Form No. Z2517
Rev. 04.30.25
PERLICK RESIDENTIAL UNDERCOUNTER
ICE MAKER MODELS
Self-Contained
Clear Ice Maker
INSTRUCTION MANUAL
HP15CI-L(-R)(-W) - 15” Signature Series Clear Ice Maker
HA15CI-L(-R)(-W) - 15” ADA Compliant Clear Ice Maker
1A7987-010
To prevent appliance damage and injury, read these
instructions thoroughly prior to installation.
2
WARNING
Only qualified service technicians should install and service the appliance.
To obtain the name and phone number of your local Perlick Certified Service
Representative, visit www.perlick.com. No installation or service should be
undertaken until the technician has thoroughly read this Instruction Manual.
Likewise, the owner/manager should not proceed to operate the appliance until the
installer has instructed them on its proper operation. Failure to install, operate, and
maintain the appliance in accordance with this manual will adversely affect safety,
performance, component life, and warranty coverage and may result in costly water
damage. Proper installation is the responsibility of the installer. Product failure or
property damage due to improper installation is not covered under warranty.
Perlick provides this manual primarily to assist qualified service technicians in the
installation, maintenance, and service of the appliance.
WARRANTY REGISTRATION
To register your Perlick appliance, visit our website at www.perlick.com/warranty-and-support
and fill out the form. Once completed, click on the ‘Submit Warranty Registration’. Be sure to
register your appliance immediately upon installation to receive the warranty from installation
date instead of shipment date. If left blank, the date will revert back to shipment date.
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
3
CONTENTS
Important Safety Information ................................................................................................. 4
I. Specifications ...................................................................................................................... 9
A. Construction .................................................................................................................. 9
B. Electrical and Refrigerant Data ................................................................................... 10
C. Dimensions/Connections .............................................................................................11
1. HP15CI-L(-R) ..........................................................................................................11
2. HP15CI-W.............................................................................................................. 12
3. HA15CI-L(-R) ......................................................................................................... 13
4. HA15CI-W.............................................................................................................. 14
II. Installation Instructions .................................................................................................... 15
A. Location ...................................................................................................................... 15
1. General .................................................................................................................. 15
2. Built-In Installation Site .......................................................................................... 17
B. Checks Before Installation ........................................................................................... 18
C. HP15CI-W, HA15CI-W Door ....................................................................................... 19
D. Setup ........................................................................................................................... 27
E. Electrical Connection .................................................................................................. 28
F. Water Supply and Drain Connections .......................................................................... 29
G. Final Checklist ............................................................................................................ 32
1. Pre-Startup ............................................................................................................. 32
2. Post-Startup ........................................................................................................... 32
III. Operating Instructions ..................................................................................................... 33
A. Important Notes About Usage ..................................................................................... 34
B. Startup and Bin Control Check .................................................................................... 35
IV. Maintenance ................................................................................................................... 38
A. Maintenance Schedule ................................................................................................ 38
B. Cleaning and Sanitizing Instructions ........................................................................... 39
C. Ice Storage Bin Drain .................................................................................................. 43
D. Drain Pump ................................................................................................................. 43
E. Condenser ................................................................................................................... 44
V. Preparing the Appliance for Periods of Non-Use ............................................................. 45
VI. Decommissioning and Disposal ..................................................................................... 46
IMPORTANT
This manual should be read carefully before the appliance is installed and
operated. Read the warnings and guidelines contained in this manual carefully as
they provide essential information for the continued safe use and maintenance of
the appliance. Retain this manual for any further reference that may be necessary.
4
Important Safety Information
Throughout this manual, notices appear to bring your attention to situations which could
result in death, serious injury, damage to the appliance, or damage to property.
R-290 Class A3 Flammable Refrigerant Used
DANGER
Indicates a hazardous situation that, if not avoided, will result in
death or serious injury.
WARNING
Indicates a hazardous situation that, if not avoided, could result in
death or serious injury.
NOTICE
Indicates a situation that, if not avoided, could result in damage to
the appliance or property.
IMPORTANT
Indicates important information about the use and care of the
appliance.
DANGER
• Servicing shall be done by trained service
personnel with certified competence
in handling flammable refrigerants to
minimize the risk of possible ignition due
to incorrect parts or improper service.
• Component parts shall be replaced with
like components. so as to minimize the
risk of possible ignition due to incorrect
parts.
• Dispose of properly in accordance with
federal or local regulations.
• Do not pierce or burn.
• Be aware that refrigerants may not contain
an odor.
• Do not damage the refrigeration circuit.
• See nameplate for R-290 refrigerant
charge:
• If greater than 114 g (4 oz.), do not install
in public corridor or lobby.
• If greater than 152 g (5.3 oz.), do not
install within 6 m (20 ft) of open flame.
• The appliance shall be stored in a room
without continuously operating ignition
sources (for example: open flames, an
operating gas appliance, or an operating
electric heater).
Risk of Fire or Explosion
Flammable Refrigerant Used
• Only qualified service technicians should
install and service the appliance.
• No installation, operation, or maintenance
should be undertaken until the technician
has thoroughly read this Instruction
Manual. All safety precautions must be
followed.
• No service should be undertaken until
the technician has thoroughly read the
Service Manual available at www.perlick.
com.
All safety precautions must be followed.
• This appliance to be installed in
accordance with the Safety Standard for
Refrigeration Systems ANSI/ASHRAE 15.
• Follow handling instructions carefully in
compliance with national regulations.
• Do not use mechanical devices or other
means to accelerate the defrosting
process or to clean, other than those
recommended by the manufacturer.
• Do not puncture refrigerant tubing. Risk
of fire or explosion due to puncture
of refrigerant tubing; follow handling
instructions carefully.
5
DANGER
• Do not place any potential ignition sources
in or near the appliance.
• Keep clear of obstruction all ventilation
openings in the appliance enclosure or in
the structure for building-in.
• No potential sources of ignition are to be
used in the searching for or detection of
refrigerant leaks.
• Do not use electrical appliances inside
the appliance unless they are of the type
recommended by the manufacturer.
• Do not store explosive substances such as
aerosol cans with a flammable propellant
in this appliance.
• Check that cabling will not be subject
to wear, corrosion, excessive pressure,
vibration, sharp edges, or any other
adverse environmental effects. The check
shall also take into account the effects of
aging or continual vibration from sources
such as compressors or fans.
• Ensure that the area is in the open or that
it is adequately ventilated before breaking
into the system or conducting any hot
work. A degree of ventilation shall continue
during the period that the work is carried
out. The ventilation should safely disperse
any released refrigerant and preferably
expel it externally into the atmosphere.
Risque D'Incendie ou D'Explosion
Fluide Frigorigène Inflammable Utilisé
• Seuls des techniciens de service qualifiés
doivent installer et entretenir l'appareil.
• Aucune installation, opération ou
maintenance ne doit être entreprise avant
que le technicien n'ait lu attentivement
ce manuel d'instructions. Toutes les
précautions de sécurité doivent être
suivies.
• Aucune opération d'entretien ne doit être
entreprise avant que le technicien n'ait
lu attentivement le manuel d'entretien
disponible sur le site www.perlick.com.
Toutes les précautions de sécurité doivent
être suivies.
• Cet appareil doit être installé
conformément à la norme de sécurité
pour les systèmes de réfrigération
ANSI/ASHRAE 15.
• Suivez attentivement les instructions
de manutention conformément aux
réglements nationaux.
• Ne pas utiliser de dispositifs mécaniques
ou d'autres moyens pour accélérer le
processus de dégivrage ou pour nettoyer,
autres que ceux recommandés par le
fabricant.
• Ne pas perforer la conduite de fluide
frigorigène. Risque d'incendie ou
d'explosion en cas de perforation d'une
canalisation de fluide frigorigène;
suivez attentivement les instructions de
manutention.
• L’entretien doit être effectué par du
personnel formé et certifié pour la
manipulation de réfrigérants inflammables
afin de réduire au minimum le risque
d'inflammation dû à des pièces incorrectes
ou à un entretien inadéquat.
6
DANGER Continué
• Les pièces doivent être remplacées
par des pièces similaires, de manière
à réduire au minimum le risque
d'inflammation dû à des pièces
incorrectes.
• Mettre au rebut conformément aux
réglements fédéraux ou locaux.
• Ne pas percer ou brûler.
• Attention, les fluides frigorigénes peuvent
ne pas dégager d'odeur.
• Ne pas endommager les composants du
circuit de réfrigération.
• Voir plaque signalétique pour la charge de
réfrigérant R-290:
• Si elle est supérieure à 114 g (4 oz.), ne
pas l'installer dans un couloir public ou
un hall d'entrée.
• Si elle est supérieure à 152 g (5,3 oz.),
ne pas l'installer à moins de 6 m (20 pi)
d'une flamme nue.
• L'appareil doit être entreposé dans
un local ne contenant pas de sources
d'inflammation permanentes (flammes
nues, appareil à gaz ou dispositif de
chauffage électrique en fonctionnement,
par exemple).
• Ne placer aucune source d'inflammation
potentielle à l'intérieur ou à proximité de
l'appareil.
• Ne pas obstruer les ouvertures de
ventilation dans l'enceinte de l'appareil ou
dans la structure d'encastrement.
• Aucune source potentielle d'inflammation
ne doit être utilisée pour rechercher ou
détecter des fuites de réfrigérant.
• Ne pas utiliser d'appareils électriques à
l'intérieur de l'appareil, sauf s'ils sont du
type recommandé par le fabricant.
• Ne pas entreposer dans cet appareil
des substances explosives telles que
des bombes aérosols contenant un gaz
propulseur inflammable.
• Vérifier que le câblage ne sera pas soumis
à l'usure, à la corrosion, à une pression
excessive, à des vibrations, à des arêtes
vives ou à tout autre effet environnemental
négatif. Le contrôle doit également prendre
en compte les effets du vieillissement ou
des vibrations continues provenant de
sources telles que les compresseurs ou
les ventilateurs.
• S'assurer que la zone est à l'air libre ou
qu'elle est correctement ventilée avant de
pénétrer dans le système ou d'effectuer un
travail à chaud. Une certaine ventilation
doit être maintenue pendant la durée des
travaux. La ventilation doit permettre de
disperser en toute sécurité tout réfrigérant
libéré et, de préférence, de l'expulser dans
l'atmosphère.
7
WARNING
The appliance should be destined only to
the use for which it has been expressly
conceived. Any other use should be
considered improper and therefore
dangerous. The manufacturer cannot be
held responsible for injury or damage
resulting from improper, incorrect, and
unreasonable use. Failure to install,
operate, and maintain the appliance
in accordance with this manual will
adversely affect safety, performance,
component life, and warranty coverage
and may result in costly water damage.
To reduce the risk of death, electric
shock, serious injury, or fire, follow
basic precautions including the
following:
• This appliance is not intended for use
above 2,000 m (6,561 ft).
Installation above 2,000 m (6,561 ft) may
adversely affect safety, performance, and
component life.
• Wear appropriate personal protective
equipment (PPE) when servicing the
appliance.
• The appliance must be installed in
accordance with applicable national, state,
and local codes and regulations.
• The appliance requires an independent
power supply of proper capacity. See the
nameplate for electrical specifications.
Failure to use an independent power
supply of proper capacity can result in a
tripped breaker, blown fuse, damage to
existing wiring, or component failure.
This could lead to heat generation or fire.
• THE APPLIANCE MUST BE
GROUNDED. The appliance is equipped
with a NEMA5-15 three-prong grounding
plug to reduce the risk of potential
shock hazards. It must be plugged into a
properly grounded, independent 3-prong
wall outlet. If the outlet is a 2-prong outlet,
it is your personal responsibility to have
a qualified electrician replace it with a
properly grounded, independent 3-prong
wall outlet. Do not remove the ground
prong from the power cord and do not use
an adapter plug. Failure to follow these
instructions may result in death, electric
shock, or fire.
• To reduce the risk of electric shock, do not
touch the control switch or plug with damp
hands.
• To reduce the risk of electric shock, make
sure the control switch is in the "OFF"
position before plugging in or unplugging
the appliance.
• Unplug the appliance before servicing.
• Do not use an appliance with a damaged
power cord. The power cord should not be
altered, jerked, bundled, weighed down,
pinched, or tangled. Such actions could
result in electric shock or fire. To unplug
the appliance, be sure to pull the plug, not
the cord, and do not jerk the cord.
• Do not use an extension cord.
• If the supply cord is damaged, it must
be replaced by the manufacturer, its
service agent, or similarly qualified
persons in order to avoid a hazard. Upon
replacement, the GREEN ground wire in
the power cord must be connected to the
designated grounding screw.
• Do not make any alterations to the
appliance. Alterations could result in
electric shock, injury, fire, or damage to
the appliance.
• Appliance is heavy. Use care when lifting
or positioning. Work in pairs when needed
to prevent injury or damage.
8
NOTICE
• Test the drain pump operation every time
the appliance is cleaned and sanitized.
See "IV.D. Drain Pump" for details.
If the drain pump is not operating properly,
water could back up and overflow, leading
to costly water damage.
• To help ensure that the ice storage bin
drain remains clear, follow the instructions
in "IV.C.Ice Storage Bin Drain" once
every 3 months or as often as necessary
for conditions. If the ice storage bin drain
becomes clogged, water could build up
in the bin and overflow, leading to costly
water damage.
• Do not leave the appliance on during
extended periods of non-use, extended
absences, or in sub-freezing temperatures.
To properly prepare the appliance for
these occasions, follow the instructions in
"V. Preparing the Appliance for Periods of
Non-Use."
• If water collects in the ice storage bin and
will not drain, turn off the appliance and
close the water supply line shut-off valve.
Call for service.
• If water seeps from the base of the
appliance, turn off the appliance and close
the water supply line shut-off valve. Call
for service. Failure to do so could lead to
costly water damage.
• Do not place objects on top of the
appliance.
• The ice storage bin is for ice use only.
Do not store anything else in the ice
storage bin.
• Keep ventilation openings, in the appliance
enclosure or in the built-in structure, clear
of obstruction.
• Protect the floor when moving the
appliance to prevent damage to the floor.
• Do not allow the appliance to bear any
outside weight.
WARNING continued
• The appliance is not intended for use by
persons (including children) with reduced
physical, sensory, or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for their
safety.
• Do not splash, pour, or spray water
directly onto or into the appliance. This
might cause short circuit, electric shock,
corrosion, or failure.
• Children should be properly supervised
around the appliance.
• Do not climb, stand, or hang on the
appliance or allow children or animals to
do so. Serious injury could occur or the
appliance could be damaged.
• Be careful not to pinch fingers when
opening and closing the door. Be careful
when opening and closing the door when
children are in the area.
• Do not use combustible spray or place
volatile or flammable substances in or
near the appliance. They might catch fire.
• Keep the area around the appliance clean.
Dirt, dust, or insects in the appliance could
cause harm to individuals or damage to
the appliance.
NOTICE
• Follow the water supply, drain connection,
and maintenance instructions carefully to
reduce the risk of costly water damage.
• In areas where water damage is a
concern, install in a contained area with a
floor drain.
• Install the icemaker in a location that stays
above freezing. Normal operating ambient
temperature must be within 45°F to 100°F
(7°C to 38°C).
9
I. Specifications
A. Construction
Top Panel
Ice Making
Mechanism
Scoop Holder
Front Panel
Control Switch
Louver
Bin Control
Thermistor
Slope
Gasket
(Magnet)
Door
Power Cord
10
B. Electrical and Refrigerant Data
The nameplate provides electrical and refrigerant data. The nameplate is located inside
the ice storage bin. For certification marks, see the nameplate.
We reserve the right to make changes in specifications and design without prior notice.
Model Number HP15CI-L(-R)(-W) HA15CI-L(-R)(-W)
AC SUPPLY VOLTAGE ~115/60/1 ~115/60/1
AMPERES 2.2 2.2
DESIGN PRESSURE kPa (PSI) HI-2069 (300) LO-896 (130) HI-2069 (300) LO-896 (130)
REFRIGERANT g (OZ.) R-290 65 (2.3) R-290 57 (2.0)
CLIMATE CLASS 5 5
INSULATION BLOWING GAS HFO 1233zd(E) HFO 1233zd(E)
MINIMUM ROOM FLOOR AREA M² (FT² ) 3.1 (33.5) 2.7 (29.4)
HARVEST RATE ≤1,000 LB/DAY (BATCH) ≤1,000 LB/DAY (BATCH)
IP RATING IPX4 IPX4
Note: Climatic Class 5: This appliance electrical safety tested for operation in maximum
ambient temperature of 104°F (40°C) with 40% relative humidity. However,
normal operating ambient temperature must be within 45°F to 100°F (7°C to
38°C); Normal operating water temperature must be within 45°F to 90°F (7°C to
32°C). Operation of the appliance, for extended periods, outside of these normal
tempereature ranges may affect appliance performance.
11
C. Dimensions/Connections
1. HP15CI-L(-R)
Units: mm [in.]
12
2. HP15CI-W
Units: mm [in.]
13
3. HA15CI-L(-R)
Units: mm [in.]
14
4. HA15CI-W
Units: mm [in.]
15
II. Installation Instructions
WARNING
• This appliance must be installed in accordance with applicable national, state,
and local codes and regulations.
• This appliance to be installed in accordance with the Safety Standard for
Refrigeration Systems ANSI/ASHRAE 15.
• Failure to install, operate, and maintain the appliance in accordance with this
manual will adversely affect safety, performance, component life, and warranty
coverage and may result in costly water damage.
• CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are
securely in place after installation. Make sure that none have fallen into the ice
storage bin.
A. Location
1. General
This appliance is approved for indoor or outdoor use.
This appliance uses an A3 flammable refrigerant. For refrigerant charge and room floor
area requirement, see the table below.
DANGER
R-290 Class A3 Flammable Refrigerant Used
Model
R-290 Refrigerant
Charge g (oz.)
Minimum Room Floor Area
(operating or storage)
Superficie Minimale du Local
(service ou stockage)
m² (ft²); m² (pi²)
HP15CI-L(-R)(-W) 65 (2.3) 3.1 (33.5)
HA15CI-L(-R)(-W) 57 (2.0) 2.7 (29.4)
≥ Area m
2
(ft
2
) (see "Minimum Room Floor Area" above)
≥ Superficie m
2
(pi
2
) (voir « Superficie Minimale du Local » ci-dessus)
16
DANGER continued
R-290 Refrigerant Charge:
• If greater than 114 g (4 oz.), do not install in public corridor or lobby.
• If greater than 152 g (5.3 oz.), do not install within 6 m (20 ft) of open flame.
Charge de réfrigérant R-290:
• Si elle est supérieure à 114 g (4 oz.), ne pas l'installer dans un couloir public ou
un hall d'entrée.
• Si elle est supérieure à 152 g (5,3 oz.), ne pas l'installer à moins de 6 m (20 pi)
d'une flamme nue.
This appliance is not intended for use above 2,000 m (6,561 ft). Installation above
2,000 m (6,561 ft) may adversely affect safety, performance, and component life.
NOTICE
• Normal operating ambient temperature must be within 45°F to 100°F (7°C to
38°C); Normal operating water temperature must be within 45°F to 90°F (7°C to
35°C). Operation of the appliance, for extended periods, outside of these normal
temperature ranges may affect appliance performance.
• This appliance will not work at sub-freezing temperatures. To prevent damage
to the water supply line, drain the appliance if the air temperature is going to go
below 32°F (0°C). See "V. Preparing the Appliance for Periods of Non-Use."
• The appliance should not be located next to ovens, grills, or other high heat producing
equipment.
• The location must provide a firm foundation for the appliance.
• This appliance requires no side or top clearance. But allow enough space at rear for
water supply and drain connections and at least 15" (38 cm) clearance at front.
• The appliance must be at floor level on a finished floor even if under a cabinet. In areas
where water damage is a concern, install in a contained area with a floor drain.
17
2. Built-In Installation Site
NOTICE
• Do not let the weight of the counter rest on the icemaker.
• Do not install the icemaker in a corner where the door will interfere with other
equipment or where the icemaker cannot be pulled out for service.
Installation Space
Model Height Width Depth
HP15CI-L(-R)(-W) 34" (864 mm) minimum
15" (381 mm) minimum 24" (610 mm) minimum
HA15CI-L(-R)(-W) 32" (814 mm) minimum
HP15CI-L(-R)(-W)
Min. 34"
(864 mm)
HA15CI-L(-R)(-W)
Min. 32"
(814 mm)
Min. 15"
(381 mm)
Between Two Cabinets Between a Cabinet and
the End of a Counter
Support: Do not
let the weight
of the counter
rest on the
appliance
Min. 23"
(584 mm)
Oven
Appliance
Between a Cabinet and
a Wall or Tall Cabinet
In a Corner
Secure: Do not
let the weight
of the counter
rest on the
appliance
Min. 15"
(381 mm)
HP15CI-L(-R)(-W)
Min. 34"
(864 mm)
HA15CI-L(-R)(-W)
Min. 32"
(814 mm)
18
B. Checks Before Installation
• Visually inspect the exterior of the shipping container and immediately report any
damage to the carrier. Upon opening the container, any concealed damage should also
be immediately reported to the carrier.
• Remove the shipping carton, tape, and packing material. If any are left in the appliance,
it will not work properly.
• Remove the package containing the accessories.
• Remove the protective plastic film from the panels. If the appliance is exposed to the
sun or to heat, remove the film after the appliance cools.
• See the rating label on the rear panel or the nameplate inside the ice storage bin area,
and check that your voltage supplied corresponds with the voltage specified on the
rating label/nameplate.
19
1
2 3
4
6
5
C. HP15CI-W, HA15CI-W Door
1. HP15CI-W, HA15CI-W
a) Overlay Panel Fabrication and Attachment
IMPORTANT
The overlay panel must be crafted by a professional cabinet maker to ensure quality
results.
(1) Parts
Ensure that all parts required for the overlay panel assembly are contained in the
accessories bag.
Overlay Panel Parts
No. Description Part Number Qty.
1 Threaded Wood Insert 4A4004-01 6
2 T2 Screw 4×8 SS 7P32-0408 3
3 Pan Head Screw M4×25 SS 7C12-0425 4
4 Truss Head Screw M4×8 SS 7C32-0408 2
5 Canoe Clip 4A5835-01 2
6 Sheet Metal Bracket 4A3998-01 1
20
(2) Overlay Panel Specication
Use the specification that applies to your appliance (HP15CI-W or HA15CI-W) and the
directions that follow to prepare your overlay panel.
(a) HP15CI-W
HP15CI-W Overlay Panel Specification
Overlay Panel Height 29 17/32" (750 mm)
Overlay Panel Width 14 13/16" (376 mm)
Overlay Panel Thickness 5/8" (16 mm) minimum; 3/4" (19 mm) maximum
Overlay Panel and Door Weight (total) 20 lb. (9 kg) maximum
21
(
)
(
)
(
)
(
)
(
)
(
)
(
)
HA15CI-W Overlay Panel Specification
Overlay Panel Height 27 9/16" (700 mm)
Overlay Panel Width 14 13/16" (376 mm)
Overlay Panel Thickness 5/8" (16 mm) minimum; 3/4" (19 mm) maximum
Overlay Panel and Door Weight (total) 20 lb. (9 kg) maximum
(b) HA15CI-W
22
3) Screw the 6 threaded wood inserts into the 1/4" holes drilled in the previous step. Make
sure that the inserts are threaded straight and that the tops of the inserts are flush to
the overlay panel surface. Otherwise, the overlay panel cannot be properly fastened to
the door.
4) Mount the door handle hardware. It is recommended to mount the door handle
hardware on the edge opposite of the door hinge side (optional hinge reversal is
covered in step 6). Countersunk screw heads are required to ensure that the hardware
fasteners do not interfere with the overlay panel fitting flush with the door.
5) While maintaining a hold on the door, remove the hinge stop pin from hinge (B). Pull out
the bottom of the door slightly and gently remove the door from hinge (A). See Fig. 3.
If you are leaving the door right-hinged, skip to step 7. If you would like to reverse the
door swing, proceed to step 6.
(3) Fabrication of Overlay Panel
Fabricate the overlay panel as outlined in the applicable specification on the previous
pages and the instructions below.
1) Route a channel at the bottom of the overlay panel to the proper dimensions. See "(C)
Routed Area" in the specification diagram and Fig. 1.
2) Drill six 1/4" diameter (hardwood may require slightly larger diameter) holes 3/8"
(10 mm) deep in the locations designated. NOTICE! Use care when drilling holes for
mounting hardware. All drilled holes must be straight and drilled to the correct
diameter and depth. See "(A) Threaded Inserts" and "(B) Threaded Inserts" in the
specification diagram and Fig. 2.
Routed Channel
Holes
Holes
Fig. 1
Fig. 2
Fig. 3
Hinge Stop Pin
Hinge (B)
Hinge (A)
23
Screws
f) Remove hinge (C1) from the top right part of the door, flip it and reattach to the
bottom left. Remove hinge (C2) from the bottom right part of the door, flip it and
reattach to the top left. See Fig. 8. Proceed to step 7.
d) Remove hinge (B) from the right side of the appliance and the 2 filler screws from
the left side. Attach the 2 filler screws to the right side and attach hinge (B) to the left
side. See Fig. 6.
e) Rotate the top panel 180° from its previous position. This brings the notch that was
previously in the right rear to the left front. See Fig. 7. Hook the rear part of the panel
on the body, then secure the front with the 2 screws removed in step 6b.
6) If you would like to reverse the door swing, do the following:
a) Contact your local distributor to purchase Kit HS-0229. The kit contains "hinge
(A)-left."
b) Remove the 2 screws securing the top panel, then lift it off. See Fig. 4.
c) Remove hinge (A)-right and the bracket from the right side of the appliance.
Set aside hinge (A)-right; it is not needed. Remove the top brace from the left side.
Fasten hinge (A)-left and the bracket to the left side and the top brace to the right
side. SeeFig. 5.
Note: When on the proper side, the gasket notch for hinge (A) is to the inside.
Fig. 4
Fig. 6
Hinge (B)
Filler
Screws
Notch
Top Panel
Fig. 7
Top Panel
Fig. 5
Hinge (A)-Left
Bracket
Screw
Top Brace
Gasket Notch
Screw
Hinge (C1)
Hinge (C2)
Fig. 8
Hinge (A)-Right
Not Needed
Screws
Screws
Screws
24
9) Temporarily fasten the overlay panel to the door using 2 of the M4×25 pan head screws
provided. NOTICE! Ensure that the back surface of overlay panel is flat before
attaching. See Fig. 11.
10) Mark the centerpoint of the hinge (C1) and hinge (C2) holes that extend over the
overlay panel. See Fig. 12.
7) Remove the bushings from hinge (C1) and hinge (C2) (the hinges attached to the door).
See Fig. 9.
8) Remove the gasket from the door. See Fig. 10.
Gasket
(Magnet)
Screws
Mark the center point.
Overlay Panel
Door
Hinge
Bushing
Fig. 9
Fig. 10
11) Remove the overlay panel from the door.
12) Drill 3/8" diameter holes 1/4" (7 mm) deep where you marked on the overlay panel to
accommodate the hinge (C1) and hinge (C2) bushings.
Fig. 11 Fig. 12
Hinge
25
Snug the screws,
but do not tighten.
Sheet Metal Bracket
Overlay Panel
Tighten the screws.
5) Fasten the overlay panel to the door using the four M4×25 pan head screws provided.
Snug the screws, but do not tighten. See Fig. 17.
6) Fasten the sheet metal bracket to the bottom of the door with the three T2 screws
provided. Tighten the screws to the door. See Fig. 18.
3) Adjust the sheet metal bracket so that it is flush with the bottom of the door. See Fig. 15.
4) Remove the overlay panel from the door and tighten the two M4×8 truss head screws
securing the sheet metal bracket to the overlay panel. See Fig. 16.
(4) Attachment of Overlay Panel to Door
1) Fasten the sheet metal bracket to the overlay panel using the two M4×8 truss head
screws provided. Snug the screws, but do not tighten. See Fig. 13.
2) Temporarily fasten the overlay panel to the door using 2 of the M4×25 pan head screws
provided. See Fig. 14.
Sheet Metal Bracket
Sheet Metal Bracket
Screws
Overlay Panel
Door
Screws
Fig. 13 Fig. 14
Overlay Panel
Snug the screws,
but do not tighten.
Sheet Metal Bracket
Fig. 15 Fig. 16
Fig. 17 Fig. 18
26
7) Tighten the four M4×25 pan head screws installed in step 5. See Fig. 19.
8) Replace the door gasket in its proper orientation. Reinsert the bushings into hinge (C1)
and hinge (C2) (the hinges attached to the door). See Fig. 20.
Canoe Clips
Fig. 19
Tighten the screws.
Bushing
Bushing
Gasket
(Magnet)
Fig. 20
9) Attach the door to hinge (A), then continue to maintain a hold on the door. Screw the
hinge stop pin into hinge (B) until it is tight. See Fig. 21.
10) Insert the 2 canoe clips included in the accessory bag into the holes on top of the door.
See Fig. 22.
Hinge Stop Pin
Hinge (B)
Fig. 21 Fig. 22
Door
11) Insert the 4 canoe clips included in the accessory bag into the upper and lower holes on
the inside of the door opposite from the door handle. See Fig. 23.
These holes are provided to allow for door reversal and must be filled when not used.
Right Hinged
Factory Default
Left Hinged
Field Reversed
Canoe Clips
Door Handle
Door Handle
Fig. 23
27
D. Setup
1) Position the appliance in the selected permanent location.
2) Level the appliance from side-to-side and front-to-rear by adjusting the feet.
28
E. Electrical Connection
WARNING
• Electrical connection must meet national, state, and local electrical code
requirements. Failure to meet these code requirements could result in death,
electric shock, serious injury, fire, or severe damage to equipment.
• This appliance requires an independent power supply of proper capacity.
See the nameplate for electrical specifications. Failure to use an independent
power supply of proper capacity can result in a tripped breaker, blown fuse,
damage to existing wiring, or component failure. This could lead to heat
generation or fire.
• THE APPLIANCE MUST BE GROUNDED: This appliance is equipped with a
NEMA 5-15 three-prong grounding plug
to reduce the risk of potential shock
hazards. It must be plugged into a properly grounded, independent 3-prong wall
outlet. If the outlet is a 2-prong outlet, it is your personal responsibility to have
a qualified electrician replace it with a properly grounded, independent 3-prong
wall outlet. Do not remove the ground prong from the power cord and do not use
an adapter plug. Failure to follow these instructions may result in death, electric
shock, or fire.
• Do not use an extension cord.
• To reduce the risk of electric shock, make sure the control switch is in the "OFF"
position before plugging in or unplugging the appliance.
• To reduce the risk of electric shock, do not touch the control switch or plug with
damp hands.
• Do not use an appliance with a damaged power cord. The power cord should not
be altered, jerked, bundled, weighed down, pinched, or tangled. Such actions
could result in electric shock or fire. To unplug the appliance, be sure to pull the
plug, not the cord, and do not jerk the cord.
• If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent, or similarly qualified persons in order to avoid a hazard. Upon
replacement, the GREEN ground wire in the power cord must be connected to
the designated grounding screw.
• Usually an electrical permit and services of a licensed electrician are required.
• The maximum allowable voltage variation is ±10 percent of the nameplate rating.
29
F. Water Supply and Drain Connections
WARNING
• Water supply and drain connections must be installed in accordance with
applicable national, state, and local regulations.
• Connect to potable water supply only. Do not connect to a hot-water supply.
NOTICE
• Normal operating water temperature must be within 45°F to 90°F (7°C to
32°C). Operation of the appliance, for extended periods, outside of this normal
temperature range may affect appliance performance.
• Water supply pressure must be a minimum of 10 PSIG (68.9 kPa) and a maximum
of 113PSIG (779.1 kPa). If the pressure exceeds 113 PSIG (779.1 kPa), the use
of a pressure reducing valve is required.
• To prevent damage to the appliance, do not operate the appliance when the
water supply is off, or if the pressure is below 10 PSIG (68.9 kPa). Do not run the
appliance until the proper water pressure is reached.
• External filters, strainers, or softeners may be required depending on water
quality. Contact your local Perlick Certified Service Representative or local Perlick
distributor for recommendations.
• Connect to potable water supply only. Do not connect to a hot-water supply.
• In areas where water damage is a concern, install in a contained area with a floor
drain.
• Water line installation to the appliance is not warranted by Perlick.
• Water-hammer issues must be resolved by a qualified plumber before installing
the appliance. Water hammer can cause appliance damage that may lead to
water leakage or flooding.
• A minimum of 1/2" nominal ID hard pipe or equivalent is required for the drain
line. Installing a smaller diameter drain line will reduce water flow and may lead to
water leakage or flooding.
• Drain outlet is 1/2" FPT. A 1/2" nominal ID hard pipe or equivalent is required for
the drain line. Installing a smaller diameter drain line will reduce water flow and
may lead to water leakage or flooding. Installing a larger diameter drain line will
reduce water pressure and may lead to water backup in the drain pump activating
the overflow safety switch.
• Test the drain pump, operation every time the icemaker is cleaned and sanitized.
See "III.D. Cleaning and Sanitizing" for details. If the drain pump is not operating
properly, water could back up and overflow, leading to costly water damage.
Water Supply Inlet Minimum Water Supply Line Size Drain Outlet Minimum Drain Line Size
1/2" Female Pipe
Thread (FPT)
1/4" Nominal ID Copper Water
Tubing or Equivalent
1/2" Female Pipe
Thread (FPT)
1/2" Nominal ID Hard Pipe
or Equivalent
• A plumbing permit and services of a licensed plumber may be required in some areas.
• A minimum of 1/4" nominal ID copper water tubing or equivalent is required for the
water supply line.
30
Fig. 24
Water Supply Line
Shut-Off Valve
Water Supply Line
Drain Valve
Water Supply Inlet
1/2" FPT
Drain Outlet
1/2" FPT
Piping to approved drain. Leave a
2-inch (5-cm) vertical air gap between
the end of the pipe and the drain.
2-inch (5-cm)
air gap
Floor
Drain
Vented Tee Connection
Extend the vent at least
12" (30 cm) above the
drain outlet.
Minimum 1/4" Nominal ID
Copper Water Tubing or
Equivalent
1/2" Nominal ID Hard
Pipe or Equivalent
• A water supply line shut-off valve and drain valve must be installed.
• Be sure there is sufficient extra water supply line and drain line for the appliance to be
pulled out for service.
• Water supply pressure must be a minimum of 10 PSIG (68.9 kPa) and a maximum
of 113 PSIG (779.1 kPa). If the pressure exceeds 113 PSIG (779.1 kPa), the use of a
pressure reducing valve is required.
• Drain line should not be piped directly to the sewer system. An air gap of a minimum of
2 vertical inches (5 cm) must be between the end of the drain pipe from the appliance
and the floor drain.
• Drain outlet is 1/2" FPT. A minimum of 1/2" nominal ID hard pipe or equivalent is
required for the drain line. Installing a smaller diameter drain line will reduce water flow
and may lead may lead to water leakage or flooding. Be sure there is sufficient extra
drain line for the appliance to be pulled out for service.
• For gravity drain installation, drain must have 1/4" fall per foot (2 cm per 1 m) on
horizontal runs to get good flow. A vented tee connection is also required for proper
flow. Extend the vent at least 12" (30 cm) above the drain outlet.
Hard Pipe or Vinyl
Hose Connector
Vent Pipe
31
Drain Line
Vinyl Hose
a) Hard Pipe Drain Line Installation: When connecting with hard pipe, the maximum
hard pipe length is 20 feet (6 m). The maximum discharge hard pipe lift height is
10 feet (3.05 m). See Fig. 25.
b) Vinyl Hose Drain Line Installation: When connecting with vinyl tubing, install the
vinyl hose barbed fitting from the accessory bag into the drain outlet. Secure the
discharge hose to the drain pump with the medium clamp provided in the accessory
bag. NOTICE!
Do not over-tighten the clamp. When routing the vinyl hose, do not
allow traps or kinks in the hose that will restrict water flow. The maximum discharge
hose length is 20 feet (6 m). The maximum discharge hose lift height is 10 feet
(3.05m). Cut excess hose as needed. See Fig. 25.
Fig. 25
Drain Line
Hard Pipe
Drain Line
1/2" FPTX
Barbed Fitting
Drain Line
Hard Pipe
Threaded
Fitting
Air Gap Device
(not provided)
Appliance
Drain Pump
Discharge
Hose
Existing Drain Pipe
Sink
Counter Top
Drain
Hose
Fig. 26
c) Existing Drain Pipe Installation: When connecting to a suitable existing drain
pipe (sink), the drain line must be installed in accordance with applicable national,
state, and local codes and regulations. IMPORTANT! Confirm with local and state
plumbing codes before connecting to an existing drain pipe. An air gap device
(not included) may be required. See Fig. 26. NOTICE! Be sure there is sufficient
extra tubing for the appliance to be pulled out for service. Do not allow traps or
kinks in the hose that will restrict water flow. The maximum discharge hose length is
20 feet (6 m). The maximum discharge hose lift height is 10 feet (3.05 m).
Cut excess hose as needed.
32
G. Final Checklist
1. Pre-Startup
1) Is the appliance level?
2) Is the appliance in a site where the ambient temperature is within 45°F to 100°F (7°C to
38°C) and the water temperature within 45°F to 90°F (7°C to 32°C) all year around?
3) Have the shipping carton, tape, and packing material been removed from the
appliance? Hasthe protective plastic film been removed from the panels?
4) Have all electrical and water connections been made? Do electrical and water
connections meet all national, state, and local code and regulation requirements?
5) Has the power supply voltage been checked or tested against the nameplate rating? Is
the power supply a properly grounded, independent 3-prong wall outlet?
6) Are the water supply and drain lines sized as specified? Are the water supply line
shut-off valve and drain valve installed? Has the water supply pressure been checked to
ensure a minimum of 10 PSIG (68.9 kPa) and a maximum of 113 PSIG (779.1 kPa)?
7) Is the compressor snug on all mounting pads? Have the refrigerant lines been checked
to make sure they do not rub or touch other lines or surfaces? Has the fan blade
been checked to make sure it turns freely?
8) Continue to "III.B. Startup".
2. Post-Startup
WARNING
CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are
securely in place after installation. Make sure that none have fallen into the ice
storage bin.
1) During the first 5 minutes of the freeze cycle (compressor energized), confirm bin
control operation by holding ice in contact with the bin control thermistor. The appliance
shuts down within 30 sec. Remove the ice. After 30 sec. the appliance restarts the
automatic ice making process.
2) Slowly pour 24 to 30 oz. (710 to 890 ml) of water over the ice storage bin drain hole in
the ice storage bin.
3) Confirm that the drain pump water is discharged through the drain line.
4) Make sure there are no water leaks.
5) Are all components, fasteners, and thumbscrews securely in place?
6) Has the end user been given the instruction manual, and instructed on how to operate
the appliance and the importance of the recommended periodic maintenance?
7) Has the end user been given the contact information of an authorized service agent?
8) Has the warranty registration been completed and submitted to the factory?
33
III. Operating Instructions
R-290 Class A3 Flammable Refrigerant Used
DANGER
Risk of Fire or Explosion. Flammable Refrigerant Used.
• Be sure to follow all Important Safety Information located at the beginning of this
manual.
• Failure to install, operate, and maintain the appliance in accordance with this manual
will adversely affect safety, performance, component life, and warranty coverage and
may result is costly water damage.
• Keep clear of obstruction all ventilation openings in the appliance enclosure or in the
structure for building-in.
Risque D'Incendie ou D'Explosion. Fluide Frigorigène Inflammable Utilisé.
• Veillez à respecter toutes les consignes de sécurité importantes figurant au début de
ce manuel.
• Le fait de ne pas installer, utiliser et entretenir l'appareil conformément à ce manuel
aura des conséquences négatives sur la sécurité, les performances, la durée de vie
des composants et la couverture de la garantie, et peut entraîner des dégâts des
eaux coûteux.
• Ne pas obstruer les ouvertures de ventilation dans l'enceinte de l'appareil ou dans la
structure d'encastrement.
34
A. Important Notes About Usage
NOTICE
• Protect the floor when moving the appliance to prevent damage to the floor.
• Be aware of water left in the discharge pipe or hose in elevated drain line
applications.
• To help ensure that the ice storage bin drain remains clear, follow the instructions
in "IV.C.Ice Storage Bin Drain" once every 3 months or as often as necessary for
conditions. If the ice storage bin drain becomes clogged, water could build up in the
bin and overflow, leading to costly water damage.
• Test the drain pump operation every time the appliance is cleaned and sanitized.
See "IV.D. Drain Pump" for details. If the drain pump is not operating properly, water
could back up and overflow, leading to costly water damage.
• If water collects in the bin and will not drain, turn off the appliance and close the
water supply line shut-off valve. Call for service.
• Do not leave the appliance on during extended periods of non-use, extended
absences, or in sub-freezing temperatures. To properly prepare the appliance for
these occasions, follow the instructions in "V. Preparing the Appliance for Periods of
Non-Use."
• Keep ventilation openings, in the appliance enclosure or in the built-in structure,
clear of obstruction.
• Do not place objects on top of the appliance.
• The ice storage bin is for ice use only. Do not store anything else in the ice storage
bin.
35
B. Startup and Bin Control Check
WARNING
• All parts are factory-adjusted. Improper adjustments may adversely affect safety,
performance, component life, and warranty coverage.
• To reduce the risk of electric shock, do not touch the power switch, control switch,
or plug (on corded models) with damp hands. If you have to slide the appliance
back for a built-in installation, make sure you do not damage or pinch the water
supply line, drain line, or power cord.
NOTICE
• If the appliance is turned off, wait for at least 3 min. before restarting the appliance
to prevent damage to the compressor.
• At startup, confirm that all internal and external connections are free of leaks.
1) Open the water supply line shut-off valve.
2) Make sure the control switch is in the "OFF" position. Plug the appliance into the
electrical outlet. WARNING! To reduce the risk of electric shock, do not touch the
control switch or plug with damp hands. If you have to slide the appliance back
for a built-in installation, make sure you do not damage or pinch the water supply
line, drain line, or power cord.
3) If required by sanitation code in your area, seal the perimeter where the appliance
touches the floor with approved caulk compound in a smooth and easily cleanable
manner.
4) Move the control switch to the "ICE" position to start the automatic icemaking process.
Allow the appliance to operate for 2 minutes. This allows time for the water tank to fill.
5) Move the control switch to the "OFF" position.
6) Inside the ice storage bin, disconnect the suction tube by squeezing the tabs and
pulling the tube clear. See Fig. 27. Allow the water tank to drain.
7) Reconnect the suction tube as illustrated. See Fig. 28. Make sure the tabs lock into
place; a loose fitting may cause a water leak.
8) Clean the ice storage bin liner, door liner, and door gasket using a neutral cleaner.
Rinse thoroughly after cleaning.
Water Tank
Drain
Suction
Tube
Tabs
Fig. 27 Fig. 28
Suction
Tube
Tabs
36
9) Move the control switch to the "ICE" position to start the automatic icemaking process.
10) During the first 5 min. of the freeze cycle (compressor energized), confirm
bin control operation by holding ice in contact with the bin control thermistor.
See Fig. 29. The appliance shuts down within 30 sec. Remove the ice.
After 30 sec. the appliance restarts the automatic ice making process.
Fig. 29
Bin Control
Thermistor
11) Move the control switch to the "OFF" position, then unplug the appliance from the
electrical outlet. WARNING! To reduce the risk of electric shock, do not touch the
control switch or plug with damp hands.
12) Remove all ice from the ice storage bin.
13) Plug the appliance back in to the electrical outlet.
14) Slowly pour 24 to 30 oz. (710 to 890 ml) of water over the ice storage bin drain hole in
the ice storage bin.
15) If water pumps out properly and the drain pump then de-energizes, proceed to step 16.
If water does not pump out properly and/or the drain pump does not de-energize, the
appliance must be serviced by a qualified service technician before proceeding.
37
16) Move the control switch to the "ICE" position.
17) Check the drain pump back-up safety switch: Pour another 24 to 30 oz. (710 to 890 ml)
of water into the appliance's ice storage bin, then completely restrict/block the appliance
hard pipe drain line or the appliance vinyl tubing drain line while the drain pump is
operating. See Fig.30. Pour more water into the icemaker's ice storage bin until the
appliance turns off. The drain pump will continue to operate. Check for leaks.
18) Remove the drain line restriction and allow the water to be pumped out normally. Power
to the appliance will be restored when the water in the drain pump returns to a normal
level and the back-up safety switch closes.
19) Confirm that water is discharged through the discharge hose. The drain pump should
then de-energize.
20) Make sure there are no water leaks.
21) If the appliance fails to turn off with the drain line restricted or the pump fails to pump
out the water, the appliance must be serviced by a qualified service technician.
22) Return to "II.G.2. Post Startup."
Fig. 30
Ice Storage
Bin Drain
Blocked
Drain Line
Hard Pipe Drain Line Vinyl Hose Drain Line
38
IV. Maintenance
This appliance must be maintained in accordance with the instruction manual and
labels provided with the appliance. Consult with your local Perlick Certified Service
Representative about maintenance service. To obtain the name and phone number of
your local Perlick Certified Service Representative, visit www.perlick.com.
WARNING
• Only qualified service technicians should service this appliance.
• Failure to install, operate, and maintain the appliance in accordance with this
manual will adversely affect safety, performance, component life, and warranty
coverage.
• Move the control switch to the "OFF" position and unplug the appliance from the
electrical outlet before servicing.
• To reduce the risk of electric shock, do not touch the control switch or plug with
damp hands.
• CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are
securely in place after any maintenance is performed. Make sure that none have
fallen into the ice storage bin.
• After service, make sure that there are no wires pinched between the panels and
appliance. Make sure you do not damage or pinch the water supply line, drain
line, or power cord.
A. Maintenance Schedule
The maintenance schedule below is a guideline. More frequent maintenance may be
required depending on water quality, the icemaker's environment, and local sanitation
regulations.
Maintenance Schedule
Frequency Area Task
Weekly Scoop Clean the scoop using a neutral cleaner. Rinse thoroughly after cleaning.
Monthly External Water
Filters
Check for proper pressure and change if necessary.
Icemaker Exterior Wipe down with clean, soft cloth. Use a damp cloth containing a neutral
cleaner to wipe off oil or dirt build up. Clean any chlorine staining (rust
colored spots) using a non-abrasive cleaner like Zud or Bon Ami.
Every 3
Months
Ice Storage Bin
Drain
Maintain as outlined in "IV.C. Ice Storage Bin Drain."
Yearly Icemaker and Ice
Storage Bin
Clean and sanitize per the cleaning and sanitizing instructions provided in
this manual. See "IV.B. Cleaning and Sanitizing Instructions."
Drain Pump Test as outlined in "IV.D. Drain Pump."
Water Supply Inlet
Close the icemaker water supply line shut-off valve and drain the water
system. Clean the water supply inlet screen.
Condenser Inspect. Clean if necessary. See "IV.E. Condenser."
Water Hoses Inspect the water hoses and clean/replace if necessary.
39
B. Cleaning and Sanitizing Instructions
This appliance must be cleaned and sanitized at least once a year. More frequent
cleaning and sanitizing may be required in some water conditions.
WARNING
• To prevent injury to individuals and damage to the appliance, do not use ammonia
type cleaners.
• Carefully follow any instructions provided with the cleaning and sanitizing
solutions.
• Always wear liquid-proof gloves and goggles to prevent the cleaning and sanitizing
solutions from coming into contact with skin or eyes.
• After cleaning and sanitizing, be careful not to leave any solution in the appliance.
1. Cleaning Solution
Dilute 4 fl. oz. (118 ml or 8 tbs) of Nu-Calgon "Liquid Ice Machine Cleaner" with 1gallon
(3.8 l) of warm water. This is a minimum amount. Make more solution if necessary.
IMPORTANT! For safety and maximum effectiveness, use the solution immediately
after dilution.
2. Cleaning Procedure
1) Remove all ice from the evaporator and the ice storage bin.
Note: To remove cubes on the evaporator, move the control switch to the "OFF" position
and then move it back to the "ICE" position after 3 minutes. The harvest cycle
starts and the cubes will be removed from the evaporator.
2) Move the control switch to the "OFF" position.
3) Inside the ice storage bin, disconnect the suction tube by squeezing the tabs and
pulling the tube clear. See Fig. 31. Allow the water tank to drain.
4) Reconnect the suction tube as illustrated. See Fig. 32. Make sure the tabs lock into
place; a loose fitting may cause a water leak.
Water Tank
Drain
Suction Tube
Tabs
Fig. 31 Fig. 32
Suction Tube
Tabs
40
5) Slowly pour the cleaning solution into the water tank.
6) Move the control switch to the "WASH" position.
7) Allow the cleaning solution to circulate for 30 minutes, then move the control switch to
the "OFF" position.
8) Disconnect the suction tube. Allow the water tank to drain, then reconnect the suction
tube.
9) Move the control switch to the "ICE" position and allow the appliance to operate for
2 minutes. This allows the water tank to fill with water.
10) Move the control switch to the "WASH" position.
11) Allow the water to circulate for 5 minutes, then move the control switch to the "OFF"
position.
12) Disconnect the suction tube. Allow the water tank to drain, then reconnect the suction
tube.
13) Repeat steps 9 through 12 three more times to rinse thoroughly.
3. Sanitizing Solution
Dilute 0.34 fl. oz. (10.1 ml or 0.68 tbs) of a 7.5% sodium hypochlorite solution (chlorine
bleach) with 1 gallon (3.8 l) of warm water. This is a minimum amount. Make more
solution if necessary. Using a chlorine test strip or other method, confirm that you have a
concentration of about 200 ppm. IMPORTANT! For safety and maximum effectiveness,
use the solution immediately after dilution.
4. Sanitizing Procedure
1) Make sure the control switch is in the "OFF" position and the ice storage bin is empty.
2) Remove the slope from the ice storage bin by carefully bending it in the center and
releasing it from the 2 slope shafts. See Fig. 33.
3) Remove each separator by lifting it to the horizontal position and pushing it hard inward.
See Fig. 34.
Separator
Slope
Fig. 33 Fig. 34
Slope Shafts
41
4) Disconnect the suction tube. Allow the water tank to drain.
5) Spread out the tabs to unlock the water tank, then slide it out. See Fig. 35.
6) Lift the ice chute up from the left and right brackets. See Fig. 36.
Ice Chute
Ta b Ta b
Fig. 35 Fig. 36
Water Tank
Reducing Pipe
Rail
Rail
Fig. 39 Fig. 40
Discharge Tube
Spray Assembly
Fig. 37 Fig. 38
Right BracketLeft Bracket
Caps
Discharge Tube
Caps
7) Disconnect the discharge tube from the spray assembly, then slide out the spray
assembly. See Fig. 37.
8) Remove the two caps. See Fig. 38.
9) Soak all of the removed parts and the scoop in the sanitizing solution for 10 minutes.
If the spray assembly nozzles are clogged, clean them with a wire or a suitable brush.
10) Rinse the parts thoroughly with clean water.
11) Refit the 2 caps in their correct positions. Make sure the reducing pipe is in place in the
center. See Fig. 39.
12) Slide in the spray assembly along the rails on the left and right brackets. See Fig. 40.
Connect the discharge tube securely to the spray assembly; a loose fitting may cause a
water leak.
Right BracketLeft Bracket
42
13) Position and lock the ice chute onto the left and right brackets by pushing the ice chute
down until it clicks onto both brackets. See Fig. 41.
14) Slide in the water tank along the rails at the bottom of the left and right brackets until it
locks into place. See Fig. 42.
Right Bracket
Rail
Rail
Fig. 41
Fig. 42
Left Bracket
Ice Chute
Front Frame
Pipe
Rear Frame
Pipe
Water Tank
Fig. 43
Fig. 44
Separator
Rail
Slope
15) Reconnect the suction tube.
16) Hook each separator onto the rail, then pull it hard towards you until it locks into place.
See Fig. 43.
17) Replace the slope in its correct position. See Fig. 44.
18) Discard the sanitizing solution.
19) Mix a new batch of the sanitizing solution and slowly pour it into the water tank.
20) Move the control switch to the "WASH" position.
21) After circulating the sanitizing solution for 15 minutes, move the control switch to the
"OFF" position.
22) Disconnect the suction tube. Allow the water tank to drain, then reconnect the suction
tube.
23) Repeat steps 19 through 22 one time.
24) Move the control switch to the "ICE" position and allow the appliance to operate for
2 minutes. This allows the water tank to fill with water.
25) Move the control switch to the "WASH" position.
26) Allow the water to circulate for 5 minutes, then move the control switch to the "OFF"
position.
27) Disconnect the suction tube. Allow the water tank to drain, then reconnect the suction
tube.
28) Repeat steps 24 through 27 two more times to rinse thoroughly.
29) Clean the ice storage bin liner, door liner, and door gasket with a neutral cleaner. Rinse
thoroughly after cleaning.
30) Move the control switch to the "ICE" position to start the automatic icemaking process.
43
C. Ice Storage Bin Drain
In some conditions, slime may build up inside the ice storage bin drain and prevent
water from draining properly. To prevent this buildup, perform the following procedure
once every 3 months or as often as necessary for conditions.
NOTICE
If the ice storage bin drain becomes clogged, water could build up in the bin and
overflow, leading to costly water damage.
1) Move the control switch to the "OFF" position. WARNING! To reduce the risk of
electric shock, do not touch the control switch with damp hands.
2) Remove all ice from the ice storage bin.
3) Mix a batch of sanitizing solution by diluting 0.34 fl. oz. (10.1 ml or 0.68 tbs) of a
7.5% sodium hypochlorite solution (chlorine bleach) with 1 gallon (3.8 l) of warm water.
Using a chlorine test strip or other method, confirm that you have a concentration of
about 200 ppm.
4) Slowly pour the sanitizing solution into the ice storage bin.
5) After all of the solution has drained (pumped out), clean the ice storage bin liner with a
neutral cleaner. Rinse thoroughly with clean water.
6) Move the control switch to the "ICE" position to start the automatic icemaking process.
D. Drain Pump
NOTICE
Be aware of water left in the discharge pipe or hose in elevated drain line
applications.
1) To test the operation of the drain pump and internal safety switch, move the control
switch to the "ICE" position or the power switch to the "ON" position (dependent on
model).
2) Pour 24 to 30 oz. (710 to 890 ml) of water into the appliance's ice storage bin, then
completely restrict the discharge hose while the drain pump is operating. Pour more
water into the appliance's ice storage bin until the appliance turns off. The drain pump
will continue to operate.
3) Check for leaks. Remove the discharge hose restriction and allow the water to be
pumped out normally. The power to the appliance will be restored when the water in the
drain pump returns to a normal level.
44
E. Condenser
Check the condenser once a year, and clean if required by following the steps below.
More frequent cleaning may be required depending on location.
WARNING
• Move the control switch to the "OFF" position and unplug the icemaker from the
electrical outlet before cleaning the condenser.
• To reduce the risk of electric shock, do not touch the control switch or plug with
damp hands.
• Condenser fins are sharp. Use care when cleaning.
1) Move the control switch to the "OFF" position and unplug the appliance from the
electrical outlet. WARNING! To reduce the risk of electric shock, do not touch the
control switch or plug with damp hands.
2) Remove the 2 screws securing the front panel, then remove the panel. See Fig. 45.
3) Remove the 2 screws securing the louver, then remove the louver.
Front Panel
Louver
Fig. 45
Screws
Condenser
4) Use a brush attachment on a vacuum cleaner to gently clean the condenser fins. Do not
use too much force, otherwise the fins could be damaged.
5) Replace the louver and front panel in their correct positions. Ensure that the screws are
securely in place.
6) Plug the appliance back in. Move the control switch to the "ICE" position to start the
automatic icemaking process.
Screws
45
V. Preparing the Appliance for Periods of Non-Use
WARNING
Only qualified service technicians should service this icemaker.
NOTICE
• During extended periods of non-use, extended absences, or in sub-freezing
temperatures, follow the instructions below to reduce the risk of costly water
damage.
• When the appliance is not used for two or three days under normal conditions, it
is sufficient to move the control switch to the "OFF" position.
1) Close the water supply line shut-off valve, then open the water supply line drain valve.
See Fig. 24.
2) Allow the line to drain by gravity.
3) Attach a compressed air or carbon dioxide supply to the water supply line drain.
4) Move the control switch to the "ICE" position.
5) Blow the water supply line out using the compressed air or carbon dioxide supply.
6) Close the water supply line drain valve.
7) Move the control switch to the "OFF" position.
8) Unplug the appliance from the electrical outlet.
9) Remove all ice from the ice storage bin. Clean the ice storage bin liner using a neutral
cleaner. Rinse thoroughly after cleaning.
46
VI. Decommissioning and Disposal
R-290 Class A3 Flammable Refrigerant Used
DANGER
Risk of Fire or Explosion. Flammable Refrigerant Used.
• Only qualified service technicians should install and service the appliance.
• Follow handling instructions carefully in compliance with national regulations.
• Dispose of properly in accordance with federal or local regulations.
• Do not puncture refrigerant tubing. Risk of fire or explosion due to puncture of
refrigerant tubing; follow handling instructions carefully.
• Be sure to follow the full Decommissioning and Disposal information located in the
Service Manual for this model. The Service Manual is available at
www.perlick.com.
Risque D'Incendie ou D'Explosion. Fluide Frigorigène Inflammable Utilisé.
• Seuls des techniciens de service qualifiés doivent installer et entretenir l'appareil.
• Suivre attentivement les instructions de manutention conformément aux réglements
nationaux.
• Mettre au rebut conformément aux conformément aux réglements fédéraux ou
locaux.
• Ne pas perforer la conduite de fluide frigorigène. Risque d'incendie ou d'explosion
en cas de perforation d'une canalisation de fluide frigorigène; suivez attentivement
les instructions de manutention.
• Veiller à respecter l'ensemble des informations relatives à la mise hors service et
à la mise au rebut figurant dans le manuel d'entretien de ce modèle. Le manuel
d'entretien est disponible à l'adresse suivante: www.perlick.com.
8300 West Good Hope Road, Milwaukee, WI 53223, USA
perlick.com • (800) 558-5592
© 2025 Perlick Corporation
Form No. Z2517
Rev. 04.30.25
1A7987-010
