GAS CHARBROILER
Radiant Models
GCB-18S, GCB-24S, GCB-36S, GCB-48S
Lava Rock Models
GCRB-24S, GCRB-36S, GCRB-48S
Installation and
Operation
Instructions
2M-Z23812 REV D (03-23)
GCB-24S
is a registered trademark of APW Wyott®, A Middleby Company. All rights reserved.
2
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual
accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine APW Wyott factory supplied parts relieves the
manufacturer of all liability.
APW Wyott reserves the right to change speci cations and product design
without notice. Such revisions do not entitle the buyer to corresponding changes,
improvements, additions or replacements for previously purchased
equipment.
Due to periodic changes in designs, methods, procedures, policies and
regulations, the speci cations contained in this sheet are subject to change
without notice. While APW Wyott exercises good faith e orts to provide
information that is accurate, we are not responsible for errors or omissions
in information provided or conclusions reached as a result of using the
speci cations. By using the information provided, the user assumes all risks in
connection with such use.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance.
Please record the model number, serial number, voltage and purchase date in the area below and have it
ready when you call to ensure a faster service.
SAFETY SYMBOLS
Model No.
Serial No.
Voltage
Purchase Date
Business Hours: 8:00 am to 4:30 p.m. Central Standard Time
Telephone: (800) 527-2100
E-mail T[email protected]
Website: www.apwwyott.com
Mailing Address: APW Wyott
265 Hobson St
Smithville, TN 37166
U.S.A
The Service Help Desk
Authorized Service Agent Listing
Reference the listing provided with the unit
or
for an updated listing go to:
Website: www.apwwyott.com
E-mail T[email protected]
Telephone: (800) 527-2100
CAUTION WARNING
3
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
265 Hobson St. • Smithville, TN 37166
Telephone: (800) 527-2100
Speci cations are subject to change without notice.
SERVICE INFORMATION
IF A SHORTAGE OR A PROBLEM, CALL – in the USA: (800) 527-2100
PLEASE FOLLOW THESE INSTRUCTIONS:
A. ON CALLS YOU WILL NEED TO GIVE THE FOLLOWING INFORMATION.
1. Name and title of person calling.
2. Phone number of person calling.
3. Business name.
4. Street address.
5. City, State, Zip.
6. Model Number (from serial plate).
7. Serial Number (from serial plate).
8. Date purchased (if serial number indicates date of manufacture is over
13 months old you will be asked to supply proof of purchase)
9. Purchased from.
B. FOR SHORTAGE – SUPPLY THE ABOVE INFORMATION AND FULLY EXPLAIN
WHAT IS MISSING. It will be sent immediately – prepaid via UPS or equivalent. (Next Day
Air or Priority shipments available at customer’s expense).
C. FOR EQUIPMENT PROBLEM – IF WITHIN ONE YEAR FROM DATE OF
PURCHASE, THIS UNIT FAILS TO FUNCTION, YOU ARE ENTITLED TO – YOUR CHOICE
OF 1, 2, OR 3.
1. APW Wyott will replace the unit.
When calling the factory, besides the above information you will need Electrical
Characteristics, voltage and phase; describe the problems the best you can. The factory will
require a *Visa or Master Card number and expiration date of same to assure return and/
or validity of condition. Upon validation of credit card information, factory will strive to ship
a replacement unit the same day if call is received before 3:00 p.m. Central Time or the
next day if later. The replacement unit will be shipped prepaid regular UPS or equivalent.
If requested Next Day Air or Priority, shipment will be made at customer’s expense. Upon
receipt it is the customer’s responsibility to unpack the new unit taking care to preserve the
packaging. Repack the unit being replaced in the same container using caution to pack
properly and return this unit to the factory following the instructions supplied. Factory will
supply return label and UPS call tag, both must be used. If original unit is returned within 30
days and is as represented the credit card validation will be canceled.
*IMPORTANT - If factory does not receive the unit to be returned within 30 days, the unit will
be billed to the credit card number supplied. If the returned unit is not as represented - i.e.
out of warranty, customer abuse, then it will be billed to the credit card number supplied.
In these cases, the person calling in the problem will be contacted and if applicable the
returned unit if charged for will be returned to the original owner if requested.
2. You may take this unit to the APW Wyott Authorized Service Distributor. List of same is
included with each product. If the problem is covered under warranty the unit will be repaired
at no cost to you. If the Authorized Agency cannot repair same within a reasonable time
while you wait, it will be returned to you prepaid, via UPS.
3. You can request the Authorized Service Distributor to service the equipment on site.
If problem is covered under the warranty the parts and labor will be billed to the factory, the
mileage and travel time will be responsibility of the owner.
THIS REPLACEMENT WARRANTY IS ONLY AVAILABLE ON SELECTED PRODUCTS SHIPPED WITHIN THE
CONTINENTAL USA, ALASKA, HAWAII AND CANADA. AS WITH MOST WARRANTIES - WARRANTY IS ONLY VALID TO
THE ORIGINAL END-USER/OWNER.
INSTRUCTIONS AND PROCEDURES MUST BE FOLLOWED OR THE WARRANTY IS VOID.
4
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
Model Height x Width x Depth Grid Area Controls BTU
Weight
Installed Shipped
GCRB-24
15.5” x 24” x 28.5” 480 sq. in
2 60,000
153 lbs 186 lbs
48cm x 61cm x 72.3cm 3097 sq. cm 69.5 kg 84.4 kg
GCRB-36
15.5” x 36” x 28.5” 720 sq. in
3 90,000
192 lbs 230 lbs
48cm x 91.4cm x 72.3cm 4645 sq. cm 87.2 kg 104.4 kg
GCRB-48
15.5” x 48” x 28.5” 960 sq. in
4 120,000
299 lbs 350 lbs
48cm x 122cm x 72.3cm 6194 sq. cm 135.7 kg 158.9 kg
GCB-18
15.5” x 18” x 28.5” 360 sq. in
1 30,000
86 lb 123 lb
48cm x 46cm x 72.3cm 2322 sq. cm 36 kg 55.8 kg
GCB-24
15.5” x 24” x 28.5” 480 sq. in
2 60,000
153 lbs 186 lbs
48cm x 61cm x 72.3cm 3097 sq. cm 69.5 kg 84.4 kg
GCB-36
15.5” x 36” x 28.5” 720 sq. in
3 90,000
192 lbs 230 lbs
48cm x 91.4cm x 72.3cm 4645 sq. cm 87.2 kg 104.4 kg
GCB-48
15.5” x 48” x 28.5” 960 sq. in
4 120,000
299 lbs 350 lbs
48cm x 122cm x 72.3cm 6194 sq. cm 135.7 kg 158.9 kg
SPECIFICATIONS: Gas Charbroiler
MODEL: GCB-18S, GCB-24S, GCB-36S, GCB-48S, GCRB-24S, GCRB-36S,
GCRB-48S
is a registered trademark of APW Wyott®, A Middleby Company. All rights reserved.
2.05 [52.1]
DIMENSIONS
STANDARD INCH XXX.XX
METRIC MM [XXX.X]
19.01 [482.9]
26.03 [661.2]
C
5.26 [133.6]
28.94 [735.1]
IL1875-2
5.45 [138.5]
3.98 [101.1]
(+1.00 [25.4])
3/4-14 NPT
A
5
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and experienced in
its operation and is not sold for consumer use in and around the home nor for use directly by the general
public in food service locations.
The APW Wyott series gas charbroiler is equipped for the type of gas indicated on the nameplate mounted
on the front panel. All units are shipped from the factory for use with natural gas. The unit can easily be
converted for use with propane gas: see propane gas.
-IMPORTANT-
INSTALL IN NON-COMBUSTIBLE LOCATIONS ONLY! Clearance from non-combustible
construction must be 6" from back and sides.
The installation of the Appliance must conform to the NATIONAL FUEL GAS CODE
"ANSI Z223.1 - LATEST EDITION" AND ALL LOCAL GAS COMPANY RULES AND
REGULATIONS.
IN CANADA INSTALLATION SHALL BE IN ACCORDANCE WITH THE CURRENT CAN/
CGA-B149.1 NATURAL GAS INSTALLATION CODE OR CAN/CGA-B149.2 PROPANE
INSTALLATION CODE AND LOCAL CODES WHERE APPLICABLE.
WARNING: Improper installation, adjustment, alteration, service or maintenance
can cause property damage, injury or death. Read the installation, operating and
maintenance instructions thoroughly before installing or servicing the equipment.
FOR YOUR SAFETY
Do not store or use gasoline or other ammable vapors and liquids in the vicinity of this or any other
appliance. Keep the appliance area clear and free from combustibles.
For your protection, we recommend a qualied installing agency install this appliance. They
should be familiar with gas installations and your local gas requirements. In any case, your
gas company should be called to approve the nal installation. In addition, there should be
posted, in a prominent location, detailed instructions to be followed in the event the operator
smells gas. Obtain the instructions from the local gas supplier.
This appliance, its pressure regulator and its individual shuto valve must be disconnected from the gas
supply piping system during any pressure testing of that system at test pressures in excess of 1/2 PSIG.
This appliance and its pressure regulator must be isolated from the gas supply piping system by closing
its individual manual shuto valvwe during any pressure testing of the gas supply piping system at test
pressures equal to or less than 1/2 PSIG.
EXHAUST CANOPY
Open hearth broilers inherently create a good deal of heat and smoke and should be installed under an
ecient exhaust hood with ame proof lters. A vertical distance of not less than 48" shall be provided
between the top of the appliance and lters or any other combustible material. Exhaust installation must
conform to local codes.
AIR SUPPLY
Provisions for adequate air supply must be provided.
LEVELING UNIT
This charbroiler is supplied with 4 feet which must be screwed into the body. Level unit by adjusting the
(4) feet which have an adjustment of 1-3/4" for accurate and perfect line-up with other units.
DO NOT INSTALL WITHOUT ATTACHING FEET - DO NOT REMOVE FEET.
6
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
GAS PIPING
Gas piping shall be of such size and so installed as to provide a supply of gas sucient to meet the full
gas input of the appliance. If the appliance is to be connected to existing piping, it shall be checked to
determine if it has adequate capacity. Joint compound shall be used sparingly and only on the male
threads of the pipe joints. Such compounds shall be resistant to the action of L.P. gases.
WARNING: Any loose foreign material, debris, or metal particles allowed to enter the gas lines
on this appliance will damage the valve and aect its operation. When installing this appliance,
all pipe and ttings must be free from all internal loose dirt.
GAS PRESSURE REGULATOR
A convertible pressure regulator is provided with each charbroiler. It should be connected to the inlet
pipe at the rear of the unit. The gas supply is then connected to it. It is shipped set for 6" water column
manifold pressure for use with natural gas. Allow 6" clearance from back of unit to wall for servicing and
installation.
MANUAL SHUT OFF VALVE
A manual shut o valve should be installed upstream from the manifold and within six feet of the charbroiler.
CONNECTING GAS SUPPLY LINE
The gas inlet of the charbroiler is sealed at the factory to prevent entry of dirt. Do not remove this seal
until the actual connection is made to the gas supply line.
PROPANE GAS
This charbroiler is equipped with xed orice hoods and is shipped from the factory for use with natural
gas. To convert to propane gas, install the burner orice hoods, included with the unit, as follows:
1. Remove grill, radiants and burners.
2. Remove the burner orice hoods and install the orice hoods supplied.
3. Replace the burners, radiants, and grill.
4. Set manifold pressure to (10) inch water column. A 1/8" pipe plug on the burner manifold can
be removed for attaching a pressure gauge. Remove the slotted, or hex-threaded plug from the
pressure regulator. Invert the plug and re-install. The letters "LP" should now be visible on the
plug. The regulator is now set for 10" (25.4 cm) water column. Attach the conversion label, supplied
with the unit, close to the nameplate.
CHECKING FOR GAS LEAKS
Check entire piping system for leaks. Soap and water solution or other material acceptable for the
purpose shall be used in locating gas leakage.
Matches, candle ame or other sources of ignition shall not be used for this
purpose.
7
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
PILOT LIGHTING INSTRUCTIONS
The charbroiler is equipped with standing pilots, and should be lit immediately after the gas is turned on.
1. Turn o main valve to unit.
2. Turn o all knobs and pilot valves and wait 5 minutes to clear gas.
3. Turn on main valve and light all pilots. The best access to the pilot is obtained from the bottom
with the grease drawer removed.
4. Adjust pilot light ames as small as possible, but high enough to light burner immediately when
burner valve is turned on high.
5. Turn burner knobs to desired setting.
6. To turn burners o, turn knobs o.
SHUTTING DOWN INSTRUCTIONS
Turn the burner valve knobs to the o position to turn burners o.
BURNER IGNITION AND ADJUSTMENT
1. To ignite burners turn burner valve knob to "HI" position.
2. Slowly decrease openings of air shutters on burners to give a soft blue ame having
luminous tips, then slowly increase openings to a point where the yellow tips disappear
and a hard blue ame is obtained.
PLACING LAVA ROCK ON GRATES
(FOR GCB SERIES)
Open the lava rock bags and place rock evenly on grates. Do not cover the grates with more than two
layers of lava rock. DO NOT PUT MORE THAN 5 LBS. OF ROCK PER BURNER!
BURNER OPERATION
Each burner is controlled by an individual high-low, on-o valve. An innite number of broiling temperatures
may be obtained by turning the burner valve knob to any position between high and low. It is possible
through this arrangement to have a high heat or searing section, while having a low heat nishing or
holding section. For the searing operation, set the valves for the section at a position of "HI" or close to
it. For holding or nishing, set the valves closer to the "LOW" position on the dial. You select the heat
pattern you like, and set the valves accordingly.
8
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
GENERAL OPERATING INSTRUCTIONS
WATER PAN / DRIP TRAY
The water pan is located at the bottom of the unit, and
is easily removed fwrom the front of the unit. Water
should be added to the water pan and replaced as
necessary. The water pan helps prevent are ups
and catches grease.
LIGHTING
When broiler is rst lit, it will smoke for approximately
20-30 minutes until the preservation oils and
impurities are burned o.
SEASONING THE COOKING GRATES
Set the heat control switch to the low position and
preheat for about 15 to 20 minutes. Using a cloth,
spread a thin lm of cooking oil over the top of the
grate surface. Allow the lm to remain on the grate
for about 5 minutes. Wipe the surface clean and
apply another lm of cooking oil. Wipe the surface
clean again. The broiler is now ready for use. The oil may tend to smoke - this is normal.
BROILING
Turn valves on and pre-heat unit on "HI" before attempting to broil. You will have to experiment with the
grill settings and the valve settings for your particular food products. We recommend that you set the grate
at the full tilt position to start. This position allows the grease to run down the grate into the grease tray,
reducing are ups. Check water pans frequently and add a sucient amount of water when necessary.
Hot water vapors rising from the water pans and through the combustion chamber helps reduce are
ups. Exercise care when using your broiler.
TILTING THE GRATE
Raise or lower the grate to the next step by lifting the grate at the back of the charbroiler where the grate
rests. Use potholders or gloves to reposition.
CHARBROILERS ARE HOT! NEVER ATTEMPT TO CHANGE THE GRATE POSITION WHILE
FOOD PRODUCTS ARE COOKING. FLARE UPS CAN OCCUR UNEXPECTEDLY. TURN OFF
THE CHARBROILER AND ALLOW IT TO COOL.
CLEANING
Clean regularly. Remove grate section to sink for washing. Brush out carboned particles. Remove and
wash water pan. Wipe exterior surfaces with detergent and a cloth. A non-abrasive cleaner can be
used on caked areas.
AIR INTAKES IN BOTTOM
Air for combustion enters from the bottom of the unit.
Do not obstruct this area.
Water Pan / Drip Tray
Fill with water before operating
to prevent flare-ups and
catches grease.
IL1442
9
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
MODEL GCB-24S, GCRB-24S
SK2970 REV - 12/8/2020
2
4
1
5
6
12
33
13
14
16
15
18
19
25
23
11
1020
21
9
8
26
29
28
30
31
32
17
7
7
10
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
GCB-18S, GCB-24S, GCB-36S, GCB-48S APW Wyott Radiant Charbroilers
GCRB-24S, GCRB-36S, GCRB-48S APW Wyott Lava Rock Charbroilers
MODEL
PARTS LIST (03-23) REV B
IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED PAGE 1
INCLUDE MODEL AND SERIAL NUMBER OF 2
Some items are included for illustrative purposes only and in certain instances may not be available.
Fig No. Part No. Qty Description Application
1
H4-TC0123
1
TOP ASSEMBLY, 18” CHAR GCB-18S
H4-TC0114 TOP ASSEMBLY, 24” CHAR GCB-24S, GCRB-24S
H4-TC0115 TOP ASSEMBLY, 36” CHAR GCB-36S, GCRB-36S
H4-TC0116 TOP ASSEMBLY, 48” CHAR GCB-48S, GCRB-48S
2 2F-Z5949 1/2/3/4 BURNER ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
4
G3-615304
1 CHUTE ASSEMBLY
GCB-18S
G3-624304
GCRB-24S, GCB-24S, GCRB-36S, GCB-36S,
GCRB-48S, GCB-48S
5
H4-Z23885
1
COVER, REAR 18” GCB-18S
H4-Z12869 COVER, REAR 24” GCB-24S, GCRB-24S
H4-Z12832 COVER, REAR 36” GCB-36S, GCRB-36S
H4-Z12877 COVER, REAR 48” GCB-48S, GCRB-48S
6 G3-624303 1 SIDE PANEL ASSEMBLY RIGHT ALL
7 G3-Z5945 2 OUTER COVERS ALL
8 G3-624302 1 SIDE PANEL ASSEMBLY LEFT ALL
9
H4-TC0122
1 LINER ASSEMBLY
GCB-18S
H4-TC0003 GCB-24S, GCRB-24S
H4-TC0001 GCB-36S, GCRB-36S
H4-TC0005 GCB-48S, GCRB-48S
10
G4-Z23857
1
CENTER WALL, 18” GCB-18S
G4-Z12976 CENTER WALL, 24” GCB-24S, GCRB-24S
G4-Z12974 CENTER WALL, 36” GCB-36S, GCRB-36S
G4-Z12975 CENTER WALL, 48” GCB-48S, GCRB-48S
11 G3-Z6036
2
DRAWER SLIDE
GCB-18S, GCRB-24S, GCB-24S, GCRB-36S,
GCB-36S
4 GCB-48S, GCRB-48S
12 2A-Z5942 4 FOOT, 4 IN DIE CAST ALL
13
H4-Z23884 1
WATER PAN / GREASE DRAWER
GCB-18S
H3-Z6482 1/1/2/2 GCB-24S / GCRB-24S / GCB-48S / GCRB-48S
H3-Z6483 1 GCB-36S, GCRB-36S
14
G4-Z23876
1 FRONT PANEL
GCB-18S
G3-Z5976 GCB-24S, GCRB-24S
G3-Z5978 GCB-36S, GCRB-36S
G3-Z5980 GCB-48S, GCRB-48S
15 VARIOUS 1 NAMEPLATE ALL
is a registered trademark of APW Wyott®, A Middleby Company. All rights reserved.
11
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
PARTS LIST (03-23) REV B
Some items are included for illustrative purposes only and in certain instances may not be available.
GCB-18S, GCB-24S, GCB-36S, GCB-48S APW Wyott Radiant Charbroilers
GCRB-24S, GCRB-36S, GCRB-48S APW Wyott Lava Rock Charbroilers
MODEL
IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED PAGE 2
INCLUDE MODEL AND SERIAL NUMBER OF 2
Fig No. Part No. Qty Description Application
16 2M-Z15449
1 LABEL, KNOB GCB-18S
2 LABEL, KNOB GCB-24S, GCRB-24S
3 LABEL, KNOB GCB-36S, GCRB-36S
4 LABEL, KNOB GCB-48S, GCRB-48S
17 2R-8706320 1/2/3/4 KNOB, MANUAL GAS ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
18 2V-6671 1/2/3/4 PILOT VALVE ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
19
2J-Z24358
1
MANIFOLD, 18” GCB-18S
2K-Z5962 MANIFOLD, 24” GCB-24S, GCRB-24S
2K-Z5964 MANIFOLD, 36” GCB-36S, GCRB-36S
2K-Z5966 MANIFOLD, 48” GCB-48S, GCRB-48S
20 2P-1453 1 PIPE PLUG ALL
21 2V-Z6647 1/2/3/4 PILOT BURNER ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
23
2J-Z12961
1/2/3/4
ORIFICE NATURAL #42 ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
2A-Y1255 ORIFICE PROPANE #52 ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
25 2V-Y8832 1/2/3/4 MANUAL VALVE ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
26 2J-Z0792 1 PRESSURE REGULATOR ALL
28 H4-Z13775 1/2/3/4 U-BURNER RDIANT, GCB SERIES GCB-18S, GCB-24S, GCB-36S, GCB-48S
29 H4-Z12887 2/3/4 U-BURNER RADIANT GCRB SERIES GCRB-24S, GCRB-36S, GCRB-48S
30
2F-Z3078 1/2 LAVAROCK GRATE 12” X 17 1/16” GCRB-36S / GCRB-48S
2F-Z3077 2/2/2 GRATE LAVA ROCK 10 1/2” X 17 1/16” GCRB-24S / GCRB-36S / GCRB-48S
31 2F-Y7193 2/3/4 LAVA ROCK 2” GCRB-24S / GCRB-36S / GCRB-48S
32 2F-Y8830 3/4/6/8 GRATE CHARBROILER, 20 5/16" LENGTH ALL 18-INCH / 24-INCH / 36-INCH / 48-INCH
33 2C-8823 Various SCREW #8 x 3/8 HEX ALL
is a registered trademark of APW Wyott®, A Middleby Company. All rights reserved.
12
2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
APW Wyott_WARRANTY 2023 FINAL.pdf
LIMITED EQUIPMENT WARRANTY
APW (as well as its subsidiaries) warrants to the original purchaser
of new APW's products to be free from defects in material or
workmanship, under normal and proper use and maintenance service as
specified by APW and upon proper installation and start-up in
accordance with the instructions supplied with each APW unit.
APW’s obligation under this warranty is limited to a period of one [1]
year beginning from the date of original installation. The warranty period
begins upon the earlier of the date of original installation or up to six [6]
months after the original shipment, from the factory, of the covered
product. Defects that occur as a result of normal use, within the time
period and limitations defined in this warranty, will at APWs’ discretion
have the parts replaced or repaired by APW or a APWs-authorized
service agency.
THIS WARRANTY IS SUBJECT TO ALL LISTED CONDITIONS
Repairs performed under this warranty are to be performed by an
APW authorized service agency. APW will not be responsible for
charges incurred or service performed by non-authorized repair
agencies. In all cases, the nearest APW-authorized service agency must be
used. APW will be responsible for normal labor charges incurred in
the repair or replacement of a warrantied product within 50 miles
(80.5 km) of an authorized service agency. Time and expense charges
for anything beyond that distance will be the responsibility of the owner.
All labor will need to be performed during regular service hours. Any
overtime premium will be charged to the owner. For all shipments
outside the U.S.A. and Canada, please see the International Warranty
for specific details. It is the responsibility of the owner to inspect
and report any shipping damage claims, hidden or otherwise, promptly
following delivery. No mileage or travel charges will be honored on any
equipment that is deemed portable. In general, equipment with a cord
and plug weighing less than 50 lb. (22.7 kg) is considered portable and
should be taken or shipped to the closest authorized service agency,
transportation prepaid.
CONTACT
Should you require any assistance regarding the operation or maintenance
of any APW Manufacturing; phone or email our service department. In all
correspondence provide the model number and serial number of the unit
needing service; include the voltage or gas type.
Normal Business Hours: 8:00 a.m. to 5:00 p.m. Central
Telephone: 800-264-7827 Tech Service Option 2
Email:
www.apwwyott.com
WARRANTY EXCLUSIONS
THE FOLLOWING WILL NOT BE COVERED UNDER WARRANTY.
APWs’ sole obligation under this warranty is limited to either repair
or replacement parts, subject to the additional limitations
detailed below. This warranty neither assumes nor authorizes any
person to assume obligations other than those expressly
covered by this warranty.
• Any product which has not been used, maintained, or installed in
accordance with the directions published in the appropriate
installation sheet and/or owner’s manual, including incorrect gas or
electrical connection. APW is not liable for any unit which has been
mishandled, abused, misapplied, subjected to harsh chemicals,
modified by unauthorized personnel, damaged by flood, fire, or other
acts of nature [or God], or which have an altered or missing serial
number.
• Installation, labor, and job checkouts, calibration of heat controls,
air and gas burner/bypass/pilot adjustments, gas or electrical system
checks, voltage and phase conversions, cleaning of equipment, or
seasoning of griddle surface.
• Replacement of fuses or resetting of circuit breakers, safety
controls, or reset buttons.
• Replacement of broken or damaged glass components, quartz
heating elements, and light bulbs.
• Labor charges for all removable and consumable parts in gas
charbroilers and hotplates, including but not limited to burners,
grates, and radiants.
• Any labor charges incurred by delays, waiting time, or operating
restrictions that hinder a service technician’s ability to perform
service.
• Replacement of parts that fail or are damaged due to normal wear
or labor for replacement of parts that can be replaced during a daily
cleaning routine, such as but not limited to silicone belts, PTFE non-
stick sheets, control labels, knobs, bulbs, fuses, quartz heating
elements, baskets, racks, and grease drawers.
• Any economic loss of business or profits.
• Non-OEM parts. Use of non-OEM parts without APWs’ approval
will void the warranty.
• Units exceeding one [1] year from original installation date.
ADDITIONAL WARRANTIES
• Specific/chain-specific equipment may have additional and/or
extended warranties.
The foregoing warranty is in lieu of any and all other warranKes
expressed or implied and consKtutes the enKre warranty.
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2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
6
INSTRUCTIONS DE FONCTIONNEMENT
BAC À EAU
Le bac à eau est situé au bas de l’appareil et il est facile à enlever par la partie avant de l’appareil. Il faut
ajouter de l’eau au bac et la remplacer tel que nécessaire. Le bac à eau aide à prévenir les ambées et
attrape la graisse.
ALLUMAGE
Lors du premier allumage du barbecue, il se formera un nuage de fumée jusqu’à ce que les huiles de
protection et les impuretés brûlent.
POUR ASSAISONNER LES GRILLES À CUIRE
Placez le commutateur de commande de la chaleur dans la basse position et le préchauez pendant
15 à 20 minutes. En utilisant un tissu, répandez une couche mince d'huile au-dessus du dessus de la
surface de grille. Laissez le lm rester sur la grille pendant 5 minutes. Essuyez l’extérieur nettoient et
appliquent un autre lm d’huile. Essuyez l'extérieur nettoient encore. Le barbecue est maintenant prêt
à être employé. L’huile pourrait fumer - c’est normale.
CUISSON SUR LE GRIL
Ouvrir les vannes et préchauer l’appareil sur «HI» avant de commencer la cuisson sur le gril. Vous
devriez expérimenter avec les réglages du gril et les réglages des boutons selon vos spécialités de viande.
On vous recommande de régler au début le grille en position inclinée maximale. Cette position permet
à la graisse de s’écouler du grille dans le bac à graisse, ce qui réduit les ambées. Vérier souvent les
bacs à eau et ajouter susamment d’eau lorsque nécessaire. Les vapeurs d’eau chaude qui s’évaporent
des bacs à eau et qui passent à travers la chambre de combustion aident à réduire les ambées. Faire
attention lors de l’utilisation du barbecue.
INCLINAISON DU GRILLE
Élever ou abaisser le grille à la position suivante en soulevant le grille à l’arrière du barbecue où repose
le grille. Utiliser des maniques ou des gants pour le repositionner.
LES BARBECUES SONT BRÛLANTS !
NE JAMAIS ESSAYER DE CHANGER
LA POSITION DU GRIL PENDANT LA CUISSON DES PRODUITS DE VIANDE. DES
FLAMBÉES PEUVENT SE PRODUIRE À L’IMPROVISTE. ÉTEIGNER LE BARBECUE ET
LE LAISSER SE REFROIDIR.
NETTOYAGE
Nettoyer le barbecue régulièrement. Enlever la section du grille et la laver dans l’évier. Enlever à la brosse
les particules carbonisées. Enlever et laver le bac à eau. Nettoyer les surfaces extérieures à l’aide d’un
chion et d’un détergent. Sur les surfaces encroûtées, on peut utiliser un produit nettoyant non abrasif.
PRISES D’AIR EN BAS
L’air nécessaire à la combustion entre par le bas de l’appareil. Ne bas boucher cette section.
MISE EN
GARDE
MISE EN
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2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
INSTRUCTIONS POUR ÉTEINDRE LE BARBECUE
Pour éteindre les brûleurs, tourner les boutons des brûleurs sur la position de fermeture.
IGNITION DU BRÛLEUR ET AJUSTEMENT
1. Allumer des brûleurs tournent le bouton de la valve du brûleur à " SALUT "
la place.
2. Diminuez lentement l'ouverture des obturateurs d'air sur les brûleurs pour donner une amme bleue
molle, alors lentement ouvertures de l'augmentation à un point où les pointes jaunes disparaissent
et une amme bleue dure est obtenu.
PLAÇANT ROC DE LA LAVE SUR LES FOYERS
(POUR GCB SÉRIE)
Ouvrez les sacs du roc de la lave et roc de place sur les foyers également. Ne couvrez pas les foyers
avec plus de deux couches de roc de la lave. NE METTEZ PAS PLUS DE 5 LIVRES DE ROC PAR
BRÛLEUR!
L'OPÉRATION DU BRÛLEUR
Chaque brûleur est contrôlé par un individu haut bas, sur fermé valve. Un nombre inni de griller des
températures peut être obtenu en devenant le bouton de la valve du brûleur à toute place entre haut
et bas. C'est possible à travers cet arrangement pour avoir une haute chaleur ou brûlant section, en
ayant une basse chaleur nir ou tenir la section. Pour la brûlant opération, mettez les valves pour la
section à une place de " SALUT " ou près de lui. Pour tenir ou nir, mettez les valves plus proche à la "
BASSE " place sur le cadran. Vous sélectionnez le modèle de la chaleur que vous aimez, et a mis les
valves en conséquence.
5
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2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
NE PAS L’INSTALLER SANS ATTACHER LES PIEDS - NE PAS ENLEVER LES PIEDS.
TUYAUTERIE À GAZ
La taille de la tuyauterie à gaz et la façon dont elle est installée doivent être telles qu’elle fournisse une
alimentation susante de gaz pour répondre aux exigences d’admission de pleine puissance dans
l’appareil. S’il faut raccorder l’appareil à la tuyauterie existante, il faut vérier cette dernière pour déterminer
si elle a la capacité nécessaire. Il ne faut utiliser le composé combiné que modérément et seulement sur
les letages mâles des raccords à tuyaux. Ces composés doivent résister à l’action des gaz propanes.
AVERTISSEMENT: Tous les matériel étranger, débris, ou particules lâches en métal
permises d'écrire les lignes de gaz de cet appareil endommagera la vanne et en aectera le
fonctionnement. Lors de l’installation de cet appareil, tous les tuyaux et raccords doivent
être exempts de toute impureté interne libre.
RÉGULATEUR DE PRESSION DU GAZ
Chaque barbecue est fourni avec un régulateur de pression convertible. Il doit être raccordé au tuyau
d’admission à l’arrière de l’appareil. L’alimentation de gaz y est raccordée. Pour l’utilisation au gaz naturel,
il est expédié réglé pour une pression d’admission de 6 po. de colonne d’eau. Laisser un jeu de 6 po.
entre l’arrière de l’appareil et le mur, pour installation et réparations.
VANNE D’ARRÊT MANUELLE
Il faut installer une vanne d’arrêt manuelle en amont du collecteur et à six pieds près du barbecue.
RACCORD DE LA CANALISATION DE GAZ
L’admission de gaz du barbecue est scellée en usine an d’empêcher l’entrée des impuretés. N’enlever
cette protection que juste avant d’eectuer le raccord à la canalisation de gaz.
GAZ PROPANE
Ce barbecue est équipé d’orices xes et il est expédié de l’usine prêt pour l’utilisation au gaz naturel. Pour
changer au gaz propane, installer les orices de brûleurs fournis, dans le tiroir de la graisse, tel que suit :
1. Enlever le gril, les radiants et les brûleurs.
2. Enlever les orices de brûleurs et installer les orices fournis.
3. Remettre en place les brûleurs, les radiants et le gril.
4. Régler la pression d’admission sur (10) pouces de colonne d’eau. On peut enlever un bouchon de
tuyau de 1/8 po. du collecteur du brûleur pour y attacher un manoMètre.Enlever le bouchon entaillé
ou leté hexagonal du régulateur de pression. Inverser le bouchon et le réinstaller. Les lettres «LP»
doivent être maintenant visibles sur le bouchon. Le régulateur est maintenant réglé pour 25,4 cm
(10 po.) de colonne d’eau. Apposez l'étiquette de conversion a coté de la plaque d'identication.
VÉRIFICATION DE L’ÉTANCHÉITÉ
Vérier l’étanchéité de toute la tuyauterie. Pour vérier l’étanchéité, il faut utiliser une solution de savon
et d’eau ou une autre matière acceptable pour ce but.
Ne pas utiliser d’allumettes, la amme d’une chandelle ou d’autres sources d’allumage.
INSTRUCTIONS CONCERNANT LES VEILLEUSES D’ALLUMAGE
Le barbecue est équipé de veilleuses stationnaires et il faut l’allumer dès que le bouton de gaz est ouvert.
1. Éteignez la principale valve à unité.
2. Éteignez tous les boutons et valves du pilote et attendez 5 minutes éclaircir du gaz.
3. Ouvrir le bouton principal et allumer les veilleuses. Le meilleur accès à la lampe témoin est du fond
sans tiroir de graisse.
4. Ajustez des ammes de la lumière pilotes aussi petit que possible, mais haut assez allumer le
brûleur immédiatement quand la valve du brûleur est allumée haut.
5. Tourner les boutons des brûleurs sur le réglage désiré.
6. Pour éteindre les brûleurs, fermer les boutons.
4
MISE EN
GARDE
MISE EN
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2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
DONNÉES GÉNÉRALES D’INSTALLATION
Cet équipement n’est conçu et vendu que pour l’utilisation commerciale par le personnel formé et
sachant l’utiliser et il n’est pas vendu pour l’utilisation à la maison, ni pour l’usage du public dans les
endroits de pique-nique.
Le barbecue de la série APW Wyott est équipé pour le type de gaz indiqué sur la plaque du constructeur
montée sur le panneau avant. Tous les appareils sont expédiés de l’usine pour l’utilisation au gaz naturel.
Il est facile de convertir l’appareil en vue de l’utilisation au gaz propane : voir le gaz propane.
-IMPORTANT-
NE L’INSTALLER QUE DANS UN ENDROIT NON COMBUSTIBLE ! Il faut laisser un espace
de 6 po. entre une construction combustible et la partie arrière et les parties latérales
de l’appareil.
L’installation de l’appareil doit se conformer au CODE NATIONAL DE GAZ COMBUSTIBLE
"ANSI Z223.1 - TOUTE DERNIÈRE ÉDITION" DES ÉTATS-UNIS ET À TOUTES LES
RÈGLES ET RÉGLEMENTATIONS DE LA COMPAGNIE DE GAZ LOCALE.
AU CANADA, L’INSTALLATION DOIT ÊTRE CONFORME AU CODE COURANT
D’INSTALLATION AU GAZ NATUREL CAN/CGA-B149.1 OU AU CODE D’INSTALLATION
AU PROPANE CAN/CGA-B149.2 ET AUX CODES LOCAUX, LE CAS ÉCHÉANT.
AVERTISSEMENT: L’installation, le réglage, la modication, la réparation ou l’entretien
incorrect de cet appareil peut causer des dommages matériels, des blessures ou la
mort. Lire attentivement les instructions d’installation, de fonctionnement et d’entretien
avant de procéder à son installation ou entretien.
ESURE DE SÉCURITÉ
NE PAS ENTREPOSER NI UTILISER DE’ESSENCE NI AUTRES VAPEURS OU LIQUIDES
INFLAMMABLES À PROXIMITÉ DE CET APPAREIL OU DE TOUT AUTRE APPAREIL. TENIR
TOUT COMBUSTIBLE À L’ÉCART DE L’APPAREIL.
Pour votre propre protection, on vous recommande de faire installer cet appareil par une agence
d’installation qualiée. Ils doivent connaître les installations de gaz et vos exigences de gaz locales.
En tout cas, il faut appeler votre société du gaz pour l’approbation de l’installation nale. En plus, il faut
acher dans un endroit en pleine vue les instructions détaillées à suivre si l’opérateur sent du gaz.
Obtenir les instructions du fournisseur local de gaz.
Cet appareil, son régulateur de pression et ses vannes d’arrêt individuelles doivent être débranchés
de la tuyauterie d’alimentation du gaz lors des essais de pression de la tuyauterie en question à des
pressions en dessus de ½ PSIG. Cet appareil et son régulateur de pression doivent être isolés de la
tuyauterie d’alimentation du gaz en fermant sa vanne d’arrêt manuelle individuelle lors des essais de
pression de la tuyauterie d’alimentation de gaz à des pressions égales à ou de moins que ½ PSIG.
ÉPUISEZ LE BALDAQUIN
Les grils du foyer ouverts créent beaucoup de chaleur et fumée fondamentalement et devraient être
installés sous un capuchon du gaz d'échappement eectif avec amme ltres insensibles. Une distance
verticale de pas moins que 48 " seront fournis entre le sommet de l'appareil et ltres ou toute autre
matière combustible. L'installation du gaz d'échappement doit conformer aux codes locaux.
LA PROVISION DE L'AIR
Les vivres pour provision de l'air adéquate doivent être fournis.
ÉQUILIBRAGE DE L’APPAREIL
Ce barbecue est fourni avec 4 pieds qui doivent être vissés au corps. Équilibrer l’appareil en ajustant les
(4) pieds qui ont un réglage de 1-3/4 po., en vue d’un alignement exact et parfait avec d’autres appareils.
3
MISE EN
GARDE
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2M-Z23812: Gas Radiant & Lava Rock Charbroilers GCB & GCRB
2
Ces symboles sont utilisés pour souligner à l’utilisateur les
instructions d’utilisation ou d’entretien importantes contenues
dans le manuel qui accompagne l’appareil.
CONSERVEZ CE MANUEL POUR RÉFÉRENCE FUTURE
AVIS
L’utilisation de toute pièce autre que les pièces d’origine STAR dégage le fabricant
de toute responsabilité.
APW Wyott se réserve le droit de changer les spéci cations et la conception
du produit sans préavis. Ces changements ne donnent pas le droit à
l’acheteur d’obtenir les changements, améliorations, ajouts ou remplacements
correspondants pour l’équipement acheté préalablement.
Dû aux modi cations périodiques de dessins, méthodes, procédures, règles
et régulations, les spéci cations contenues dans ce manuel sont susceptibles
de changer sans préavis. Quoique APW Wyott exerce la bonne foi de fournir
le renseignement correct, APW Wyott n’est pas responsable pour les erreurs
ou les omissions dans le renseignement pourvu ou les conclusions tirées à la
suite de l’utilisation des spéci cations. En utilisant le renseignement pourvu,
l’utilisateur assume tous les risques en relation avec telle utilisation.
ENTRETIEN ET RÉPARATIONS
Contactez votre détaillent local pour les réparations ou l’entretien requis. Assurez-vous d’avoir le numéro de
modèle, le numéro de série, le voltage et la date d’achat pour un service plus rapide. Entrez l’information requise
ci-dessous pour référence rapide.
SYMBOLE DE SÉCURITÉ
N° de modèle
N° de série
Voltage
Date d’achat
Agent de service autorisé
Voir la liste pourvue avec l’appareil
Ou
Pour une liste mise à jour voir :
Site web : www.apwwyott.com
Courriel : T[email protected]
BARBECUE A GAZ
Radiant Models
GCB-18S, GCB-24S, GCB-36S, GCB-48S
Lava Rock Models
GCRB-24S, GCRB-36S, GCRB-48S
Instructions
d’installation
et d’opération
2M-Z23812 Rev. B 07/21
CGB-24S
est une marque de Registered APW Wyott®, la Compagnie A Middleby. Tous droits réservés.
