
Two Element Electric
BBQ with Cabinet
ATBBQ2ET
artusi.com.au

Thank you!
We are convinced that this grill will exceed your expectations
and wish you joy while using it.
Read the instructions before using the appliance, keep it for
further reference and observe the safety instructions.
Intended use
This appliance is a mobile electric grill for outdoor use. It is
intended for grilling and baking food in private environments.
The appliance is not intended for frying and roasting. The ap-
pliance is not intended for commercial use.
Any other use or modification to the appliance is considered
as improper use and could cause considerable dangers.
Symbols
Safety warning
2 persons required
Grill power on
MID
Medium temperature
High temperature
CAUTION:Hot surface
Disposal
The crossed-out wheeled bin symbol requires
separate disposal for waste electrical and electronic
equipment (WEEE). Such equipment may contain
valuable, but dangerous and hazardous substances.
You are required by law to return these products to a desig-
nated collection point for the recycling of WEEE and must not
under any circumstances dispose of them as unsorted
municipal waste. In this way, you can help to conserve
resources and protect the environment.
1

SAFETY INSTRUCTIONS
Read the instructions before using the appliance. Fail-
ure to follow the safety instructions in this user manual
may result in serious bodily injury or death or in a fire
or an explosion causing damage to property.
∙ This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall
not be done by children without constant supervi-sion.
Keep the appliance and its cord out of reach of children
less than 8 years.
∙ Children should be supervised to ensure that they do not
play with the appliance.
∙ Plug the appliance only in an earthed outlet meeting the
requirements mentioned on the rating plate.
∙ The appliance must only be used in the countries desig-
nated in section “Technical Data”.
∙ It is strongly recommend that power for any domestic
appliance must only be supplied through a residual
current device (RCD) having a rated residual operating
current not exceeding 30 mA. Consult your electrician for
details.
∙ Do not use extension cords or multiple sockets.
∙ Do not connect additional loads to the same circuit.
∙ The appliance is not intended to be operated by means of
an external timer or separate remote-control system.
∙ The power cord should be regularly examined for signs of
damage.
∙ If the power cord is damaged, it must be replaced by
professionals to avoid the risk.
∙ The appliance must not be operated (disconnect the
mains plug immediately) when:
∙ The appliance, temperature regulator, casing, plug or
power cord is damaged.
∙ The appliance shows visible signs of damage.
∙ A fault is suspected after the appliance has been
dropped or similar.
∙ Switch off the appliance and disconnect the mains plug:
∙ in case of faults during use.
∙ before cleaning or moving the appliance from place to
place.
∙ after use.
∙ Always switch off the appliance before removing the
mains plug.
∙ Never pull the plug out of the socket by the power cord or
with wet hands.
∙ Never immerse the appliance, its power cord, or the
temperature regulator in water or any other liquid.
∙ Do not use the appliance close to water. Do not let it come
into contact with rain, snow or moisture. Do not use
barbecue within 305 cm of any basin such as pools or
ponds.
∙ Line the power cord, and, if required, the extension cord
so that it will not be pulled or present a tripping hazard.
∙ Before use fully unwind power cord.
∙ Never allow the extension lead or power cord to be in
touch with the hot grill plate.
∙ Don’t pull the power cord over sharp edges.
∙ Don’t stand the appliance over the edge or corner of
a table and avoid all contact with the appliance’s hot
surfaces.
∙ WARNING: Do not cover the cooking grate with solid or
flexible material like aluminum trays, aluminum foil, or
other heat resistant material larger than 42cm x 42cm,
to avoid overheating of the grill. Using such material on
the cooking grate impairs safety and may damage the
appliance.
∙ Never cover the heat element with aluminum foil.
∙ Do not use the appliance without the oil collecting tray
and the appliance base all fitted properly together.
∙ Make sure without fail that this appliance is assembled
correctly before use.
∙ The grease cup must be installed prior to each use and
cleaned afterwards, but do not remove grease cup until
the appliance has cooled down.
∙ Keep the electric grill at least 30 cm from any walls when
in operation.
∙ Do not build this barbecue in any built-in or slide-in
construction. Ignoring this warning could cause a fire or
an explosion that may damage property or cause serious
bodily injury or death.
∙ Keep the cooking area clear of inflammable vapours and
liquids like petrol, alcohol, and other combustible materi-
als.
∙ Combustible materials should never be within 60cm of
the back or sides of the appliance.
∙ Keep it away from combustible materials (e.g. paper
,
walls, draperies, towels, chemicals).
∙ Do not put anything flammable on or in the storage area
under the appliance.
∙ The temperature of accessible surfaces may be danger-
ously high when the appliance is operating. Use heat-re-
sistant barbecue mitts or gloves (conforming to EN 407,
Contact Heat rating level 2 or greater) when operating
barbecue.
∙ Be very careful while opening the lid, since hot steam
may escape.
∙ Be careful when children, elderly or pets are nearby.
∙ Beware of burns! The parts inside (e.g. cooking grates)
will get very hot and stay hot for a long time after the grill
has been switched off.
∙ Beware of fat oil or moisture spitting while grilling with
open lid.
∙ Do not leave the appliance unattended when switched on
or still hot. Do not leave the appliance switched on even
in short breaks.
∙ Do not touch the appliance when cooking in order to
prevent any risk of burning.
∙ WARNING: Charcoal or similar combustible fuels must
not be used with this appliance
∙ For safety reasons do not use attachments that were not
recommended or supplied by the manufacturer.
∙ Do not move the appliance during use.
∙ Before removing attachments or cleaning the appliance,
allow it to cool down completely.
∙ Electrical work and repairs must be performed by a
qualified electrician.
∙ Unskilled repairs cause considerable danger to the user.
∙ No warranty for any possible damage can be accepted if
the appliance is used for improper purpose or has not
been operated in accordance with the instructions given
in the instruction manual. In such a case, any warranty
claim is void.
2

Grilling
Control knobs and probe
Use
1. Connect the appliance to the mains electricity supply.
2. Turn the respective temperature regulator to its maxi-
mum setting HI, see section ‘Control knobs’. The display
shows the current temperature at the temperature
probe. It will take approximately 3-5 minutes to heat up
the grill.
3. Place the food on the cooking grate .
4. Adjust the temperature to the desired setting with the
temperature regulator, see section ‘Cooking times’.
5.
to
OFF and unplug the grill.
WARNING
The appliance must be installed with a clearance of at
least 1.5 meter around the appliance and to combustible
or non-combustible materials.
1. the appliance is to be connected to a socket-outlet
having an earthing contact
2. WARNING: Accessible parts may become hot
during use. Young children should be kept away.
3. The supply cord should be regularly examined for
signs of damage and the appliance is not to be used if
the cord is damaged;
4. Do not use barbecue near combustible materials
such as wood, dry grass, shrubs, etc.
CAUTION
GREASE FIRES
• Putting out grease fires by closing the lid might be im-
possible. Grills are well ventilated for safety reasons.
• Do not use water on a grease fire. Personal injury may
result. If a persistent grease fire develops, turn tem-
• If appliance has not been regularly cleaned, a grease
fire can occur that may damage the product. Pay close
to insure that a grease fire does not develop. Follow
instructions on general appliance cleaning and clean-
ing the burner assembly to prevent grease fires.
• The best way to prevent grease fires is to regularly
clean the appliance.
Befo
re cooking for the first time, operate the appliance for
abou
t 20 minutes without any food. This will heat clean
the in
ternal parts and dissipate odour from the cooking
grate.
The meat probe comes with a
wire winder, together with the
magnetic disc, so that your meat
probe can be placed anywhere
and start your barbecue at any
time.
The temperature regulators
control the heat elements.
The display shows the current
temperature at the grill body
temperature probe.
3

1
2
3
9
10
5
6
1. Left tube con
trol switch and gear knob
2. Right tube contr
ol switch and gear knob
3. Clock setting
4. Meat probe setting
5. Adjustment setting ‘+’
6.
11
12
4
7
8
Adjustment setting ‘-‘
7. Meat probe 1 socket
8. Meat probe 2 socket
9. Time display area
Instructions:
1、
Turn on and turn off
Twist the left and right heating tube control switch to
the right to switch on the controller. The left and right
heating tubes are controlled individually according to
the switch. When one of the switches is in the on state,
the grill temperature is displayed and the light of the
button will be on.
2、 Timing setting
(1)
It can be set to two modes of positive timing or
countdown timing;
(2) Time display
when the current timing is less than 60 minutes, display
: minutes: seconds,
when the current timing is greater than or equal to 60
minutes, display: hours: minutes.
(3) Under timer mode, long press and hold the clock
setting button to turn off the current timer
(4) To set positive timing, in non-timing state, press the
clock setting button, the time display area will flash
(display 00:00), and then press the digital "+" key to start
timing. Positive timing maximum 24 hours, positive
timing can not be adjusted time. from 0 seconds to 24
hours;
Control Panel:
10. Grill temperature display
11. Meat probe 1 temperature display
12
.
Meat probe
2 temperature display
(5) Set countdown time, in non-timing state, pr
ess the
clock setting key, the time display area will flash
(display 00:00), then press the numeric "-" key, the hour
flashes, press the numeric "+" key or numeric "- " key
to adjust the hour, then press the clock setting key, the
minute flashes, press the number "+" key or the
number "-" key to adjust the minute, and finally press
the clock setting key again to confirm the start of the
countdown. Countdown to a maximum of 23 hours and
59 minutes, in the process of timing, you can modify
the timing;
3、Set the meat probe tip temperature
When the controller detects a meat probe, it will
display the corresponding meat probe temperature.
In the state of meat probe temperature display, press
the meat probe setting key, the meat probe display
area will flash, indicating that it can be set, press the
digital "+" key or digital "-" key to adjust the set value,
and then press the meat probe setting key to confirm
that the set value is saved. When the temperature of
meat probe reaches the set value, the temperature
display area of meat probe will flash and a buzzer will
sound, suggesting that the set value has been reached,
press any key to cancel the prompt;
Meat probe setting temperature range :
Celsius : 32 ~ 122℃
Fahrenheit: 90 ~ 250℉
COOKING ON YOUR ELECTRIC GRILL
4

Cooking times
The cooking times can vary depending on the weight and size of the food, due to personal taste and whether the grill lid is
used or not. Frozen food should be defrosted completely before grilling.
Cut Thickness / weight Temperature Time (min)
Beef Steak, filet, rump or entrecote 2cm
2.5cm
2.5-3cm
HI
HI
HI
10-14
14-16
18.20
Kebab 2.5-3cm HI 12-14
Beefburger or rissole 2cm HI 12-16
Lamm Lamb chops 3cm HI 20
Boneless leg of lamb 1.4-1.6kg MID 90-100
Rack of lamb MID 35-40
Pork Chop, rib, loin, or shoulder 2-2.5cm MID 20-30
Loin, boneless 2-2.5cm MID 16-18
Sausage MID 28-32
Poultry Chicken breast, boneless, skinnless 175g MID 12-14
Kebab HI 14-16
Chicken, half MID 60-75
Chicken pieces, bone-in MID 40-50
Fish, Seafood Fish, filet or slice 1-2.5cm
2.5-3cm
HI
HI
8-10
10-12
Prawns HI 2-5
Whole Fish 450g
1kg
MID
MID
15-20
20-30
Vegetables Asparagus HI 8-10
Corn on the cob, husked HI 12-14
Corn on the cob, in husk HI 25-30
Mushroom: Portabello HI 12-15
Mushroom: Button HI 10-12
Onion, sliced 0.5 cm HI 10-12
Potato, sliced 0.5cm HI 10-12
Aubergine, sliced 1.3cm HI 10-12
Peppers, whole HI 12-15
Peppers, quartered HI 8-10
Zucchini, sliced 1.3cm HI 8-10
5

1
Maintenance and care
WARNING
Always set the control knobs to o position and unplug grill, when appliance is not in use.
Make sure the appliance has cooled down.
∙ Clean appliance often, preferably after each cookout.
∙ Appliance should be cleaned at least once a year.
∙ Do not mistake brown or black accumulation of grease
and smoke for paint. Apply a strong solution of detergent
and water or use an appliance cleaner with scrub brush on
insides of appliance lid and bottom. Rinse and allow to com-
pletely air dry. Do not apply caustic appliance/oven cleaner
to painted surfaces.
∙ Cast iron cooking grates: Before using the cast iron cook-
ing grates, coat them with heat-resistant oil (peanut oil, fry-
ing oil) and then burn-in in the barbecue.
After using them a few times, a sufficient patina will have
formed and burning-in will no longer be necessary.
Each time you use them, vigorously heat up the cooking
grates so that residues adhering to them can be removed
more easily.
After it has cooled down, remove the residues using a cloth
and warm water if possible. Never use detergent to clean
the cast iron cooking grates.
In order to preserve and prevent rust after cleaning, rub
heat-resistant oil on the cooking grates and, if necessary,
the interior.
∙ Grease tray: You may remove the grease cup for cleaning.
Do not clean the grease cup in a dish washer.
∙ Cooking surfaces: If a bristle brush is used to clean any of
the appliance cooking surfaces, ensure no loose bristles
remain on cooking surfaces prior to grilling. It is not recom-
mended to clean cooking surfaces while appliance is hot.
∙ Plastic surfaces: Wash with warm soapy water and wipe
dry. Do not use citrisol, abrasive cleaners, degreasers or a
concentrated appliance cleaner on plastic parts, as this can
result in damage and/or failure of the parts.
∙ Porcelain surfaces: Because of glass-like composition,
most residue can be wiped away with baking soda/water
solution or specially formulated cleaner. Use nonabrasive
scouring powder for stubborn stains.
∙ Painted surfaces: Wash with mild detergent or nonabrasive
cleaner and warm soapy water. Wipe dry with a soft nona-
brasive cloth.
∙ Stainless steel surfaces: To maintain your appliance’s high
quality appearance, wash with mild detergent and warm
soapy water and wipe dry with a soft cloth after each use.
Use only in direction of brushed finish to avoid damage.
Storing the appliance
If the appliance needs to be stored for a prolonged period of
time (e.g. over winter):
1. Make sure the appliance has cooled down. Carefully clean
the appliance.
2. The appliance can be stored in a dry location indoors (e.g.
garage or cellar).
3. Cover the appliance.
When removing the appliance from storage, check the appli-
ance for rust and other damage.
Corrosion
∙ If rust appears on the exterior surface of the barbecue,
clean and buff the affected area with steel wool or fine grit
emery cloth. Touch-up with a good quality high-tempera-
ture resistant paint.
∙ Never apply paint to the interior surfaces. Rust spots on the
inside surfaces can be buffed, cleaned and lightly coated
with vegetable oil to minimize further rusting.
6

Technical data
Description Electric grill
Model No.
ATBBQ2ET
Total heat output 2300W
Nominal voltage 230 V~ 50/60 Hz
Rated power 2300W
Rated current 10 A
Protection class I
Degree of protection IPX4
Weight 32kg
Dimensions (w/d/h
side tables open
side tables folded down )
122cm x 58.5cm x 112.4cm
66.6cm x 58.5cm x 112.4cm
Troubleshooting
PROBLEM CAUSE SOLUTION
Appliance is not turning on.
Heating elements do not become
hot.
The plug is not connected to a suitable wall
socket.
Connect the plug to a suitable wall socket
that corresponds with the voltage and
power consumption marked on the rating
label of the appliance.
The wall socket is not powered. Try an other suitable wall socket or seek
a certified electrician for help.
The temperature regulator is still in OFF
position.
Make sure the temperature regulator is
set to a temperature between MI and HI.
Error code Er1 The temperature sensor does not work
properly.
Unplug the plug, check whether the con-
necting cable of the temperature sensor
is disconnected or damaged. Contact an
electrician.
If no cause can be found, the tempera-
ture sensor might be defective.
Error code Er2 At least one of the temperature regulators
is not in position OFF when inserting the
plug to the socket.
Disconnect the plug, turn both knobs to
OFF, re-insert the plug to the socket and
switch on again.
7

Explosion diagram
Bolt list
W4:
W2: 17
1PC
W1:
W3:
+7pcs spare
8

Grill cover
9

1
2
10

3
4
11

5
6
Screws are pre-installed on the
handle
12

7
8
W3
13

10
9
14

11
12
Screws are pre-installed on tube
15

13
16

Warranty Card www.wwa.support
Worldwide Appliances Pty Limited
A.B.N. 45868077422
Distributed by Worldwide Appliances
O ce:
48-50 Moore Street, Leichhardt N.S.W 2040 Post:
Locked Bag 3000, Annandale, N.S.W 2038
P: 1300 694 583
WARRANTY REGISTRATION
Your ongoing satisfaction with your Artusi product is important to us. We ask
that you complete the enclosed Warranty Registration Card and return it to us
so that we have a record of the Artusi product purchased by you.
DON’T FORGET TO REGISTER YOUR
WARRANTY ONLINE NOW AT
www.wwa.support
TO REGISTER
YOUR WARRANTY
17

DISCLAIMER
Worldwide Appliances PTY LTD, is continually seeking ways to improve the design specications, aesthetics and production techniques of its products.
As a result alterations to our products and designs take place continually. Whilst every effort is made to produce information and literature that is up to
date, this brochure should not be regarded as an infallible guide to the current specications, nor does it constitute an offer for the sale of any particular
product. Product dimensions indicated in our literature is indicative only. Actual product only should be used to dene dimension cutouts. Distributors,
and retailers are not agents of Artusi & Artusi and are not authorised to bind Artusi or Artusi by any express or implied undertaking or representation.
artusi.com.au
FOLLOW US ON:
NSW & ACT (Head Ofce)
48-50 Moore Street
Leichhardt
V
ic
toria
2r/131 Church
S
tre
et Hawthorn
QLD
Contact
head ofce
WA & NT
C
ontact
head ofce
Australia National Telephone Number 1300 694 583
Our showrooms opening hours in each state are available on our website
/artusi_kitchen_laundry_outdoor
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