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Cleaning and maintenance
41
EN
4.5 What to do if...
The appliance does not work:
• Make sure that the appliance is plugged
in and that the main switch is turned on.
The compressor starts to function too often
or functions continuously:
• The room temperature is too high.
• The door is being opened too often or
for too long.
• The door is not closing/sealing properly.
• The freezer is loaded with too many
fresh foods.
• Check that sufficient air can circulate
around the sensor on the right-hand side
of the refrigerator compartment.
• Check that the back of the freezer is
properly ventilated and that the
condenser is not too dirty.
Excessive ice or condensation has built up
inside the refrigerator compartment:
• The door is being opened too often or
for too long.
• Hot foods have been placed inside the
refrigerator compartment.
• The foodstuffs or containers are in
contact with the rear wall.
• The door seal is damaged or dirty.
Clean or replace it.
Water is forming inside the refrigerator
compartment:
• The drainage channel or opening is
blocked.
The refrigerator compartment is not
sufficiently cold:
• The thermostat is set at too high a
temperature.
• The door is being opened too often or
for too long.
• The door is not closing/sealing properly.
• The room temperature is too high.
The temperature inside the refrigerator
compartment is too cold and the foodstuffs
are freezing.
• The thermostat is set at too low a
temperature.
• Foodstuffs not contained in suitable
containers or bags.
• Fruit and vegetables might be too wet.
• Foodstuffs placed against the rear wall
of the refrigerator compartment.
Temperature inside freezer compartment
not low enough to freeze foods properly:
• The thermostat is set at too high a
temperature.
• The door is being opened too often or
for too long.
• The door is not closing/sealing properly.
• The door seal is damaged or dirty.
Clean or replace it.
• The food to be frozen contains large
quantities of sugar.
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