Nostalgia SPP500RED Electrics Hot Air Popper, Spp500 Series

Instructions and Recipes - Page 8

For SPP500RED. Series: SPP500

PDF File Manual, 12 pages, Read Online | Download pdf file

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ENGLISH
6
HOW TO OPERATE
Before rst use, clean the inside and outside of the unit by wiping it with a moist,
non-abrasive sponge or cloth and then drying it with a non-abrasive dry towel.
Make sure the Top Housing is securely attached to the Base before starting.
1. First, nd a at surface near an electrical outlet. Make sure your cord is away
from any water source. It is acceptable to use an extension cord if needed.
2. Gather your popcorn making-supplies: popcorn, seasonings,
bowls or bags for holding the popcorn.
3. Plug in the appliance while switch is ipped to OFF position.
4. Remove Kernel Cap and Top Housing.
5. Turn appliance ON by ipping the switch on the Base. Allow the appliance
to run for about 2 minutes to heat up Popping Chamber.
6. While Popping Chamber is heating, fill Kernel Cap with corn kernels (4 tbsp).
7. Turn unit OFF.
8. Fit bowl into the curve at the base.
9. Pour kernels into the Popping Chamber and replace Kernel Cap and Top Housing.
10. Turn the unit ON. In no time at all, you will hear the popping begin. Fresh, hot popcorn
will begin to tumble out of the opening in the Top Housing and into the bowl.
11. Once the kernels have stopped popping, turn unit OFF.
12. Tip HOT AIR POPCORN MAKER forward to make sure that
all of the popcorn is out of the machine.
13. Always allow 15 minutes between popping sessions to allow
machine to cool so that it does not overheat.
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