MICROWAVE OVEN
www.zlinekitchen.com
User Manual
ZLINE Kitchen and Bath provides Attainable Luxury, where the kitchen and bath of your dreams
is never out of reach. Through our unique designs and unparalleled quality, we’re dedicated to
providing you an elevated experience in the heart of your home. With an endless selection of
features and finishes, our inspiration is your reality.
WARNING: This product can expose you to chemicals including nickel, which is known to the
State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.
ZLINE is fueled by a passion for innovation; A relentless pursuit of bringing the highest end
luxury designs and professional features into everyone’s homes. Because we continually strive
to improve our products, we may change specifications and designs without prior notice.
1
Before operation, please read and follow these important
instructions for the safety of your home and the people living
in it.
When using electrical appliances, basic safety precautions
should be followed, including the following:
• Install or locate this appliance only in accordance with the
provided installation instructions.
• This appliance is intended to be used in households and
similar applications such as: staff kitchen areas in shops,
offices, and other working environments; by clients in
hotels, motels, and other residential type environments;
farm houses; and bed and breakfast type environments.
WARNING
WARNING: Ensure that the appliance is switched
off before replacing the lamp to avoid the possibility
of electric shock.
•
• Do not attempt to operate this oven with the door open.
This can result in harmful exposure to microwave energy.
• It is important not to break or tamper with the safety
interlocks.
• Do not place any object between the oven front face and
the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
• Do not operate the oven if it is damaged. It is particularly
important that the oven door closes properly and that there
is no damage to the:
• Door (bent or broken)
• Hinges and latches (broken or loosened)
• Door seals and sealing surfaces (dirty or eroding)
• The oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
IMPORTANT SAFETY INSTRUCTIONS
General Safety
2
IMPORTANT SAFETY INSTRUCTIONS
• If the oven is not maintained in a good state of
cleanliness, its surface could be degraded and affect the
lifespan of the oven and lead to a dangerous situation.
• Use this appliance only for its intended use as described
in the manual. Do not use corrosive chemicals or
vapors in this appliance. This type of oven is specifically
designed to heat, cook, or defrost food. It is not designed
for industrial or laboratory use.
• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the
glass.
• Heavily soiled seal: If the seal is very dirty or eroded,
the appliance door will no longer close properly during
operation. The fronts of adjacent units could also be
damaged. Always keep the seal clean.
• This appliance can be used by children if they have been
given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards
involved.
• Children shall not play with the appliance. Cleaning and
user maintenance shall not be made by children without
supervision. Keep the appliance and its cord out of reach
of children without supervision.
• If the electrical cord is damaged, it must be replaced by
the manufacturer or a similarly qualified professional in
order to avoid a hazard.
• Do not immerse cord or plug in water.
• Keep cord away from heated surface.
• Do not let cord hang over edge of table or counter.
• Do not cover or block any openings on the appliance.
General Safety
3
IMPORTANT SAFETY INSTRUCTIONS
• Do not store this appliance outdoors. Do not use this
product near water — for example, near a kitchen sink,
in a wet basement, near a swimming pool, or similar
location.
• To reduce the risk of fire inside the oven:
• Do not overcook food. Carefully oversee
appliance when paper, plastic, or other
combustible materials are placed inside the oven
to facilitate cooking.
• Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
• If material inside of the oven ignites, keep oven
door closed, turn oven off, and disconnect
power cord or shut off power at the fuse or circuit
breaker panel.
• Do not use the microwave for storage purposes.
Do not leave paper products, cooking utensils, or
food inside when not in use.
• If smoke is emitted, switch off and unplug the appliance
and keep the door closed in order to stifle any flames.
• Care should be taken not to displace the turntable when
removing containers from the appliance.
• Some products, such as whole eggs and sealed
containers — for example, closed glass jars — can
explode and should not be heated in this oven.
WARNING
WARNING: Liquids and other foods must not be
heated in sealed containers since they are liable to
explode.
Fire Safety
4
IMPORTANT SAFETY INSTRUCTIONS
• Liquids such as water, coffee, or tea may be heated
beyond the boiling point without appearing to be
boiling. Visible bubbling or boiling when the container
is removed from the microwave oven is not always
present. THIS COULD RESULT IN VERY HOT LIQUID
SUDDENLY BOILING OVER WHEN THE CONTAINER
IS DISTURBED OR A UTENSIL IS INSERTED INTO THE
LIQUID. To reduce the risk of injury to persons:
• Do not overheat the liquid.
• Stir the liquid both before and halfway through
heating it.
• Do not use straight-sided containers with narrow
necks.
• After heating, allow the container to stand in the
microwave oven for a short time before removing
the container.
• Use extreme care when inserting a spoon or
other utensil into the container.
• Do not operate any heating or cooking appliance
beneath the appliance. (Exception: A microwave oven
made for use above another heating appliance.)
• Do not mount unit over or near any portion of heating or
cooking appliance. (Exception: A microwave oven made
for use above another heating appliance.)
• Do not mount over sink.
• Do not store anything directly on top of the appliance
surface when the appliance is in operation.
• Oversized food or oversized metal utensils should not be
inserted in the oven as they may create a fire or risk of
electric shock.
• The appliance shall not be cleaned with a steam cleaner.
Food Safety
5
IMPORTANT SAFETY INSTRUCTIONS
• Do not clean with metal scouring pads. Pieces can burn
off the pad and touch electrical parts, increasing the risk
of electric shock.
• Do not use paper products when appliance is operated in
the convection or baking mode.
• Do not store any materials, other than manufacturer’s
recommended accessories, in this oven when not in use.
• Do not cover racks or any other part of the oven with
metal foil. This will cause overheating of the oven.
• When heating food in plastic or paper containers, keep
an eye on the oven due to the possibility of ignition.
• Only use utensils that are suitable for use in microwave
ovens.
• The contents of feeding bottles and baby food jars must
be stirred or shaken and the temperature checked before
consumption in order to avoid burns.
• The oven should be cleaned regularly and any food
deposits removed since they may explode even after
microwave heating has ended.
• The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloths, and
similar items may lead to risk of injury, ignition, or fire.
WARNING
WARNING: The appliance and its accessible parts
become hot during use. Surface of a storage
drawer can get hot. Care should be taken to avoid
touching heating elements. Metallic containers for
food and beverages are not allowed during
microwave cooking.
• The appliance is intended to be used built-in.
• The appliance must not be installed behind a decorative
door in order to avoid overheating.
Cooking Safety
6
IMPORTANT SAFETY INSTRUCTIONS
• Using metal, aluminum, or other non-microwave-safe
objects with the microwave function can cause sparks.
Sparks can irreparably damage the glass on the inside
the of the door.
• Never pour water inside the hot cooking compartment.
This will cause steam. The temperature change can cause
damage.
• Do not store moist food in the cooking compartment for
long periods.
• Do not use the appliance to store food. This can lead to
corrosion.
• Do not open the door to assist with cooling down food.
The door must remain closed.
• Do not trap anything in the appliance door. Even if the
door is only slightly ajar, the fronts of adjacent units may
be damaged over time.
• Do not operate the microwave without food inside.
Doing so may lead to power overloading. Never switch
on the appliance unless there is food in the cooking
compartment.
• Do not stand or place anything on the open appliance
door. Do not place ovenware or accessories on the
appliance door.
• When transporting the appliance, do not carry or hold
the appliance by the door handle. The door handle
cannot support the weight of the appliance and could
break.
Cooking Safety
7
IMPORTANT SAFETY INSTRUCTIONS
ENVIRONMENTALLY-FRIENDLY DISPOSAL
Energy and environment tips
Here you can find tips on how to save energy when baking and
roasting and how to dispose of your appliance properly.
Saving energy
■ Only preheat the oven if this is specified in the recipe or in the
operating instruction tables.
■ Use dark, black lacquered or enamelled baking tins. They
absorb the heat particularly well.
■ Open the oven door as infrequently as possible while you are
cooking, baking or roasting.
■ It is best to bake several cakes one after the other. The oven is
still warm. This reduces the baking time for the second cake.
You can also place two loaf tins next to each other.
■ For longer cooking times, you can switch the oven off
10 minutes before the end of the cooking time and use the
residual heat to finish cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance complies with European Directive 2002/
96/EC on Waste Electrical and Electronic Equipment
(WEEE). The directive gives a framework for the
collection and recycling of old appliances, which is valid
across the EU.
Expert Cooking Guide
The charts can be used as a guide. Follow package or recipe directions.
Broil
Place pan of food on the wire rack with the recess facing
up.
Food Oven tem-
perature
Cooking time
(minutes)
Internal tem-
perature
Cooking tip / Procedure
Hamburgers,
_ " to 1", medium
High Side 1: 9 - 11
Side 2: 10 - 12
160°F
(71°C)
Use pan that allows fat to drain away from the
food.
High fat meat causes more spattering.
Lamb chops,
1", medium
High Side 1: 9 - 11
Side 2: 10 - 12
160°F
(71°C)
Use pan that allows fat to drain away from the
food.
Slit fat to prevent curling.
Sausage, fresh High Side 1: 9 - 11
Side 2: 8 - 10
160°F
(71°C)
Use pan that allows fat to drain away from the
food.
Steaks,
_ " to 1",
medium rare
High Side 1: 9 - 11
Side 2: 10 - 12
145°F
(63°C)
Use pan that allows fat to drain away from the
food.
Slit fat to prevent curling.
Steaks,
_ " to 1",
medium
High Side 1: 9 - 11
Side 2: 10 - 12
160°F
(71°C)
Use pan that allows fat to drain away from the
food.
Slit fat to prevent curling.
Toasting bread Low 3 - 5 - Check at minimum time.
Top browning cas-
seroles
Low 3 - 5 - Use only metal or glass ceramic dishes such as
Corning Ware®
Convection Broil
Place pans of food on the wire rack with the recess
facing up.
Food Oven
temperature
Cooking time
(minutes)
Internal
temperature
Cooking tip / Procedure
Chicken breasts,
bone-in
Low Side 1: 9 - 11
Side 2: 10 - 12
170°F
(76°C)
Start breast side down.
Fish filets,
_ " to 1"
Low 11 - 15 145°F
(63°C)
No turning of fish.
Turn thin ends under.
Brush with olive oil or butter to prevent sticking.
Dispose of packaging in an environmentally-
friendly manner. This appliance complies with
European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE). The
directive gives a framework for the collection and
recycling of old appliances, which is valid across
the EU.
Environmental Safety
8
OPERATION
TURNTABLE AND GRILL RACK
Accessories
Before using the appliance for the first time
Here you will find everything you need to do before using your
oven to prepare food for the first time. First read the section on
Safety information
.
Setting the clock
Heating up the oven
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
Setting the oven
There are various ways in which you can set your oven. Here we
will explain how you can select the desired type of heating and
temperature or grill setting. You can also select the oven cooking
time for your dish. Please refer to the section on
Setting the time-
setting options
.
Setting Convection mode
Turntable
As a surface for the wire rack.
Food which particularly requires a lot of heat from underneath can be
prepared directly on the turntable.
The turntable can turn clockwise or anti-clockwise.
Place the turntable on the drive in the centre of the cooking
compartment. Ensure that it is properly fitted.
■ Never use the microwave without the turntable.
■ The turntable can withstand max. 5 kg.
■ The turntable must turn when using all types of heating.
Lower wire rack
For the microwave and for baking and roasting in the oven.
Higher wire rack
For grilling, e.g. steaks, sausages and for toasting bread.
As a support for shallow dishes.
Once the appliance is connected, "12:00" will be displayed as
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Cancelling operation
Note:
Type and quantity of accessories is subject to actual demand.
the time of day. To set the correct time, proceed as follows:
1.
Touch Clock.
2.
Enter the correct time using the number keys.
Example: To set the clock to 12:41 type in 1 2 4 1.
3.
Touch Start/Enter to confirm.
To remove the new oven smell, heat up the appliance
when it is empty and closed. One hour with Convection
at 350° F (180 °C) is ideal. Ensure that no packaging
remnants have been left in the oven cavity.
1.
Touch Convection
Example: roast 350 for 20 minutes
° F
twice to enter roast mode.
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 2 0 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
1.
Touch Convection
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 60 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
once to enter bake mode.
The oven light turns on and the appliance starts
heating.
Start/Enter
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
9
Food that particularly requires a lot of heat from underneath can be prepared directly
on the metal turntable.
• The turntable can turn clockwise or counterclockwise.
• Place the turntable on the drive in the center of the cooking compartment. Ensure
that it is properly fitted.
• Never use the microwave without the turntable.
• The turntable can withstand up to 11 pounds.
• The turntable must turn when using all types of heating.
The appliance also comes with a ceramic turntable that can be
placed on the metal turntable for stabler cooking.
9
Turntable
Food which particularly requires a lot of heat from underneath can be prepared directly
on the turntable.
The turntable can turn clockwise or anti-clockwise.
Place the turntable on the drive in the centre of the cooking compartment. Ensure that it is
properly fitted.
Never use the microwave without the turntable.
The turntable can withstand max. 5 kg.
The turntable must turn when using all types of heating.
Accessories
Before using the appliance for the first time
Here you will find everything you need to do before using your
oven to prepare food for the first time. First read the section on
Safety information
.
Setting the clock
Heating up the oven
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
Setting the oven
There are various ways in which you can set your oven. Here we
will explain how you can select the desired type of heating and
temperature or grill setting. You can also select the oven cooking
time for your dish. Please refer to the section on
Setting the time-
setting options
.
Setting Convection mode
Turntable
As a surface for the wire rack.
Food which particularly requires a lot of heat from underneath can be
prepared directly on the turntable.
The turntable can turn clockwise or anti-clockwise.
Place the turntable on the drive in the centre of the cooking
compartment. Ensure that it is properly fitted.
■ Never use the microwave without the turntable.
■ The turntable can withstand max. 5 kg.
■ The turntable must turn when using all types of heating.
Lower wire rack
For the microwave and for baking and roasting in the oven.
Higher wire rack
For grilling, e.g. steaks, sausages and for toasting bread.
As a support for shallow dishes.
Once the appliance is connected, "12:00" will be displayed as
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Cancelling operation
Note:
Type and quantity of accessories is subject to actual demand.
the time of day. To set the correct time, proceed as follows:
1.
Touch Clock.
2.
Enter the correct time using the number keys.
Example: To set the clock to 12:41 type in 1 2 4 1.
3.
Touch Start/Enter to confirm.
To remove the new oven smell, heat up the appliance
when it is empty and closed. One hour with Convection
at 350° F (180 °C) is ideal. Ensure that no packaging
remnants have been left in the oven cavity.
1.
Touch Convection
Example: roast 350 for 20 minutes
° F
twice to enter roast mode.
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 2 0 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
1.
Touch Convection
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 60 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
once to enter bake mode.
The oven light turns on and the appliance starts
heating.
Start/Enter
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
9
ACCESSORIES
11
Turntable
Food which particularly requires a lot of heat from underneath can be prepared directly
on the turntable.
The turntable can turn clockwise or anti-clockwise.
Place the turntable on the drive in the centre of the cooking compartment. Ensure that it is
properly fitted.
Never use the microwave without the turntable.
The turntable can withstand max. 5 kg.
The turntable must turn when using all types of heating.
Accessories
Before using the appliance for the first time
Here you will find everything you need to do before using your
oven to prepare food for the first time. First read the section on
.
Setting the clock
Heating up the oven
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
Setting the oven
There are various ways in which you can set your oven. Here we
will explain how you can select the desired type of heating and
temperature or grill setting. You can also select the oven cooking
time for your dish. Please refer to the section on
Setting the time-
setting options
.
Setting Convection mode
Turntable
As a surface for the wire rack.
Food which particularly requires a lot of heat from underneath can be
prepared directly on the turntable.
The turntable can turn clockwise or anti-clockwise.
Place the turntable on the drive in the centre of the cooking
compartment. Ensure that it is properly fitted.
■ Never use the microwave without the turntable.
■ The turntable can withstand max. 5 kg.
■ The turntable must turn when using all types of heating.
Lower wire rack
For the microwave and for baking and roasting in the oven.
Higher wire rack
For grilling, e.g. steaks, sausages and for toasting bread.
As a support for shallow dishes.
Once the appliance is connected, "12:00" will be displayed as
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Cancelling operation
Note:
Type and quantity of accessories is subject to actual demand.
the time of day. To set the correct time, proceed as follows:
1.
Touch Clock.
2.
Enter the correct time using the number keys.
Example: To set the clock to 12:41 type in 1 2 4 1.
3.
Touch Start/Enter to confirm.
To remove the new oven smell, heat up the appliance
when it is empty and closed. One hour with Convection
at 350° F (180 °C) is ideal. Ensure that no packaging
remnants have been left in the oven cavity.
1.
Touch Convection
Example: roast 350 for 20 minutes
° F
twice to enter roast mode.
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 2 0 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
1.
Touch Convection
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 60 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
once to enter bake mode.
The oven light turns on and the appliance starts
heating.
Start/Enter
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
9
Accessories
Before using the appliance for the first time
Here you will find everything you need to do before using your
oven to prepare food for the first time. First read the section on
Safety information
.
Setting the clock
Heating up the oven
Cleaning the accessories
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
Setting the oven
There are various ways in which you can set your oven. Here we
will explain how you can select the desired type of heating and
temperature or grill setting. You can also select the oven cooking
time for your dish. Please refer to the section on
Setting the time-
setting options
.
Setting Convection mode
Turntable
As a surface for the wire rack.
Food which particularly requires a lot of heat from underneath can be
prepared directly on the turntable.
The turntable can turn clockwise or anti-clockwise.
Place the turntable on the drive in the centre of the cooking
compartment. Ensure that it is properly fitted.
■ Never use the microwave without the turntable.
■ The turntable can withstand max. 5 kg.
■ The turntable must turn when using all types of heating.
Lower wire rack
For the microwave and for baking and roasting in the oven.
Higher wire rack
For grilling, e.g. steaks, sausages and for toasting bread.
As a support for shallow dishes.
Once the appliance is connected, "12:00" will be displayed as
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Cancelling operation
Note:
Type and quantity of accessories is subject to actual demand.
the time of day. To set the correct time, proceed as follows:
1.
Touch Clock.
2.
Enter the correct time using the number keys.
Example: To set the clock to 12:41 type in 1 2 4 1.
3.
Touch Start/Enter to confirm.
To remove the new oven smell, heat up the appliance
when it is empty and closed. One hour with Convection
at 350° F (180 °C) is ideal. Ensure that no packaging
remnants have been left in the oven cavity.
1.
Touch Convection
Example: roast 350 for 20 minutes
° F
twice to enter roast mode.
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 2 0 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
1.
Touch Convection
2.
Enter the numbers 3 5 0 with the number keys.
3.
Touch
to adjust cooking time.
TEMP./ WEIGHT
Enter the numbers 60 with the number keys.
4.
Touch Start/Enter to start cooking.
5.
once to enter bake mode.
The oven light turns on and the appliance starts
heating.
Start/Enter
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
9
ACCESSORIES
Grill Rack
A reversible wire grill rack is included for maximum convection
performance. For best results, place rack face down for baking or
roasting and face up for grilling.
WARNING
The rack can remain inside the microwave during the microwave
function as long as it is placed properly in the rack holders.
Before using the accessories for the first time, clean them thoroughly with hot soapy
water and a soft dish cloth.
Accessories
9
Installing Handles
OPERATION
HANDLE INSTALLATION
Note: The Allen/hex key needed to remove the handle is only included with
Autograph Edition handles (Champagne Bronze, Gold, and Matte Black).
Autograph Edition handles
1. Locate the holes on the underside of each handle base.
2. Using a 7/64” Allen/hex key, loosen both the left and right set screws.
3. Carefully remove the handle. If installing an Autograph Edition handle, carefully
place the new handle on the mounting studs. Then, using the Allen/hex key,
tighten the left and right set screws until the handle is firmly in place.
10
Utensils
OPERATION
RADIO INTERFERENCE
• Operation of the microwave oven may cause interference to your radio, TV, or
similar equipment.
• When there is interference, it may be reduced or eliminated by taking the
following measures:
• Clean the door and sealing surface of the oven.
• Reorient the receiving antenna of the radio or TV.
• Move the microwave oven away from the receiver.
• Plug the microwave oven into a different outlet so the appliance
and receiver are on different branch circuits.
Note: This device complies with part 18 of the FCC Rules.
UTENSILS FOR USE IN MICROWAVE
MODE
CAUTION
CAUTION: Personal Injury Hazard
• Tightly-closed utensils could explode. Closed containers should be
opened and plastic pouches should be pierced before cooking.
• Carefully review the instructions on page 11 regarding what utensils to
NOT use while using the microwave function.
• Please note there may be certain non-metallic utensils that are not safe
to use for microwaving. If in doubt, you can test the utensil in question
following the procedure below.
UTENSIL TEST
Fill a microwave-safe container with 1 cup of cold water along with the
utensil in question.
1. Cook on maximum microwave cooking power for 1 minute.
2. Carefully feel the utensil. If the utensil is warm, do not use it for microwave
cooking.
3. Do not exceed 1 minute cooking time.
11
Safe Materials
OPERATION
MATERIALS YOU CAN USE WHILE MICROWAVE COOKING
UTENSILS GUIDE
Browning dish
Follow manufacturer’s instructions. The bottom of browning dish must be at least 3/16”
above the turntable. Incorrect usage may cause the turntable to break.
Dinnerware
Microwave-safe only. Follow manufacturer’s instructions. Do not use
cracked or chipped dishes.
Glass jars
Always remove lid. Use only to heat food until just warm. Most glass jars are not heat-
resistant and may break.
Glassware
Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked
or chipped dishes.
Oven cooking bags
Follow manufacturer’s instructions. Do not close with metal twist tie. Make slits to allow steam
to escape.
Paper plates
and cups
Use for short term cooking/warming only. Do not leave oven unattended while cooking.
Paper towels
Use to cover food for reheating and absorbing fat. Use with supervision for short-term
cooking only.
Parchment paper Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Microwave-safe only. Follow the manufacturer’s instructions. Some plastic containers soften
as the food inside gets hot. “Boiling bags” and tightly closed plastic bags should be slit,
pierced, or vented as directed by package. Use only to cover food during cooking.
Plastic wrap
Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow
plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.
MATERIALS TO BE AVOIDED WHILE MICROWAVE COOKING
UTENSILS GUIDE
Aluminum tray
Use of metal or aluminum while microwave cooking may cause arcing (sparks inside the
unit). Transfer food into microwave-safe dish.
Food carton with
metal handle
Metal or metal-
trimmed utensils
Metal shields the food from microwave energy. Metal trim may cause arcing.
Metal twist ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam
Plastic foam may melt or contaminate food/liquid inside when exposed to high
temperatures.
Wood Wood will dry out when used in the microwave oven and may split or crack.
12
18
Installation Requirements
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.
t time
parameter
Auto menu
Weight
Time
Microwave
Select microwave power.100W,300W
500W,700W and 900W
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.
t time
parameter
Auto menu
Weight
Time
Microwave
Select microwave power.100W,300W
500W,700W and 900W
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
8
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
8
Heat beverages
Select Convection programs
TOUCH KEYS AND DISPLAY
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select auto defrost programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Start cooking programs for frozen convenience foods
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select sensor cook programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select sensor reheat programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Cook popcorn
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Heat beverages
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select pizza programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select auto menu programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Set broil modes (high/low)
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Set power level for microwave operation
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select bake cook programs
Select roast cook programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Select preheat programs
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Set temperature or weight of cooking
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Set Time for cooking time
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Activate/deactivate childproof lock
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Set time of day
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Use the number keys to enter customized values
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Confirm entered values/start cooking mode
Add 30 seconds
Your new appliance
Use this section to familiarise yourself with your new appliance.
The control panel and the individual operating controls are
explained. You will find information on the cooking compartment
and the accessories.
Control panel
The touch s are used to set the various additional functions.
e values that you have set.
Symbol
Touch keys and display
On the display, you can read th
key
Function
Select Auto Defrost programs
Start cooking programs for frozen
convenience foods
Select Sensor Cook programs
Select Sensor Reheat programs
Cook popcorn
Heat beverages
Select pizza programs
Select auto menu programs
Set Broil modes (Hi/Lo)
Set power level for microwave
operation
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on
during operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after opera
tion.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance wi
ll
overheat.
Notes
■ The appliance remains cool during microwave operation. The
cooling fan will still switch on. The fan may run on even when
microwave operation has ended.
■ Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Use the adjusting keys to set the parameters.
Parameter adjustment
function
Select 8 automatic programmes.
Set the weight of cooking.
Se the of cooking.t time
parameter
Auto menu
Weight
Time
Select pheheat programs
Use the number keys to enter
customized values
Confirm entered values/Start
cooking mode
Add 30 seconds
Clear entered value
/turn appliance off
Set time of day
Activate/deactivate child lock
Set Temp. or weight of cooking
Set cooking time
Select Bake Cook programs
Select Roast Cook programs
Clear entered value/turn appliance off
Keys and Display
OPERATION
PARAMETER ADJUSTMENT
Auto menu Select 8 automatic programs.
Weight Set the weight of cooking.
Time Set the time of cooking.
13
Childproof Lock
OPERATION
CHILDPROOF LOCK
The oven has a childproof lock to prevent children from switching it on accidentally.
The oven will not react to any settings. The timer and clock also cannot be set when
the childproof lock has been switched on.
SWITCHING ON THE CHILDPROOF LOCK
1. No cooking time should be set.
2. Touch and hold the Panel Lock key for approximately 3 seconds. The lock
symbol appears in the display. The childproof lock is activated.
SWITCHING OFF THE CHILDPROOF LOCK
Touch and hold the Panel Lock key for approximately 3 seconds. The lock symbol on
the display goes out. The childproof lock is deactivated.
CHILDPROOF LOCK WITH OTHER COOKING OPERATIONS
When other cooking programs have been set, the childproof lock is not operational.
COOLING FAN
• Your appliance has a cooling fan. The cooling fan switches on during operation.
The hot air escapes above the door.
• The cooling fan continues to run for a certain time after operation.
WARNING
WARNING: Do not cover the ventilation slots. Otherwise, the
appliance will overheat.
• The appliance needs to remain cool during microwave operation. The cooling
fan may continue to run even when the microwave operation has completed.
• Condensation may appear on the door window, interior walls, and floor. This
is normal and does not adversely affect microwave operation. Wipe away the
condensation after cooking.
14
Clock Settings
OPERATION
SETTING THE CLOCK
1. Once the appliance is connected, “12:00” will be displayed as the time of day.
To set the correct time, proceed as follows:
2. Touch Clock.
3. Enter the correct time using the number keys.
Example: To set the clock to 12:41, type in 1 2 4 1.
4. Touch Start/Enter to confirm.
CHANGING THE CLOCK
1. Touch Clock in waiting state.
2. Enter the correct time using the number keys.
3. Touch Start/Enter to confirm.
SETTING THE TIME-SETTING OPTIONS
Your oven has various time-setting options. You can use the Clock key to call up the
menu and switch between the individual functions.
SETTING THE COOKING TIME
1. The cooking time for your meal can be set on the oven. When the cooking time
has elapsed, the oven switches itself off automatically. This means that you do not
have to interrupt other work to switch off the oven. The cooking time cannot be
accidentally exceeded.
2. The oven starts. The cooking time counts down in the display.
3. The cooking time has elapsed
4. An audible signal sounds. The oven stops heating.
15
Oven Settings
OPERATION
HEATING UP THE OVEN
To remove the new oven smell, heat up the microwave when it is empty and closed.
One hour with Convection at 350°F is ideal. Ensure that no packaging remnants
have been left inside the oven.
1. Touch Convection once to enter bake mode.
2. Enter the numbers 3 5 0 with the number keys.
3. Touch TIME to adjust cooking time.
4. Enter the numbers 6 0 with the number keys.
5. Touch Start/Enter to start cooking.
The oven light turns on and the appliance starts heating.
SETTING CONVECTION MODE
Example: Roast 350°F for 20 minutes
1. Touch Convection once to enter bake mode. Touch Convection twice to enter
roast mode.
2. Enter the numbers 3 5 0 with the number keys.
3. Touch TIME to adjust cooking time.
4. Enter the numbers 2 0 with the number keys.
5. Touch Start/Enter to start cooking.
OPENING THE OVEN DOOR DURING OPERATION
Operation is suspended. After closing the door, touch the Start/Enter key. Operation
continues.
CANCELING OPERATION
1. Touch Clear/Off to cancel the active oven mode. The appliance turns off and
the clock is displayed.
2. The cooling fans may continue to run for awhile and then switch off
automatically.
16
Preheating Settings
OPERATION
RAPID PREHEATING
With rapid preheating, your oven reaches the set temperature particularly quickly.
1. To ensure optimal cooking, only put your food in the cooking compartment when
the preheating phase is complete.
2. Touch the PREHEAT key.
3. Enter the temperature setting with the number keys. The input temperature should
be within 100°F to 450°F .
4. Touch the Start/Enter key. The oven begins to heat up.
THE PREHEATING PROCESS IS COMPLETE
A signal sounds. Put your dish in the oven. Set the cooking mode you need.
CANCELING RAPID PREHEATING
• While setting the rapid preheating function, touch Clear/Off to cancel the
function.
• During rapid preheating, touch Clear/Off to cancel the function. You can also
open the door to cancel the function.
Note: You can open the door to put food inside only after you hear a notification and
see the preheating icon blinking.
SUITABLE MICROWAVE OVENWARE
Suitable dishes are heat-resistant ovenware made of glass, oven heat resistant silicon
cookware, glass ceramic, porcelain, ceramic or heat-resistant plastic. These materials
allow microwaves to pass through.
UNSUITABLE MICROWAVE OVENWARE
Metal ovenware is unsuitable when using the microwave function. Metal does not
allow microwaves to pass through. Food in covered metal containers will remain cold.
17
Power Settings
OPERATION
OVENWARE TEST
Do not switch on the microwave unless there is food inside. The following ovenware
test is the only exception to this rule. Perform the following test if you are unsure
whether your ovenware is suitable for use in the microwave:
• Heat the empty ovenware at maximum power for 1/2 to 1 minute.
• Check the temperature occasionally during that time.
• The ovenware should still be cold or warm to the touch.
• The ovenware is unsuitable if it becomes hot or if sparks are generated.
MICROWAVE POWER SETTINGS
• You can select from 10 different microwave power levels. If you do not set a
power level, the microwave will automatically operate at the highest power level
10.
• The table on the next page provides suggested power levels for various types of
food that can be prepared in the microwave.
18
Power Settings
OPERATION
POWER LEVEL MICROWAVE OUTPUT USE FOR
With rapid preheating, your oven reaches the set temperature
particularly quickly.
To ensure an oven cooking result, only put your food in the
cooking compartment when the preheating phase is complete.
1.
2.
3.
The oven begins to heat up.
The preheating process is complete
A signal sounds. Put your
dish in the oven. Set the cooking mode
Cancelling rapid preheating
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a different
type of heating. You will find information about ovenware and how
to set the microwave.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass, glass
ceramic, porcelain, ceramic or heat-resistant plastic. These
materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to
pass through. Food in covered metal containers will remain cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be kept
at least 2 cm from the oven walls and the inside of the door.
Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Note:
Only when you can hear alarm and preheating icon is
blinking you can open the door and put food inside.
Rapid Preheating
Note:
In the
, you will find
examples for defrosting, heating and cooking with the microwave
oven.
Touch the key.
Touch the key.
Expert Cooking Guide
During setting the rapid preheating function,touch the
During rapid preheating ,touch
can cancel the
function. Also you can open the door to cancel the function.
PREHEAT
Enter the temperature setting with the number keys.
The input temperature should be within 100 to 450 .
°F
Start/Enter
you need.
Clear/Off
You can select from 11 different microwave power levels.
If you do not set a power level, the microwave will
automatically operate at the highest power level 10.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
can cancel the function.
Clear/Off
10
†
50% Cooking meat
Cooking custard
Cooking spare ribs,
rib roast & sirloin roast
100%
Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit and vegetables
Cooking fish and poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
With rapid preheating, your oven reaches the set temperature
particularly quickly.
To ensure an oven cooking result, only put your food in the
cooking compartment when the preheating phase is complete.
1.
2.
3.
The oven begins to heat up.
The preheating process is complete
A signal sounds. Put your
dish in the oven. Set the cooking mode
Cancelling rapid preheating
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a different
type of heating. You will find information about ovenware and how
to set the microwave.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass, glass
ceramic, porcelain, ceramic or heat-resistant plastic. These
materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to
pass through. Food in covered metal containers will remain cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be kept
at least 2 cm from the oven walls and the inside of the door.
Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Note:
Only when you can hear alarm and preheating icon is
blinking you can open the door and put food inside.
Rapid Preheating
Note:
In the
, you will find
examples for defrosting, heating and cooking with the microwave
oven.
Touch the key.
Touch the key.
Expert Cooking Guide
During setting the rapid preheating function,touch the
During rapid preheating ,touch
can cancel the
function. Also you can open the door to cancel the function.
PREHEAT
Enter the temperature setting with the number keys.
The input temperature should be within 100 to 450 .
°F
Start/Enter
you need.
Clear/Off
You can select from 11 different microwave power levels.
If you do not set a power level, the microwave will
automatically operate at the highest power level 10.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
can cancel the function.
Clear/Off
10
†
50% Cooking meat
Cooking custard
Cooking spare ribs,
rib roast & sirloin roast
90%
Reheating meat slices quickly
Sautéing onions, celery, and green peppers
With rapid preheating, your oven reaches the set temperature
particularly quickly.
To ensure an oven cooking result, only put your food in the
cooking compartment when the preheating phase is complete.
1.
2.
3.
The oven begins to heat up.
The preheating process is complete
A signal sounds. Put your
dish in the oven. Set the cooking mode
Cancelling rapid preheating
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a different
type of heating. You will find information about ovenware and how
to set the microwave.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass, glass
ceramic, porcelain, ceramic or heat-resistant plastic. These
materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to
pass through. Food in covered metal containers will remain cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be kept
at least 2 cm from the oven walls and the inside of the door.
Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Note:
Only when you can hear alarm and preheating icon is
blinking you can open the door and put food inside.
Rapid Preheating
Note:
In the
, you will find
examples for defrosting, heating and cooking with the microwave
oven.
Touch the key.
Touch the key.
Expert Cooking Guide
During setting the rapid preheating function,touch the
During rapid preheating ,touch
can cancel the
function. Also you can open the door to cancel the function.
PREHEAT
Enter the temperature setting with the number keys.
The input temperature should be within 100 to 450 .
°F
Start/Enter
you need.
Clear/Off
You can select from 11 different microwave power levels.
If you do not set a power level, the microwave will
automatically operate at the highest power level 10.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
can cancel the function.
Clear/Off
10
†
50% Cooking meat
Cooking custard
Cooking spare ribs,
rib roast & sirloin roast
80%
All reheating
Cooking scrambled eggs
With rapid preheating, your oven reaches the set temperature
particularly quickly.
To ensure an oven cooking result, only put your food in the
cooking compartment when the preheating phase is complete.
1.
2.
3.
The oven begins to heat up.
The preheating process is complete
A signal sounds. Put your
dish in the oven. Set the cooking mode
Cancelling rapid preheating
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a different
type of heating. You will find information about ovenware and how
to set the microwave.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass, glass
ceramic, porcelain, ceramic or heat-resistant plastic. These
materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to
pass through. Food in covered metal containers will remain cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be kept
at least 2 cm from the oven walls and the inside of the door.
Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Note:
Only when you can hear alarm and preheating icon is
blinking you can open the door and put food inside.
Rapid Preheating
Note:
In the
, you will find
examples for defrosting, heating and cooking with the microwave
oven.
Touch the key.
Touch the key.
Expert Cooking Guide
During setting the rapid preheating function,touch the
During rapid preheating ,touch
can cancel the
function. Also you can open the door to cancel the function.
PREHEAT
Enter the temperature setting with the number keys.
The input temperature should be within 100 to 450 .
°F
Start/Enter
you need.
Clear/Off
You can select from 11 different microwave power levels.
If you do not set a power level, the microwave will
automatically operate at the highest power level 10.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
can cancel the function.
Clear/Off
10
†
50% Cooking meat
Cooking custard
Cooking spare ribs,
rib roast & sirloin roast
70%
Cooking breads and cereal products
Cooking cheese dishes
Cooking muffins, brownies, and cupcakes
Cooking whole poultry
With rapid preheating, your oven reaches the set temperature
particularly quickly.
To ensure an oven cooking result, only put your food in the
cooking compartment when the preheating phase is complete.
1.
2.
3.
The oven begins to heat up.
The preheating process is complete
A signal sounds. Put your
dish in the oven. Set the cooking mode
Cancelling rapid preheating
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a different
type of heating. You will find information about ovenware and how
to set the microwave.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass, glass
ceramic, porcelain, ceramic or heat-resistant plastic. These
materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to
pass through. Food in covered metal containers will remain cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be kept
at least 2 cm from the oven walls and the inside of the door.
Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Note:
Only when you can hear alarm and preheating icon is
blinking you can open the door and put food inside.
Rapid Preheating
Note:
In the
, you will find
examples for defrosting, heating and cooking with the microwave
oven.
Touch the key.
Touch the key.
Expert Cooking Guide
During setting the rapid preheating function,touch the
During rapid preheating ,touch
can cancel the
function. Also you can open the door to cancel the function.
PREHEAT
Enter the temperature setting with the number keys.
The input temperature should be within 100 to 450 .
°F
Start/Enter
you need.
Clear/Off
You can select from 11 different microwave power levels.
If you do not set a power level, the microwave will
automatically operate at the highest power level 10.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
can cancel the function.
Clear/Off
10
†
50% Cooking meat
Cooking custard
Cooking spare ribs,
rib roast & sirloin roast
60% Cooking pasta
With rapid preheating, your oven reaches the set temperature
particularly quickly.
To ensure an oven cooking result, only put your food in the
cooking compartment when the preheating phase is complete.
1.
2.
3.
The oven begins to heat up.
The preheating process is complete
A signal sounds. Put your
dish in the oven. Set the cooking mode
Cancelling rapid preheating
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a different
type of heating. You will find information about ovenware and how
to set the microwave.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass, glass
ceramic, porcelain, ceramic or heat-resistant plastic. These
materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves to
pass through. Food in covered metal containers will remain cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be kept
at least 2 cm from the oven walls and the inside of the door.
Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Note:
Only when you can hear alarm and preheating icon is
blinking you can open the door and put food inside.
Rapid Preheating
Note:
In the
, you will find
examples for defrosting, heating and cooking with the microwave
oven.
Touch the key.
Touch the key.
Expert Cooking Guide
During setting the rapid preheating function,touch the
During rapid preheating ,touch
can cancel the
function. Also you can open the door to cancel the function.
PREHEAT
Enter the temperature setting with the number keys.
The input temperature should be within 100 to 450 .
°F
Start/Enter
you need.
Clear/Off
You can select from 11 different microwave power levels.
If you do not set a power level, the microwave will
automatically operate at the highest power level 10.
The table below provides suggested power levels for
various types of food that can be prepared in the
microwave.
Power
level
Microwave
output
Use for
‚‹
High
100% Boiling water
Cooking ground meat
Making candy
Cooking fresh fruit & vegetables
Cooking fish & poultry
Preheating browning dish
Reheating beverages
Cooking bacon slices
Š
90% Reheating meat slices quickly
Saute onions,
celery & green peppers
‰
80% All reheating
Cooking scrambled eggs
ˆ
70% Cooking breads & cereal products
Cooking cheese dishes
Cooking muffins,
brownies & cupcakes
Cooking whole poultry
‡
60% Cooking pasta
can cancel the function.
Clear/Off
10
†
50% Cooking meat
Cooking custard
Cooking spare ribs,
rib roast & sirloin roast
50%
Cooking meat
Cooking custard
Cooking spare ribs, rib roast, and sirloin roast
Setting the microwave
The cooking time has elapsed
A signal sounds. Microwave operation has finished.
…
40% Cooking less tender cuts of meat
Reheating frozen packaged foods
„
30% Thawing meat, poultry & seafood
Cooking small quantities of food
Finish cooking casseroles,
stew & some sauces
Melting chocolate
ƒ
20% Softening butter & cream cheese
‚
10% Softening ice cream
Raise yeast dough
Power
level
Microwave
output
Use for
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
Example: To set a microwave time of 20 minutes and
30 seconds, enter the numbers 2 0 3 0.
2.
You can start microwave operation with the default
power level 10 by touching Start/Enter,
-or -
you can set a different power level. Touch
Power Level
.
3.
Enter the desired power level using the number keys.
4.
Touch Start/Enter to start microwave operation.
The microwave timer will start to count down.
Change power level
You can change the power level at any time during
microwave operation.
1.
Touch Power Level.
2.
Enter the desired power level with the number keys.
3.
Touch Start/Enter.
Microwave operation continues with the new power
level.
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Start/Enter
Cancelling operation
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Speedy microwave cooking
Use the key to quick-start your
microwave at the highest power level. You can touch the
key repeatedly to increase the microwave time in
increments of 30 seconds.
Touching this key during microwave operation will add
30 seconds to the remaining microwave time.
Start/Enter
Express cooking
1.
In waiting state, touch number keys 1 to 9 to start
100% microwave cooking in 1 to 9 minutes.
2.
If the door is closed, the oven will start to cook
automatically after 2 seconds.
Multi-stage cooking
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
2.
Touch
Power Level
.
3.
Enter the desired power level using the number keys.
Touch
Power Level
.
4.
Enter the desired power level using the number keys.
5.
Touch
.
6.
Start/Enter
Enter the desired cook time with the number keys.
7.
Touch Start/Enter to start microwave operation.
8.
The buzzer will sound 3 times when the first stage cooking
is finished and enter to the second stage.
11
0% Cooling down the food
40%
Cooking less tender cuts of meat
Reheating frozen packaged foods
Setting the microwave
The cooking time has elapsed
A signal sounds. Microwave operation has finished.
…
40% Cooking less tender cuts of meat
Reheating frozen packaged foods
„
30% Thawing meat, poultry & seafood
Cooking small quantities of food
Finish cooking casseroles,
stew & some sauces
Melting chocolate
ƒ
20% Softening butter & cream cheese
‚
10% Softening ice cream
Raise yeast dough
Power
level
Microwave
output
Use for
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
Example: To set a microwave time of 20 minutes and
30 seconds, enter the numbers 2 0 3 0.
2.
You can start microwave operation with the default
power level 10 by touching Start/Enter,
-or -
you can set a different power level. Touch
Power Level
.
3.
Enter the desired power level using the number keys.
4.
Touch Start/Enter to start microwave operation.
The microwave timer will start to count down.
Change power level
You can change the power level at any time during
microwave operation.
1.
Touch Power Level.
2.
Enter the desired power level with the number keys.
3.
Touch Start/Enter.
Microwave operation continues with the new power
level.
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Start/Enter
Cancelling operation
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Speedy microwave cooking
Use the key to quick-start your
microwave at the highest power level. You can touch the
key repeatedly to increase the microwave time in
increments of 30 seconds.
Touching this key during microwave operation will add
30 seconds to the remaining microwave time.
Start/Enter
Express cooking
1.
In waiting state, touch number keys 1 to 9 to start
100% microwave cooking in 1 to 9 minutes.
2.
If the door is closed, the oven will start to cook
automatically after 2 seconds.
Multi-stage cooking
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
2.
Touch
Power Level
.
3.
Enter the desired power level using the number keys.
Touch
Power Level
.
4.
Enter the desired power level using the number keys.
5.
Touch
.
6.
Start/Enter
Enter the desired cook time with the number keys.
7.
Touch Start/Enter to start microwave operation.
8.
The buzzer will sound 3 times when the first stage cooking
is finished and enter to the second stage.
11
0% Cooling down the food
30%
Thawing meat, poultry, and seafood
Cooking small quantities of food
Finish cooking casseroles, stew, and some sauces
Melting chocolate
Setting the microwave
The cooking time has elapsed
A signal sounds. Microwave operation has finished.
…
40% Cooking less tender cuts of meat
Reheating frozen packaged foods
„
30% Thawing meat, poultry & seafood
Cooking small quantities of food
Finish cooking casseroles,
stew & some sauces
Melting chocolate
ƒ
20% Softening butter & cream cheese
‚
10% Softening ice cream
Raise yeast dough
Power
level
Microwave
output
Use for
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
Example: To set a microwave time of 20 minutes and
30 seconds, enter the numbers 2 0 3 0.
2.
You can start microwave operation with the default
power level 10 by touching Start/Enter,
-or -
you can set a different power level. Touch
Power Level
.
3.
Enter the desired power level using the number keys.
4.
Touch Start/Enter to start microwave operation.
The microwave timer will start to count down.
Change power level
You can change the power level at any time during
microwave operation.
1.
Touch Power Level.
2.
Enter the desired power level with the number keys.
3.
Touch Start/Enter.
Microwave operation continues with the new power
level.
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Start/Enter
Cancelling operation
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Speedy microwave cooking
Use the key to quick-start your
microwave at the highest power level. You can touch the
key repeatedly to increase the microwave time in
increments of 30 seconds.
Touching this key during microwave operation will add
30 seconds to the remaining microwave time.
Start/Enter
Express cooking
1.
In waiting state, touch number keys 1 to 9 to start
100% microwave cooking in 1 to 9 minutes.
2.
If the door is closed, the oven will start to cook
automatically after 2 seconds.
Multi-stage cooking
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
2.
Touch
Power Level
.
3.
Enter the desired power level using the number keys.
Touch
Power Level
.
4.
Enter the desired power level using the number keys.
5.
Touch
.
6.
Start/Enter
Enter the desired cook time with the number keys.
7.
Touch Start/Enter to start microwave operation.
8.
The buzzer will sound 3 times when the first stage cooking
is finished and enter to the second stage.
11
0% Cooling down the food
20% Softening butter and cream cheese
Setting the microwave
The cooking time has elapsed
A signal sounds. Microwave operation has finished.
…
40% Cooking less tender cuts of meat
Reheating frozen packaged foods
„
30% Thawing meat, poultry & seafood
Cooking small quantities of food
Finish cooking casseroles,
stew & some sauces
Melting chocolate
ƒ
20% Softening butter & cream cheese
‚
10% Softening ice cream
Raise yeast dough
Power
level
Microwave
output
Use for
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
Example: To set a microwave time of 20 minutes and
30 seconds, enter the numbers 2 0 3 0.
2.
You can start microwave operation with the default
power level 10 by touching Start/Enter,
-or -
you can set a different power level. Touch
Power Level
.
3.
Enter the desired power level using the number keys.
4.
Touch Start/Enter to start microwave operation.
The microwave timer will start to count down.
Change power level
You can change the power level at any time during
microwave operation.
1.
Touch Power Level.
2.
Enter the desired power level with the number keys.
3.
Touch Start/Enter.
Microwave operation continues with the new power
level.
Opening the oven door during operation
Operation is suspended. After closing the door, touch the
key. Operation continues.
Start/Enter
Cancelling operation
Touch Clear/Off to cancel the active oven mode. The
appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then
switch off automatically.
Speedy microwave cooking
Use the key to quick-start your
microwave at the highest power level. You can touch the
key repeatedly to increase the microwave time in
increments of 30 seconds.
Touching this key during microwave operation will add
30 seconds to the remaining microwave time.
Start/Enter
Express cooking
1.
In waiting state, touch number keys 1 to 9 to start
100% microwave cooking in 1 to 9 minutes.
2.
If the door is closed, the oven will start to cook
automatically after 2 seconds.
Multi-stage cooking
1.
Enter the desired cook time with the number keys. The
timer display will fill in from right to left.
2.
Touch
Power Level
.
3.
Enter the desired power level using the number keys.
Touch
Power Level
.
4.
Enter the desired power level using the number keys.
5.
Touch
.
6.
Start/Enter
Enter the desired cook time with the number keys.
7.
Touch Start/Enter to start microwave operation.
8.
The buzzer will sound 3 times when the first stage cooking
is finished and enter to the second stage.
11
0% Cooling down the food
10%
Softening ice cream
Raise yeast dough
19
OPERATION
Power Settings
SETTING THE MICROWAVE
1. Enter the desired cook time with the number keys. The timer display will fill in from
right to left.
Example: To set a microwave time of 20 minutes and 30 seconds, enter the
numbers 2 0 3 0.
2. You can start microwave operation with the default power level 10 by touching
Start/Enter or you can set a different power level.
3. Touch Power Level. Enter the desired power level using the number keys.
4. Touch Start/Enter to start microwave operation. The microwave timer will start to
count down.
EXPRESS COOKING
1. In waiting state, touch number keys 1 to 9 to start microwave cooking at level
10 from 1 to 9 minutes.
2. If the door is closed, the oven will start to cook after 2 seconds.
OPENING THE OVEN DOOR DURING OPERATION
Operation will be immediately suspended. After closing the door, touch the Start/
Enter key to continue operation.
CANCELING OPERATION
1. Touch Clear/Off to cancel the active oven mode. The appliance turns off and
the clock is displayed.
2. The cooling fans may continue to run for awhile and then switch off
automatically.
20
Power Settings
OPERATION
SPEEDY MICROWAVE COOKING
1. Use the Start/Enter key to quick-start your microwave at the highest power
level. You can touch the key repeatedly to increase the microwave time in
increments of 30 seconds.
2. Touching this key during microwave operation will add 30 seconds to the
remaining microwave time.
3. A signal will sound when the cooking time has elapsed.
MULTI-STAGE COOKING
1. Enter the desired cook time with the number keys.
2. Touch Power Level.
3. Enter the desired power level for the first stage of cooking using the number keys.
4. Touch Power Level.
5. Enter the desired power level for the second stage using the number keys.
6. Touch Start/Enter.
7. Enter the desired cook time with the number keys.
8. Touch Start/Enter to start microwave operation.
9. The buzzer will sound 3 times when the first stage of cooking is finished and
enter to the second stage.
21
Automatic Programs
OPERATION
AUTOMATIC PROGRAMS
SETTING A PROGRAM
1. When setting a program, the temperature selector must be in the off position.
2. Touch Auto menu.
3. Touch Auto menu repeatedly to scroll through the full Auto menu.
4. Touch the number keys to adjust weight of food.
5. Touch Start/Enter to start cooking.
OPENING APPLIANCE DOOR DURING OPERATION
Opening the appliance door during operation will interrupt the current mode. Close
the appliance door and then touch Start/Enter to resume operation.
CANCEL OPERATION
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the
clock is displayed. The cooling fans may continue to run for awhile and then switch
off automatically.
AUTO MENU
PROGRAM WEIGHT RANGE FOOD PLACEMENT
1- Chicken Breasts 0.5 - 3.0 lbs Wire rack, facing down
2 - Chicken Thigh 0.5 - 3.0 lbs Wire rack, facing down
3 - Whole Poultry 1.5 - 4.5 lbs Turntable
4 - Beef Roast 0.5 - 3.25 lbs Turntable
5 - Pork Tenderloin 1.0 - 3.0 lbs Wire rack, facing down
6 - Pork Chops 0.5 - 3.0 lbs Wire rack, facing down
7 - Meatloaf 1.0 - 3.25 lbs Turntable
8 - Fish Fillets 0.5 - 2.0 lbs Wire rack, facing down
22
Defrosting Settings
OPERATION
DEFROSTING PROGRAMS
You can use the 2 defrosting programs to defrost ground meat and meat pieces.
1. Touch Auto Defrost once or twice to choose “GROUND MEAT” or “MEAT PIECES.”
2. Enter the weight of the food you want to defrost using the number keys.
3. Touch Start/Enter to start defrosting.
PREPARING FOOD
1. Use food that has been frozen at -0.4 °F and stored in portion-sized quantities that are as
thin as possible.
2. Take the food to be defrosted out of all packaging and weigh it. You need to know the
weight to set the program.
3. Liquid will be produced when defrosting meat or poultry. Drain off this liquid when
periodically turning meat and poultry and under no circumstances use it for other purposes
or allow it to come into contact with other foods.
MICROWAVE OVENWARE
Place the food in a microwaveable shallow dish, e.g. a ceramic or glass plate, but do not cover.
When defrosting chicken and chicken portions, an audible signal will sound on two occasions to
indicate that the food should be turned.
RESTING TIME
The defrosted food should be left to stand for an additional 10 to 30 minutes until it reaches an
even temperature. Large pieces of meat require a longer standing time than smaller pieces. Flat
pieces of meat and items made from minced meat should be separated from each other before
leaving to stand. After this time, you can continue to prepare the food, even though thick pieces
of meat may still be frozen in the middle. The giblets can be removed from poultry at this point.
PROGRAM NO. DEFROST WEIGHT RANGE IN LBS
1 Ground meat 0.50 - 2.00
2 Meat pieces 0.50 - 3.00
23
Popcorn Settings
OPERATION
POPCORN
• Do not leave oven unattended while popping corn. Popcorn may ignite and
cause fire.
• Never set the microwave power too high. Always place the popcorn bag on the
ceramic turntable or on a microwave-safe plate on top of the metal turntable.
• The popcorn feature lets you pop 3 different bag sizes of commercially
packaged microwave popcorn. Use the following table to determine the setting
to use:
• NOTE: Popcorn times may vary by brand and/or type.
BAG SIZE TOUCH POPCORN KEY
1.2 oz 1 time
2.5 oz 2 times
3.5 oz 3 times
SETTING POPCORN MODE
1. Clear any previously set programs prior to choosing the mode. Touch Clear/
Off.
2. Touch Popcorn. The cook time is displayed.
3. Touch Popcorn repeatedly or touch number key 1 to 3 to choose the desired
weight.
4. Touch Start/Enter.
5. The microwave timer starts counting down.
6. When the microwave time has elapsed, a beep will sound. The appliance turns
off and the clock is displayed.
24
Beverage Settings
OPERATION
BEVERAGE
The beverage feature heats 0.5 to 2 cups of a beverage. Use the table below to
determine the setting to use.
AMOUNT TOUCH BEVERAGE KEY
0.5 cups (about 4 oz.) 1 time
1 cup (about 8 oz.) 2 times
1.5 cups (about 12 oz.) 3 times
2 cups (about 16 oz.) 4 times
SETTING BEVERAGE MODE
1. Touch Beverage. The cook time is displayed.
2. Touch Beverage repeatedly or touch number key 1 to 4 to choose the desired
amount.
3. Touch Start/Enter.
4. The microwave timer starts counting down. When the microwave timer has
elapsed, a beep will sound. The appliance turns off and the clock is displayed.
FROZEN FOODS
SETTING FROZEN FOODS
1. Clear any previously set programs prior to choosing the mode. Touch Clear/
Off.
2. Touch Frozen Foods.
3. You can change the temperature by using the number keys. You can enter a
temperature between 200 and 450° F.
4. Touch TIME to adjust cooking time.
5. Touch Start/Enter to start cooking.
25
Pizza Settings
OPERATION
OPENING APPLIANCE DOOR DURING OPERATION
Opening the appliance door during operation will interrupt the current mode. When
you close the appliance door, operation will be resumed.
CANCEL OPERATION
1. Touch Clear/Off to cancel the active oven mode. The appliance turns off and
the clock is displayed.
2. The cooling fans may continue to run for awhile and then switch off
automatically.
PIZZA
You can use the Pizza mode to bake three different types of pizza:
MODE NO. PIZZA TYPE BAKE ON
1 Frozen pizza Metal turntable
2 Fresh pizza Metal turntable
3 Microwave pizza Ceramic turntable
PIZZA TIPS
• Check pizza before minimum time elapses, as pizza may cook faster compared
to a traditional oven.
• For fresh pizza, use a pizza paddle for sliding the pizza on and from the metal
turntable.
• If using a pizza paddle, sprinkle the paddle liberally with cornmeal for ease in
transferring the dough to the metal turntable.
• Maximum size is 12 inches for fresh and frozen pizzas.
• Avoid using a pizza stone as it can damage the oven.
• The metal turntable can be used for cutting pizza into slices. Remove the
turntable from the oven after the pizza is baked.
26
Pizza Settings
OPERATION
SETTING PIZZA MODE FOR FRESH OR FROZEN PIZZA
• You can set a temperature range from 375 to 450° F for fresh and frozen pizza
modes.
• You can bake fresh or frozen pizza directly on the metal turntable.
1. Clear any previously set programs prior to choosing the mode. Touch Clear/
Off.
2. Touch Pizza.
3. Touch Pizza repeatedly to scroll through all pizza modes.
4. Touch Start/Enter.
5. You can change the temperature by using the number keys. Touch Start/Enter to
confirm.
6. The microwave oven starts preheating.
7. The set temperature is reached once the preheat bar has filled up completely and
a beep sounds.
OPENING APPLIANCE DOOR DURING OPERATION
Opening the appliance door during operation will interrupt the current mode. When
you close the appliance door, operation will be resumed.
SETTING PIZZA MODE FOR MICROWAVE PIZZA
1. Place the microwave pizza on the ceramic turntable and put it in the oven
following package directions.
2. Touch Pizza.
3. Touch the number key 3 or touch Pizza repeatedly until MICROWAVE PIZZA is
displayed.
4. Touch Start/Enter.
5. When sensing is complete, a beep will sound and the calculated cook time will
start to count down. After the cook time has elapsed, a beep will sound. The
appliance turns off and the clock is displayed. Do not open the door during the
sensing process, or the program will be canceled.
6. Once the calculated cook time is displayed, you can open the door to turn or
rearrange the food. Touch Start/Enter to resume operation.
27
OPERATION
Sensor Cooking
OPENING APPLIANCE DOOR DURING OPERATION
Opening the appliance door during operation will interrupt the current mode. Close the
appliance door and then touch Start/Enter to resume operation.
SENSOR COOKING
You can select two sensor cooking modes. Sensor cooking allows you to cook many of
your favorite foods without selecting cooking times and power levels. The microwave
oven automatically determines the required cooking time for each food item. For best
results for cooking by sensor, follow these recommendations:
• Food cooked with the sensor system should start from normal storage temperature.
• Metal turntable, ceramic turntable, and outside of container should be dry.
• Foods should always be covered loosely with microwavable plastic wrap, wax
paper, or lid.
• Do not open the door or touch Clear/Off key during sensing time. When sensing
time is over, the oven beeps once and the remaining cooking time will appear in the
display. At this time you can open the door to stir, turn or rearrange the food.
SENSOR REHEAT
The Sensor Reheat feature lets you reheat dinner plates or casseroles (8-16 oz.) for your
cooking convenience.
SETTING SENSOR REHEAT
1. Touch Sensor Reheat.
2. Touch Start/Enter. Sensing is displayed. The microwave operates during sensing.
3. When sensing is complete, a beep will sound and the calculated cook time will start
to count down. Do not open the door during the sensing process, or the program will
be canceled.
4. Once the calculated cook time is displayed, you can open the door to stir, turn, or
rearrange the food. Touch Start/Enter to resume operation.
5. When sensor reheat is finished, a beep will sound and the appliance turns off.
28
Sensor Cooking
OPERATION
REHEAT COOKING SUGGESTIONS
FOOD DIRECTIONS QUANTITY
Dinner
plate
Use only pre-cooked, refrigerated foods.
Cover plate with vented plastic wrap or waxed
paper, tucked under plate. If food is not hot
enough after heating with the Reheat feature,
continue heating using manual time and power
level setting.
Contents:
• 3-4 oz. meat, poultry or fish (up to 6 oz.
with bone)
• 1/2 cup starch (potatoes, pasta, rice, etc.)
• 1/2 cup of vegetables (about 3-4 oz.)
1 serving (1 plate)
Casserole,
Pasta
Cover plate with lid or vented plastic wrap. If
food is not hot enough after heating with the
Reheat feature, continue heating using manual
time and power level setting.
Stir foods once before serving.
Contents:
• Casserole: refrigerated foods (such as
beef stew or lasagna)
• Pasta: canned spaghetti and ravioli,
refrigerated foods
1 to 4 servings
SENSOR COOK
Sensor Cook allows you to cook many of your favorite foods without selecting
cooking times and power levels. The microwave oven automatically determines the
required cooking time for each food item.
29
Sensor Cooking
OPERATION
SETTING SENSOR COOK
1. Clear any previously set programs prior to choosing the mode. Touch Clear/
Off.
2. Touch Sensor Cook.
3. Select the desired program. For Ground Meat, touch Sensor Cook repeatedly to
scroll through all Sensor Cook modes.
4. Touch Start/Enter.
5. The program will start sensing with the microwave operating.
SENSOR COOK
PROGRAM
QUANTITY COOKING TIPS
1 - Baked Potato
1 - 4 potatoes (8 -
32 oz.)
Pierce skin with a fork. Do not
cover. After cooking, allow to stand
wrapped in foil for 5 minutes.
2 - Ground Meat
8 - 24 oz. (0.5 -
1.5 lbs)
After cooking, allow to stand,
covered, for 3 - 4 minutes.
3 - Fresh Vegetables
4 - 16 oz. (0.25 -
1 lbs)
No water is needed if vegetables
have just been washed. Add 2
tablespoons of water per 8 ounces of
fresh vegetables.
4 - Fish/Seafood
8 - 20 oz. (0.5
-1.25 lbs)
Roll thin edges underneath. Arrange
in a ring around microwaveable dish.
5 - Frozen Entrees 10 - 20 oz.
Follow package instructions for
venting, cutting plastic film, etc.
When sensing is complete, a beep will sound and the calculated cook time will start
to count down.
Do not open the door during the sensing process, or the program will be canceled.
1. Once the calculated cook time is displayed, you can open the door to stir, turn
or rearrange the food. Touch Start/Enter to resume operation.
2. When sensor cook is finished a beep will sound and the appliance turns off.
30
Broil Settings
OPERATION
OPENING APPLIANCE DOOR DURING OPERATION
Opening the appliance door during operation will interrupt the current mode. Close
the appliance door and then touch Start/Enter to resume operation.
CANCEL OPERATION
1. Touch Clear/Off to cancel the active oven mode. The appliance turns off and
the clock is displayed.
2. The cooling fans may continue to run for awhile and then switch off
automatically.
BROIL
The Broil feature uses intense heat radiated from the upper element.
SETTING BROIL MODE
1. Clear any previously set programs prior to choosing the mode. Touch Clear/
Off.
2. Touch Broil HIGH-LOW.
3. Touch Broil HIGH-LOW again to change to Broil HIGH-LOW mode.
4. Enter the desired cooking time with the number keys.
5. Touch Start/Enter to start operation.
31
Cooking Guide
OPERATION
Note: Always use a broil pan when cooking in Broil mode.
BROIL: Place pan of food on the wire rack with the recess facing up.
FOOD
OVEN
TEMP
COOKING
TIME (MINS)
INTERNAL
TEMP
COOKING TIPS
Hamburgers
3/4” - 1” thick,
medium
High Side 1: 9-11
Side 2: 10-12
160°F Use pan that allows fat
to drain away from the
food.
High fat meat causes
more spattering.
Lamb chops
1”, medium
High Side 1: 9-11
Side 2: 10-12
160°F Use pan that allows fat
to drain away from the
food.
Slit fat to prevent curling.
Sausage
Fresh
High Side 1: 9-11
Side 2: 8-10
160°F Use pan that allows fat
to drain away from the
food.
Steaks
3/4”-1”,
medium rare
High Side 1: 9-11
Side 2: 10-12
145°F Use pan that allows fat
to drain away from the
food.
Slit fat to prevent curling.
Steaks
3/4”-1”,
medium
High Side 1: 9-11
Side 2: 10-12
160°F Use pan that allows fat
to drain away from the
food.
Slit fat to prevent curling.
Toasting bread Low 3-5 - Check at minimum time.
Top browning
casseroles
Low 3-5 - Use only metal or glass
ceramic dishes such as
CorningWare
®
.
32
Cooking Guide
OPERATION
BROIL: Place pan(s) of food on the wire rack with the recess facing up.
FOOD
OVEN
TEMP
COOKING
TIME (MINS)
INTERNAL
TEMP
COOKING TIPS
Chicken
breasts,
bone-in
Low Side 1: 9-11
Side 2: 10-12
170°F Start breast side down.
Fish fillet
3/4“ to 1”
Low 11-15 145°F No turning of fish.
Turn thin ends under.
Brush with olive oil or
butter to prevent sticking.
CONVECTION: Preheat the oven before adding foods. Once the oven is preheated,
place the food in the oven quickly to minimize loss of heat. Place pans of food on the
wire rack with the recess facing down.
FOOD
OVEN
TEMP
COOKING
TIME (MINS)
COOKING TIPS
Biscuits 350°F 13 - 20 A dark or dull baking sheet will result in a
browner, crisper crust.
Cake
13” x 9”
350°F 23 - 28 For a tender, light golden brown crust, use
light, shiny metal bakeware.
Cookies 350 -
375°F
8 - 14 A dark or dull baking sheet will result in a
browner, crisper crust.
Cornbread 425 -
450°F
25 - 30 Use a square baking pan.
Cupcakes 350°F 18 - 21 Ideal for ready-made mixes. Prepare
according to package directions.
Dinner rolls 400°F 12 - 18 Use with fresh or frozen dinner rolls.
Fresh fruit
pie
375°F 50 - 60 A dark or dull baking pie pan will result in
a browner, crisper crust.
Muffins 400°F 10 - 18 Ideal for ready-made mixes. Prepare
according to package directions.
Roasted
vegetables
425 -
450°F
15 - 20 Use dark or dull metal pan. Stir once.
Shortcakes 450°F 10 - 18 Best for individual shortcakes. Use dark
coated pan.
33
Cooking Guide
OPERATION
COOKING SEAFOOD IN YOUR MICROWAVE
Be sure to place fish on a microwave-safe roasting rack in a microwave-safe dish. Be
sure to always cook fish until it flakes easily with a fork. Use a tight cover to steam
fish; a lighter cover of wax paper or paper towel provides less steaming. And be sure
not to overcook fish; check it at a minimum cooking time before cooking longer.
SEAFOOD
POWER
LEVEL
COOKING
TIME
DIRECTIONS
Fish steaks up to
1 1/2 lbs
Medium high
(7)
7–11
min/lb
Arrange fish on roasting rack
with meaty portions toward the
outside of rack. Cover with wax
paper. Turn over and rearrange
halfway through cook time.
Cook until fish flakes easily with
fork.
Let stand 3–5 mins.
Fish fillets up to
1 1/2 lbs
Medium high
(7)
7–11
min/lb
Arrange fillets in a baking
dish. Cover with wax paper. If
over 1/2” thick, turn over and
rearrange halfway through cook
time. Cook until fish flakes easily
with fork.
Let stand 2–3 mins.
Shrimp
up to
1 1/2 lbs
Medium high
(7)
7–11
min/lb
Arrange shrimp in a baking dish
without overlapping or layering.
Cover with wax paper. Cook
until firm and opaque, stirring 2
or 3 times.
Let stand 5 mins.
34
Cooking Guide
OPERATION
COOKING EGGS AND VEGETABLES IN YOUR MICROWAVE
• Never cook eggs in the shell and never warm hard-cooked eggs in the shell;
they can explode.
• Always pierce yolk on whole eggs to keep them from bursting.
• Cook eggs just until set; they will become tough if overcooked.
• Cooking scrambled eggs is safe.
• Always place vegetables like asparagus and broccoli with the stem ends
pointing toward the edge of the dish and the tips toward the center.
• When cooking cut vegetables, always cover the dish with a lid or vented
microwavable plastic wrap.
• Whole, unpeeled vegetables such as potatoes, sweet potatoes, squash,
eggplant, etc., should have their skin pricked in several locations before cooking
to prevent them from bursting.
• For more even cooking, stir or rearrange whole vegetables halfway through the
cook time.
• Most of the time, the denser the food, the longer the required standing time. For
example, a baked potato should stand for 5 minutes before serving, while a dish
of peas may be served immediately.
HEATING FOOD
WARNING
WARNING: Risk of scalding
There is a possibility of delayed boiling when a liquid is heated. This means that
the liquid reaches boiling temperature without the usual steam bubbles rising to the
surface. Even if the container only moves a little, the hot liquid can suddenly boil over
and spatter. When heating liquids, always place a wooden spoon or chopstick in the
container. This will prevent delayed boiling.
35
Energy Tips
OPERATION
ACRYLAMIDE IN FOOD
Which foods are affected? Acrylamide is mainly produced in grain and potato
products that are heated to high temperatures, such as potato crisps, chips, toast,
bread rolls, bread, or fine baked goods (biscuits, gingerbread, cookies).
Tips for keeping acrylamide to a minimum when preparing food:
• Keep cooking times to a minimum.
• Cook meals until they are golden brown, but not too dark. Large, thick pieces of
food contain less acrylamide.
• Max. 400°F in Top/bottom heating or max 350°F in convection cooking or
baking mode.
ENERGY AND ENVIRONMENT TIPS
Below are some tips on how to save energy when baking and roasting and how to
dispose of your appliance properly.
SAVING ENERGY
• Only preheat the oven if this is specified in the recipe or in the operating
instruction tables.
• When convection cooking, use dark, black, lacquered or enameled baking tins.
They absorb the heat particularly well.
• Open the oven door as infrequently as possible while you are cooking, baking,
or roasting.
• It is best to bake several cakes one after the other. The oven is still warm. This
reduces the baking time for the second cake. You can also place two loaf tins
next to each other.
• For longer cooking times, you can switch the oven off 10 minutes before the end
of the cooking time and use the residual heat to finish cooking.
36
Maintenance and Cleaning
MAINTENANCE AND CLEANING
CARE AND CLEANING
• Penetrating moisture may cause an electric shock. Do not use any high-pressure
cleaners or steam cleaners.
• Never clean the appliance immediately after switching off, as you risk being
burned. Let the appliance cool down.
• Microwave energy may escape if the cooking compartment door or the door
seal is damaged, which can be a serious health risk. Never use the appliance if
the cooking compartment door or the door seal is damaged. If you see damage,
contact ZLINE at 1-614-777-5004.
• Slight differences in color on the front of the appliance are caused by the use of
different materials, such as glass, plastic, and metal.
• Shadows on the door panel that look like streaks are caused by reflections made
by the oven light.
• Unpleasant odors, e.g. after fish has been prepared, can be removed very
easily. Add a few drops of lemon juice to a cup of water. Place a wooden spoon
into the container to prevent delayed boiling. Heat the water for 1 to 2 minutes
at maximum microwave power.
• When cleaning surfaces of the door and oven that come together when closing
the door, use only mild, nonabrasive soaps or a kitchen-safe cleaner applied
with a sponge or soft cloth.
CLEANING AGENTS
• To ensure that the different surfaces are not damaged by using the wrong
cleaning agent, observe the information in the table. Do not use:
• Sharp or abrasive cleaning agents
• Metal or glass scrapers to clean the glass in the appliance door
• Metal or glass scrapers to clean the door seal
• Hard scouring pads and sponges
• Cleaning agents with high concentrations of alcohol
• Wash new sponge cloths thoroughly before use.
• Allow all surfaces to dry thoroughly before using the appliance again.
37
Maintenance and Cleaning
MAINTENANCE AND CLEANING
CLEANING GUIDE
Appliance front
Hot soapy water: Clean with a dish cloth and dry with a soft
cloth. Do not use glass cleaners or metal or glass scrapers for
cleaning.
Appliance front
with stainless steel
Hot soapy water: Clean with a dish cloth and dry with a soft
cloth. Remove flecks of limescale, grease, starch, and albumin
(e.g. egg white) immediately. Corrosion can form under
such residues. Special stainless steel cleaning agents can be
obtained at appliance stores and other vendors. Do not use
glass cleaners or metal or glass scrapers for cleaning.
Cooking
compartment
Hot soapy water: Clean with a dish cloth and dry with a
soft cloth. Remove flecks of limescale, grease, starch and
albumin (e.g. egg white) immediately. Corrosion can form
under such residues. Special stainless steel cleaning agents
can be obtained from the after-sales service or from specialist
shops. Do not use glass cleaners or metal or glass scrapers
for cleaning.
Recess in cooking
compartment
Damp cloth: Ensure that no water seeps through the turntable
drive into the appliance interior.
Door panels
Glass cleaner: Clean with a dish cloth. Do not use a glass
scraper.
Seal
Hot soapy water: Clean with a dish cloth, do not scour. Do
not use a metal or glass scraper for cleaning.
38
Troubleshooting
TROUBLESHOOTING
ISSUE POSSIBLE CAUSE TROUBLESHOOTING
The appliance does not work
Faulty circuit breaker
Look in the fuse box
and check that the
circuit breaker for the
appliance is in working
order.
Plug not plugged in Plug in the plug.
Power interrupted Check outlet.
The appliance does not
work.
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
appears in the
display panel.
Childproof lock is active.
Deactivate the childproof
lock (page 13).
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
is in the display
panel.
Power cut
Reset the clock (page
14).
The microwave does not
switch on.
Door not fully closed.
Check whether food
residue or debris is
trapped in the door.
It takes longer than before
for the food to heat up in
the microwave.
The selected microwave
power level is too low.
Select a higher power
level (page 18).
A larger amount than
usual has been placed in
the appliance.
Double the amount of
food equals almost
double the cooking time.
The food was colder than
usual.
Stir or turn the food
during cooking.
Turntable grates or grinds.
Dirt or debris in the area
around the turntable drive.
Clean the rollers under
the turntable and the
recess in the oven floor
thoroughly.
A particular operating
mode or power level
cannot be set.
The temperature, power
level, or combined setting
is not possible for this
operating mode.
Choose permitted
settings.
39
Troubleshooting
TROUBLESHOOTING
ISSUE POSSIBLE CAUSE TROUBLESHOOTING
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
appears in the display
panel.
The thermal safety
switch-off function
has been activated.
Call customer service at
1-614-777-5004.
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
appears in the display
panel.
The thermal safety
switch-off function
has been activated.
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
appears in the display
panel.
Humidity sensor error
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
Malfunction table
Malfunctions often have simple explanations. Please refer to the
malfunction table before calling the after-sales service.
If a meal does not turn out exactly as you wanted, refer to the
plenty of cooking tips and tricks.
� Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be carried out
by one of our trained after-sales engineers.
Malfunction table
Problem Possible cause Remedy/information
The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit
breaker for the appliance is in working order.
Plug not plugged in. Plug in the plug.
Power cut Check whether the kitchen light works.
The appliance does not work.
appears in the display panel.
Childproof lock is active. Deactivate the childproof lock (see section:
Childproof lock).
‹:‹‹ is in the display panel. Power cut Reset the clock.
The microwave does not switch on. Door not fully closed. Check whether food residue or debris is
trapped in the door.
It takes longer than before for the food
to heat up in the microwave
The selected microwave power level is too low. Select a higher power level.
A larger amount than usual has been placed in
the appliance.
Double the amount = almost double the
cooking time.
The food was colder than usual. Stir or turn the food during cooking.
Turntable grates or grinds. Dirt or debris in the area around the turntable
drive.
Clean the rollers under the turntable and the
recess in the oven floor thoroughly.
A particular operating mode or power
level cannot be set.
The temperature, power level or combined
setting is not possible for this operating mode.
Choose permitted settings.
“‚ appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
“…
appears in the display panel. The thermal safety switch-off function has been
activated.
Call the after-sales service.
appears in the display panel. Humidity sensor
“‚ˆ
appears in the display panel. Rapid heating has failed. Call the after-sales service.
Acrylamide in foodstuffs
Which foods are affected?
Acrylamide is mainly produced in grain and potato products that
are heated to high temperatures, such as potato crisps, chips,
toast, bread rolls, bread, fine baked goods (biscuits, gingerbread,
cookies).
Tips for keeping acrylamide to a minimum when preparing food
General Keep cooking times to a minimum. Cook meals until they are golden brown, but not too
dark. Large, thick pieces of food contain less acrylamide.
Baking biscuits
Oven chips
Max. 200 °C in Top/bottom heating or max. 180 °C in 3D hot air or hot air mode. Max.
190° C in Top/bottom heating or max. 170 °C in 3D hot air or hot air mode. Egg white
and egg yolk reduce the formation of acrylamide. Distribute thinly and evenly over the
baking tray. Cook at least 400 g at once on a baking tray so that the chips do not dry out.
Expert Cooking Guide
section, where you will find
19
error Call the after-sales service
appears in the
display panel.
Rapid heating has
failed
Need to purchase a part or accessory for your ZLINE product?
Visit ZLINEparts.com, ZLINE's official parts distribution partner.
WARRANTY
COVERAGE
ZLINE Kitchen and Bath microwave parts will be warrantied for two years from the
original purchase date for the original purchaser of the product.
TERMS
This warranty applies only to the original purchaser of the product installed for
normal residential use. This is defined as a single-family, residential dwelling in a
non-commercial setting. Commercial settings include but are not limited to: schools,
churches, hotels, restaurants, vacation rentals such as Airbnb, day care centers, private
clubs, fire stations, common areas in multi-family dwellings, nursing homes, food
service locations, and institutional food service locations such as hospitals or correction
facilities. This warranty is non-transferable and will not be extended based on the date
of installation. The warranty applies only to products installed in the contiguous United
States and the District of Columbia. Warranty shall not apply and ZLINE Kitchen and
Bath is not responsible for damage resulting from negligence, improper maintenance,
misuse, abuse, alteration of or tampering with the appliance, accident, natural disaster,
improper electric supply, unauthorized service or repair, improper installation, or
installation not in accordance with the instructions contained in the manual or with local
government codes.
WHAT IS NOT COVERED
1. Installation or start-up damages or problems caused by improper installation or use.
2. Damage related to unauthorized service or unauthorized parts.
3. Installation in any commercial or non-residential application.
4. Aesthetic damage, scratches, or natural wear caused by normal use.
5. Second-hand, open box products, or products purchased from an unauthorized
retailer.
WARRANTY
The rating tag shows the model and serial number of
your microwave. The tag is located on the right side
of the microwave. The tag is visisble when the
microwave door is open. Do not remove
permanently affixed labels, warnings, or plates from
the product. This will void the warranty.
SERVICE
For warranty service, please contact our Customer Service team at
1-614-777-5004 or visit www.zlinekitchen.com/contact to utilize our
online Customer Experience Portal.
