each level consists of guiding grooves that allow
easy insertion and removal of the tray or rack.
– Position 1: Top position. It is used for grilling most meats. Be sure to
leave free space over the prepared food, as the food may increase
in volume after heating.
– Position 2 and3: Medium positions. Optimal for most baking
andcooking, including pizza making, reheating, regular cooking
andbaking with hot air. Suitable for grilling some higher dishes.
– Position 4: Lower position. It leaves asufficiently large height
for the preparation of higher dishes. Use this position for baking,
reheating or heating, etc.
• Always slide the accessory between the guide grooves at the same
height level andalways fully slide it into the cooking area so that it
does not touch the oven door.
• The rotating grilling needle is ideal for preparing grilled chicken or
grilled meats. To attach the meat andneedle to the oven, proceed as
follows:
– Loosen the screws on the forks and remove the forks from the
needle.
– Place the meat in the middle of the grilling needle.
– Slide back the forks anduse them to secure the meat on the
needle. Finally, tighten the fork screws.
– Insert one end of the needle first into the hole in the inner wall
and insert the other end from above into the groove inthe holder.
Check that the needle is securely attached.
• Place the drip tray to the bottom of the cooking compartment.
• The supplied A15 or A16 handles can be used to extend and retract
hot accessories for checking food during operation or to remove
accessories completely. Always use oven mitts.
• Remove accessories that are not in use from the oven.
Caution:
If you want to extend the accessory only partially
during operation, pull it out to amaximum of half its
depth, otherwise it may tip over.
Choosing the Right Cookware for Hot Plates
• Use cookware that is marked as suitable for electric stoves.
• We recommend that the bottom of the cookware is flat andstraight.
The minimum diameter of the bottom can be approximately 1 cm
smaller than the diameter of the hotplate, and the maximum diameter
can be up to 2 cm beyond the edge of the hotplate.
Switching the speaker on
• Place the oven in an appropriate place according to the OVEN
LOCATION chapter.
• Fully unwind the power cord.
• Plug the mains plug into aproperly grounded power socket.
Using the Oven
1. Open the door and place the accessories with the ingredients you
will be processing in the oven.
2. Close the door.
3. Turn the thermostat to set the desired temperature from 90 to
230°C.
4. Use the preparation program controller to select one of the programs
– see the PROGRAM TABLE below.
5. The oven will start automatically.
6. During preparation, regularly check the condition of the ingredients
being prepared.
7. When preparation is complete, turn the preparation program control
knob to the OFF position and unplug the power cord from the wall
outlet.
8. Remove the prepared food and allow the oven andits accessories to
cool completely before cleaning.
Caution:
When opening the oven door, take extra care not
to burn yourself with escaping steam. First slightly
open the door so that steam andhot air can escape,
andthen open it completely.
Caution:
Use the provided handles and oven gloves when
handling the containers andaccessories. Containers
and accessories heat up to high temperatures and
may cause serious burns if handled incorrectly.
Programme Table
PROGRAM
ICON
PREPARATION
PROGRAMME
APPROPRIATE FOR
OFF Off --
Top andbottom
heating withfan
baking meat, chicken, baking
dishes, baking cakes, biscuits,
pastries, defrosting food, etc.
Upper heating
withfan
grilling meat, poultry, fish,
sausages andvegetables, etc.
Top andbottom
heating
baking meat, chicken, baking
dishes, baking cakes, biscuits,
pastries, defrosting food, etc.
Top heating
withgrilling
needle
grilling meat, poultry, fish on
aneedle
Top andbottom
heating withfan
andgrilling
needle
grilling meat, poultry, fish on
aneedle
Using the Hotplates
1. Place the food that you wish to cook or heat into asuitable dish (pot,
saucepan or pan).
2. Place the cookware on the hotplate.
3. Turn the control of the hotplate to select the hotplate power from 1
to MAX where 1 represents the lowest power andMAX the highest
power.
4. During preparation, regularly check the condition of the ingredients
being prepared.
5. Adjust the power of the hotplate as needed during preparation.
6. When the preparation is complete, turn the dial of the given hotplate
to the OFF position andunplug the power cord from the power
socket.
7. Allow the oven and its accessories to cool completely before
cleaning.
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STOPPING THE MICROWAVE
• Always unplug the power cord from the wall outlet after using the
oven.
• Allow the oven to cool down and then clean it according to the
instructions in the CLEANING AND MAINTENANCE section.
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TIPS AND ADVICE
Baking Advice
• Make sure that when baking/grilling, the heating elements are not
contaminated with, for example, juice or fat fromfood, so always use
the drip tray provided.
• When baking, monitor the food regularly and adjust the preparation
time as needed. When preparing semi-finished products, follow the
instructions for preparing on the food packaging. After about 3/4 of the
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recommended preparation time, check the food and adjust the time
andtemperature if necessary.
• If you are preparing different types of food one after the other (e.g.
meat, fish, fruit), we recommend cleaning the baking tray/grill rack
of food residues between courses. Do not cut food on abaking sheet
or grill rack!
• The cooking times recommended in most recipes or cookbooks
assume that the meat has arefrigerator temperature. The preparation
of frozen meat may take much longer. Therefore, we recommend
using acooking thermometer. The length of the preparation can
be adjusted according to your habits or experience. The longer the
preparation, the more baked andcrispy the food will be.
Caution:
Do not place excessively large food into the oven.
Food must not touch the walls of the cooking area or
heating elements, otherwise there is arisk of fire or
electric shock. Do not heat liquids or food in sealed
cans or plastic containers. Always use only cookware
suitable for electric ovens.
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GRILLING TIPS
• Cut the food that you want to grill into thin slices. Cut the excess fat
from the meat andtry to get rid of the excess moisture before cooking.
• You can pre-load the food, season it, rub it with sauce or oil, or use
aluminium foil. You can prevent the bottom of the oven from becoming
dirty with dripping juices by placing adrip tray or baking tray inside.
If you pour alittle water into the baking tray beforehand, you will get
tasty juices.
• Place the grill in position 2 or 3 for steaming andsmaller pieces of
food.
• Before grilling vegetables, fish, or lean meat, we recommend coating
the baking tray or grill rack with vegetable oil or spraying it with
aspecial non-stick spray.
• After grilling and before starting anew grill, we recommend removing
fat and grease from the drip tray. Hot fat can smoke.
Caution:
Do not touch the front of the door during baking
andgrilling, as the glass may be very hot. Be
especially careful to ensure that children do not touch
the door!
Note:
When using the oven, there is anoccasional cracking
sound due to the expansion of materials. This event is
completely normal and is no reason tocomplain about
the oven.
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CLEANING AND MAINTENANCE
• Before cleaning, disconnect the power plug from the mains socket and
allow the appliance to cool down.
• Do not use abrasive cleaning agents, solvents, etc. to clean any parts
of the appliance, as these could damage the surface. None of the
components of this appliance are dishwasher safe.
• For hygiene reasons, clean the oven and any accessories used after
each use.
Caution:
To prevent the risk of electric shock, do not immerse
the appliance, power cable, or plug into water or any
other liquid.
Caution:
Do not use abrasive cleaning agents, solvents, etc.
to clean any parts of the appliance, as these could
damage the surface. None of the components of this
appliance are dishwasher safe.
Outer surface
• Wipe the outside of the oven with asoft sponge dipped in warm water
with alittle dish soap and wipe dry.
• Wipe the inside of the oven with aslightly damp cloth and wipe dry.
When washing, take care not to soak the heating elements or the fan.
Never submerge the oven in water or any other liquid!
• Toremove stains on the inner surface of the door glass, you can use
aspecial cleaner for the glass of the door for electric or built-in ovens.
Apply alittle of the product on asoft sponge andspread over the
surface of the door. Leave for awhile. Then wipe with adamp sponge
and then with adry cloth.
Caution:
Ventilation openings must be unconditionally clean
andfree for air to enter. In the event of possible
contamination or clogging with dust, clean the grille
with abrush or suck out the dirt with avacuum
cleaner.
Accessories
• Clean any food residue from the used accessories, then wash them
in warm water with alittle dish soap, rinse them with clean water, and
wipe them dry.
• If food has stuck to the baking tray, pour in asmall amount of warm
water and add afew drops of kitchen detergent. Leave to stand for
amoment, then wash.
• If the food has been baked on agrill rack or needle, immerse it in warm
water andadd afew drops of kitchen detergent. Leave to stand for
amoment, then wash.
Caution:
When cleaning the grilling needle, take extra care not
to injure yourself on the spikes.
Storage
• If you are not going to use the appliance for along time, unplug it from
the mains socket, allow it to cool down, and clean it according to the
instructions above.
• Before storing, ensure that the appliance and all accessories are
thoroughly clean and dry.
• Store the appliance in adry, clean, and well-ventilated place away
from extreme temperatures and out of the reach of children or pets.
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TECHNICAL SPECIFICATIONS
SEO 2800BK
Rated voltage range ..............................................................................220–240 V~
Rated frequency ...........................................................................................50/60 Hz
Rated input power ..........................................................................................3,200 W
Outer dimensions ................................................................ 48.5 × 39.3 × 33.5 cm
Weight (without accessories) ............................................................................ 11.1 kg
Internal volume ......................................................................................................... 28 l
Diameter of large hotplate ..............................................................................18.5 cm
Diameter of small hotplate .............................................................................15.5 cm
SEO 3500BK
Rated voltage range ..............................................................................220–240 V~
Rated frequency ...........................................................................................50/60 Hz
Rated input power ..........................................................................................3,200 W
Outer dimensions ......................................................................... 51 × 40 × 35.6 cm
Weight (without accessories) ......................................................................... 12.2 kg
Internal volume ..........................................................................................................35 l
Diameter of large hotplate ..............................................................................18.5 cm
Diameter of small hotplate .............................................................................15.5 cm
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SEO 4800BK
Rated voltage range ..............................................................................220–240 V~
Rated frequency ...........................................................................................50/60 Hz
Rated input power .......................................................................................... 3,500 W
Outer dimensions .................................................................... 57 × 43.5 × 39.5 cm
Weight (without accessories) ......................................................................... 14.3 kg
Internal volume ......................................................................................................... 48 l
Diameter of large hotplate ..............................................................................18.5 cm
Diameter of small hotplate .............................................................................15.5 cm
Values provided according to Commission Regulation EU
2023/826
Off mode
Power consumption in off mode 0 W
Time needed for the equipment to automatically reach
off mode
0 min
Standby mode
Power consumption in Standby mode –
Time needed for the equipment to automatically reach
standby mode
–
Networked standby mode (Wi-Fi)
Power consumption in networked standby –
Time needed for the equipment to automatically reach
networked standby mode
–
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INSTRUCTIONS AND INFORMATION ON DISPOSAL
OF USED PACKAGING MATERIAL
Dispose of used packaging material at the designated municipal waste
disposal site.
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DISPOSAL OF USED ELECTRICAL AND ELECTRONIC
EQUIPMENT
Used electrical andelectronic products must not be disposed of in
ordinary municipal waste. To enable the proper disposal, renewal and
recycling of these products, deliver them to the designated collection
points. Alternatively, in some European Union states or other European
countries the products can be returned to the local retailer when buying
an equivalent new product. By disposing of this product correctly, you
help to conserve valuable natural resources and prevent any potential
adverse impact on the environment and human health that could result
from improper waste disposal. For more details, contact your local
authority or nearest collection point. Fines may be imposed for the
improper disposal of this type of waste as per national regulations.
For business entities in European Union States
If you wish to dispose of electrical and electronic equipment, please
request the necessary information from your retailer or supplier.
Disposal in other countries outside the European Union
To dispose of this product elsewhere, request the necessary information
on the correct disposal method from local authorities or your retailer.
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Changes to text and technical parameters are reserved.
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09/2025
2025, .
www.sencor.com
info@sencor.cz
