Reach Ins
Installation, Operation and Maintenance Manual
Please read this manual completely before attempting to install or operate this equipment.
Notify carrier of damage! Inspect all components immediately. See page 2.
IM
PORTANT INFORMATION
READ BEFORE USE
PLEASE SAVE THESE INSTRUCTIONS!
Printed 05/2020
Service and Installation Manual
2
COMMERCIAL REFRIGERATOR SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and
obey all safety messages.
Our product instructions will be uploaded on our company official website.
This is the Safety Alert Symbol. This symbol alerts you to potential hazards that can
kill or injure you and others. All safety messages will follow the Safety Alert Symbol
and either the words” DANGER”, “WARNING” or “CAUTION”.
Danger means that failure to heed this safety
statement may result in severe personal injury or
death.
Warning means that failure to heed this safety
statement may result in extensive product
damage, serious personal injury, or death.
Caution means that failure to heed this safety
statement may result in minor or moderate
personal injury, or property or equipment damage.
All safety messages will alert you to what the potential hazard is, tell you how to reduce the chance of injury,
and let you know what can happen if the instructions are not followed.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
This appliance can be used by children aged from 8 years and above and persons with reduced physical
sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand the hazards involved.
Children should not play with the appliance. Cleaning and user maintenance should not be done by
children without supervision.
Keep the appliance and its cord out of reach of children less than 8 years.
Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance. This
appliance uses flammable insulation blowing gas C5H10, disposal of the appliance must be in
accordance with the regulations of local authorities.
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3
The key for the appliances electric box should be kept safe by qualified persons in order to avoid a hazard
WARNING: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of
obstruction.
WARNING: Do not use mechanical devices or other means to accelerate the defrosting process, other than
those recommended by the manufacturer.
WARNING: Do not damage the refrigerant circuit.
WARNING: Do not use electrical appliances inside the food storage compartments of this appliance,
unless they are of the type recommended by the manufacturer.
Handle, move and use the refrigerator or freezer carefully to avoid either damaging the refrigerant tubing,
or increasing the risk of a leak.
Caution – Risk of Fire or Explosion due to Flammable Refrigerant Used. Follow Handling Instructions
Carefully in Compliance with U.S. Government Regulations.
Component parts must be replaced with like components and servicing must be done by factory
authorized service personnel so as to minimize the risk of possible ignition due to incorrect parts or
improper service.
CAUTION – Risk Of Fire Or Explosion Due To Puncturing Of Refrigerant Tubing; Follow Handling
Instructions Carefully. Flammable Refrigerant Used.
DANGER: Risk of child entrapment. Before you throw away your old refrigerator or freezer remove the
doors but leave the shelves in place so that children may not climb inside easily.
Service and Installation Manual
4
CONTENTS
RECEIVING & INSPECTING EQUIPMENT………………………………………..…………………4
SPECIFICATIONS…………………………………………………….……………………….………5
INSTALLATION………………………………………………………………………….…………..….6
OPERATION………..……………………………………………………………………..……………7
MAINTENANCE……………………………………………………………………….……………….9
WIRING DIAGRAM………………………………………………………………………………..11
All rights reserved. Reproduction of this manual without written permission is prohibited.
SERIAL NUMBER INFORMATION
The serial number of all self-contained refrigerators and freezers is located inside the unit on the left hand
side near the top on the wall.
Always have the serial number of your unit available when calling for parts or service.
This manual covers standard units only. If you have a custom unit, consult the Technical Support Department
at 1-888-275-4538; 514-737-9701.
RECEIVING AND INSPECTING THE EQUIPMENT
Even though most equipment is shipped crated, care should be taken during unloading so the equipment is not
damaged while being moved into the building.
1. Visually inspect the exterior of the package,skid and container. Any damage should be noted on the
delivery slip and reported to MVP Group immediately at 1-888-275-4538; 514-737-9701.
2. If damaged, open and inspect the contents with the carrier WITHIN 48 HOURS OF RECEIPT: In the
event that the exterior is not damaged, yet upon opening, there is concealed damage to the equipment,
notify MVP Group immediately at 1-888-275-4538; 514-737-9701.
3. Be certain to check the compressor compartment housing and visually inspect the refrigeration package.
Be sure lines are secure and base is still intact.
4. Retain all crating material until an inspection has been made or waived.
5
Service and Installation Manual
6
INSTALLATION
Location
Units represented in this manual are intended for indoor use only. Be sure the location chosen has a floor
strong enough to support the total weight of the cabinet and contents. A fully loaded unit can weigh as much
as 1500 pounds. Reinforce the floor as necessary to provide for maximum loading. For the most efficient
refrigeration, be sure to provide good air circulation inside and out.
Inside Cabinet
Do not pack the units so full that air cannot circulate. The refrigerated air is discharged at the top rear of the
unit. It is important to allow for proper air flow from the top rear to the bottom of the unit. Obstructions to this
air flow can cause evaporator coil freeze ups and loss of temperature or overflow of water from the
evaporator drain pan. The shelves have a rear turn up on them to prevent this. However, bags and other
items can still be located to the far rear of the cabinet. Air is brought into the evaporator coil with fans.
Prevent any obstruction from blocking the outlet or inlet of air flow.
Outside Cabinet
Be sure that the unit has adequate air circulation around it. Avoid hot corners and locations near stoves and
ovens.
It is recommended that the unit be installed no closer than 2" from any wall with at least 12" of clear space above
the unit.
Leveling
Levelling the cabinet is necessary so that the doors will line up with the frames properly. Use a level to make
sure the unit is level from front to back and side to side. There is no adjustment on the casters so please make
Stabilizing
All models are supplied with casters for your convenience. It is very important, however, that the cabinet be
installed in a stable condition with the front wheels locked while in use.
Should it become necessary to lay the unit on its side or back for any reason, allow at least 24 hours before
start-up to allow compressor oil to flow back. Failure to meet this requirement can cause
compressor failure and unit damage.
Warranty Repairs will be declined if problems are caused by improper installation.
Electrical Connection
Refer to the amperage data on page 3, the serial tag, your local code or the National Electrical Code to be sure
the unit is connected to the proper power source.
The unit must be turned OFF and disconnected from the power source whenever
performing service, maintenance functions or cleaning the refrigerated area.
NOTE
DANGER
sure that the floor is level.
Service and Installation Manual
7
OPERATION
Do not throw items into the storage area. Failure to heed these recommendations could result in damage to
the interior of the cabinet.
Refrigerated cycle
Refrigerators: During the refrigeration cycle, the evaporator fans will run continuously even when one or
more doors are open. The door switch will activate the lights when opened.
1. Every 6 hours, the unit will turn off and to allow the evaporator coil to defrost. The controller now
displays defrost symbol. When the coil temperature reaches 41°F or after 20 minutes of defrost, the unit
will turn on again.
2. The factory setting for the temperature range is 34°F to 38° F.
Freezers: During the refrigeration cycle, the controller supplies power to the condensing unit and
evaporator fan motors. The evaporator fans will run at any time when the evaporator coil temperature is
below 54° F. They will also keep running when door is open but cycle off during a defrost period. The door
switch will activate the lights when opened.
1. Every 6 hours, the unit will turn off and electric heater will turn on to defrost. The controller now
eht ,tsorfed fo setunim 02 retfa ro F°54 sehcaer erutarepmet lioc eht nehW .lobmys tsorfed eht syalpsid
unit will turn on again.
2. Anti-condensation heaters on door frames work in conjunction with the compressor.
3. The factory setting for temperature range is -7°F to -3°F
1. FRONT PANEL COMMANDS
To display target set point
; in programming mode it selects a parameter or confirm an operation.
To start a manual defrost
To view the last alarm occurrence; in programming mode it browses the parameter
codes or increases the display value
To view the last alarm occurrence; in programming mode it browses the parameter codes or
decreases the display value
KEY COMBINATION
To lock & unlock the keyboard
To enter in programming mode
To r
eturn to the
room temperature display
SOLID-STATE THERMOSTAT DESCRIPTIONS
CAUTION
To switch the instrument off.
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8
1.1 Function of LEDS
2. MAIN FUNCTIONS
2.1
HOW TO SEE THE SETPOINT
1. Push and immediately release the SET key: the display will show the set point value.
2. Push and immediately release the SET key or wait for 5 seconds to display the
sensor value again.
2.2 HOW TO CHANGE THE SETPOINT
1. Hold the SET
key for more than 2 seconds to change the set point value.
2. The value of the set point will be displayed and the LED starts blinking.
3. To change the set valu
e, push the or key within 10s.
4. To set new point value, push the SET key again or wait 10s.
2.3 HOW TO START A MANUAL DEFFROST
Hold the key for more than 2 seconds and a manual defrost will start
2.4 HOW TO LOCK THE KEYBOARD
1. Hold the and keys for more than 3s.
2. The “POF” message will be displayed and the keyboard will be locked. At this point, it will be possible only
to see the set point or the MAX or Min temperature stored.
3. If a key
is pressed more than 3s the ”POF” message will be displa
yed.
2.5 HOW TO UNLOCK THE KEYBOARD
Hold the and keys together for more than 3s until the “POF” message is displayed.
3. ALARM SIGNALS
HO
W TO SEE THE ALARM AND
RESET THE RECORDED ALARM
1. Push the or key to
display the alarm signals.
2. When the signal is displayed, hold
the SET key until the “rst” message
is displayed, and push the SET key
again. The “rst” message starts
blinking and the normal temperature
will be displayed.
Message Cause Outputs
“P1” Room probe failure Compressor output according to par.
“Con” and “COF”
“P2” Evaporator probe failure Defrost end is timed
“HA” Maximum temperature alarm Outputs unchanged.
“LA” Minimum temperature alarm Outputs unchanged.
“dA” Door open Compressor and fans restarts
“EA” External alarm Output unchanged.
“CA” Serious external alarm (i1F=bAL) All outputs OFF.
“CA” Pressure switch alarm (i1F=PAL) All outputs OFF
LED
MODE
SIGNIFICATO
On
Compressor enabled
Flashing
Anti-short cycle delay enabled (AC parameter)
On
Defrost in progress
Flashing
Dripping in progress
On
Fans output enabled
Flashing
Fans delay after defrost
On
Measurement unit
Flashing
Programming mode
On
Measurement unit
Flashing
Programming mode
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9
MAINTENANCE
The unit must be turned OFF and disconnected from the power source whenever
performing service, maintenance functions or cleaning the refrigerated area.
Refrigerators and Freezers
The interior and exterior can be cleaned using soap and warm water. If this isn't sufficient, try ammonia and
water or a nonabrasive liquid cleaner. When cleaning the exterior, always rub with the "grain" of the stainless
steel to avoid marring the finish.
Do not use an abrasive cleaner because it will scratch the stainless steel and plastic and can damage the
breaker strips and gaskets.
Cleaning the Condenser Coil
The condenser coil requires regular cleaning and it is recommended every 90 days. In some instances, you
may find that there is a large amount of debris and dust or grease accumulated prior to the 90 day time frame.
In these cases the condenser coil should be cleaned every 30 days.
If the build up on the coil consists of only light dust and debris, the condenser coil can be cleaned with a simple
brush. Heavier dust build-up may require a vacuum or even compressed air to blow through the condenser
coil.
If heavy grease is present, there are de-greasing agents available for refrigeration use and specifically for the
condenser coils. The condenser coil may require cleaning with the de-greasing agent and then blown through
with compressed air.
Failure to maintain a clean condenser coil can initially cause high temperatures and excessive run times.
Continuous operation with dirty or clogged condenser coils can result in compressor failures. Neglecting the
condenser coil cleaning procedures will void any warranties associated with the compressor or cost to replace
the compressor.
Never use a high pressure water wash for this cleaning procedure as water can damage the
electrical components located near or at the condenser coil.
In order to maintain proper refrigeration performance, the condenser fins must be cleaned of dust, dirt and
grease regularly. It is recommended that this be done at least every three months. If conditions are such that
the condenser is totally blocked in three months, the frequency of cleaning should be increased. Clean the
condenser with a vacuum cleaner or stiff brush. If extremely dirty, a commercial-grade condenser cleaner may
be required.
Stainless Steel Care and Cleaning
To prevent discoloration of rust on stainless steel several important steps need to be taken. First, we need to
understand the properties of stainless steel. Stainless steel contains 70-80% iron which will rust. It also contains
12-30% chromium which forms an invisible passive film over the steels surface which acts as a shield against
corrosion. As long as the protective layer is intact, the metal is still stainless. If the film is broken or
contaminated, outside elements can begin to breakdown the steel and begin to form rust of discoloration.
Proper cleaning of stainless steel requires soft cloths or plastic scouring pads,
NEVER USE STEEL PADS, WIRE BRUSHES OR SCRAPERS!
DANGER
DANGER
DANGER
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10
MAINTENANCE
Cleaning solutions need to be alkaline based or non-chloride based. Any cleaner containing chlorides will
damage the protective film of the stainless steel. Chlorides are commonly found in hard water, salts, and
household and industrial cleaners. If cleaners containing chlorides are used, be sure to rinse and dry
thoroughly.
Routine cleaning of stainless steel can be done with soap and water. Extreme stains or grease should be
cleaned with a non-abrasive cleaner and plastic scrub pad. It is always good to rub with the grain of the steel.
There are also stainless steel cleaners available which can restore and preserve the finish of the steel’s
protective layer.
Early signs of stainless steel breakdown can consist of small pits and cracks. If this has begun, clean
thoroughly and start to apply stainless steel cleaners in attempt to restore the passivity of the steel.
Never use an acid based cleaning solution！Many food products have an acidic content
which can deteriorate the finish. Be sure to clean the stainless steel surfaces of ALL food
products.
Gasket Maintenance
Gaskets require regular cleaning to prevent mold and mildew build up and also to keep the elasticity of the
gasket. Gasket cleaning can be done with the use of warm soapy water. Avoid full strength cleaning products
on gaskets as this can cause them to become brittle and prevent proper sealing. Do not use sharp tools,
or or
knives to scrape or clean the gasket which could possibly tear the gasket and rip the bellows.
Gaskets can easily be replaced and don’t require the use of tools or authorized service technicians. The
gaskets are "Dart" style and can be pulled out of the groove in the door and replaced by pressing the new one
back into place.
Doors/Hinges
Over time and with heavy use, door hinges may become loose. If the door is beginning to sag, tighten the
screws that mount the hinge brackets to the frame of the unit. If the doors are loose or sagging, this can cause
the hinge to pull out of the frame which may damage both the doors and the door hinges.
Drain Maintenance
Each unit has a drain located inside the unit which removes the condensation from the evaporator coil and
evaporates it into an external condensate evaporator pan. Each drain can become loose or disconnected from
moving or bumping the drain. If you notice excessive water accumulation on the inside of the unit, be sure the
drain tube is connected from the evaporator housing to the condensate evaporator drain pan. If water starts to
collect underneath the unit, you may want to check the condensate evaporator drain tube to be sure it is still
located inside the drain pan. The leveling of the unit is important as the units are designed to drain properly
when on a level surface, if your floor is not level, this can also cause drain problems. Be sure all drain lines are
free of obstructions because this may cause water to back up and overflow the drain pans.
CAUTION
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11
ELECTRICAL DIAGRAM
MODEL：IB19R
MODEL：IB27R
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ELECTRICAL DIAGRAM
M
ODEL：IB54R
MODEL：IB
81R
Service and Installation Manual
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ELECTRICAL DIAGRAM
MODEL：IB27RG
MODEL：IB54RG
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ELECTRICAL DIAGRAM
M
ODEL：IB19F
MODEL：IB27F
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ELECTRICAL DIAGRAM
M
ODEL：IB54F
MODEL：IB27F
G
M
PLUG
THERMOSTAT
DISPLAY
ROOM
EVAP
SENSOR
DOOR
SWITCH
CONDENSEN
FAN
STARTING
CAPACITOR
CURRENT
RELAY
COMPRESSOR
OVERLOAD
PROTECTOR
M
EVAPORATOR FAN
LAMP
LAMP
SWITCH
LED
DRIVER
GLASS DOOR HEATER
DRAIN PIPE HEATER
WATER PAN HEATER
SOLENOLD VALAE
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ELECTRICAL DIAGRAM
MODEL：IB54FG
EVAPORATOR FAN
DOOR
SWITCH
M
M
PLUG
THERMOSTAT DISPLAY
ROOM
EVAP
SENSOR
MIDDLE FRAME HEATER
CONDENSEN
FAN
COMPRESSOR
OVERLOAD
PROTECTOR
CURRENT
RELAY
RUN
CAPACITOR
STARTING
CAPACITOR
L
N
LAMP
SWITCH
LAMP
LED
DRIVER
GLASS DOOR HEATER
GLASS DOOR HEATER
DRAIN PIPE HEATER
WATER PAN HEATER
SOLENOLD VALAE
M
Service and Installation Manual
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WIRING DIAGRAM
MODEL: IB19R
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WIRING DIAGRAM
MODEL: IB27R
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WIRING DIAGRAM
M
ODEL:
IB54R
Service and Installation Manual
20
WIRING DIAGRAM
MODEL:
IB81R
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21
WIRING DIAGRAM
M
ODEL: I
B27RG
Service and Installation Manual
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WIRING DIAGRAM
MODEL: IB54RG
Service and Installation Manual
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WIRING DIAGRAM
M
ODEL:
IB19F
Service and Installation Manual
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WIRING DIAGRAM
M
ODEL:
IB27F
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WIRING DIAGRAM
M
ODEL: IB54F
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ELECTRICAL DIAGRAM
MODEL：IB27FG
Service and Installation Manual
27
ELECTRICAL DIAGRAM
MODEL：IB54FG
THERMOSTAT
DISPLAY
IBB81FDV
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IKON WARRANTY
Two Year Parts & Labor Warranty
MVP Group (IKON) warrants, to the original purchaser, all of its new equipment to be free from defects in material and
workmanship, under normal use and maintenance service, for a period of two (2) years from the date of original
purchase or 27 months after shipment date from the manufacturer, whichever occurs first. Warranty coverage is limited
to the repair and/or replacement, including labor charges, of defective parts and/or assemblies. The labor warranty
shall include straight time labor charges and travel charges within 100 miles round trip. Warranty service must be
arranged by calling 514 737-9701, or toll free, 1 888 275-4538 for service in the United States and Canada. Warranty
service coverage is not offered outside of the United States and Canada.
Additional Three Year Compressor Warranty
In addition to the two (2) years warranty stated above, IKON warrants its compressor units to be free from defects in
both material and installation workmanship under normal and proper use and maintenance service for a period of
three (3) additional years from the date of original installation but not to exceed five (5) years and three (3) months
after shipment from IKON. The three (3) year extended compressor warranty applies only to the compressor part itself
and does not apply to other parts, components or labor charges involved in replacement of compressor.
*RESIDENTIAL APPLICATIONS: MVP GROUP CORP. assumes no responsibility nor liability for any parts, or labor
coverage for component failure, or other damage resulting from installation in residential or non-commercial
applications.
Conditions
All service under this warranty, for either labor or parts, must be performed by a preferred service provider arranged
by the IKON Warranty Department at 514 737-9701, or toll free, 1 888 275-4538. Warranty claims should include
model number of the unit, batch & serial number of the unit, and proof of purchase. Service coverage is limited to units
located in the United States and Canada only.
Limitation & Exclusive Warranty
This part and labor warranty is the sole and exclusive warranty remedy offered by IKON. IKON’s sole obligation under
this warranty is limited to either repair or replacement of parts and is subject to the limitations listed below.
1.
IKON will bear no responsibility or liability for any equipment which has been misapplied, mishandled, misused,
subjected to harsh chemical action, or external causes such as the use of extension cords, electrical power fluctuation,
lack of proper maintenance, non-factory approved revisions or modifications or equipment damaged by fire, flood, or
other acts of God.
2.
IKON will bear no responsibility for consequential loss or damages such as, including but not limited to, economic loss,
profit loss, personal injury, property damage, damage during transit, losses or damages arising from food or product
spoilage claims.
3.
IKON shall bear no responsibility for parts or labor coverage for component failure or other damages resulting from
improper usage, installation, or maintenance as described in the owner’s manual.
4.
Exceptions to two (2) year part warranty other than additional three (3) year compressor warranty. Light bulbs and
door gaskets are limited to 90 warranty period, parts only.
5.
IKON equipment is intended for commercial use only and this warranty is void if the equipment is installed in other than
commercial applications. IKON assumes no responsibility nor liability for any parts, or labor coverage for component
failure, or other damage resulting from installation in residential or non-commercial applications.
6.
All other warranties, either express or implied arising under law or equity or custom of the trade, including but not
limited to, warranties or merchantability or fitness for a particular purpose are excluded. IKON’s liability on any claim,
including but not limited to negligence, shall not exceed the price of the equipment that gives rise to the claim.
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