
Illustrations may dier from actual product. We are constantly striving to improve our products,
therefore the specifications contained herein are subject to change withoutnotice.
NINJA is a registered trademark of SharkNinja Operating LLC.
© 2024 SharkNinja Operating LLC
SL400ANZ_Series_IB_MP_Mv4
SHARKNINJA PTY. LTD.
Suite 23.02, Level 23,
45 Clarence St,
Sydney NSW 2000
AU: 02 8801 7666 | NZ: 0800 112 660
AU: ninjakitchen.com.au | NZ ninjakitchen.co.nz
THANK YOU
for purchasing the Ninja® Double Stack XXXL 2-Drawer Air Fryer
TECHNICAL SPECIFICATIONS
Voltage: 220–240V~, 50–60Hz
Watts: 2270W
TIP: You can find the model and serial
numbers on the QR code label located on
the back of the unit by the power cord.
RECORD THIS INFORMATION
Model Number: _________________
Serial Number: __________________
Date of Purchase: ________________
(Keep receipt)
Store of Purchase: _______________
VISIT US ONLINE AT:
ninjakitchen.com.au | ninjakitchen.co.nz
Or follow us on any of our social media pages:
@ninjakitchenau | @ninjakitchennz
NINJA® DOUBLE STACK XXXL
2-DRAWER AIR FRYER
SL400ANZ | Owner’s Guide
1 This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction concerning use of the appliance
in a safe way and understand the hazards involved.
2 Keep the appliance and its cord out of reach of children. DO NOT allow the appliance to be used by children.
Close supervision is necessary when used near children.
3 Children should not play with the appliance.
4 DO NOT place or store anything on top of product when in use.
5 To prevent fire, DO NOT place appliance on or near a gas or electric hob, or in a heated oven.
6 NEVER use electrical socket below counter.
7 NEVER connect this appliance to an external timer switch or separate remote-control system.
8 DO NOT use an extension cord. A short power-supply cord is used to reduce the risk of children less than
8 years grabbing the cord or becoming entangled and to reduce the risk of people tripping over a longer cord.
9 To protect against electrical shock DO NOT immerse cord, plugs, or main unit housing in water or other liquid.
Cook only in the drawer provided.
10 Regularly inspect the appliance and power cord. DO NOT use the appliance if there is damage to the power
cord or plug. If the appliance malfunctions or has been damaged in any way, immediately stop use and call
Customer Service.
11 ALWAYS ensure the appliance is properly assembled before use.
12 When using this appliance, provide at least 15cm of space above and on all sides for adequate air circulation
13 DO NOT cover the air intake vent or air outlet while unit is operating. Doing so will prevent even cooking and
may damage the unit or cause it to overheat.
14 Before placing removable drawer into the main unit, ensure drawer and unit are clean and dry by wiping with a
soft cloth.
Read and review instructions to understand operation and use of product.
Indicates the presence of a hazard that can cause personal injury, death or substantial property damage if the
warning included with this symbol is ignored.
Avoid contact with hot surface. Always use hand protection to avoid burns.
For indoor and household use only
IMPORTANT SAFETY INSTRUCTIONS
INDOOR HOUSEHOLD USE ONLY. READ ALL INSTRUCTIONS BEFORE USE
WARNING
Failure to follow these instructions could result in electric shock, fire or burn hazard which could
cause property damage, personal injury, or death. When using electrical appliances, basic
safety precautions should always be followed, including the following:

15 This appliance is for household use only. DO NOT use this appliance for anything other than its intended use.
DO NOT use in moving vehicles or boats. DO NOT use outdoors. Misuse may cause injury.
16 Intended for worktop use only. Ensure the surface is level, clean and dry. DO NOT move the appliance when
in use.
17 DO NOT place the appliance near the edge of a worktop during operation.
18 DO NOT use accessory attachments not recommended or sold by SharkNinja. Do not place accessories in a
microwave, toaster oven, convection oven, or conventional oven or on a ceramic cooktop, electric coil, gas
burner range or outdoor grill. The use of accessory attachments not recommended by SharkNinja may cause
fire, electric shock or injuries.
19 ALWAYS ensure drawers are properly closed before operating.
20 DO NOT use the appliance without the removable drawers installed.
21 DO NOT use this appliance for deep-frying.
22 Prevent food contact with heating elements. DO NOT overfill when cooking. Overfilling may cause personal
injury or property damage or affect the safe use of the appliance.
23 Socket voltages can vary, affecting the performance of your product. To prevent possible illness, use a
thermometer to check that your food is cooked to the temperatures recommended.
24 Should the unit emit black smoke, unplug immediately. Wait for smoking to stop before removing
any cooking accessories.
25 DO NOT touch hot surfaces. Appliance surfaces are hot during and after operation. To prevent burns or
personal injury, ALWAYS use protective hot pads or insulated oven mitts and use available handles.
26 Extreme caution must be used when the appliance contains hot food. Improper use may result in personal
injury.
27 Spilled food can cause serious burns. Keep appliance and cord away from children. DO NOT let cord hang
over edges of tables or counters or touch hot surfaces.
28 The drawers, racks and crisper plates become extremely hot during the cooking process. Avoid physical contact
while removing the drawers, racks and plates from the appliance. ALWAYS place drawers, racks and plates on a
heat-resistant surface after removing. DO NOT touch accessories during or immediately after cooking.
29 DO NOT place any of the following materials in the unit: paper, cardboard, plastic, roasting bags and the like.
They may cause fire.
30 Extreme caution should be exercised when using containers constructed of any materials other than metal
or glass.
31 Cleaning and user maintenance should not be carried out by children.
32 To disconnect, turn off any control to OFF, then unplug from socket when not in use and before cleaning.
Allow to cool before cleaning, disassembly, putting in or taking off parts and storage.
33 DO NOT clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating the
risk of electric shock.
34 Please refer to the Cleaning & Maintenance section for regular maintenance of the appliance.
IMPORTANT SAFETY INSTRUCTIONS
INDOOR HOUSEHOLD USE ONLY. READ ALL INSTRUCTIONS BEFORE USE
WARNING
Failure to follow these instructions could result in electric shock, fire or burn hazard which could cause property
damage, personal injury, or death. When using electrical appliances, basic safety precautions should always be
followed, including the following:
PARTS
Control Panel
Air Outlet
Main Unit
Non-stick
Crisper Plates
(One for each drawer)
Stacked Meal Racks
(One for each drawer)
Non-stick Drawers
(One for each zone)
2
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GETTING TO KNOW YOUR AIR FRYER
1 Remove and discard any packaging material, promotional labels and tape from the unit.
2 Remove all accessories from the package and read this manual carefully. Please pay
particular attention to operational instructions, warnings and important safeguards to
avoid any injury or property damage.
3 Wash the drawers, stacked meal racks and crisper plates in hot, soapy water, then rinse
and dry thoroughly. The drawers, stacked meal racks and crisper plates are the ONLY
dishwasher safe parts. However to extend the life of the accessories we recommend
hand washing. NEVER clean the main unit in the dishwasher.
4 When using this appliance, provide at least 15cm of space on all sides for adequate air
circulation.
BEFORE FIRST USE
ADDITIONAL PARTS & ACCESSORIES
FUNCTION BUTTONS
AIR FRY: Use this function to
give your food crispiness and
crunch with little to no oil.
MAX CRISP: Best for cooking
smaller quantities of frozen
food such as French fries and
chicken nuggets, which may
need a high temperature.
BAKE: Create decadent baked
treats and desserts.
ROAST: Use the unit as an
oven for tender meats and
more.
REHEAT: Revive leftovers by
gently warming them, leaving
you with crispy results.
DEHYDRATE: Dehydrate
meats, fruits and vegetables
for healthy snacks.
Power button: The
button
turns the unit on and also
shuts it o and stops all
cooking functions.
OPERATING BUTTONS
Control the output for
top zone (Zone 1).
Control the output for
the bottom zone
(Zone 2).
CRISPER PLATE POSITION:
Lower position (bottom of
drawer): Allows air to surround
food for even cooking
and crisping. For proper
placement, make sure the
cutouts are on the left and
right sides of the drawer.
Upper position (elevated in
drawer): For better browning
and grilling results, we suggest
using the upper position. Place
the crisper plate in the drawer
with the cutouts facing the
front and back of the drawer.
TEMP button: Press the TEMP
button, then turn the dial to
adjust the cook temperature
before or during cooking.
TIME button: Press the TIME
button, then turn the dial to
adjust the cook time in any
function before or during the
cook cycle.
DOUBLE STACK PRO:
Cook 4 foods at once in 2
independent air fry drawers
for evenly crispy meals and
snacks.
SYNC button: Automatically
syncs the cook times to
ensure both zones finish at the
same time, even if they have
dierent cook times.
MATCH button: Automatically
matches zone 2 settings to
those of zone 1 to cook a larger
amount of the same food or
cook dierent foods using the
same function, temperature
and time.
START/STOP button: Rotate
the dial from side to side
to select desired function.
Start cooking by pressing the
START/STOP button.
HOLD MODE: Hold will
appear on the unit while in
SYNC mode. One zone will be
cooking, while the other zone
will be holding until the times
sync together.
STANDBY MODE: After 10
minutes with no interaction
with the control panel, the unit
will enter standby mode.
When setting time,
the digital display
shows HH:MM.
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To order additional parts and accessories, visit AU ninjakitchen.com.au or
NZ ninjakitchen.co.nz or contact Customer Service at AU 02 8801 7666 or
NZ 0800 112 660

COOKING WITH DUALZONE
TECHNOLOGY
DualZone Technology utilises two cooking
zones to increase versatility. The Sync
feature ensures that, regardless of dierent
cook settings, both zones will finish ready
to serve at the same time.
For detailed instructions on using each
function, see pages 7–10.
SYNC
To finish cooking at the same time
when foods have dierent cook times,
temperatures, or even functions:
1 Place ingredients in the drawers, then
insert drawers in unit.
2 Select Zone 1. Select the desired cooking
function using the dial. Press the TEMP
button, then turn the dial to set the
temperature, and press the TIME button,
then turn the dial to set the time.
3 Select zone 2, then select the desired
cooking function using the dial. Press
the TEMP button, then turn the dial to
set the temperature, and use the TIME
arrows to set the time.
4 Press SYNC, then press START/STOP
to begin cooking in the zone with the
longest time. The other zone will display
Hold. The unit will beep and activate the
second zone when both zones have the
same time remaining.
5 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
6 Remove ingredients by tipping them out
or using silicone tipped tongs/utensils.
NOTE: You can select a dierent
function for zone 2.
NOTE: If you decide the food in one of
the zones is done cooking before the
cook time is up, you can PAUSE A ZONE.
Select that zone, then press START/STOP.
See page 5 for further instructions.
MATCH
To cook a larger amount of the same food,
or cook dierent foods using the same
function, temperature, and time:
1 Place ingredients in the drawers, then
insert drawers in unit.
2 Select Zone 1. Select the desired cooking
function using the dial. Press the TEMP
button, then turn the dial to set the
temperature, and press the TIME button,
then turn the dial to set the time.
3 Press the MATCH button to copy the
zone 1 settings to zone 2. Then Press
START/STOP to begin cooking in both
zones.
4 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
5 Remove ingredients by tipping them out
or using silicone tipped tongs/utensils.
Starting both zones at the same time,
but ending at dierent times:
1 Select zone 1, then select the desired
function using the dial. Press the TEMP
button, then turn the dial to set the
temperature.
2 Press the TIME button, then turn the dial
to set the time.
3 Select zone 2 and repeat steps 1 and 2.
4 Press START/STOP to begin cooking in
both zones.
5 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
6 Remove ingredients by tipping them out
or using silicone tipped tongs/utensils.
NOTE: If you decide the food in one of
the zones is done cooking before the
cook time is up, you can PAUSE A
ZONE. Select that zone, then press
START/STOP. See page 5 for further
instructions.
COOKING WITH DOUBLE STACK PRO
Double Stack Pro allows you to cook 4 foods at once in
2 independent drawers. You can cook in both zones or
just in a single zone.
For detailed instructions to use SYNC or MATCH, see
page 6.
When using these functions, Press DOUBLE STACK
PRO before pressing either SYNC or MATCH.
When cooking in a single zone, press DOUBLE STACK
PRO before pressing START/STOP.
For detailed instructions on using each function, see
pages 7–10.
ENDING THE COOK TIME IN ONE ZONE
(WHILE USING BOTH ZONES)
1 Select the zone you would like to stop.
2 Press START/STOP to end cooking.
3 When cooking is complete, the unit will beep and
“COOL” will appear on the display for 60 seconds.
PAUSING COOKING
Cooking will automatically pause when a drawer is
removed. Re-insert drawer to resume cooking.
WHEN USING IN SYNC or MATCH MODE
If you open a drawer, the other drawer will automatically
pause so that cooking will still finish at the same time.
Reinsert drawer to continue cooking in both zones.
.
COOKING IN YOUR AIR FRYER
REFERENCE QUICK START GUIDE FOR RECIPES AND COOKING CHARTS
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COOKING IN A SINGLE ZONE
To turn on the unit, plug the power cord into a wall
socket, then press the power
button.
Air Fry
1 Install crisper plate in the drawer, then place
ingredients in the drawer, and insert drawer in unit.
2 Select Zone 1 or Zone 2. Select AIR FRY using the
dial.
3 Press TEMP and use the dial to set the desired
temperature.
4 Press TIME and use the dial to set the time in
1-minute increments up to 1 hour. Press START/STOP
to begin cooking.
5 When cooking is complete, the unit will beep and
“COOL” will appear on the display for 60 seconds.
6 Remove ingredients by tipping them out or using
silicone tipped tongs/utensils.
NOTE: The temperature is preset to 200°C.
NOTE: During cooking, you can remove
the drawer and shake or toss ingredients
for evening crisping.
Bake
1 Install crisper plate in the drawer
(optional), then place ingredients in the
drawer and insert drawer in unit.
2 Select Zone 1 or Zone 2.
Select BAKE using the dial.
3 Press TEMP and use the dial to set the
desired temperature.
4 Press TIME and use the dial to set the
time in 1-minute increments up to 1 hour
and in 5-minute increments from 1 to
4 hours. Press START/STOP to begin
cooking.
5 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
6 Remove ingredients by tipping them out
or using silicone tipped tongs/utensils.
NOTE: The temperature is preset to 160°C.
NOTE: To convert recipes from a
traditional oven, reduce the temperature
by 10°C.
Max Crisp
1 Install crisper plate in the drawer, then
place ingredients in the drawer, and
insert drawer in unit.
2 Select Zone 1 or Zone 2. Select MAX
CRISP using the dial.
3 Press TIME and use the dial to set the
time in 1-minute increments up to 30
minutes. Press START/STOP to begin
cooking.
4 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
5 Remove ingredients by tipping them out
or using silicone tipped tongs/utensils.
NOTE: There is no temperature
adjustment available when using the Max
Crisp function. The temperature is preset
to 240°C.
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COOKING IN YOUR AIR FRYER – CONT.

Dehydrate
1 Place a single layer of ingredients in the
drawer. Then install the crisper plate in
the drawer on top of the ingredients and
place another layer of ingredients on the
crisper plate.
2 Select Zone 1 or Zone 2. Select
DEHYDRATE using the dial. The default
temperature will appear on the display.
Press TEMP and use the dial to set the
desired temperature.
3 Press TIME and use the dial to set the
time in 15-minute increments from 1 to
12 hours. Press START/STOP to begin
dehydrating.
4 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
5 Remove ingredients by tipping
them out or using silicone tipped
tongs/utensils.
NOTE: The temperature is preset to 60°C
NOTE: If during cooking when using
SYNC a drawer is removed for longer
than 2 minutes, then the program will be
cancelled. You will need to re-program
each zone to resume cooking.
Roast
1 Install crisper plate in the drawer (optional), then
place ingredients in the drawer and insert drawer in
unit.
2 Select Zone 1 or Zone 2. Select ROAST using the dial
3 Press TEMP and use the dial to set the desired
temperature.
4 Press TIME and use the dial to set the time in
1-minute increments up to 1 hour and in 5-minute
increments from 1 to 4 hours. Press START/STOP to
begin cooking.
5 When cooking is complete, the unit will beep and
“COOL” will appear on the display for 60 seconds.
6 Remove ingredients by tipping them out or using
silicone tipped tongs/utensils.
NOTE: The temperature is preset to 190°C
Reheat
1 Install crisper plate in the drawer
(optional), then place ingredients in the
drawer, and insert drawer in unit.
2 Select Zone 1 or Zone 2. Select REHEAT
using the dial.
3 Press TEMP and use the dial to set the
desired temperature.
4 Press TIME and use the dial to set the
time in 1-minute increments up to 1 hour.
Press START/STOP to begin reheating.
5 When cooking is complete, the unit will
beep and “COOL” will appear on the
display for 60 seconds.
6 Remove ingredients by tipping them out
or using silicone tipped tongs/utensils.
NOTE: The temperature is preset to 170°C
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COOKING IN YOUR AIR FRYER – CONT.

TROUBLESHOOTING GUIDE
• How do I adjust the temperature or time while using a single zone?
Select the active zone, then press TEMP and use the dial to adjust the temperature or
press TIME and use the dial to adjust the time.
• How do I adjust the temperature or time while using dual zones?
Select the desired zone, press TEMP and use the dial to adjust the temperature or press
TIME and use the dial to adjust the time.
• Does the unit need to pre-heat?
The unit does not need to be pre-heated.
• Can I cook dierent foods in each zone and not worry about cross contamination?
Yes, both zones are self contained with separate heating elements and fans.
• How do I pause the countdown?
The countdown timer will pause automatically when you remove the drawers from the
unit. Reinsert drawer within 15 minutes to resume cooking or the zone with the drawer
open will be cancelled.
• How do I pause one zone when using both zones?
To pause one zone, first press the zone button then press STOP/START. To pause both
zones simply press STOP/START.
• Is the drawer safe to put on my worktop?
The drawer will heat up during cooking. Use caution when handling, and place on heat
resistant surfaces only.
• When should I use the crisper plate?
Use the crisper plate when you want food to come out crispy. The plate elevates the
food in the drawer so that air can flow under and around it to cook ingredients evenly.
• When should I use the stacked meal racks?
Use the stacked meal racks when you want to cook two layers of food in one drawer.
Place vegetables/starch in the bottom half of the drawer and protein in the upper half of
the drawer. It is not recommended to mix fresh and frozen ingredients within the same
drawer. For the best output, cook frozen food loads within 1 drawer.
• Why didn’t my food cook fully?
Make sure the drawer is fully inserted during cooking. For consistent browning, make
sure ingredients are arranged in an even layer on the bottom of the drawer with no
overlapping. Shake drawer to toss ingredients for even crispiness. Cook temperature
and time can be adjusted at any time during cooking. Simply select the desired zone,
press TEMP and use the dial to adjust the temperature or press TIME and use the dial
to adjust the time.
• Why is my food burned?
For best results, check progress throughout cooking and remove food when desired
level of brownness has been achieved. Remove food immediately after the cook time is
complete to avoid overcooking.
• Why do some ingredients blow around when air frying?
Occasionally, the fan from the air fryer will blow lightweight foods around. Use wooden
cocktail sticks to secure loose lightweight food, like the top slice of bread on a sandwich.
• Can I air fry wet, battered ingredients?
Yes, but use the proper breading technique. It is important to coat foods first with flour,
then with egg, and then with breadcrumbs. Press breadcrumbs firmly onto the battered
ingredients, so crumbs won’t be blown o by the fan.
• Why is the unit beeping?
Either the food is finished cooking or it indicates that the other zone has started cooking.
• Why did the display screen go black?
The unit is in standby mode. Press the power
button to turn it back on.
• Why is there an “E” message on the display screen?
The unit is not functioning properly. Please contact Customer Service at AU 02 8801 7666
NZ 0800 112 660.
CLEANING & MAINTENANCE
HELPFUL TIPS
1 For best results, when using Double
Stack Pro always place vegetables/
starch in the bottom half of the
drawers on the crisper plate and
proteins in the upper half using the
stacked meal racks.
2 For consistent browning, make sure
ingredients are arranged in an even
layer with no overlapping. If ingredients
are overlapping, make sure to shake
them at regular intervals through the
set cook time.
3 Cook temperature and time can be
adjusted at any time during cooking.
Simply select the zone you want to
adjust, Press TEMP and use the dial to
set the desired temperature or press
TIME and use the dial to set the time.
4 To convert recipes from your conventional
oven, reduce the temperature by 10°C.
Check food frequently to avoid overcooking.
5 Occasionally, the fan from the air fryer
will blow lightweight foods around.
To alleviate this, secure foods (like the
top slice of bread on a sandwich)
with cocktail sticks.
6 The crisper plates & stacked meal racks
elevate ingredients in the drawers so
air can circulate under and around
ingredients for even, crisp results.
7 After selecting a cooking function, you
can press STOP/START to begin cooking
immediately. The unit will run at the
default temperature and time.
8 For best results with fresh vegetables
and potatoes, use at least 1 tablespoon
of oil. Add more oil as desired to achieve
the preferred level of crispiness.
9 For best results, check progress
throughout cooking and remove food
when desired level of brownness has
been achieved. We recommend using
an instant read thermometer to monitor
the internal temperature of meat & fish.
10 For best results, remove food
immediately after the cook time is
complete to avoid overcooking.
11 For best results with Double Stack
Meals, it is not recommended to mix
fresh and frozen ingredients within the
same drawer. For the best output, cook
frozen food loads within 1 drawer.
The unit should be cleaned thoroughly after every use. Unplug the unit from the plug
socket and wait until the unit is fully cooled before cleaning.
Part/Accessory Cleaning Method Dishwasher Safe?
Main Unit
To clean the main unit and the control
panel, wipe them clean with a damp cloth
NOTE: NEVER immerse the main unit in
water or any other liquid. NEVER clean
the main unit or drawer in a dishwasher.
No
Drawers,
Crisper Plates
& Stacked Meal
Racks
These can be washed in the dishwasher
or by hand. If hand washed air dry or
towel dry all parts after use. To extend
the life of the accessories we recommend
hand washing them.
Yes
If food residue is stuck on the drawers, crisper plates & stacked meal racks place
them in a sink filled with warm, soapy water and allow to soak.
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NOTES
For guarantee claims, you will need to submit a proof of purchase in the form of a valid receipt
that displays date and place of purchase. This warranty does not replace but is in addition to
your statutory rights.
If your product becomes defective due to faulty material or workmanship within a period of 2
years from the date of purchase, we warrant to do the following:
• For New Zealand Consumers: We will replace the defective/faulty part with a new product,
free of charge or if the unit is deemed defective/faulty we replace the unit with an equivalent
or upgraded model, at our discretion.
• For Australian Consumers: Our goods come with guarantees that cannot be excluded under
the Australian Consumer Law. You are entitled to a replacement or refund for a major failure
and for compensation for any other reasonably foreseeable loss or damage. You are also
entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality
and the failure does not amount to a major failure.
Replacement items will be covered by the limited warranty for the balance of the warranty
period from the date of the original purchase. Please note: Your warranty is subject to the
following conditions:
• DO NOT operate the appliance with a damaged plug or cord or if the unit has been dropped,
damaged or dropped in water.
• To avoid the risk of electric shock, do not disassemble or attempt to repair the appliance
on your own. If the supply cord is damaged, it must be replaced by a qualified electrician to
avoid a hazard. Incorrect re-assembly or repair can cause a risk of electric shock or injury to
persons when the appliance is used.
• The item has not been misused, abused, neglected, altered, modified or repaired by anyone.
• The item has been subjected to fair wear and tear.
• The item has not been used for trade, professional or hire purposes.
• The item has not sustained damage through foreign objects, substances or accident
What is not covered?
• Accessories supplied with the item.
• Components that are subject to natural wear and tear caused by normal use in accordance
with operating instructions.
• Unauthorised/improper maintenance/handling or overload is excluded from this warranty.
TWO (2) YEAR LIMITED REPLACEMENT WARRANTY
