Manual de instrucciones
en
it
Instruction Manual
Manuale di istruzioni
pt
es
da
ar
sl
fr
Notice d'Utilisation
Brugsvejledning
de
Bedienungsanleitung
ru
ﻡﺩﺧﺗﺳﻣﻟﺍ ﻝﻳﻟﺩ
Руководство пользователя
Navodila za uporabo
CV215NE
Please read this user manual first!
Dear Customer,
We hope that your product, which has been produced in modern plants and
checked under the most meticulous quality control procedures, will provide you
an effective service.
Therefore, read this entire user manual carefully before using the product and
keep it as a reference. If you handover the product to someone else, give the
user manual as well.
The user manual will help you use the product in a fast and safe
way.
• Read the manual before installing and operating the product.
• Make sure you read the safety instructions.
• Keep the manual in an easily accessible place as you may need it later.
• Read the other documents given with the product.
Remember that this user manual is also applicable for several other models.
Differences between models will be identified in the manual.
Explanation of symbols
Throughout this user manual the following symbols are used:
CImportant information or useful tips.
AWarning against dangerous conditions for life and property.
BWarning against electric voltage.
A
A
A
C
SUPPLIER’S NAME
MODEL IDENTIFIER
(*)
INFORMATION
C
The model information as stored in the product data base
can be reached by entering following website and searching
for your model identifier (*) found on energy label.
https://eprel.ec.europa.eu/
CUSTOMER CARE AND SERVICE
Always use original spare parts.
When contacting our Authorised Service Centre, ensure that you have the
following data available: Model, Serial Number.
The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips
Environmental information
VISIT OUR WEBSITE TO:
Get usage advice, brochures, trouble shooter, service and repair
information: www.smeg.com/services/customer-service
EN
4
1 Your Freezer 5
2.Safety and environment
instructions 6
General safety ............................................6
HC warning ................................................... 7
Child safety ..................................................8
Compliance with WEEE Directive and
Disposing of the Waste Product .........8
Compliance with RoHS Directive.........8
3 Installation 10
Points to be paid attention to when the
relocation of the freezer ......................10
Electrical connection ............................. 11
Disposing of the packaging ................. 11
Disposing of your old freezer ............. 11
Placing and Installation.........................12
4 Preparation 14
Hints and Tips ...........................................15
5 Using your freezer 16
How to Freeze Fresh Foods ..............17
Recommendations for Preservation of
Frozen Foods .............................................18
Defrosting ..................................................18
Deep Freezer Information ....................18
Defrosting the frozen foods ...............18
Recommended Temperature
Settings .......................................................19
6.Maintenance and
cleaning 22
7.Troubleshooting 23
CONTENTS
EN
5
C Figures that take place in this instruction manual are schematic and may not
correspond exactly with your product. If the subject parts are not included in the
product you have purchased, then it is valid for other models.
1 Your Freezer
1. Thermostat
2. Flap
3. Drawers
4. Adjustable front feet
1
4
4
2
3
*
2
EN
6
2. Safety and environment instructions
This section provides the safety
instructions necessary to prevent the
risk of injury and material damage.
Failure to observe these instructions
will invalidate all types of product
warranty.
Intended use
A
WARNING:
Keep ventilation openings,
in the appliance enclosure
or in the built-instructure,
clear of obstruction.
A
WARNING:
Do not use mechanical
devices or other means to
accelerate the defrosting
process, other than those
recommended by the
manufacturer.
A
WARNING:
Do not damage the
refrigerant circuit.
A
WARNING:
Do not use electrical
appliances inside the food
storage compartments
of the appliance, unless
they are of the type
recommended by the
manufacturer.
This appliance is intended to be used
in household and similar applications
such as
– staff kitchen areas in shops, offices
and other working environments;
– farm houses and by clients in
hotels, motels and other residential
type environments;
– bed and breakfast type
environments;
– catering and similar non-retail
applications.
General safety
• This product should not be used by
persons with physical, sensory and
mental disabilities, without sufficient
knowledge and experience or by
children. The device can only be
used by such persons under super-
vision and instruction of a person
responsible for their safety. Children
should not be allowed to play with
this device.
• In case of malfunction, unplug the
device.
• After unplugging, wait at least 5 mi-
nutes before plugging in again.
• Unplug the product when not in use.
• Do not touch the plug with wet
hands! Do not pull the cable to plug
off, always hold the plug.
• Do not plug in the refrigerator if the
socket is loose.
• Unplug the product during installa-
tion, maintenance, cleaning and re-
pair.
• If the product will not be used for a
while, unplug the product and remo-
ve any food inside.
• Do not use the product when the
compartment with circuit cards lo-
cated on the upper back part of the
product (electrical card box cover)
(1) is open.
EN
7
1
1
• Do not use steam or steamed clea-
ning materials for cleaning the ref-
rigerator and melting the ice insi-
de. Steam may contact the electrifi-
ed areas and cause short circuit or
electric shock!
• Do not wash the product by spra-
ying or pouring water on it! Danger
of electric shock!
• In case of malfunction, do not use
the product, as it may cause electric
shock. Contact the authorised servi-
ce before doing anything.
• Plug the product into an earthed
socket. Earthing must be done by a
qualified electrician.
• If the product has LED type lighting,
contact the authorised service for
replacing or in case of any problem.
• Do not touch frozen food with wet
hands! It may adhere to your hands!
• Do not place liquids in bottles and
cans into the freezer compartment.
They may explode.
• Place liquids in upright position after
tightly closing the lid.
• Do not spray flammable substances
near the product, as it may burn or
explode.
• Do not keep flammable materials
and products with flammable gas
(sprays, etc.) in the refrigerator.
• Do not place containers hol-
ding liquids on top of the product.
Splashing water on an electrified
part may cause electric shock and
risk of fire.
• Exposing the product to rain, snow,
sunlight and wind will cause electri-
cal danger. When relocating the pro-
duct, do not pull by holding the door
handle. The handle may come off.
• Take care to avoid trapping any part
of your hands or body in any of the
moving parts inside the product.
• Do not step or lean on the door, dra-
wers and similar parts of the refri-
gerator. This will cause the product
to fall down and cause damage to
the parts.
• Take care not to trap the power cab-
le.
HC warning
If the product comprises a cooling
system using R600a gas, take care to
avoid damaging the cooling system
and its pipe while using and moving
the product. This gas is flammable. If
the cooling system is damaged, keep
the product away from sources of fire
and ventilate the room immediately.
C
The label on the inner left
side indicates the type of
gas used in the product.
EN
8
For models with water dispenser
• Pressure for cold water inlet shall be
maximum 90 psi (620 kPa). If your
water pressure exceeds 80 psi (550
kPa), use a pressure limiting valve
in your mains system. If you do not
know how to check your water pres-
sure, ask for the help of a professio-
nal plumber.
• If there is risk of water hammer ef-
fect in your installation, always use
a water hammer prevention equ-
ipment in your installation. Consult
Professional plumbers if you are not
sure that there is no water hammer
effect in your installation.
• Do not install on the hot water inlet.
Take precautions against of the risk
of freezing of the hoses. Water tem-
perature operating interval shall be
33°F (0.6°C) minimum and 100°F
(38°C) maximum.
• Use drinking water only.
Intended use
• This product is designed for home
use. It is not intended for commer-
cial use.
• The product should be used to store
food and beverages only.
• Do not keep sensitive products re-
quiring controlled temperatures
(vaccines, heat sensitive medication,
medical supplies, etc.) in the refri-
gerator.
• The manufacturer assumes no res-
ponsibility for any damage due to
misuse or mishandling.
• Original spare parts will be provided
for 10 years, following the product
purchasing date.
Child safety
• Keep packaging materials out of
children’s reach.
• Do not allow the children to play
with the product.
• If the product’s door comprises a
lock, keep the key out of children’s
reach.
Compliance with WEEE
Directive and Disposing of
the Waste Product
This product complies with
EU WEEE Directive (2012/19/EU). This
product bears a classification symbol
for waste electrical and electronic
equipment (WEEE).
This product has been
manufactured with high
quality parts and materials
which can be reused and
are suitable for recycling.
Do not dispose of the
waste product with
normal domestic and other wastes at
the end of its service life. Take it to the
collection center for the recycling of
electrical and electronic equipment.
Please consult your local authorities
to learn about these collection
centers.
Compliance with RoHS
Directive
• This product complies with EU WEEE
Directive (2011/65/EU). It does
not contain harmful and prohibited
materials specified in the Directive.
EN
9
Package information
Packaging materials of the product
are manufactured from recyclable
materials in accordance with our
National Environment Regulations. Do
not dispose of the packaging materials
together with the domestic or other
wastes. Take them to the packaging
material collection points designated
by the local authorities.
Service
• To repair the appliance contact the
Authorised Service Centre. Use
original spare parts only.
• Please note that self-repair or
nonprofessional repair can have
safety consequences and might void
the guarantee.
• The following spare parts will be
available for 7 years after the model
has been discontinued: thermostats,
temperature sensors, printed circuit
boards, light sources, door handles,
door hinges, trays and baskets.
Please note that some of these
spare parts are only available to
professional repairers, and that not
all spare parts are relevant for all
models.
• Door gaskets will be available for
10 years after the model has been
discontinued.
EN
10
3 Installation
BThe manufacturer will not be
liable for any event caused by
disregarding the information
supplied in this user manual.
Points to be paid attention
to when the relocation of
the freezer
1. Your freezer should be
unplugged.Before transportation of
your freezer, it should be emptied
and cleaned.
2. Before it is re-packaged,
shelves, accessories, crisper, etc.
inside your freezer should be fixed
with adhesive tape and secured
against impacts. Packaging should
be adequate and the transportation
rules on the package should be
strictly observed.
3. Original packaging and foam
materials should be kept for future
transportations or moving.
Before you start the freezer,
Check the following before you
start to use your freezer:
1. Attach 2 plastic wedges as
illustrated below. Plastic wedges
are intended to keep the distance
which will ensure the air circulation
between your freezer and the
wall. (The picture is drawn up as
a representation and may not be
identical with your product.)
2. Clean the interior of the freezer
as recommended in the “Maintenance
and cleaning” section.
3. Connect the plug of the freezer
to the wall socket. When the freezer
door is opened,freezer internal lamp
will turn on.
The condenser of your appliance is located on the back as shown below. In order
to achieve better energy efficiency with lower energy consumption, please pull
the condenser towards yourself as illustrated in picture below.
*may not be available in all models
2-b
PULL
PULL
better energy
efficiency
initial position
EN
11
4. When the compressor starts to
operate, a sound will be heard. The
liquid and gases sealed within the
refrigeration system may also give
rise to noise, even if the compressor
is not running and this is quite normal.
5. Front edges of the freezer may
feel warm. This is normal. These areas
are designed to be warm to avoid
condensation.
Electrical connection
Connect your product to a grounded
socket which is being protected by a
fuse with the appropriate capacity.
Important:
The connection must be in
compliance with national regulations.
• The power plug must be easily
accessible after installation.
• Electrical safety of your freezer
shall be guaranteed only if the earth
system in your house complies with
standards.
• The voltage stated on the label
located at left inner side of your
product should be equal to your
network voltage.
• Extension cables and multi plugs
must not be used for connection.
B A damaged power cable must be
replaced by a qualified electrician.
B Product must not be operated
before it is repaired! There is the risk
of electric shock!
Disposing of the packaging
The packing materials may be
dangerous for children. Keep the
packing materials out of the reach
of children or dispose of them by
classifying them in accordance with
the waste instructions stated by your
local authorities. Do not throw away
with regular house waste, throw away
on packaging pick up spots designated
by the local authorities.
The packing of your freezer is
produced from recyclable materials.
Disposing of your old
freezer
Dispose of your old freezer without
giving any harm to the environment.
• You may consult your authorized
dealer or waste collection center of
your municipality about the disposal
of your freezer.
Before disposing of your freezer,
cut out the electric plug and, if there
are any locks on the door, make them
inoperable in order to protect children
against any danger.
EN
12
Placing and Installation
A If the entrance door of the room
where the freezer will be installed is
not wide enough for the freezer to
pass through, then carefully remove
the doors of your freezer and pass it
sideways through the door.
1. Install your freezer to a place
that allows ease of use.
2. Keep your freezer away from
heat sources, humid places and direct
sunlight.
3. There must be appropriate
air ventilation around your freezer
in order to achieve an efficient
operation. If the freezer is to be
placed in a recess in the wall, there
must be at least 5 cm distance with
the ceiling and at least 5 cm with the
wall. Do not place your product on the
materials such as rug or carpet.
4. Place your freezer on an even
floor surface to prevent jolts.
Positioning
This appliance should be installed in
a dry, well ventilated indoor position.
This appliance is intended to be used
at ambient temperature ranging from
10°C to 43°C.
EN
13
Reversing the doors
Proceed in numerical order .
3
2
7
8
9
10
11
13
14
17
15
16
1
4
5
6
12
EN
14
4 Preparation
• Your refrigerator should be installed
at least 30 cm away from heat
sources such as hobs, ovens, central
heater and stoves and at least 5
cm away from electrical ovens and
should not be located under direct
sunlight.
• The ambient temperature of
the room where you install your
refrigerator should at least be -15°C.
Operating your refrigerator under
colder conditions than this is not
recommended.
• Please make sure that the interior
of your refrigerator is cleaned
thoroughly.
• If two refrigerators are to be
installed side by side, there should
be at least 2 cm distance between
them.
• When you operate your refrigerator
for the first time, please observe the
following instructions during the
initial six hours.
• The door should not be opened
frequently.
• It must be operated empty without
any food in it.
• Do not unplug your refrigerator. If
a power failure occurs out of your
control, please see the warnings in
the “Recommended solutions for
the problems” section.
• Original packaging and foam
materials should be kept for future
transportations or moving.
• The baskets/drawers that are
provided with the chill compartment
must always be in use for low energy
consumption and for better storage
conditions.
• Food contact with the temperature
sensor in the freezer compartment
may increase energy consumption
of the appliance. Thus any contact
with the sensor(s) must be avoided.
• In some models, the instrument
panel automatically turns off 5
minutes after the door has closed.
It will be reactivated when the door
has opened or pressed on any key.
• Due to temperature change as
a result of opening/closing the
product door during operation,
condensation on the door/body
shelves and the glass containers is
normal.
• Since hot and humid air will not
directly penetrate into your product
when the doors are not opened,
your product will optimize itself
in conditions sufficient to protect
your food. In this energy saving
function, functions and components
such as compressor, fan, heater,
defrost, lighting, display and so on
will operate according to the needs
to consume minimum energy while
maintaining the freshness of your
foodstuff.
• (h) for a freestanding appliance;
‘this refrigerating appliance is not
intended to be used as a built-in
appliance’ .
EN
15
Hints and Tips
Hints for energy saving
• Most efficient use of energy is
ensured in the configuration
with the drawers in the bottom
part of the appliance and shelves
evenly distributed. Position of the
door bins does not affect energy
consumption.
• Do not open the door frequently or
leave it open longer than necessary.
• Do not set too high temperature to
save energy unless it is required by
the characteristics of the food.
• If the ambient temperature is high
and the temperature control is set to
low temperature and the appliance
is fully loaded, the compressor may
run continuously, causing frost or ice
formation on the evaporator. In this
case, set the temperature control
toward higher temperature to allow
automatic defrosting and to save
energy this way.
• Ensure a good ventilation. Do not
cover the ventilation grilles or holes.
Hints for fresh food refrigeration
• Good temperature setting that
ensures preservation of fresh food
is a temperature less than or equal
to +4°C.
• Higher temperature setting inside
the appliance may lead to shorter
shelf life of food.
• Cover the food with packaging to
preserve its freshness and aroma.
• Always use closed containers for
liquids and for food, to avoid flavours
or odours in the compartment.
• To avoid the cross-contamination
between cooked and raw food, cover
the cooked food and separate it
from the raw one.
• It is recommended to defrost the
food inside the fridge.
• Do not insert hot food inside the
appliance. Make sure it has cooled
down at room temperature before
inserting it.
• To prevent food waste the new
stock of food should always be
placed behind the old one.
Hints for food refrigeration
• Meat (all types): wrap in a suitable
packaging and place it on the glass
shelf above the vegetable drawer.
Store meat for at most 1 -2 days.
EN
16
C Figures that take place in this instruction manual are schematic and may not
correspond exactly with your product. If the subject parts are not included in the
product you have purchased, then it is valid for other models.
5 Using your freezer
1 2 3 4
1.Freezer Set Function
This function allows you to make the
freezer compartment temperature
setting.
Press this button to set the
temperature of the freezer
compartment to - (warmest), --, ---,
----, ----- (coldest) respectively.
2.High Temperature Error /
Warning Indicator
This light comes on during high
temperature failures and error
warnings.
3- Quick Frezee Indicator
This icon lits when the Quick Freeze
function is active.
4-Quick Frezee Function
4-Quick Freeze Function
When you press Quick Freeze button,
the temperature of the compartment
will be colder than the adjusted values.
This function can be used for food
placed in the freezer compartment
and required to be cooled down rapidly.
If you want to freeze large amounts
of fresh food, it is recommended to
active this feature before putting the
food into the freezer.
Quick Freeze indicator will remain
lit when the Quick Freeze function
is enabled. To cancel this function
press Quick Freeze button again.
Quick Freeze indicator will turn off and
return to its normal settings.
If you do not cancel it, Quick Freeze
function will cancel itself automatically
after 25 hours. This function is not
recalled when power restores after a
power failure.
EN
17
How to Freeze Fresh Foods
• Foods to be frozen must be divided
into portions according to a size to
be consumed, and frozen in separate
packages. In this way, all the food
should be prevented from being re-
frozen by thawing.
• In order to protect the nutritional
value, the aroma and the color of
the foods as much as possible,
vegetables should be boiled for a
short period of time before freezing.
(Boiling is not necessary for foods
such as cucumber, parsley.) Cooking
time of the vegetables frozen in this
way is shortened by 1/3 than that of
the fresh vegetables.
• To extend the storage times of
frozen foods, boiled vegetables
must first be filtered and then
hermetically packaged as in the all
types of foods.
• Foods should not be placed in the
freezer compartment without
package.
• The packaging material of the food
to be stored should be air-tight, thick
and durable and should not deform
with cold and humidity. Otherwise,
the food that is hardened by freezing
might pierce the package. Sealing
the package well is also important in
terms of securely storing the food.
The following packaging types are
suitable for use to freeze the food:
Polyethylene bag, aluminum foil,
plastic foil, vacuum bags and cold-
resistant storage containers with caps.
The use of the following types of
packaging is not recommended to
freeze the food;
Packaging paper, parchment paper,
cellophane (gelatin paper), garbage
bag, used bags and shopping bags.
• Hot foods should not be placed in
the freezer compartment without
cooling.
• When placing unfrozen fresh foods
in the freezer compartment, please
note that it does not contact with
frozen foods. Cool-pack (PCM) can
be placed to the rack immediately
below the quick freezer rack for
preventing them from being getting
warm.
• During the freezing time (24 hours)
do not place other food to the
freezer.
• Place your foods to the freezing
shelves or racks by spreading them
so that they will not be cramped (it
is recommended that the packaging
does not come into contact with
each other).
• Frozen foods must be immediately
consumed in a short period of time
after defrosting and must never be
frozen again.
• Do not block the ventilation holes by
putting your frozen foods in front of
the ventilation holes located on the
back surface.
• We recommend you to attach a label
onto the package and write the
name of the foods in the package
and the freezing time.
Foods suitable for freezing:
Fish and seafood, red and white meat,
poultry, vegetables, fruit, herbaceous
spices, dairy products (such as cheese,
butter and strained yoghurt), pastries,
ready or cooked meals, potato dishes,
souffle and desserts.
EN
18
Foods not suitable for freezing:
Yoghurt, sour milk, cream,
mayonnaise, leaved salad, red radish,
grapes, all fruits (such as apple, pears
and peaches).
• For foods to be frozen quickly and
thoroughly, the following specified
amounts per package should not be
exceeded.
-Fruits and vegetables, 0.5-1 kg
-Meat, 1-1.5 kg
• A small amount of foods (maximum
2 kg) can also be frozen without the
use of the quick freezing function.
To obtain the best result, apply the
following instructions:
1. Activate the quick freezing
function 24 hours before placing your
fresh foods.
2. After 24 hours after pressing
the button, first place your food that
you want to freeze to the top shelf
with higher freezing capacity. If you
have food that you have previously
stored, store your fresh foods starting
from the back towards the front.
3. The quick freezing function will
be automatically inactivated after 25
hours.
4. Do not try to freeze a large
quantity of food at a time. Within 24
hours, this product can freeze the
maximum food quantity specified as
«Freezing Capacity … kg/24 hours»
on its type label. It is not convenient
to put more unfrozen/fresh foods to
the freezer compartment than the
quantity specified on the label.
• You can review the Meat and
Fish, Vegetables and Fruits, Dairy
Products tables for placing and
storing your foods in the deep-
freezer.
Recommendations for
Preservation of Frozen
Foods
• While purchasing your frozen foods,
make sure that they are frozen at
appropriate temperatures and their
packages are not broken.
• Put the packages on the freezer
compartment as soon as possible
after purchasing them.
• Make sure that the expiration
date indicated on the packaging
is not expired before consuming
the packaged ready meals that
you remove from the freezer
compartment.
Defrosting
The ice in the freezer compartments
is automatically thawed.
Deep Freezer Information
The EN 62552 standard requires
(according to specific measurement
conditions) that at least 4.5 kg of
food for each 100 liter of freezer
compartment volume can be frozen
at a room temperature of 25°C in 24
hours.
Defrosting the frozen
foods
Depending on the food diversity and
the purpose of use, a selection can be
made between the following options
for defrosting:
• At room temperature (it is not very
suitable to defrost the food by
leaving it at room temperature for
a long time in terms of maintaining
the food quality)
• In the refrigerator
EN
19
• In the electrical oven (in models with
or without fan)
• In the microwave oven
CAUTION:
• Never put acidic beverages in glass
bottles and cans into your freezer
due to the risk of explosion.
• If there is moisture and abnormal
swelling in the packaging of frozen
foods, it is likely that they were
previously stored in an improper
storage condition and their contents
deteriorated. Do not consume these
foods without checking.
• Since some spices in cooked meals
may change their taste when exposed
to long-term storage conditions, your
frozen foods should be less seasoned
or the desired spices should be added
to the foods after the thawing process.
Recommended Temperature Settings
Freezer
compartment
setting
Remarks
-18 °C This is the default recommended
temperature setting.
-20,-22 or -24 oC These settings are recommended when
the ambient temperature is higher than
30°C or when you think the refrigerator is
not cool enough due to frequent opening
and closing of the door.
Quick freeze (Quick) Use when you want to freeze your food
in a short time.It is recommended to be
applied to preserve the quality of your
fresh food.You do not need to use the
quick freezing function when putting your
frozen food.
You do not need to use the quick freezing
function to freeze a small amount of fresh
food, up to 2 kg per day.
EN
20
Meat and Fish Preparation
Longest
storage
time
(month)
M e a t
products
Veal
Steak By cutting them 2 cm thick and placing foil between them or
wrapping tightly with stretch
6 – 8
Roast By packing the pieces of meat in a refrigerator bag or wrapping them
tightly with stretch
6 – 8
Cubes In small pieces 6 – 8
Schnitzel,
chops
By placing foil between cut slices or wrapping individually with
stretch
6 – 8
Mutton
Chops By placing foil between meat pieces or wrapping individually with
stretch
4 - 8
Roast By packing the pieces of meat in a refrigerator bag or wrapping them
tightly with stretch
4 - 8
Cubes By packing the shredded meats in a refrigerator bag or wrapping
them tightly with stretch
4 - 8
Beef
Roast By packing the pieces of meat in a refrigerator bag or wrapping them
tightly with stretch
8 - 12
Steak By cutting them 2 cm thick and placing foil between them or
wrapping tightly with stretch
8 - 12
Cubes In small pieces 8 - 12
Boiled
meat
By packaging in small pieces in a refrigerator bag 8 - 12
Mince Without seasoning, in flat bags 1 - 3
Offal (piece) In pieces 1 - 3
Fermented sausage -
Salami
It should be packaged even if it has casing. 1 - 2
Jambon By placing foil between cut slices 2 - 3
Poultry
a n d
hu nt ing
animals
Chicken and Turkey By wrapping in foil 4 – 6
Goose By wrapping in foil (portions should not exceed 2.5 kg) 4 – 6
Duck By wrapping in foil (portions should not exceed 2.5 kg) 4 – 6
Deer, Rabbit, Roe Deer By wrapping in foil (portions should not exceed 2.5 kg, and their
bones should be separated)
6 – 8
F i s h
a n d
seafood
Freshwater fish (Trout,
Carp, Crane, Catfish)
After thoroughly cleaning the inside and scales, it should be washed
and dried, and the tail and head parts should be cut when necessary.
2
Lean fish (Sea bass,
Turbot, Sole)
4-6
Fatty fish (Bonito,
Mackerel, Bluefish, Red
Mullet, Anchovy)
2 - 4
Shellfish Cleaned and in bags 4 - 6
Caviar In its packaging, in an aluminum or plastic container 2 - 3
EN
21
Fruits and
Vegetables
Preparation
Longest
storage
time
(month)
String bean and
Pole bean
By shock boiling for 3 minutes after washing and cutting into small pieces 10 - 13
Green pea By shock boiling for 2 minutes after shelling and washing 10 - 12
Cabbage By shock boiling for 1-2 minute(s) after cleaning 6 - 8
Carrot By shock boiling for 3-4 minutes after cleaning and cutting into slices 12
Pepper By boiling for 2-3 minutes after cutting the stem, dividing into two and
separating the seeds
8 - 10
Spinach By shock boiling for 2 minutes after washing and cleaning 6 - 9
Leek By shock boiling for 5 minutes after chopping 6 - 8
Cauliflower By shock boiling in a little lemon water for 3-5 minutes after separating the
leaves, cutting the core into pieces
10 – 12
Eggplant By shock boiling for 4 minutes after washing and cutting into 2cm pieces 10 – 12
Squash By shock boiling for 2- 3 minutes after washing and cutting into 2cm pieces 8 - 10
Mushroom By lightly sauteing in oil and squeezing lemon on it 2 - 3
Corn By cleaning and packing in cob or granular 12
Apple and Pear By shock boiling for 2-3 minutes after peeling and slicing 8 - 10
Apricot and Peach Divide in half and extract the seeds 4 - 6
Strawberry and
Raspberry
By washing and shelling 8 - 12
Baked fruit By adding 10% sugar in the container 12
Plum, Cherry, Sour
Cherry
By washing and shelling the stalks 8 - 12
Dairy Products Preparation
Longest Storage Time
((Month
Storage
Conditions
Cheese (except
feta cheese)
By placing foil
therebetween, in
slices
6 - 8 It can be left
in its original
packaging for
short term
storage. For
l o n g - t e r m
storage it
should also
be wrapped in
aluminum or
plastic foil.
B u t t e r ,
margarine
In its own
packaging
6 In its own
p a c k a g i n g
or in plastic
containers
EN
22
6. Maintenance and cleaning
Cleaning your fridge at regular
intervals will extend the service life of
the product.
B WARNING:
Unplug the product before cleaning
it.
• Never use gasoline, benzene or
similar substances for cleaning
purposes.
• Never use any sharp and abrasive
tools, soap, household cleaners,
detergent and wax polish for
cleaning.
• For non-No Frost products,
water drops and frosting up to a
fingerbreadth occur on the rear wall
of the Fridge compartment. Do not
clean it; never apply oil or similar
agents on it.
• Only use slightly damp microfiber
cloths to clean the outer surface
of the product. Sponges and other
types of cleaning cloths may scratch
the surface
• Dissolve one teaspoon of bi-
carbonate in half litre of water. Soak
a cloth with the solution and wrung
it thoroughly. Wipe the interior of
the refrigerator with this cloth and
the dry thoroughly.
• Make sure that no water enters the
lamp housing and other electrical
items.
• If you will not use the refrigerator
for a long period of time, unplug it,
remove all food inside, clean it and
leave the door ajar.
• Check regularly that the door
gaskets are clean. If not, clean them.
• To remove door and body shelves,
remove all of its contents.
• Remove the door shelves by pulling
them up. After cleaning, slide them
from top to bottom to install.
• Never use cleaning agents or water
that contain chlorine to clean the
outer surfaces and chromium coated
parts of the product. Chlorine causes
corrosion on such metal surfaces.
6.1 Avoiding bad odours
• Materials that may cause odour
are not used in the production of
our refrigerators. However, due
to inappropriate food preserving
conditions and not cleaning the
inner surface of the refrigerator as
required can bring forth the problem
of odour. Pay attention to following
to avoid this problem:
• Keeping the refrigerator clean is
important. Food residuals, stains,
etc. can cause odour. Therefore,
clean the refrigerator with bi-
carbonate dissolved in water every
few months. Never use detergents
or soap.
• Keep the food in closed containers.
Microorganisms spreading out from
uncovered containers can cause
unpleasant odours.
• Never keep the food that have
passed best before dates and
spoiled in the refrigerator.
6.2 Protecting the plastic surfaces
Do not put liquid oils or oil-cooked
meals in your refrigerator in unsealed
containers as they damage the plastic
surfaces of the refrigerator. If oil is
spilled or smeared onto the plastic
surfaces, clean and rinse the relevant
part of the surface at once with warm
water.
EN
23
7. Troubleshooting
Check this list before contacting the
service. Doing so will save you time
and money. This list includes frequent
complaints that are not related to
faulty workmanship or materials.
Certain features mentioned herein
may not apply to your product.
The refrigerator is not working.
• The power plug is not fully settled.
>>> Plug it in to settle completely
into the socket.
• The fuse connected to the socket
powering the product or the main
fuse is blown. >>> Check the fuses.
Condensation on the side wall of
the cooler compartment (MULTI
ZONE, COOL, CONTROL and FLEXI
ZONE).
• The door is opened too frequently
>>> Take care not to open the
product’s door too frequently.
• The environment is too humid. >>>
Do not install the product in humid
environments.
• Foods containing liquids are kept
in unsealed holders. >>> Keep the
foods containing liquids in sealed
holders.
• The product’s door is left open. >>>
Do not keep the product’s door open
for long periods.
• The thermostat is set to too
low temperature. >>> Set
the thermostat to appropriate
temperature.
Compressor is not working.
• In case of sudden power failure
or pulling the power plug off and
putting back on, the gas pressure
in the product’s cooling system is
not balanced, which triggers the
compressor thermic safeguard.
The product will restart after
approximately 6 minutes. If the
product does not restart after this
period, contact the service.
• Defrosting is active. >>> This
is normal for a fully-automatic
defrosting product. The defrosting is
carried out periodically.
• The product is not plugged in. >>>
Make sure the power cord is plugged
in.
• The temperature setting is incorrect.
>>> Select the appropriate
temperature setting.
• The power is out. >>> The product
will continue to operate normally
once the power is restored.
The refrigerator’s operating
noise is increasing while in use.
• The product’s operating
performance may vary depending on
the ambient temperature variations.
This is normal and not a malfunction.
The refrigerator runs too often
or for too long.
• The new product may be larger than
the previous one. Larger products
will run for longer periods.
• The room temperature may be
high. >>> The product will normally
run for long periods in higher room
temperature.
• The product may have been recently
plugged in or a new food item is
placed inside. >>> The product
will take longer to reach the set
temperature when recently plugged
in or a new food item is placed inside.
This is normal.
EN
24
• Large quantities of hot food may
have been recently placed into the
product. >>> Do not place hot food
into the product.
• The doors were opened frequently
or kept open for long periods. >>>
The warm air moving inside will
cause the product to run longer. Do
not open the doors too frequently.
• The freezer or cooler door may be
ajar. >>> Check that the doors are
fully closed.
• The product may be set to
temperature too low. >>> Set the
temperature to a higher degree and
wait for the product to reach the
adjusted temperature.
• The cooler or freezer door washer
may be dirty, worn out, broken or
not properly settled. >>> Clean or
replace the washer. Damaged / torn
door washer will cause the product
to run for longer periods to preserve
the current temperature.
The freezer temperature is very
low, but the cooler temperature
is adequate.
• The freezer compartment
temperature is set to a very low
degree. >>> Set the freezer
compartment temperature to a
higher degree and check again.
The cooler temperature is very
low, but the freezer temperature
is adequate.
• The cooler compartment
temperature is set to a very low
degree. >>> Set the freezer
compartment temperature to a
higher degree and check again.
The food items kept in cooler
compartment drawers are
frozen.
• The cooler compartment
temperature is set to a very low
degree. >>> Set the freezer
compartment temperature to a
higher degree and check again.
The temperature in the cooler or
the freezer is too high.
• The cooler compartment
temperature is set to a very high
degree. >>> Temperature setting
of the cooler compartment has an
effect on the temperature in the
freezer compartment. Wait until the
temperature of relevant parts reach
the sufficient level by changing the
temperature of cooler or freezer
compartments.
• The doors were opened frequently
or kept open for long periods.
>>> Do not open the doors too
frequently.
• The door may be ajar. >>> Fully
close the door.
• The product may have been recently
plugged in or a new food item is
placed inside. >>> This is normal.
The product will take longer to reach
the set temperature when recently
plugged in or a new food item is
placed inside.
• Large quantities of hot food may
have been recently placed into the
product. >>> Do not place hot food
into the product.
Shaking or noise.
• The ground is not level or durable.
>>> If the product is shaking when
moved slowly, adjust the stands to
balance the product. Also make sure
the ground is sufficiently durable to
bear the product.
EN
25
• Any items placed on the product
may cause noise. >>> Remove any
items placed on the product.
The product is making noise of
liquid flowing, spraying etc.
• The product’s operating principles
involve liquid and gas flows. >>>
This is normal and not a malfunction.
There is sound of wind blowing
coming from the product.
• The product uses a fan for the
cooling process. This is normal and
not a malfunction.
There is condensation on the
product’s internal walls.
• Hot or humid weather will increase
icing and condensation. This is
normal and not a malfunction.
• The doors were opened frequently
or kept open for long periods.
>>> Do not open the doors too
frequently; if open, close the door.
• The door may be ajar. >>> Fully
close the door.
There is condensation on the
product’s exterior or between
the doors.
• The ambient weather may be
humid, this is quite normal in humid
weather. >>> The condensation
will dissipate when the humidity is
reduced.
The interior smells bad.
• The product is not cleaned regularly.
>>> Clean the interior regularly
using sponge, warm water and
carbonated water.
• Certain holders and packaging
materials may cause odour. >>>
Use holders and packaging materials
without free of odour.
• The foods were placed in unsealed
holders. >>> Keep the foods in
sealed holders. Micro-organisms
may spread out of unsealed food
items and cause malodour. Remove
any expired or spoilt foods from the
product.
The door is not closing.
• Food packages may be blocking
the door. >>> Relocate any items
blocking the doors.
• The product is not standing in full
upright position on the ground. >>>
Adjust the stands to balance the
product.
• The ground is not level or durable.
>>> Make sure the ground is level
and sufficiently durable to bear the
product.
The vegetable bin is jammed.
• The food items may be in contact
with the upper section of the
drawer. >>> Reorganize the food
items in the drawer.
If The Surface Of The Product Is
Hot.
• High temperatures may be observed
between the two doors, on the side
panels and at the rear grill while
the product is operating. This is
normal and does not require service
maintenance!Be careful when
touching these areas.
A WARNING:
If the problem persists after following
the instructions in this section, contact
your vendor or an Authorised Service.
Do not try to repair the product.
TECHNICAL DATA
The technical information is situated in the rating plate on the internal side of
the appliance and on the energy label.
The QR code on the energy label supplied with the appliance provides a web
link to the information related to the performance of the appliance in the EU
EPREL database. Keep the energy label for reference together with the user
manual and all other documents provided with this appliance.
It is also possible to find the same information in EPREL using the link https://
eprel.ec.europa.eu and, the model name and product number that you find on
the rating plate of the appliance.
INFORMATION FOR TEST INSTITUTES
Installation and preparation of the appliance for any EcoDesign verification
shall be compliant with EN 62552. Ventilation requirements, recess dimensions
and minimum rear clearances shall be as stated in this User Manual at Chapter
3. Please contact the manufacturer for any other further information, including
loading plans.
58 2223 0000 / AL
3/3
