
www.KALORIK.com
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SMOKELESS ELECTRIC
INDOOR GRILL

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PARTS DESCRIPTION
1. Cool touch handles
2. Grill
3. Removable drip tray
4. Temperature control dial
5. Temperature probe
6. Body
TECHNICAL SPECIFICATIONS
Model
Voltage
Wattage
Dimensions
GR 45927 BK
120V, 60Hz
1000W
15” x 10” plate
1
2
3
4
5
6

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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed, including the following:
1. READ ALL INSTRUCTIONS BEFORE USE.
2. Check that the voltage in your home corresponds to that stated on the
appliance.
3. Do not touch hot surfaces. Use handles or knobs.
4. To protect against electrical shock, fire or personal injury, do not
immerse cord, plugs, or the appliance in water or other liquid.
5. Close supervision is necessary when any appliance is used by or near
children. As a rule, this appliance is not intended to be used by
children.
6. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts.
7. Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions or has been damaged in any manner.
Return the appliance to the nearest authorized service facility for
examination, repair, or adjustment.
8. The use of accessory attachments not recommended by the
appliance manufacturer may cause injuries.
9. Do not use outdoors.
10. Do not let the cord hang over the edge of a table or counter. Do not
let it touch hot surfaces.
11. Do not place on or near a hot gas or electric burner, or in a heated
oven.
12. Extreme caution must be used when moving an appliance containing
hot oil or other hot liquids.
13. Always attach TEMPERATURE CONTROL PROBE to appliance first, and
then plug CORD into wall outlet. To disconnect, turn TEMPERATURE
CONTROL DIAL to OFF, then remove PLUG from wall outlet.
14. Do not use the appliance for anything other than intended use.
15. Fuel, such as charcoal briquettes, is not to be used with this appliance.
16. Do not pour any liquids onto the grill or drip tray, as this could cause a
fire.
17. Do not operate or immerse the appliance in water or under running
water.
18. Extreme caution must be used when removing or disposing hot grease
or moving an appliance containing hot oil or grease.

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19. Do not place cooking utensils on the grid when the grid is hot, while
cooking, keeping warm or reheating.
20. Make sure the grill, drip tray, and the outside of base are clean and dry
before putting plug in power outlet.
21. Do not clean with metal scouring pads. Pieces can break off the pad
and touch electrical parts resulting in a risk of electric shock.
22. Use only on properly grounded outlet.
23. Do not place any of the following materials on the appliance: paper,
cardboard, plastic.
24. Do not cover any part of the grill or grid with metal foil. This will cause
the appliance to overheat.
25. Do not operate this appliance in an appliance garage or directly
under a wall cabinet.
26. Before you switch on the grill, remove any objects on top of it and any
flammable objects close to it.
27. Do not place any food or objects on the drip tray when the grill is
switched on.
28. Do not place food directly on the heating element.
29. This appliance is not intended to be operated by means of an external
timer or a separate remote-control system.
30. Use on a flat stable, heat-resistant surface with sufficient open space
around it and away from water or any heat source.
31. This appliance operates at high temperatures which may cause burns.
Do not touch hot surfaces, parts or inside of appliance while operating.
Allow appliance to cool down completely before you remove the grill
or drip tray, or before moving, handling, cleaning or storing the
appliance.
32. Be careful of spattering fat when you grill fatty meat or sausages.
33. Never use the appliance without the grid and drip tray in place. Always
put the grill and drip tray on the appliance before you put the plug in
the power outlet and switch it on. Do not use the appliance if the grill or
drip tray is warped or deformed in any way.
34. This appliance is for household use only. It is not intended for use in
environments such as staff kitchens of shops, offices, farms or other
work environments. It is not intended to be used in hotels, motels, bed
and breakfasts and other commercial environments.
NOTE: This unit has been designed and engineered to reduce the smoke
and visible vapors usually associated with grilling to a minimum. Delivers
outdoor results indoors.

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SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
POLARIZED PLUG INSTRUCTIONS
This appliance is equipped with a polarized plug (one blade is wider than
the other). To reduce the risk of electric shock, this plug will fit into the
polarized outlet only one way. If the plug dies not properly fit into the outlet
at first, reverse it. If it still does not fit, contact a competent qualified
electrician. Do not attempt to modify the plug in any way.
SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the hazards resulting from
becoming entangled in or tripping over a longer cord.
BEFORE THE FIRST USE
• Carefully unpack the grill and remove all packaging materials.
• Before cooking for the first time, wash the grill in mild dishwashing soap.
Wipe and allow to dry.
• Turn the temperature control to the maximum temperature (450˚F) and
heat the grill alone for approximately 5 minutes. This will ensure the non-
stick coating is ready for use. Note: You may notice a slight odor; this is
normal and should quickly disappear.
• Turn the temperature control to OFF and allow to cool for 15 minutes.
NOTE: Make sure that the temperature control probe, located on the side
of the skillet, is completely dry prior to use.

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OPERATING INSTRUCTIONS
• Place the appliance on a flat, heat resistant, stable surface in a
ventilated area.
• Make sure the temperature control is in OFF position. Insert the
temperature control probe into the side of the grill, then insert plug into
electrical outlet.
• Adjust the temperature control to desired setting. NOTE: The indicator
light on the temperature control probes indicates the heat setting.
When the desired setting is reached, the light will turn off. It will continue
to cycle on and off during use to indicate heat setting is being
automatically maintained
• Preheat the grill for 10 minutes or until the indicator light goes out.
• Place food directly onto cooking surface and cook to desired
doneness.
• When finished cooking, turn the temperature control OFF and remove
plug from power outlet.
IMPORTANT: To avoid burn injury, wait until the appliance has cooled down
completely before removing the temperature control probe.
NOTE: Use medium to low heat for best cooking results. Very high
temperatures can cause discoloration and shorten the life span of any non-
stick surface. If higher temperatures are necessary, preheat on medium for
a few minutes.
TIPS FOR USE
• Before using the grill for the first time, lightly brush cooking surface with
vegetable oil. Heat to 300°F, then turn OFF and allow to cool
completely. Wipe away any excess oil.
• Do not attempt to cool the heated cooking surface by pouring cold
water onto the grill. The sudden temperature change may cause the
cooking surface to warp.
• Do not immerse the temperature control probe, cord, or plug in water
or any other liquid.

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GET MORE OUT OF YOUR PRODUCT
Browse Chef-created recipes specifically made for your Kalorik product.
Visit our website www.kalorik.com to see our extensive recipe library and
start cooking. Sign up for the Kalorik email mailing list to receive special
offers and recipes and connect with us on social media for daily inspiration.
CLEANING AND MAINTENANCE
CAUTION! Wait for all components to cool thoroughly after use before
disassembling. Always handle hot components with oven mitts while
cooking or hot.
• Before cleaning, be sure to unplug the cord from the outlet. If
necessary, wipe the cord with a damp cloth.
• Allow the appliance to cool completely before cleaning. The drip tray
can be placed in the bottom rack of the dishwasher or washed by
hand, while the grill plate and base have to be cleaned by hand with
a warm, damp cloth and mild liquid soap.
• Always be sure to wash the grill surface after each use to remove any
grease that may have accumulated. To keep grease from dripping
outside of the base, always ensure that you are using your Indoor
Electric Grill on a level surface and that the drip tray is completely
clear of food particles.
• Use a damp cloth to clean the base. Do not use scouring pads or
harsh cleaners on this unit. If necessary, use a nylon bristle brush or
plastic scrubbing pad.
• Reassemble the appliance.
NOTE: Any other servicing should be performed by an authorized service
representative.

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TROUBLESHOOTING
If your appliance is not working properly:
Problem
Possible cause
Solution
Appliance is
not turning on.
There is no power
going into the
appliance
• Make sure the power cord is
properly connected to the
heating element.
• Make sure the power cord is
plugged into an electrical
socket.
Appliance is
taking too long
to heat or not
heating
enough.
The appliance may
not be able to
draw enough
operating power
from the outlet.
• Switch the power cord to an
outlet that has no other
appliances attached to it.
Food is
undercooked
or overcooked
Temperature and
time setting may
need to be
adjusted
• Change the cooking time and
temperature accordingly.

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WARRANTY
We suggest that you complete and return the enclosed Product
Registration Card promptly to facilitate verification of the date of
original purchase. However, return of the Product Registration Card is
not a condition of these warranties. You can also fill out this warranty
card online, at the following address: www.KALORIK.com
This KALORIK product is warranted in the U.S.A. and in Canada for 1
year from the date of purchase against defects in material and
workmanship. This warranty is not transferable. Keep the original sales
receipt. Proof of purchase is required to obtain warranty performance.
During this period, if the KALORIK product, upon inspection by KALORIK,
is proven defective, it will be repaired or replaced, at Kalorik’s option,
without charge to the customer. If a replacement product is sent, it will
carry the remaining warranty of the original product.
This warranty does not apply to any defect arising from a buyer's or
user's misuse of the product, negligence, failure to follow KALORIK
instructions noted in the user’s manual, use on current or voltage other
than that stamped on the product, wear and tear, alteration or repair
not authorized by KALORIK, or use for commercial purposes. There is no
warranty for glass parts, glass containers, filter basket, blades and
agitators. There is also no warranty for parts lost by the user.
ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS
PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY
PERIOD.
Some states do not allow limitation on how long an implied warranty
lasts or do not allow the exclusion of incidental or consequential
damages, so the above limitations may not apply to you. This warranty
gives you specific legal rights, and you may also have other rights
which vary from state to state.
If the appliance should become defective within the warranty period
and more than 30 days after date of purchase, do not return the
appliance to the store: often, our Customer Service Representatives
can help solve the problem without having the product serviced.

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If servicing is needed, a Representative can confirm whether the
product is under warranty and direct you to the nearest service
location.
If this is the case, send the product via your pre-paid postage back to
Kalorik, along with proof of purchase and a return authorization number
indicated on the outer package, given by our Customer Service
Representatives. Send to the authorized KALORIK Service Center
(please visit our website at www.KALORIK.com or call our Customer
Service Department for the address of our authorized KALORIK Service
Center).
When sending the product, please include a letter explaining the
nature of the claimed defect.
If you have additional questions, please call our Customer Service
Department (please see below for complete contact information),
Monday through Thursday from 9:00am - 5:00pm (EST) and Friday from
9:00am - 4:00pm (EST). Please note hours are subject to change.
If you would like to write, please send your letter to:
KALORIK Customer Service Department
Team International Group of America Inc.
16175 NW 49th Avenue
Miami Gardens, FL 33014 USA
Or call:
Toll Free: +1 888-521-TEAM / +1 888-KALORIK
Only letters can be accepted at this address above. Shipments and
packages that do not have a return authorization number will be
refused.

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GR 45927
For questions please contact:
KALORIK Customer Service
Team International Group of America Inc.
16175 NW 49th Avenue
Miami Gardens, FL 33014 USA
Toll Free:
+1 888-521-TEAM / +1 888-KALORIK
www.KALORIK.com
User manual content and recipes courtesy of Team International Group – Do not reproduce
without consent of the authors - All rights reserved.
