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ENGLISH
9
RECIPES
Use FROFRUTTI™ to create a variety of healthy and delicious fruit sorbets the whole
family will love. Keep it simple and use one fruit at a time, or combine an assortment
of your favorite berries, melons and more for delightfully unique avors.
The FROFRUTTI™ FROZEN FRUIT DESSERT MAKER produces a sweet, creamy soft-
serve that is delicious on its own. Add your favorite spices, like cinnamon, ground
espresso or cocoa powder, to enhance the avor. You may also mix in honey, sugar or
articial sweeteners with the prepared soft-serve fruit for a sweeter snack. Or, freeze
yogurt and add alternately with your choice of fruit for a luscious and creamy treat.
The following recipes make two FROFRUTTI™ servings. You may adjust them according to
your desired quantity or substitute dierent fruits. Use your imagination and have fun!
PINEAPPLE STRAWBERRY SORBET
½ Cup Strawberries,
frozen
½ Cup Pineapple,
frozen
Allow the strawberries and pineapple to
thaw for approximately 15 minutes.
Following the directions in the HOW TO
OPERATE section, place ¼ cup slightly thawed
frozen strawberries into the chute.
Add ¼ cup slightly thawed frozen pineapple. Repeat.
CHOCOLATE BANANA SWIRL
2 Over-ripe Peeled
Bananas, frozen
1-oz. Semi-sweet
Chocolate, shaved
Freeze 2 over-ripe, peeled bananas. Allow to
thaw for approximately 15 minutes.
Following the directions in the HOW TO OPERATE
section, insert 1 banana into FROFRUTTI™.
Add 1-oz. semi-sweet chocolate shavings.
Insert remaining frozen banana.
Stir to combine.
VERY BERRY SORBET
1 Cup Mixed Berries,
frozen (raspberries,
blueberries,
strawberries,
blackberries)
Allow berries to thaw for approximately 15 minutes.
Following the directions in the HOW TO OPERATE
section, place berries in the FROFRUTTI™.
Stir to combine.
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