GE Profile PT9900SWSS 30 in. Combination Double Wall Oven User Manual

Write the model and serial

numbers here:

Model # _______________

Serial # _______________

You can find them on a label

on the front of the upper oven

behind the oven door.

OWNER’S MANUAL

WALL OVEN

Built-In Combination

49-2001799 Rev. 1 07-24

PT9900

GE is a trademark of the General Electric Company. Manufactured under trademark license.

SAFETY INFORMATION ............3

USING THE OVEN

Features ...........................23

Oven Controls ......................24

Oven Settings ......................25

UPPER OVEN

Before Using .......................30

Microwave Cookware Guide ..........30

Microwave Mode ...................34

Convection Bake Mode ..............35

Broil Mode .........................35

Popcorn Mode ......................36

Defrost Mode ......................36

Speed Cook Mode ..................37

Sensor Cook Mode ..................38

Microwave Quick Start Mode .........39

Precision Cook Mode ............... 40

Soften Mode .......................43

Melt Mode .........................43

Warm Mode ........................44

Proof Mode ........................44

LOWER OVEN

Before Using .......................45

Oven Racks ........................45

Convection Bake and Roast Mode ....46

Bake Mode .........................47

Broil Mode .........................48

Warm Mode ........................51

Proof Mode ........................52

Air Fry ............................52

Probe Mode ........................55

Favorite Mode ......................57

Precision Cook Mode ................59

Steam Function .....................60

Sous Vide ..........................61

CARE AND CLEANING

Upper Oven Interior .................62

Cleaning the Exterior ................63

Lower Oven Interior .................64

EasyClean ......................64

Self Clean ......................67

Oven Light .....................70

TROUBLESHOOTING ..............71

LIMITED WARRANTY .............78

ACCESSORIES ....................79

CONSUMER SUPPORT ............80

49-2001799 Rev. 1

THANK YOU FOR MAKING GE APPLIANCES A PART

OF YOUR HOME.

Whether you grew up with GE Appliances, or this is your first, we’re happy to have

you in the family.

We take pride in the craftsmanship, innovation and design that goes into every

GE Appliances product, and we think you will too. Among other things, registration

of your appliance ensures that we can deliver important product information and

warranty details when you need them.

available in the Consumer Support section of this Owner’s Manual. You may also

mail in the pre-printed registration card included in the packing material.

49-2001799 Rev. 1

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

SAFETY INFORMATION (Upper Oven)

WARNING

To reduce the risk of burns, electric shock, fire, injury to persons,

or exposure to excessive microwave energy:

When using electrical appliances, basic safety precautions should be followed,

including the following:

Ŷ 5HDGDOOLQVWUXFWLRQVEHIRUHXVLQJWKLV

appliance.

Ŷ 5HDGDQGIROORZWKHVSHFL¿F

precautions in the PRECAUTIONS TO

AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

section.

Ŷ 8VHWKLVDSSOLDQFHRQO\IRULWVLQWHQGHG

use as described in this manual. Do not

use corrosive chemicals or vapors in

WKLVDSSOLDQFH7KLVRYHQLVVSHFL¿FDOO\

designed to heat, dry or cook food,

and is not intended for laboratory or

industrial use.

Ŷ 7KLVDSSOLDQFHPXVWRQO\EHVHUYLFHG

E\TXDOL¿HGVHUYLFHSHUVRQQHO&RQWDFW

nearest authorized service facility for

examination, repair or adjustment.

INSTALLATION

Ŷ ,QVWDOORUORFDWHWKLVDSSOLDQFHRQO\LQ

accordance with the provided installation

instructions.

Ŷ %HVXUH\RXUDSSOLDQFHLVSURSHUO\

installed and grounded by a qualified

technician in accordance with the

provided installation instructions.

Ŷ 7KLVRYHQLV8/OLVWHGIRUVWDQGDUGZDOO

installation.

Ŷ 'RQRWRSHUDWHWKLVDSSOLDQFHLILWLV

not working properly or it has been

damaged or dropped.

Ŷ 'RQRWFRYHURUEORFNDQ\RSHQLQJVRQ

the appliance.

Ŷ 'RQRWVWRUHWKLVDSSOLDQFHRXWGRRUV

Do not use this product near water—for

example, in a wet basement, near a

swimming pool, near a sink or in similar

locations.

Ŷ 'RQRWPRXQWWKLVDSSOLDQFHRYHUDVLQN

TO REDUCE THE RISK OF FIRE IN THE

CAVITY:

Ŷ 'RQRWRYHUFRRNIRRG&DUHIXOO\DWWHQG

appliance when paper, plastic or other

combustible materials are placed inside

the oven to facilitate cooking.

Ŷ 5HPRYHZLUHWZLVWWLHVDQGPHWDO

handles from paper or plastic containers

before placing them in the oven.

Ŷ ,IPDWHULDOVLQVLGHWKHRYHQLJQLWHNHHS

WKHRYHQGRRUFORVHGWXUQWKHRYHQRႇ

and disconnect the power cord or shut

RႇSRZHUDWWKHIXVHRUFLUFXLWEUHDNHU

panel.

Ŷ 'RQRWVWRUHDQ\PDWHULDOVLQWKLVRYHQ

when not in use. Do not leave paper

products, cooking utensils or food in the

cavity when not in use. All racks should

be removed from oven when not in use.

Ŷ 'RQRWRSHUDWHWKHPLFURZDYHIHDWXUH

without food in the oven.

TO REDUCE THE RISK OF BURNS:

Ŷ %HFDUHIXOZKHQRSHQLQJFRQWDLQHUV

of hot food. Use pot holders and direct

steam away from face and hands.

Ŷ 9HQWSLHUFHRUVOLWFRQWDLQHUV

pouches, or plastic bags to prevent

build-up of pressure.

Ŷ %HFDUHIXOZKHQWRXFKLQJWKHWXUQWDEOH

door, racks, or walls of the oven which

may become hot during use.

Ŷ (QHUJL]HGLQWHULRUFDYLW\OLJKWLQJ

will cause burns. Use caution when

cleaning and allow lamps to cool prior

to replacement.

Ŷ

HOT CONTENTS CAN CAUSE

SEVERE BURNS, DO NOT ALLOW

CHILDREN TO USE THE MICROWAVE.

Use caution when removing hot items.

49-2001799 Rev. 1

SAFETY INFORMATION (Upper Oven)

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING

Continued

OPERATING

Ŷ 'RQRWRSHUDWHWKHRYHQZLWKRXWWKH

turntable in place. The turntable must

be unrestricted so it can turn.

Ŷ 2YHUVL]HGIRRGVRURYHUVL]HGPHWDO

utensils should not be inserted in a

microwave/convection oven as they

PD\FUHDWHD¿UHRUULVNRIHOHFWULF

shock.

Ŷ Do not use paper products in oven

when appliance is operating in any

cooking mode except microwave.

Ŷ 0DNHVXUHDOOFRRNZDUHXVHGLQ

your microwave oven is suitable for

microwaving. Most glass casseroles,

cooking dishes, measuring cups,

pottery or china dinnerware, which

does not have metallic trim or

glass with a metallic sheen can be

used in compliance with cookware

manufactures’ recommendations.

Ŷ 6RPHSURGXFWVVXFKDVZKROHHJJV

and sealed containers—for example,

closed jars—are able to explode and

should not be heated in this oven.

Ŷ 'RQRWRYHUFRRNSRWDWRHV7KH\FRXOG

GHK\GUDWHDQGFDWFK¿UH

Ŷ 'RQRWFRYHUWKHWXUQWDEOHZLUHRYHQ

rack, trays or any part of the oven with

metal foil. This will cause arcing in the

microwave/convection oven.

Ŷ 7KLVRYHQLVQRWDSSURYHGRUWHVWHGIRU

marine use.

CLEANING

Ŷ 'LVFRQQHFWSRZHUEHIRUHFOHDQLQJ

Ŷ 'LVFRQQHFWSRZHUEHIRUHUHSODFLQJ

cavity lamps.

Ŷ .HHSWKHRYHQIUHHIURPJUHDVH

buildup.

Ŷ 'RQRWFOHDQZLWKPHWDOVFRXULQJ

SDGV3LHFHVFDQEXUQRႇWKHSDGDQG

touch electrical parts involving a risk of

electric shock.

Ŷ :KHQFOHDQLQJVXUIDFHVRIGRRUDQG

oven that comes together on closing

the door, use only mild, nonabrasive

soaps, or detergents applied with a

clean sponge or soft cloth. Rinse well.

SUPER HEATED WATER

Ŷ /LTXLGVVXFKDVZDWHUFRႇHHRUWHD

are able to be overheated beyond the

boiling point without appearing to be

boiling. Visible bubbling or boiling when

the container is removed from the

microwave oven is not always present.

THIS COULD RESULT IN VERY

HOT LIQUIDS SUDDENLY BOILING

OVER WHEN THE CONTAINER

IS DISTURBED OR A SPOON OR

OTHER UTENSIL IS INSERTED INTO

THE LIQUID.

Ŷ 7RUHGXFHWKHULVNRILQMXU\WRSHUVRQV

- Do not overheat the liquid.

- Stir the liquid both before and halfway

through heating it.

- Do not use straight-sided containers

with narrow necks.

- After heating, allow the container

to stand in the microwave oven for

a short time before removing the

container.

- Use extreme care when inserting

a spoon or other utensil into the

container.

49-2001799 Rev. 1

WARNING

ARCING

Arcing can occur during microwave cooking and, for certain models, in fast cook and

SUHFLVLRQFRRNPRGHV,I\RXVHHDUFLQJSUHVVWKH&OHDU2IISDGRU3RZHU.H\DQG

correct the problem.

Arcing is the microwave term for sparks in the oven. Arcing is caused by:

Ŷ 0HWDORUIRLOWRXFKLQJWKHVLGHRIWKH

oven.

Ŷ )RLOQRWPROGHGWRIRRGXSWXUQHG

edges act like antennas).

Ŷ 8VHIRLORQO\DVUHFRPPHQGHGLQWKLV

manual.

Ŷ 0HWDOFRRNZDUHXVHGGXULQJ3UHFLVLRQ

6SHHG&RRNRQVRPHPRGHOVRU

PLFURZDYHFRRNLQJH[FHSWIRUSDQV

provided with the oven).

Ŷ 0HWDOVXFKDVWZLVWWLHVSRXOWU\SLQV

or gold-rimmed dishes, in the oven.

Ŷ 5HF\FOHGSDSHUWRZHOVFRQWDLQLQJVPDOO

metal pieces being used in the oven.

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

SAFETY INFORMATION (Upper Oven)

WARNING

MICROWAVE-SAFE COOKWARE

Make sure to use suitable cookware

during microwave cooking. Most glass

casseroles, cooking dishes, measuring

cups, custard cups, pottery or china

dinnerware which does not have metallic

trim or glaze with a metallic sheen can be

used. Some cookware is labeled “suitable

for microwaving.”

Ŷ 3ODFHIRRGRUPLFURZDYDEOHFRQWDLQHU

directly on the clear glass tray to cook

your food.

Ŷ 8VHRIDPHWDOWUD\GXULQJPLFURZDYH

cooking will result in inferior cooking

performance.

Ŷ &RRNZDUHPD\EHFRPHKRWEHFDXVHRI

heat transferred from the heated food.

Oven mitts may be needed to handle

the cookware.

Ŷ 'RQRWXVHUHF\FOHGSDSHUSURGXFWV

Recycled paper towels, napkins and

ZD[HGSDSHUFDQFRQWDLQPHWDOÀHFNV

which may cause arcing or ignite.

Paper products containing nylon or

Q\ORQ¿ODPHQWVVKRXOGEHDYRLGHGDV

they may also ignite.

Ŷ 8VHIRLORQO\DVGLUHFWHGLQWKLVPDQXDO

When using foil in the oven, keep the

foil at least 1” away from the sides of

the oven.

Ŷ ,I\RXXVHDPHDWWKHUPRPHWHUZKLOH

cooking, make sure it is safe for use in

microwave ovens.

Ŷ 6RPHIRDPWUD\VOLNHWKRVHWKDWPHDW

is packaged on) have a thin strip of

metal embedded in the bottom. When

microwaved, the metal can burn the

ÀRRURIWKHRYHQRULJQLWHDSDSHU

towel.

Ŷ 3DSHUWRZHOVZD[HGSDSHUDQGSODVWLF

wrap can be used to cover dishes in

order to retain moisture and prevent

spattering. Be sure to vent plastic wrap

so steam can escape.

Ŷ 1RWDOOSODVWLFZUDSLVVXLWDEOHIRUXVHLQ

microwave ovens. Check the package

for proper use.

49-2001799 Rev. 1

SAFETY INFORMATION (Upper Oven)

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

The turntable must

always be in place when

using the oven.

The clear glass tray

should always be in place

when microwaving.

WARNING

(On Some Models) OVEN-SAFE COOKWARE FOR

PRECISION/SPEED COOK

Ŷ 7KHRYHQDQGGRRUZLOOJHWYHU\KRW

when Precision/Speed Cooking.

Ŷ &RRNZDUHZLOOEHFRPHKRW2YHQPLWWV

will be needed to handle the cookware.

Ŷ 'RQRWXVHFRYHULQJVFRQWDLQHUVRU

cooking/roasting bags made of foil,

plastic, wax or paper when Precision/

Speed Cooking.

Ŷ 'RQRWFRYHUWKHWXUQWDEOHZLUHRYHQ

rack, trays or any part of the oven with

metal foil. This will cause arcing in the

microwave/convection oven.

Ŷ 8VHWKHPHWDOWUD\LQWKHVDPHZD\

you would use a shallow baking pan or

baking tray.

Ŷ 3ODFHIRRGGLUHFWO\RQWKHPHWDOWUD\V

when cooking unless prompted by the

oven to do otherwise.

Ŷ $Q\QRQPHWDORYHQVDIHGLVKFDQ

be used in your oven. Recipes in

the Advantium Cookbook were

tested in Pyrex

glass cookware and

Corningware

ceramic casseroles.

Cook times and results may vary when

using other types of oven-safe dishes.

Place them directly on the trays.

Ŷ 8VHRIWKHFOHDUJODVVWUD\ZKHQ

Precision/Speed Cooking will result

in inferior cooking performance and

possible cracking of the glass tray.

Ŷ 8VHRQO\WKHPHWDOWUD\VVSHFL¿HGIRU

use with this oven. Other metal trays

are not designed for use with this

oven and will result in inferior cooking

performance.

The turntable must

always be in place when

using the oven.

Put food directly on the

metal tray to convection

bake, warm or toast.

WARNING

MICROWAVE-SAFE COOKWARE (Cont.)

Ŷ ³%RLODEOH´FRRNLQJSRXFKHVDQG

tightly closed plastic bags should be

slit, pierced or vented as directed by

package instructions. If they are not,

plastic could burst during or immediately

after cooking, possibly resulting in injury.

Also, plastic storage containers should

be at least partially uncovered because

they form a tight seal. When cooking

with containers tightly covered with

plastic wrap, remove covering carefully

and direct steam away from hands and

face.

Ŷ 3ODVWLFFRRNZDUH²3ODVWLFFRRNZDUH

designed for microwave cooking is very

useful, but should be used carefully.

Even microwave-safe plastic may not be

as tolerant of overcooking conditions as

are glass or ceramic materials. Plastic

may soften or char if subjected to

short periods of overcooking. In longer

exposures to overcooking, the food and

cookware could ignite.

Ŷ 'RQRWXVHWKHZLUHRYHQUDFNIRU

microwaving.

)ROORZWKHVHJXLGHOLQHV

1. Use microwave-safe plastics only,

and use them in strict compliance

with the cookware manufacturer’s

recommendations.

2. Do not microwave empty containers.

49-2001799 Rev. 1

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

SAFETY INFORMATION (Upper Oven)

WARNING

(On Some Models) OVEN-SAFE COOKWARE FOR

BAKING, BROILING, WARMING, PROOFING & TOASTING

Ŷ 7KHRYHQDQGGRRUZLOOJHWYHU\KRW

when convection baking, broiling,

warming or toasting.

Ŷ &RRNZDUHZLOOEHFRPHKRW2YHQPLWWV

will be needed to handle the cookware.

Ŷ 'RQRWXVHFRYHULQJVFRQWDLQHUVRU

cooking/roasting bags made of foil,

plastic, wax or paper when broiling or

toasting.

Ŷ 'RQRWFRYHUWKHWXUQWDEOHZLUHRYHQ

rack, trays or any part of the oven with

metal foil. This will cause arcing in the

microwave/convection oven.

Ŷ 8VHWKHPHWDOWUD\LQWKHVDPHZD\

you would use a shallow baking pan or

baking tray.

Ŷ 8VHWKHZLUHRYHQUDFNZKHQ

convection baking or warming on two

levels.

Ŷ 3ODFHIRRGGLUHFWO\RQWKHPHWDO

trays when cooking unless the recipe

requires a dish.

Ŷ $Q\RYHQVDIHGLVKFDQEHXVHGLQ

your oven. Recipes in the Advantium

Cookbook were tested in Pyrex

glass

cookware and Corningware

ceramic

casseroles. Cook times and results

may vary when using other types of

oven-safe dishes. Place them directly

on the trays.

Ŷ 8VHRIWKHFOHDUJODVVWUD\ZKHQ

convection baking, broiling, warming

or toasting will result in inferior cooking

performance.

The turntable must always

be in place when using the

oven.

Put food directly on the metal

tray to convection bake, warm

or toast.

Put food directly on the aluminum baking

sheet on the wire oven rack, and place them

on the non-stick metal tray, when baking on

two levels, broiling or toasting foods.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do Not Attempt to operate this

oven with the door open since open-

door operation can result in harmful

exposure to microwave energy. It is

important not to defeat or tamper with

the safety interlocks.

(b) Do Not Place any object between the

oven front face and the door or allow

soil or cleaner residue to accumulate

on sealing surfaces.

damaged.

It is particularly important that the oven

door close properly and that there is no

damage to the:

  GRRUEHQW

KLQJHVDQGODWFKHVEURNHQRU

loosened),

  GRRUVHDOVDQGVHDOLQJVXUIDFHV

(d) The Oven Should Not be adjusted or

repaired by anyone except properly

TXDOL¿HGVHUYLFHSHUVRQQHO

49-2001799 Rev. 1

SAFETY INFORMATION (Upper Oven)

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING

NOTICE—PACEMAKERS

Most pacemakers are shielded from interference from electronic products, including

microwaves. However, patients with pacemakers may wish to consult their physicians if

they have concerns.

49-2001799 Rev. 1

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING

5HDGDOOVDIHW\LQVWUXFWLRQVEHIRUHXVLQJWKHSURGXFW)DLOXUHWRIROORZWKHVH

instructions may result in fire, electrical shock, serious injury or death.

WARNING

GENERAL SAFETY INSTRUCTIONS

Ŷ 8VHWKLVDSSOLDQFHRQO\IRULWVLQWHQGHG

purpose as described in the Owner’s

Manual.

Ŷ +DYH\RXUDSSOLDQFHLQVWDOOHGDQG

properly grounded by a qualified

installer in accordance with the

provided installation instructions.

Ŷ $Q\DGMXVWPHQWUHSDLURUVHUYLFH

not specifically recommended in the

Owner’s Manual should be performed

ONLY by a qualified appliance installer

or service technician.

Ŷ %HIRUHSHUIRUPLQJDQ\VHUYLFHXQSOXJ

the appliance or disconnect the power

supply at the household distribution

panel by removing the fuse or switching

off the circuit breaker.

Ŷ

Be sure all packing materials are removed

from the appliance before operating to

prevent ignition of these materials.

Ŷ $YRLGVFUDWFKLQJRULPSDFWLQJJODVV

doors, cooktops, or control panels.

Doing so may lead to glass breakage.

Ŷ 'RQRWFRRNRQDSURGXFWZLWKEURNHQ

glass. Shock, fire, or cuts may occur.

Ŷ 'RQRWOHDYHFKLOGUHQDORQHRU

unattended in an area where an

appliance is in use. They should never

be allowed to climb, sit or stand on any

part of the appliance.

Ŷ

CAUTION

Do not store items of

interest to children in cabinets above

or on top of the appliance - children

climbing on the oven to reach items

could be seriously injured.

Ŷ 1HYHUXVH\RXUDSSOLDQFHIRUZDUPLQJ

or heating the room.

Ŷ 'RQRWDOORZDQ\RQHWRFOLPEVWDQG

or hang on the oven door, drawer,

or cooktop. They could damage the

appliance or tip it over causing severe

injury or death.

Ŷ 8VHRQO\GU\SRWKROGHUV²PRLVWRU

damp pot holders on hot surfaces may

result in burns from steam. Do not let

pot holders touch surface units or oven

heating elements. Do not use a towel or

other bulky cloth in place of pot holders.

Ŷ 'RQRWWRXFKWKHEXUQHUVJULGGOHV

RQVRPHPRGHOVJUDWHVRQVRPH

models), the cooktop or oven heating

elements, or the interior surface of the

oven. These surfaces may remain hot

enough to burn for an extended period

of time following cooking, even though

they no longer appear to be on or hot.

Ŷ During and after use, do not touch, or

let clothing or other flammable materials

contact any interior area of the oven;

allow sufficient time for cooling first.

Other surfaces of the appliance may

become hot enough to cause burns.

Potentially hot surfaces include burners

RUKHDWLQJHOHPHQWVJUDWHVRQVRPH

models), cooktop surface, oven vent

openings, surfaces near the openings,

crevices around the oven door, metal trim

parts above the door, any backguard, or

shelves located above cooking surface.

Ŷ 'RQRWKHDWXQRSHQHGIRRGFRQWDLQHUV

Pressure could build up and the

container could burst, causing an injury.

Ŷ &RRNIRRGWKRURXJKO\WRKHOS

protect against foodborne illness.

Minimum safe food temperature

recommendations are provided by

WKH86'$DQG)'$8VHDIRRG

thermometer to take food temperatures

and check several locations.

Ŷ

.HHSWKHYHQWLODWRUKRRGDQGJUHDVH

filters clean to maintain good venting and

to avoid grease fires. Turn the ventilator

2))LQFDVHRIDILUH7KHEORZHULILQ

operation, could spread the flames.

SAFETY INFORMATION (Lower Oven)

49-2001799 Rev. 1

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

WARNING

KEEP FLAMMABLE MATERIALS AWAY FROM THE

RANGE Failure to do so may result in fire or personal injury.

Ŷ 'RQRWVWRUHRUXVHIODPPDEOHPDWHULDOV

in an oven or near the cooktop,

including paper, plastic, pot holders,

linens, wall coverings, curtains, drapes

and gasoline or other flammable vapors

and liquids.

Ŷ 1HYHUZHDUORRVHILWWLQJRUKDQJLQJ

garments while using the appliance.

These garments may ignite if they

contact hot surfaces causing severe

burns.

Ŷ 'RQRWOHWFRRNLQJJUHDVHRURWKHU

flammable materials accumulate in or

near the appliance. Grease in the oven

or on the cooktop may ignite.

Ŷ Do not store any flammable materials or

temperature sensitive items inside of or on

the appliance.

Ŷ Clean ventilating hoods frequently.

Grease should not be allowed to

accumulate on the hood or filter.

Ŷ 2QVRPHPRGHOVRemote Operation

– This appliance is configurable to allow

remote operation at any time.

WARNING

IN THE EVENT OF A FIRE, TAKE THE FOLLOWING

STEPS TO PREVENT INJURY AND FIRE SPREADING

Ŷ 'RQRWXVHZDWHURQJUHDVHILUHV1HYHU

pick up a flaming pan. Turn the controls

off. Smother a flaming pan on a surface

unit by covering the pan completely with

a well-fitting lid, cookie sheet or flat tray.

Use a multi-purpose dry chemical or

foam-type fire extinguisher.

Ŷ ,IWKHUHLVDILUHLQWKHRYHQGXULQJ

baking, smother the fire by closing the

oven door and turning the oven off or

by using a multi-purpose dry chemical

or foam-type fire extinguisher.

Ŷ ,IWKHUHLVDILUHLQWKHRYHQGXULQJVHOI

clean, turn the oven off and wait for

the fire to go out. Do not force the door

open. Introduction of fresh air at self-

clean temperatures may lead to a burst

RIIODPHIURPWKHRYHQ)DLOXUHWRIROORZ

this instruction may result in severe

burns.

WARNING

OVEN SAFETY INSTRUCTIONS

Ŷ 6WDQGDZD\IURPWKHDSSOLDQFHZKHQ

opening the oven door. Hot air or steam

which escapes can cause burns to

hands, face and/or eyes.

Ŷ 'RQRWXVHWKHRYHQLIDKHDWLQJ

element develops a glowing spot during

use or shows other signs of damage.

A glowing spot indicates the heating

element may fail and present a potential

burn, fire, or shock hazard. Turn the

oven off immediately and have the

heating element replaced by a qualified

service technician.

Ŷ .HHSWKHRYHQYHQWXQREVWUXFWHG

Ŷ 1HYHUSODFHFRRNLQJXWHQVLOVSL]]DRU

baking stones, or any type of foil or liner

on the oven floor. These items can trap

heat or melt, resulting in damage to the

product and risk of shock, smoke or fire.

SAFETY INFORMATION (Lower Oven)

49-2001799 Rev. 1

SAFETY INFORMATION (Lower Oven)

WARNING

OVEN SAFETY INSTRUCTIONS (Cont.)

Ŷ 3ODFHRYHQUDFNVLQGHVLUHGORFDWLRQ

while oven is cool. If rack must be

moved while oven is hot, be careful

to avoid touching hot surfaces and do

not let pot holder contact hot heating

element in oven.

Ŷ 'RQRWOHDYHLWHPVVXFKDVSDSHU

cooking utensils or food in the oven

when not in use. Items stored in an

oven can ignite.

Ŷ 'RQRWOHDYHLWHPVRQWKHFRRNWRSQHDU

the oven vent. Items may overheat

resulting in a risk of fire or burns.

Ŷ 1HYHUEURLOZLWKWKHGRRURSHQ

Ŷ .HHSWKHRYHQIUHHIURPJUHDVH

buildup. Grease in the oven may ignite.

Ŷ :KHQXVLQJFRRNLQJRUURDVWLQJEDJV

in the oven, follow the manufacturer’s

directions.

Ŷ SHOCK OR BURN HAZARD: Before

replacing oven light bulb, disconnect

the electrical power to the appliance at

the main fuse or circuit breaker panel.

)DLOXUHWRGRVRPD\UHVXOWLQHOHFWULF

shock or burn.

Ŷ

CAUTION

BURN HAZARD:

The glass cover and bulb should be

removed when cool. Touching hot glass

with bare hands or a damp cloth can

cause burns.

Ŷ 'RQRWXVHDQ\W\SHRIIRLORUOLQHUWR

cover the oven bottom or anywhere in

the oven, except as described in the

Owner’s Manual. Oven liners can trap

heat or melt, resulting in damage to the

product and risk of shock, smoke or

fire.

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

READ AND SAVE THESE INSTRUCTIONS

WARNING

SELF-CLEANING OVEN SAFETY INSTRUCTIONS

(On some models)

The self-cleaning feature operates the oven at temperatures high enough to burn away

IRRGVRLOVLQWKHRYHQ)ROORZWKHVHLQVWUXFWLRQVIRUVDIHRSHUDWLRQ

Ŷ 'RQRWWRXFKRYHQVXUIDFHVGXULQJVHOI

FOHDQRSHUDWLRQ.HHSFKLOGUHQDZD\

from the appliance during self-cleaning.

)DLOXUHWRIROORZWKHVHLQVWUXFWLRQVPD\

cause burns.

Ŷ %HIRUHRSHUDWLQJWKHVHOIFOHDQF\FOH

remove pans, shiny metal oven racks,

and other utensils from the oven. Only

dark-colored porcelain-coated oven

UDFNVPD\EHOHIWLQWKHRYHQ)DLOXUH

to do so may cause damage to these

items and the oven and present a

potential burn or fire hazard.

Ŷ %HIRUHRSHUDWLQJWKHVHOIFOHDQF\FOH

wipe grease and food soils from the

oven. Excessive amount of grease may

ignite leading to smoke damage to your

home.

Ŷ ,IWKHVHOIFOHDQLQJPRGHPDOIXQFWLRQV

turn the oven off and disconnect the

power supply. Have it serviced by a

qualified technician.

Ŷ 'RQRWXVHRYHQFOHDQHUV1R

commercial oven cleaner or oven liner

protective coating of any kind should

be used in or around any part of the

oven unless certified for use in a self-

cleaning oven.

Ŷ 'RQRWFOHDQWKHGRRUJDVNHW7KH

door gasket is essential for a good

seal. Care should be taken not to rub,

damage or move the gasket.

Ŷ IMPORTANT: The health of some birds

is extremely sensitive to the fumes

given off during the self-cleaning cycle

of any appliance. Move birds to another

well-ventilated room.

49-2001799 Rev. 1

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

How to Remove Protective Shipping Film and Packaging Tape

Carefully grasp a corner of the protective

shipping film with your fingers and slowly

peel it from the appliance surface. Do not

use any sharp items to remove the film.

Remove all of the film before using the

appliance for the first time.

To assure no damage is done to the finish

of the product, the safest way to remove

the adhesive from packaging tape on new

appliances is an application of a household

liquid dishwashing detergent. Apply with a

soft cloth and allow to soak.

NOTE: The adhesive must be removed from

all parts. It cannot be removed if it is baked

on.

Consider recycling options for your

appliance packaging material.

PROPER DISPOSAL OF YOUR APPLIANCE

'LVSRVHRIRUUHF\FOH\RXUDSSOLDQFHLQDFFRUGDQFHZLWK)HGHUDODQG/RFDO5HJXODWLRQV

Contact your local authorities for the environmentally safe disposal or recycling of your

appliance.

WARNING

REMOTE ENABLE EQUIPMENT (On some models)

This device complies with part 15 of the

)&&5XOHV2SHUDWLRQLVVXEMHFWWRWKH

following two conditions:

7KLVGHYLFHPD\QRWFDXVHKDUPIXO

LQWHUIHUHQFHDQGWKLVGHYLFHPXVW

accept any interference received,

including interference that may cause

undesired operation. The wireless

communication equipment installed on

this range has been tested and found to

comply with the limits for a Class B digital

GHYLFHSXUVXDQWWRSDUWRIWKH)&&

Rules.

These limits are designed to:

DSURYLGHUHDVRQDEOHSURWHFWLRQDJDLQVW

harmful interference in a residential

installation. This equipment generates,

uses and can radiate radio frequency

energy and, if not installed and used

in accordance with the instructions,

may cause harmful interference to

radio communications. However, there

is no guarantee that interference will

not occur in a particular installation.

If this equipment does cause harmful

interference to radio or television

reception, which can be determined

by turning the equipment off and on,

the user is encouraged to try to correct

the interference by one or more of the

following measures:

Ŷ5HRULHQWRUUHORFDWHWKHUHFHLYLQJ

antenna.

Ŷ,QFUHDVHWKHVHSDUDWLRQEHWZHHQWKH

equipment and receiver.

Ŷ&RQQHFWWKHHTXLSPHQWLQWRDQRXWOHWRQ

a circuit different from that to which the

receiver is connected.

Ŷ&RQVXOWWKHGHDOHURUDQH[SHULHQFHG

radio/TV technician for help.

EDFFHSWDQ\LQWHUIHUHQFHUHFHLYHG

including interference that may cause

undesired operation of the device. Note

that any changes or modifications to the

wireless communication device installed

on this appliance that are not expressly

approved by the manufacturer could

void the user's authority to operate the

equipment.

SAFETY INFORMATION (Lower Oven)

49-2001799 Rev. 1

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

Para reducir el riesgo de quemaduras, descargas eléctricas,

incendio, lesiones o exposición a energía de microondas excesiva:

Cuando utilice aparatos eléctricos, se deben seguir las precauciones de seguridad básicas, entre

las que se incluyen las siguientes:

Ŷ /HDWRGDVODVLQVWUXFFLRQHVDQWHVGHXWLOL]DU

este aparato.

Ŷ /HD\VLJDODVSUHFDXFLRQHVHVSHFt¿FDV

descritas en la sección PRECAUCIONES

PARA EVITAR LA POSIBLE EXPOSICIÓN

A ENERGÍA DE MICROONDAS EXCESIVA

de la página 8.

Ŷ 8WLOLFHHVWHDSDUDWRVRODPHQWHSDUDHO

¿QSUHYLVWRFRPRVHGHVFULEHHQHVWH

PDQXDO1RXWLOLFHTXtPLFRVQLYDSRUHV

corrosivos en este aparato. Este horno está

HVSHFt¿FDPHQWHGLVHxDGRSDUDFDOHQWDU

secar o cocinar alimentos y bebidas y no

HVWiGLVHxDGRSDUDXVDUVHHQQODERUDWRULR

ni para uso industrial.

Ŷ 6yORSHUVRQDOFXDOL¿FDGRGHEHUHSDUDUHVWH

aparato. Póngase en contacto con el centro

de mantenimiento autorizado más cercano

en caso de necesitar revisión, reparación o

ajuste.

INSTALLATION

Ŷ ,QVWDOHRXELTXHHVWHDSDUDWR~QLFDPHQWHGH

acuerdo a las instrucciones de instalación

suministradas.

Ŷ $VHJ~UHVHTXHVXDSDUDWRHVWpLQVWDODGR

y puesto a tierra apropiadamente por

XQWpFQLFRFXDOL¿FDGRGHDFXHUGRDODV

instrucciones de instalación suministradas.

Ŷ (VWHKRUQRHVWiOLVWDGRSRU8/SDUDOD

instalación de pared estándar.

Ŷ 1RXWLOLFHHVWHHOHFWURGRPpVWLFRVLHOPLVPR

no funciona de forma correcta o si sufrió

GDxRVRFDtGDV

Ŷ 1RFXEUDQLEORTXHHQLQJXQDDSHUWXUDGH

este aparato.

Ŷ 1RDOPDFHQHHVWHDSDUDWRDODLUHOLEUH1R

utilice este producto cerca del agua; por

HMHPSORHQXQVyWDQRK~PHGRFHUFDGH

una piscina, cerca de un lavabo o lugares

similares.

Ŷ 1RPRQWHHVWHDSDUDWRVREUHHOIUHJDGHUR

PARA REDUCIR EL RIESGO DE INCENDIO

DENTRO DEL HORNO:

Ŷ 1RFRFLQHH[FHVLYDPHQWHORVDOLPHQWRV

Vigile cuidadosamente el aparato cuandose

coloque papel, plástico u otros materiales

combustibles dentro del microondas para

facilitar la cocción.

Ŷ 4XLWHODVWLULWDVGHVHJXULGDGWZLVWWLHV\

asas metálicas de los recipientes de papel

o plástico antes de colocarlos dentro del

microondas.

Ŷ 6LORVPDWHULDOHVTXHVHHQFXHQWUDQGHQWUR

del horno prenden fuego, mantenga cerrada

la puerta del horno, apáguelo y desconecte

HOFDEOHHOpFWULFRRFRUWHODHQHUJtDGHVGH

el panel de fusibles o del interruptor de

circuitos.

Ŷ 1RXWLOLFHHOKRUQRSDUDDOPDFHQDU

elementos. No deje productos de papel,

utensilios de cocina o alimentos en el

horno cuando no lo esté usando. Todos los

estantes deberán ser retirados del horno

cuando no se encuentren en uso.

Ŷ 1RRSHUHHOKRUQRVLQDOLPHQWRVDGHQWUR

A FIN DE REDUCIR RIESGOS DE

QUEMADURAS:

Ŷ 7HQJDFXLGDGRDODEULUHQYDVHVFRQFRPLGD

caliente. Use manijas y aleje el vapor del

rostro y las manos.

Ŷ 9HQWLOHSHUIRUHRFRUWHHQYDVHVEROVDVR

bolsas plásticas para evitar la acumulación

de presión.

Ŷ 7HQJDFXLGDGRDOWRFDUHOSODWRJLUDWRULROD

puerta, estantes o paredes del horno, los

cuales se podrán calentar durante el uso.

Ŷ /DOX]GHODFDYLGDGLQWHULRUHQFHQGLGD

ocasionará quemaduras. Tenga cuidado al

limpiar y espere hasta que las bombillas se

HQIUtHQDQWHVGHVXUHHPSOD]R

Ŷ /26&217(1,'26&$/,(17(632'5È1

OCASIONAR QUEMADURAS GRAVES;

NO PERMITA QUE LOS NIÑOS USEN EL

HORNO MICROONDAS. Tenga cuidado al

UHWLUDUDUWtFXORVFDOLHQWHV

INFORMACIÓN DE SEGURIDAD (Horno Superior)

49-2001799 Rev. 1

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

Continuado

USO

Ŷ No haga funcionar el microondas sin tener

colocada en su lugar la base giratoria. La

base giratoria debe estar libre de bloqueos

para poder girar.

Ŷ /DVFRPLGDVRXWHQVLOLRVPHWiOLFRVGH

WDPDxRH[FHVLYRQRGHEHUiQVHULQVHUWDGRV

en un horno microondas/ convección, ya que

podrán generar un incendio o riesgos de

descargas eléctricas.

Ŷ 1RXWLOLFHSURGXFWRVGHSDSHOFXDQGRHO

aparato se utiliza en modos diferentes al

microondas.

Ŷ $VHJ~UHVHGHTXHWRGRVORVXWHQVLOLRV

usados en el horno microondas sean

para uso en el mismo. Se podrá usar la

PD\RUtDGHODVFDFHURODVGHYLGULRSODWRV

de cocción, tazas graduadas, vajillas de

cerámica o porcelana que no posean bordes

metálicos o vidrios con un brillo metálico, en

cumplimiento con las recomendaciones del

fabricante de utensilios.

Ŷ $OJXQRVSURGXFWRVWDOHVFRPRKXHYRV

HQWHURV\FRQWHQHGRUHVVHOODGRVSRU

ejemplo, frascos sellados) son propensos

a explotar y no deben calentarse en este

horno. Tal uso del horno puede resultar en

lesiones personales.

Ŷ 1RFRFLQHODVSDSDVH[FHVLYDPHQWH3XHGHQ

deshidratarse y provocar fuego.

Ŷ 1RFXEUDODEDVHJLUDWRULDSDUULOODGH

alambre, bandejas ni ninguna pieza del

horno con láminas de metal. Esto causará

arqueo voltaico en el microwave/convection

oven.

Ŷ (VWHKRUQRQRKDVLGRDSUREDGRQLSUREDGR

para utilización marina.

LIMPIEZA

Ŷ 'HVFRQHFWHODFRUULHQWHDQWHVGHUHDOL]DUOD

limpieza.

Ŷ 'HVFRQHFWHODFRUULHQWHDQWHVGHUHHPSOD]DU

los bombillos de la cavidad.

Ŷ 0DQWHQJDHOKRUQROLEUHGHDFXPXODFLyQGH

grasa.

Ŷ 1ROLPSLHFRQHVSRQMLOODVGHPHWDO3XHGHQ

desprenderse pedazos de la esponjilla y

tocar partes eléctricas, provocando un riesgo

de descarga eléctrica.

Ŷ $OOLPSLDUVXSHU¿FLHVGHSXHUWDV\KRUQR

que se unen al cerrar la puerta, sólo use

detergentes suaves no abrasivos aplicados

FRQXQDHVSRQMDOLPSLDRXQSDxRVXDYH

Enjuague bien.

AGUA SOBRECALENTADA

Ŷ /tTXLGRVWDOHVFRPRDJXDFDIpRWp

son capaces de sobrecalentarse más

allá del punto de ebullición sin parecer

que estén hirviendo. No siempre hay

burbujeo o hervor visible cuando se

saca el recipiente del horno microondas.

ESTO PUEDE RESULTAR EN LA

EBULLICIÓN REPENTINA DE LÍQUIDOS

MUY CALIENTES CUANDO SE MUEVE

EL RECIPIENTE O SE INSERTA UNA

CUCHARA U OTRO UTENSILIO DENTRO

DEL LÍQUIDO.

Ŷ 3DUDUHGXFLUHOULHVJRGHOHVLyQItVLFD

1RVREUHFDOLHQWHHOOtTXLGR

5HYXHOYDHOOtTXLGRDQWHV\DODPLWDGGHO

tiempo de calentamiento.

- No utilice recipientes con costados rectos y

cuellos angostos.

- Después de calentar el recipiente, déjelo

HQHOKRUQRPLFURRQGDVSRUXQSHUtRGR

corto de tiempo antes de sacarlo.

- Tenga extrema precaución cuando

introduzca una cuchara u otro utensilio en

el recipiente.

INFORMACIÓN DE SEGURIDAD (Horno Superior)

49-2001799 Rev. 1

INFORMACIÓN DE SEGURIDAD (Horno Superior)

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

ARQUEO VOLTAICO

Se pueden producir arqueos voltaicos al cocinar con microondas y, en ciertos modelos, en los

modos de cocción rápida y cocción con precisión. Si nota que ocurre arqueo voltaico, apriete el

botón táctil Clear/Off (Borrar/ Apagar) y corrija el problema.

El arqueo voltaico es el término técnico que define las chispas en el horno. El arqueo voltaico es

causado por:

Ŷ 0HWDOROiPLQDGHPHWDOHQFRQWDFWRFRQHO

costado del horno.

Ŷ /iPLQDQRPROGHDGDDODOLPHQWRORV

ERUGHVGREODGRVKDFLDDUULEDDFW~DQFRPR

antenas).

Ŷ 8WLOLFHODOiPLQDGHPHWDOVHJ~QODV

recomendaciones de este manual.

Ŷ 8WHQVLOLRVPHWiOLFRVXVDGRVGXUDQWHOD

IXQFLyQ3UHFLVLRQ6SHHG&RRN&RFFLyQFRQ

Precisión/ Velocidad) o en la cocción con

PLFURRQGDVH[FHSWRFRQFKDURODVSURYLVWDV

con el horno).

Ŷ 0HWDOWDOFRPRWLULWDVPHWiOLFDVGH

seguridad, sujetadores para carne de ave o

platos con borde de oro en el horno.

Ŷ 7RDOODVGHSDSHOUHFLFODGRTXHFRQWHQJDQ

SHGD]RVGHPHWDOSHTXHxRVTXHVHXWLOL]DQ

en el horno.

ADVERTENCIA

RECIPIENTES DE COCINA SEGUROS

DISEÑADOS PARA MICROONDAS

$VHJ~UHVHGHXWLOL]DUUHFLSLHQWHVGHFRFLQDDGHFXDGRVGXUDQWHODFRFFLyQDPLFURRQGDV6H

SXHGHQXWLOL]DUODPD\RUtDGHODVFDFHURODVSODWRVSDUDFRFLQDUWD]DVGHPHGLUWD]DVQRUPDOHV

cerámica o loza que no tengan bordes metálicos o vidriados con un recubrimiento metálico.

Algunos recipientes de cocina se encuentran marcados como adecuados para microondas.

Ŷ &RORTXHORVDOLPHQWRVRUHFLSLHQWHSDUD

microondas directamente en la bandeja

de vidrio transparente para cocinar sus

alimentos.

Ŷ (OXVRGHXQDFKDURODPHWiOLFDGXUDQWHOD

cocción con microondas generará como

resultado un rendimiento inferior de la

cocción.

Ŷ /RVXWHQVLOLRVGHFRFLQDSXHGHQWRUQDUVH

muy calientes debido a la transferencia

de calor proveniente de los alimentos

FDOHQWDGRV3RGUtDQUHTXHULUVHJXDQWHVGH

cocina para manipular los recipientes de

cocina.

Ŷ 1RXWLOLFHSURGXFWRVGHSDSHOUHFLFODGR

Las toallas, servilletas y papel encerado

fabricados de material reciclado pueden

FRQWHQHUSDUWtFXODVPHWiOLFDVTXHSXHGHQ

causar arqueo voltaico o prender fuego. Se

deben evitar los productos de papel que

contienen nylon o filamentos de nylon, ya

que también pueden incendiarse.

Ŷ 8WLOLFHODVOiPLQDVPHWiOLFDV~QLFDPHQWH

como se indica en este manual. Cuando

utilice la lámina de metal en el horno,

PDQWHQJDODOiPLQDSRUORPHQRVƎDOHMDGD

de los costados del horno.

Ŷ 6LXWLOL]DXQWHUPyPHWURGHFDUQHPLHQWUDV

FRFLQDDVHJ~UHVHTXHVHDVHJXURSDUD

utilizarse en hornos microondas.

Ŷ $OJXQDVEDQGHMDVGHHVSXPDFRPR

aquellas en las que se empaca la

carne) tienen una tirita de metal delgada

empotrada en la parte inferior. Cuando se

cocinan con microondas, el metal puede

quemar el fondo del horno o o encender

una toalla de papel.

Ŷ 6HSXHGHXWLOL]DUWRDOODVGHSDSHOSDSHO

encerado y las envolturas plásticas

para cubrir los platos con el propósito

de mantener la humedad y prevenir los

VDOSLFRQHV$VHJ~UHVHGHYHQWLODUFRUWDQGR

la envoltura plástica para que pueda

escapar el vapor.

Ŷ 1RWRGDVODVFXELHUWDVSOiVWLFDVVRQ

adecuadas para hornos microondas. Lea en

la caja las instrucciones correspondientes.

49-2001799 Rev. 1

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

RECIPIENTES DE COCINA SEGUROS

DISEÑADOS PARA MICROONDAS (Cont.)

Ŷ 6HGHEHQFRUWDUSHUIRUDURYHQWLODUFRPR

se indica en la caja las bolsas de cocina

“hervibles” y bolsas plásticas cerradas

herméticamente. De lo contrario, el

plástico puede reventarse durante o

inmediatamente después de la cocción,

resultando en una posible lesión. También,

los recipientes de almacenamiento plásticos

deben al menos estar parcialmente

descubiertos debido a que forman un sello

muy ajustado. Al cocinar con recipientes

cubiertos con envoltura plástica de manera

muy ajustada, quite cuidadosamente la

cubierta y dirija el vapor fuera y alejado de

manos y rostro.

Ŷ 5HFLSLHQWHVGHFRFLQDSOiVWLFRV²/RV

UHFLSLHQWHVGHFRFLQDGLVHxDGRVSDUD

PLFURRQGDVVRQPX\~WLOHVSHURGHEHQ

utilizarse con cuidado. Incluso el plástico

GLVHxDGRSDUDPLFURRQGDVSRGUtDQR

WROHUDUFRQGLFLRQHVGHVREUHFRFFLyQDVt

como los materiales de vidrio o cerámica

\SRGUtDQVXDYL]DUVHRFDUERQL]DUVHVL

VHH[SRQHQDSHUtRGRVFRUWRVGHVREUH

cocción. En exposiciones más prolongadas

a la sobrecocción, los alimentos y los

UHFLSLHQWHVGHFRFLQDSRGUtDQFRJHUIXHJR

Ŷ 1RXWLOLFHODUHMLOODGHOKRUQRSDUDFRFLQDUHQ

el microondas.

Siga las siguientes pautas:

1. Utilice plásticos seguros para microondas

~QLFDPHQWH\XWLOtFHORVHVWULFWDPHQWHVHJ~Q

las especificaciones del fabricante.

2. No cocine en el microondas recipientes

YDFtRV

El plato giratorio siempre

deberá estar en la

ubicación correcta al

usar el horno.

Coloque la comida

directamente sobre la

bandeja metálica para

hornear, calentar o dorar

por convección.

ADVERTENCIA

(En Algunos Modelos) UTENSILIO DE COCCIÓN

SEGURA PARA LA COCCIÓN CON PRECISIÓN/ VELOCIDAD

Ŷ El horno y la compuerta se tornarán muy

calientes cuando se utiliza la función de

Precision/Speed Cooking.

Ŷ Los utensilios de cocina se tornarán muy

calientes debido a la transferencia de calor

proveniente de los alimentos calentados.

Se requerirán guantes de cocina

protectores para manipular los recipientes

de cocina.

Ŷ 1RXWLOLFHWDSDVUHFLSLHQWHVREROVDVGH

cocción/asado fabricadas de láminas de

metal, plástico, cera o papel cuando cocine

con la función de cocción rápida.

Ŷ 1RFXEUDODEDVHJLUDWRULDSDUULOODGH

alambre, bandejas ni ninguna pieza del

horno con lámina de metal. Esto provocará

arqueo voltaico en el horno.

Ŷ 8WLOLFHODEDQGHMDGHPHWDODQWLDGKHUHQWHH

ODPLVPDIRUPDTXHXWLOL]DUtDXQDEDQGHMDR

charola para hornear plana.

Ŷ &RORTXHORVDOLPHQWRVGLUHFWDPHQWHHQODV

bandejas cuando cocine, a menos que el

horno le indique otra cosa.

Ŷ 3XHGHXWLOL]DUHQHOKRUQRFXDOTXLHUSODWR

GLVHxDGRSDUDPLFURRQGDV/DVUHFHWDV

del Libro de cocina Advantium se probaron

en recipientes de cocina de vidrio Pyrex

y cacerolas de cerámica Corningware

Los tiempos y resultados de cocción

pueden variar cuando se utilizan otros

WLSRVGHUHFLSLHQWHVGLVHxDGRVSDUDKRUQRV

microondas. Colóquelos directamente en

las bandejas.

Ŷ (OXVRGHODEDQGHMDGHYLGULRFODURDO

cocinar en velocidad resultará en un

rendimiento inferior de la cocción y posibles

¿VXUDVVREUHODEDQGHMDGHYLGULR

Ŷ 8VHVROREDQGHMDVPHWiOLFDVHVSHFL¿FDGDV

para uso con este horno. Otras bandejas

PHWiOLFDVQRIXHURQGLVHxDGDVSDUD

uso con este horno y resultarán en un

rendimiento inferior de la cocción.

El plato giratorio siempre

deberá estar en la

ubicación correcta al

usar el horno.

Coloque la comida

directamente sobre la

bandeja metálica para

hornear, calentar o dorar

por convección.

INFORMACIÓN DE SEGURIDAD (Horno Superior)

49-2001799 Rev. 1

INFORMACIÓN DE SEGURIDAD (Horno Superior)

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

(En Algunos Modelos) RECIPIENTES DE

COCINA SEGUROS DISEÑADOS PARA HORNEAR, ASAR,

CALENTAR, ACTIVAR Y TOSTAR

Ŷ El horno y la compuerta se tornarán

muy calientes cuando se hornea, asa,

calienta, activa o tuesta algo.

Ŷ Los recipientes de cocina se tornarán

muy calientes. Se requerirán guantes

de cocina protectores para manipular los

recipientes de cocina.

Ŷ 1RXWLOLFHWDSDVUHFLSLHQWHVQLEROVDVGH

cocción/asado fabricadas de láminas de

metal, plástico, cera o papel cuando cocine

con la función de asar o dorar.

Ŷ 1RFXEUDHOSODWRJLUDWRULRHOHVWDQWH

parrilla del horno, las charolas o cualquier

parte del horno con papel de aluminio. Esto

ocasionará arcos eléctricos en el horno

microondas/ por convección.

Ŷ 8WLOLFHODEDQGHMDPHWiOLFDDQWLDGKHUHQWHGH

ODPLVPDIRUPDTXHXWLOL]DUtDXQDEDQGHMDR

charola para hornear plana.

Ŷ 8VHODEDQGHMDFRQUHMLOODGHOKRUQRSDUD

hornear por convección o calentar en dos

niveles.

Ŷ &RORTXHORVDOLPHQWRVGLUHFWDPHQWHHQODV

bandejas cuando cocine, a menos que el

horno le indique hacer otra cosa.

Ŷ 3XHGHXWLOL]DUHQHOKRUQRFXDOTXLHUSODWR

GLVHxDGRSDUDPLFURRQGDV/DVUHFHWDV

del Libro de cocina Advantium se probaron

en recipientes de cocina de vidrio Pyrex

y cacerolas de cerámica Corningware

Los tiempos y resultados de cocción

pueden variar cuando se utilizan otros

WLSRVGHUHFLSLHQWHVGLVHxDGRVSDUDKRUQRV

microondas. Colóquelos directamente en

las bandejas.

Ŷ 8WLOL]DUODEDQGHMDGHYLGULRWUDQVSDUHQWH

cuando hornea, asa, calienta, activa

o tuesta puede producir resultados

insatisfactorios.

El plato giratorio siempre

deberá estar en la

ubicación correcta al usar

el horno.

Coloque la comida

directamente sobre la bandeja

metálica para hornear, calentar

o dorar por convección.

Coloque la comida directamente en la

bandeja para hornear de aluminio sobre el

estante rejilla del horno, y coloque ambos

sobre la bandeja metálica no adherente, al

hornear en dos niveles, asar o dorar comidas.

PRECAUCIONES PARA EVITAR LA POSIBLE

EXPOSICIÓN A ENERGÍA DE MICROONDAS EXCESIVA

(a) No intente hacer funcionar el horno con

la compuerta abierta ya que ésto puede

SURYRFDUH[SRVLFLyQSHOLJURVDDODHQHUJtD

de microondas. Es importante no forzar ni

GDxDUORVVHJXURV

(b) No coloque QLQJ~QREMHWRHQWUHODSDUWH

frontal del horno y la compuerta, ni permita

que se acumulen residuos de producto

limpiador o detergente, suciedad o polvo en

ODVVXSHU¿FLHVGHVHOODGR

HQFXHQWUDGDxDGR(VSDUWLFXODUPHQWH

importante cerrar bien la compuerta

  ODFRPSXHUWDGREODGDRFXUYDGD

ODVELVDJUDV\SHVWLOORVURWRVRÀRMRV

VHOORVGHODFRPSXHUWD\VXSHU¿FLHV

de sellado.

(d) El horno no debe ser ajustado o reparado

por ninguna persona, excepto por personal

GHPDQWHQLPLHQWRFDOL¿FDGR

ADVERTENCIA

AVISO: MARCAPASOS

/DPD\RUtDGHORVPDUFDSDVRVVHHQFXHQWUDQ

protegidos contra la interferencia de productos

electrónicos, incluyendo los microondas.

Sin embargo, los pacientes que tengan

PDUFDSDVRVGHEHUtDQFRQVXOWDUDVXVPpGLFRV

si tienen alguna duda.

49-2001799 Rev. 1

ADVERTENCIA

Lea todas las instrucciones de seguridad antes de utilizar este producto.

No seguir estas instrucciones puede generar un incendio, una descarga

eléctrica, lesiones corporales o la muerte.

INFORMACIÓN DE SEGURIDAD DEL HORNO INFERIOR

ADVERTENCIA

INSTRUCCIONES GENERALES DE SEGURIDAD

Ŷ 8VHHVWHDSDUDWRVyORFRQHOREMHWLYRSDUD

el que fue creado, como se describe en este

Manual del Propietario.

Ŷ 6ROLFLWHTXHXQLQVWDODGRUFDOLILFDGRLQVWDOH

su estufa y que esté adecuadamente

conectada a tierra, de acuerdo con las

instrucciones de instalación provistas.

Ŷ &XDOTXLHUDMXVWHUHSDUDFLyQRVHUYLFLR

WpFQLFRQRUHFRPHQGDGRHVSHFtILFDPHQWH

en este manual deberá ser realizado SOLO

por un instalador o técnico del servicio con

calificación en estufas.

Ŷ $QWHVGHUHDOL]DUFXDOTXLHUFODVHGH

reparación, desenchufe la cocina o

desconecte el suministro eléctrico desde el

panel de distribución doméstico quitando

el fusible o desconectando el interruptor de

circuitos.

Ŷ $VHJ~UHVHGHTXHWRGRVORVPDWHULDOHVGH

embalaje sean retirados de la estufa antes

de su uso, a fin de evitar que los mismos se

incendien.

Ŷ (YLWHUD\RQHVRLPSDFWRVVREUHODVSXHUWDV

de vidrio, placas de cocción o paneles de

control. Hacer esto podrá producir la rotura

de vidrios.

Ŷ 1RFRFLQHVREUHXQSURGXFWRFRQXQ

vidrio roto. Se podrán producir descargas,

incendios o cortes.

Ŷ 1RGHMHDORVQLxRVVRORVRVLQDWHQFLyQ

en un área donde un aparato esté en uso.

Nunca debe permitirse que se suban, sienten

o paren en cualquier parte de este aparato.

Ŷ

PRECAUCIÓN

1RJXDUGHtWHPV

GHLQWHUpVSDUDORVQLxRVHQORVJDELQHWHV

que están sobre o en la parte superior de

XQDHVWXIDVLORVQLxRVWUHSDQVREUHOD

HVWXIDSDUDDOFDQ]DUHVWRVDUWtFXORVSRGUiQ

sufrir lesiones graves.

Ŷ 1XQFDXVHHOHOHFWURGRPpVWLFRSDUDFDOHQWDU

o calefaccionar la habitación.

Ŷ 1RSHUPLWDTXHQDGLHVHWUHSHVHSDUHR

cuelgue de la puerta del horno, del cajón

RODSODFDGHFRFFLyQ6HSRGUiGDxDUOD

HVWXIDRSURYRFDUVXFDtGDRFDVLRQDQGR

lesiones graves o la muerte.

Ŷ 6yORXVHDJDUUDGHUDVVHFDVODV

DJDUUDGHUDVK~PHGDVRPRMDGDVFRORFDGDV

en superficies calientes pueden provocar

quemaduras de vapor. No permita que

las agarraderas tengan contacto con

las unidades de la superficie ni con los

elementos para calentar del horno. No

utilice toallas u otras telas gruesas en lugar

de una agarradera.

Ŷ 1RWRTXHORVTXHPDGRUHVSODQFKDVHQ

DOJXQRVPRGHORVSDUULOODVHQDOJXQRV

modelos), la superficie de cocción o

los elementos calefactores del horno,

ni la superficie interior del horno. Estas

superficies podrán permanecer lo

suficientemente caliente como para quemar

GXUDQWHXQSHUtRGRGHWLHPSRSURORQJDGR

luego de la cocción, incluso aunque ya no

parezcan estar encendidas o calientes.

Ŷ 'XUDQWH\GHVSXpVGHOXVRQRWRTXH

ni permita que telas u otros materiales

inflamables toquen cualquier área interior

del horno; espere hasta que haya pasado un

WLHPSRVXILFLHQWHKDVWDTXHVHHQIUtHQ2WUDV

superficies del electrodoméstico se podrán

calentar lo suficiente como para ocasionar

lesiones. Las superficies potencialmente

calientes incluyen quemadores o elementos

FDOHIDFWRUHVSDUULOODVHQDOJXQRVPRGHORV

superficie de cocción, aberturas de la

ventilación del horno, superficies cercanas a

las aberturas, grietas alrededor de la puerta

del horno, partes con marcos metálicos por

encima de la puerta, cualquier protección

trasera, o repisas ubicadas encima de una

superficie de cocción.

Ŷ 1RFDOLHQWHUHFLSLHQWHVFHUUDGRVGH

DOLPHQWRV3RGUtDKDEHUXQDDFXPXODFLyQ

GHSUHVLyQHQHOUHFLSLHQWH\pVWHSRGUtD

explotar, provocando lesiones.

Ŷ &RFLQHODFRPLGDFRPSOHWDPHQWHSDUD

evitar que se produzcan enfermedades a

SDUWLUGHODFRPLGD86'$\)'$EULQGDQ

las recomendaciones de temperatura

PtQLPDSDUDXQDFRPLGDVHJXUD8WLOLFHXQ

termómetro para tomar la temperatura de

la comida y haga controles en diferentes

ubicaciones.

Ŷ 0DQWHQJDOLPSLDODFDPSDQDGHOYHQWLODGRU

y los filtros de grasa, con el fin de conservar

una buena ventilación y de evitar incendios

con grasa. En caso de incendio, apague el

ventilador. Si el extractor se encuentra en

funcionamiento, podrá esparcir las llamas.

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

INFORMACIÓN DE SEGURIDAD (Horno Inferior)

49-2001799 Rev. 1

INFORMACIÓN DE SEGURIDAD (Horno Inferior)

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

MANTENGA LOS MATERIALES INFLAMABLES

ALEJADOS DE LA ESTUFA

Si esto no se cumple, se podrán sufrir lesiones personales

graves o incendios.

Ŷ 1RDOPDFHQHRXWLOLFHPDWHULDOHV

inflamables dentro de un horno o cerca

de la estufa, tales como papel, plástico,

agarraderas, telas, recubrimientos de

pared, cortinas y gasolina u otros vapores y

OtTXLGRVLQIODPDEOHV

Ŷ 1XQFDXVHYHVWLPHQWDVKROJDGDVR

amplias mientras utilice el aparato. Estas

vestimentas pueden prenderse fuego

si entran en contacto con superficies

calientes, provocando quemaduras graves.

Ŷ 1RSHUPLWDTXHODJUDVDGHODFRFFLyQX

otros materiales inflamables se acumulen

GHQWURGHODHVWXIDRHQVXFHUFDQtD/D

grasa dentro del horno o sobre la estufa

puede encenderse.

Ŷ 1RJXDUGHPDWHULDOHVLQIODPDEOHVQLtWHPV

sensibles a la temperatura dentro del

electrodoméstico.

Ŷ /LPSLHODVFDPSDQDVGHYHQWLODFLyQGH

forma frecuente. No se debe permitir la

acumulación de grasa en la campana o el

filtro.

Ŷ (QDOJXQRVPRGHORV)XQFLRQDPLHQWR

Remoto - Este electrodoméstico permite

su configuración para permitir un

funcionamiento remoto en cualquier

momento.

ADVERTENCIA

EN CASO DE INCENDIO, SIGA LOS SIGUIENTES

PASOS PARA EVITAR LA PROPAGACIÓN DEL

FUEGO

Ŷ 1RXWLOLFHDJXDHQLQFHQGLRVGHJUDVD

Nunca levante una sartén en llamas.

Apague los controles. Apague una sartén

en llamas sobre una unidad de superficie

cubriendo la sartén por completo con una

tapa que ajuste bien, una plancha para

galletas o una bandeja plana. Utilice un

TXtPLFRVHFRPXOWLXVRRXQH[WLQWRUGH

incendios de espuma.

Ŷ 6LKD\XQLQFHQGLRHQHOKRUQRGXUDQWHHO

horneado, apáguelo cerrando la puerta

del horno y apagando el control o usando

XQTXtPLFRVHFRPXOWLXVRRXQH[WLQWRUGH

incendios de espuma.

Ŷ 6LKD\XQLQFHQGLRHQHOKRUQRGXUDQWHOD

auto-limpieza, apague el horno y espere

a que el incendio se consuma. No abra la

puerta del horno a la fuerza. El ingreso de

aire fresco a temperaturas de auto-limpieza

puede provocar una explosión de llamas

desde el horno. No seguir esta instrucción

puede provocar quemaduras graves.

ADVERTENCIA

INSTRUCCIONES DE SEGURIDAD DEL HORNO

Ŷ 0DQWpQJDVHDOHMDGRGHOKRUQRDODEULUOD

puerta del mismo. El aire caliente o el vapor

que sale puede causar quemaduras en las

manos, rostro y/u ojos.

Ŷ 1RXVHHOKRUQRVLXQHOHPHQWRGH

calentamiento genera un punto brillante

durante el uso o aparecen otros signos

GHGDxRV8QSXQWREULOODQWHLQGLFDTXH

el elemento para calentar puede fallar y

generar una posible quemadura, incendio

o descarga eléctrica. Apague el horno de

inmediato y solicite a un técnico calificado

del servicio que reemplace el elemento

para calentar.

Ŷ 0DQWHQJDGHVREVWUXLGDODYHQWLODFLyQGHO

horno.

49-2001799 Rev. 1

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

INSTRUCCIONES DE SEGURIDAD DEL HORNO

(Cont.)

Ŷ 1XQFDFRORTXHORVXWHQVLOLRVGHFRFLQD

piedras para pizza u horneado o cualquier

otro tipo de aluminio o cobertor en la base

GHOKRUQR(VWRVtWHPVSXHGHQDWUDSDUHO

FDORURGHUUHWLUVHRFDVLRQDQGRGDxRVVREUH

el producto y el riesgo de descargas, humo

o incendios.

Ŷ &RORTXHORVHVWDQWHVGHOKRUQRHQOD

ubicación deseada mientras éste se

HQFXHQWUDIUtR6LHVQHFHVDULRPRYHUHO

estante mientras el horno está caliente,

tenga cuidado de evitar tocar superficies

calientes y evite que el mango de la olla

tenga contacto con el elemento calentador

en el horno.

Ŷ 1RGHMHSURGXFWRVWDOHVFRPRSDSHO

utensilios de cocina ni comida en el horno

cuando éste no se encuentre en uso. Los

DUWtFXORVJXDUGDGRVHQHOKRUQRVHSXHGHQ

incendiar.

Ŷ 1RGHMHDUWtFXORVVREUHODVXSHUILFLHGH

cocción cerca de la ventilación del horno.

/RVtWHPVVHSRGUiQVREUHFDOHQWDU\H[LVWH

el riesgo de incendio o quemaduras.

Ŷ 1XQFDDVHFRQODSXHUWDDELHUWD

Ŷ 0DQWHQJDHOKRUQROLEUHGHDFXPXODFLyQ

de grasa. La grasa del horno se puede

incendiar.

Ŷ $OXVDUODVEROVDVSDUDFRFLQDURGRUDU

en el horno, siga las instrucciones del

fabricante.

Ŷ PELIGRO DE DESCARGA O

QUEMADURAS: Antes de reemplazar

la bombilla de luz del horno, desconecte

la conexión eléctrica del horno desde

el fusible principal o desde el panel del

disyuntor. Si esto no se cumple, se podrá

producir una descarga eléctrica o un

incendio.

Ŷ

PRECAUCIÓN

RIESGO DE

INCENDIO: La tapa de vidrio y la bombilla

de luz se deberán retirar cuando estén

IUtDV7RFDUHOYLGULRFDOLHQWHVLQSURWHFFLyQ

HQODVPDQRVRFRQXQDWHODK~PHGDSRGUi

ocasionar quemaduras.

Ŷ 1RXVHQLQJ~QWLSRGHDOXPLQLRRFREHUWRU

para cubrir el fondo del horno o cualquier

parte del horno, excepto como se describe

en este manual. Los cobertores de horno

pueden atrapar el calor o derretirse,

RFDVLRQDQGRGDxRVVREUHHOSURGXFWR\HO

riesgo de descargas, humo o incendios.

ADVERTENCIA

INSTRUCCIONES DE SEGURIDAD DEL HORNO

CON LIMPIEZA AUTOMÁTICA (en algunos

modelos)

La función de limpieza automática usa el horno en temperaturas lo suficientemente altas como

para consumir la suciedad de comida que haya dentro del horno. Para un funcionamiento

seguro, siga estas instrucciones.

Ŷ 1RWRTXHODVVXSHUILFLHVGHOKRUQRGXUDQWH

el ciclo de limpieza automática. Mantenga

DORVQLxRVDOHMDGRVGHOKRUQRGXUDQWH

la limpieza automática. Si no se siguen

estas instrucciones, se podrán producir

quemaduras.

Ŷ $QWHVGHXWLOL]DUHOFLFORGHOLPSLH]D

automática, retire las ollas, estantes de

metal brillante del horno y otros utensilios

que haya en el horno. Sólo se pueden

dejar dentro del horno los estantes para

horno de color oscuro con revestimiento de

porcelana. No hacer esto podrá ocasionar

GDxRVVREUHHVWRVtWHPV\HOKRUQR\

presentar una posible quemadura o riesgo

de incendio.

INFORMACIÓN DE SEGURIDAD (Horno Inferior)

49-2001799 Rev. 1

INFORMACIÓN DE SEGURIDAD (Horno Inferior)

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

ADVERTENCIA

INSTRUCCIONES DE SEGURIDAD DEL HORNO

CON LIMPIEZA AUTOMÁTICA (en algunos

modelos) (Cont.)

Ŷ $QWHVGHXWLOL]DUHOFLFORGHOLPSLH]D

automática, limpie la grasa y restos de

comida que haya en el horno. Una cantidad

excesiva de grasa se puede incendiar, lo

FXDOSXHGHSURGXFLUGDxRVFRQKXPRHQVX

hogar.

Ŷ 6LHOPRGRGHOLPSLH]DDXWRPiWLFDIXQFLRQD

de forma incorrecta, apague el horno y

desconecte el suministro de corriente.

Solicite el servicio de un técnico calificado.

Ŷ 1RXVHOLPSLDGRUHVSDUDKRUQR1RVH

deberá usar limpiadores comerciales para

horno ni revestimientos de protección para

KRUQRVGHQLQJ~QWLSRHQRDOUHGHGRUGH

cualquier parte del horno, a menos que

cuente con certificación para uso en un

horno con limpieza automática.

Ŷ 1ROLPSLHODMXQWDGHODSXHUWD/DMXQWDGH

la puerta es esencial para un buen sellado.

6HGHEHWHQHUFXLGDGRGHQRIURWDUGDxDU

ni mover la junta.

Ŷ IMPORTANTE: La salud de algunas aves

es extremadamente sensible a los humos

emitidos durante el ciclo de limpieza

automática de cualquier estufa. Coloque las

aves en otra habitación bien ventilada.

ADVERTENCIA

EQUIPO DE ACCESO REMOTO INSTALADO

(Algunos modelos)

Este dispositivo cumple con la Parte 15 de la

1RUPDWLYDGHOD)&&6XIXQFLRQDPLHQWRHVWi

sujeto a las dos condiciones siguientes:

(VWHGLVSRVLWLYRQRGHEHUiFDXVDU

LQWHUIHUHQFLDVQRFLYDV\HVWHGLVSRVLWLYR

deberá aceptar cualquier interferencia recibida,

incluyendo interferencias que puedan generar

un funcionamiento no deseado. El equipo de

comunicación inalámbrica instalado en esta

HVWXIDIXHSUREDGR\FXPSOHFRQORVOtPLWHV

establecidos para un dispositivo digital de

Clase B, de acuerdo con la parte 15 de la

1RUPDWLYDGHOD)&&

(VWRVOtPLWHVIXHURQGLVHxDGRVSDUD

DEULQGDUXQDSURWHFFLyQUD]RQDEOHFRQWUD

interferencias nocivas en una instalación

residencial. Este equipo genera, usa y

SXHGHHPLWLUHQHUJtDGHUDGLRIUHFXHQFLD\

si no se instala y utiliza de acuerdo con las

instrucciones, puede ocasionar interferencias

perjudiciales en las comunicaciones de

radio. Sin embargo, no se garantiza que

no se presenten interferencias en una

instalación en particular. Si el equipo provoca

interferencias perjudiciales para la recepción

de radio o televisión, lo cual puede comprobar

encendiendo y apagando el equipo, se

aconseja al usuario que intente corregir

la interferencia con una de las siguientes

medidas:

Ŷ5HRULHQWHRUHXELTXHODDQWHQDUHFHSWRUD

Ŷ$XPHQWHODVHSDUDFLyQHQWUHHOHTXLSR\HO

receptor.

Ŷ&RQHFWHHOHTXLSRDXQWRPDFRUULHQWHGHXQ

circuito diferente del tomacorriente al que se

encuentra conectado el receptor.

Ŷ3DUDVROLFLWDUD\XGDFRQVXOWHFRQHO

proveedor minorista o a un técnico

experimentado de radio/ TV.

EWROHUDUFXDOTXLHULQWHUIHUHQFLDUHFLELGD

incluyendo las interferencias que puedan

provocar un funcionamiento no deseado del

dispositivo. Observe que todos los cambios

o modificaciones sobre el dispositivo de

comunicación inalámbrico instalado en este

horno que no estén expresamente aprobados

SRUHOIDEULFDQWHSRGUtDQDQXODUODDXWRULGDG

del usuario para operar el equipamiento..

49-2001799 Rev. 1

INFORMACIÓN IMPORTANTE DE SEGURIDAD

LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE ELECTRODOMÉSTICO

LEA Y GUARDE ESTAS INSTRUCCIONES

Cómo Retirar la Película Protectora de Envío y la Cinta de Embalaje

&RQFXLGDGRWRPHXQH[WUHPRGHODSHOtFXOD

SURWHFWRUDGHHQYtRFRQORVGHGRV\

lentamente retire la misma de la superficie del

HOHFWURGRPpVWLFR1RXWLOLFHQLQJ~QSURGXFWR

ILORVRSDUDUHWLUDUODSHOtFXOD5HWLUHWRGDOD

SHOtFXODDQWHVGHXVDUHOHOHFWURGRPpVWLFRSRU

primera vez.

3DUDDVHJXUDUTXHQRKD\DGDxRVVREUHHO

acabado del producto, la forma más segura

de retirar el adhesivo de la cinta de embalaje

en electrodomésticos nuevos es aplicando un

GHWHUJHQWHOtTXLGRKRJDUHxRSDUDODYDUSODWRV

Aplique con una tela suave y deje que se seque.

NOTA: El adhesivo deberá ser eliminado de

todas las partes. No se puede retirar si se hornea

con éste dentro.

Tenga en cuenta las opciones de reciclaje del

material de embalaje de su electrodoméstico.

FORMA ADECUADA DE DESCARTAR SU ELECTRODOMÉSTICO

'HVFDUWHRUHFLFOHVXHOHFWURGRPpVWLFRGHDFXHUGRFRQODV5HJXODFLRQHV)HGHUDOHV\/RFDOHV

&RPXQtTXHVHFRQODVDXWRULGDGHVORFDOHVSDUDGHVFDUWDURUHFLFODUVXHOHFWURGRPpVWLFRGHIRUPD

ambientalmente segura.

INFORMACIÓN DE SEGURIDAD (Horno Inferior)

49-2001799 Rev. 1

1 Control Panel

2 Upper Oven Door

3 Spacer

4 Lower Oven Door

5 Rating Label, Model and

Serial Number Plate

6 6WHDP)HHGHU7DQN

7 Broiler Pan and Grid

8 Standard Racks

9 Gasket

10 Extension Racks

11 $LU)U\7UD\

UPPER OVEN COOKING

ACCESSORIES

The turntable rotates in both directions to

help food cook more evenly. Do not operate

the microwave oven without the glass tray

in place.

1 5DFNIRUWKH&RQYHFWLRQ%DNH%URLODQG

Speed Cook functions)

2 0HWDOWUD\)RUWKH&RQYHFWLRQ%DNH

Broil, and peed Cook functions)

3 7XUQWDEOH*ODVVWUD\)RUWKH0LFURZDYH

and Defrost functions)

4 Shaft

5 Rotating ring

1 Grid

2 Standard rack

3 Broiler pan

4 Extension rack

HD

5 Meat probe

6 Air fry tray

Features

LOWER OVEN COOKING

ACCESSORIES

13425

NOTE

• Contact GE Appliances at GEAppliances.com/contact if any accessories are missing.

 )RU\RXUVDIHW\DQGIRUH[WHQGHGSURGXFWOLIHRQO\XVHDXWKRUL]HGFRPSRQHQWV

• The manufacturer is not responsible for product malfunction or accidents caused by the

use of separately purchased, unauthorized components or parts.

• The images in this guide may be different from the actual components and accessories,

which are subject to change by the manufacturer without prior notice for product

improvement purposes.

• Do not remove extension racks from the base packing. The extension racks are wrapped

separately for the top and bottom ovens.

NOTE: The model and serial number can be verified at the rating label.

USING THE OVEN: )HDWXUHV

49-2001799 Rev. 1

Oven Controls

3 4 5 6 7

10 11

1. Power Key

2. LCD Touchscreen for Ovens

3. Lamp Icon (Upper Oven): Touch to

turn light on/off.

4. Timer Icon (Upper Oven): Touch to set

a timer.

5. Microwave Quick Start: Touch to start

Microwave mode quickly.

6. Timer Icon (Lower Oven): Touch to set

a timer.

7. Lamp Icon (Lower Oven): Touch to

turn light on/off.

8. Oven Cooling Icon: Appears during or

after oven operation to indicate cooling

fan is running in oven.

9. Probe Icon: Appears when probe is

connected.

10. Auto Conversion Icon: Appears when

Convection Auto Conversion is turned

on.

11. Lock Icon: Appears when Lockout is

on.

ENERGY SAVING TIPS

Ŷ 0XOWLSOHUDFNFRRNLQJVDYHVWLPHDQG

energy. Whenever possible, cook foods

requiring the same cooking temperature

together in one oven.

Ŷ )RURSWLPDOSHUIRUPDQFHDQGHQHUJ\

savings, follow the guides for proper rack

and pan placement.

Ŷ 5HGXFHHQHUJ\XVHE\FOHDQLQJOLJKWRYHQ

soil with the EasyClean feature instead

of self-clean.

Ŷ $YRLGRSHQLQJWKHRYHQGRRUPRUHWKDQ

necessary during use. This helps the

oven maintain temperature, prevents

unnecessary heat loss, and saves on

energy use.

1 2

USING THE OVEN: Oven Controls

49-2001799 Rev. 1

Oven Settings

GETTING STARTED

When turning on the oven for the first time,

adjust the settings to suit your preferences.

1. Connect oven to power source and turn

on.

2. Select the disired language and touch

NEXT.

3. Set the correct time and choose between

a 12-hour and 24-hour time format. Touch

NEXT.

4. If desired, change the default clock theme

by swiping through the examples. Touch

NEXT.

SETTINGS

To adjust settings after the initial setup,

touch the display to open the Main screen.

Touch SETTINGS at the bottom center of

the Main screen.

Swipe the screen or touch the < > arrow

keys to navigate through the SETTINGS

screens.

Location of Settings:

Page 1: Microwave Quick Start, Lockout,

Time, Clock Themes, Sabbath

Mode, Brightness

Page 2: Display, Convection Auto

Conversion, Language Selection,

Volume, Preheat Alarm,

Temperature Adjustment

Page 3: Temperature Units, Program

8SGDWH'HPR0RGH)DFWRU\'DWD

Reset, Open Source License

Microwave Quick Start

Use the Microwave Quick Start setting to

adjust the preset cook time that is activated

when you press Start without setting a

time. The power level of the microwave and

preset time can be set from 1 to 10 and 1

second to 5 minutes.

Setting Cook Time:

1. Touch SETTINGS at the center bottom of

the main screen.

2. Touch Microwave Quick Start on the

first SETTINGS screen.

3. Set the power level and cook time.

4. Touch OK.

Lockout

The Lockout feature automatically prevents

most oven controls from being turned on. It

does NOT disable the clock, timer and the

interior oven light.

Lock:

1. Touch SETTINGS at the center bottom of

the Main screen.

2. Touch Lockout on the first SETTINGS

screen.

Brightness

USING THE OVEN: Oven Settings

49-2001799 Rev. 1

SETTINGS (Cont.)

3. When Lockout is turned on, the lock icon

appears at the top of the display.

Unlock:

1. Touch any part of screen while Lockout

is on.

2. A popup screen appears. Touch Unlock

for 3 seconds.

3. The lock icon disappears from the top of

the display.

Time

The time shows in the LCD display when

the ovens are not in use.

Setting Time:

1. Touch SETTINGS at the center bottom of

the Main screen. Then touch Time on the

Settings screen.

2. Touch Time and scroll to set the correct

hour and minutes. You can also touch the

number pad icon and enter the desired

numbers.

3. Select either a 12-hour or 24-hour clock

PRGH++

4. Touch OK.

CLOCK THEMES

There are 3 different clock themes available,

including analog and digital clocks.

1. Touch SETTINGS at the center bottom of

the Main screen.

2. Touch Clock Themes on the first

SETTINGS screen and swipe to browse

through the clock themes.

3. Select a clock theme and touch OK.

SABBATH

Sabbath mode is used on the Jewish

Sabbath and Holidays.

While the oven is in Sabbath mode, the

temperature cannot be changed and

the timer, light, and alarm functions are

disabled. Only the cooking mode and set

temperature appear in the display.

NOTE: If the oven light is turned ON and the

Sabbath mode is active, the oven light will

VWD\2))6DEEDWKPRGHFDQRQO\EHXVHG

in Bake mode.

Setting Sabbath:

1. Disconnect the probe. The Probe function

is not available in Sabbath mode.

2. Touch SETTINGS at the center bottom of

the Main screen, and touch Sabbath in

the first SETTINGS screen.

3. Read the instructions, and touch NEXT.

4. Set the desired temperature and cook

time. Any cook time can be set from 1

minute to 73 hours 59 minutes. Touch

START.

5. To stop Sabbath mode, press POWER on

the LCD display.

NOTE:

• If a cook time is set, the oven turns off

automatically at the end of the cook time,

without chiming. The oven remains in

Sabbath mode, but is turned off.

• If no cook time is set, the oven will not

automatically turn off.

• After a power failure, the display will turn

back on in Sabbath mode, but the oven

will be off.

• In Sabbath mode, the upper oven functions

are blocked.

BRIGHTNESS

Adjust the brightness of the LCD display

from 20% to 100% in increments of 20%.

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the

second SETTINGS screen, and touch

Brightness.

Oven Settings

USING THE OVEN: Oven Settings

49-2001799 Rev. 1

USING THE OVEN: Oven Settings

BRIGHTNESS (Cont.)

2. Adjust the display brightness by touching

and dragging the dot across the bar,

by tapping anywhere on the bar, or by

touching + or -.

3. Touch OK.

DISPLAY

Set the length of time before the display

sleeps. There are three options you can

select.

• ON : Always on

2))$XWRPDWLFDOO\WXUQVRIILILGOHIRU

minutes.

1LJKW2))7XUQVRIIIURP30WR

5:00 AM.

Setting Display Option:

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the second

SETTINGS screen, and touch Display.

2. Select the desired option.

3. Touch OK.

CONVECTION AUTO

CONVERSION

There is no need to remember to convert

standard recipe temperatures for convection

cooking.

Convection Auto Conversion automatically

VXEWUDFWV)&IURPWKHVHW

temperature when a convection cooking

mode is selected. The converted

temperature appears in the display once

preheating is finished.

)RUH[DPSOHVHOHFW&onvection Bake and

enter 350°F. The temperature will auto-

convert to 325°F and display the converted

temperature.

Convection Auto Conversion is turned ON

by default.

Turning Convection Auto Conversion

On/Off:

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the

second SETTINGS screen, and touch

Convection Auto Conversion.

2. Select ON or OFF.

3. When Convection Auto Conversion is ON,

the icon appears at the top of the display.

NOTE: If Convection Auto Conversion is

ON, the icon flashes in the display while

cooking in a convection mode.

LANGUAGE SELECTION

Set the display language to English,

6SDQLVKRU)UHQFK

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the second

SETTINGS screen, and touch Language

Selection.

2. Select the desired language.

3. Touch OK.

VOLUME

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the second

SETTINGS screen, and touch Volume.

2. Select Mute, Low, or High.

3. Touch OK.

PREHEAT ALARM LIGHT

When the oven reaches its set-temperature,

the preheating alarm light flashes 5 times or

until the oven door is opened.

You can turn the preheat alarm light on or

off.

Oven Settings

49-2001799 Rev. 1

PREHEAT ALARM LIGHT

(Cont.)

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the third

SETTINGS screen, and touch Preheat

Alarm Light.

2. Select ON or OFF.

3. Touch OK.

TEMPERATURE ADJUSTMENT

Your new oven may cook differently than

the one it replaced. Use your new oven for

a few weeks to become more familiar with

it before changing the temperature settings.

If after familiarizing yourself with the new

oven, you still think that it is too hot or too

cold, you can adjust the oven temperature

yourself.

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the

third SETTINGS screen, and touch

Temperature Adjustment.

2. To make large adjustments, drag the

central indicator toward the + or - ends of

the scale or tap a location on the scale.

To make small adjustments, tap + or - to

raise or lower the thermostat in 1-degree

increments. Tap and hold + or - to scroll

up or down the scale.

3. When the desired change appears above

the range, touch OK.

TEMPERATURE UNITS

Set the oven temperature display to show

HLWKHU)DKUHQKHLWRU&HOVLXVXQLWV

7KHRYHQGHIDXOWVWR)DKUHQKHLWXQOHVV

changed by the user.

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the

third SETTINGS screen, and touch

Temperature Units.

6HOHFW)RU&

3. Touch OK.

DEMO MODE

Demo Mode for showroom use only. The

oven will not heat up.

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the third

SETTINGS screen, and touch Demo

Mode.

2. Select either the ON or OFF mode.

3. Touch OK.

NOTE:

• When Demo Mode is on, the appliance will

not heat up.

• The oven Demo Mode icon appears in the

display if the Demo Mode is on.

FACTORY DATA RESET

This function returns all settings to the

factory defaults.

NOTE: All stored data will be deleted.

1. Touch SETTINGS at the center bottom

of the Main screen, swipe to the fourth

SETTINGS screen, and touch Factory

Data Reset.

2. If you want to reset data to the factory

defaults, touch RESET and then OK.

OPEN SOURCE LICENSE

This screen displays a list of the open

source software contained in this product.

Refer to the indicated licenses for the terms

and conditions of their use.

1 Touch SETTINGS at the center bottom of

the Main screen and swipe to the fourth

Settings screen.

2 Touch Open Source License.

Oven Settings

USING THE OVEN: Oven Settings

49-2001799 Rev. 1

USING THE OVEN: Oven Settings

Oven Settings

OPEN SOURCE LICENSE

(Cont.)

Open Source Software Notice Information

To obtain the source code that is contained

in this product, under GPL, LGPL, MPL, and

other open source licenses that have the

obligation to disclose source code, and to

access all referred license terms, copyright

notices and other relevant documents,

please visit https:// opensource.lge.com.

LG Electronics will also provide open

source code to you on CD-ROM for a

charge covering the cost of performing such

GLVWULEXWLRQVXFKDVWKHFRVWRIPHGLD

shipping, and handling) upon email request

to [email protected].

7KLVRႇHULVYDOLGWRDQ\RQHLQUHFHLSWRIWKLV

information for a period of three years after

our last shipment of this product.

OVEN COOLING

The oven cooling icon appears in the

display if the temperature inside the oven

is high during or after operation. The icon

disappears if the oven temperature is below

)&

TIMER

The oven timers don’t affect oven operation

or cooking time. Use them as extra kitchen

timers. Once the time runs out, the oven

chimes and “Upper timer finished” appears

in the display.

1. Touch either clock icon at the bottom of

the display.

2. Scroll through the numbers in the popup

until the desired time appears in the

display, or touch the number pad icon to

enter the numbers directly, and touch OK.

3. The time remaining appears next to the

clock icon in the display.

Adjusting or Cancelling the Timer:

1. Touch the remaining time next to the

clock icon in the display.

2. To cancel the timer, touch the Reset icon

in the popup. Then touch OK.

3. To adjust the time, scroll the numbers in

the popup until the desired time appears.

Then touch OK.

4. The remaining time in the display is

adjusted.

Reset Icon

Remaining Time

Number Pad

49-2001799 Rev. 1

Upper Oven

BEFORE USING

• Do not strike the control panel with

silverware, cookware, etc. It may be

damaged or broken.

• Always be careful when taking cookware

out of the oven. Some dishes absorb heat

from the cooked food and may be hot.

See the Cookware Guide section for more

information.

• To avoid breakage, allow cookware to

cool before rinsing or submerging in water.

Always allow the turntable to cool before

removing it from the oven.

• Use thermometers that have been

approved for microwave oven cooking.

• The turntable must always be in place

when you operate the oven.

• The wire rack should not be used for

Precision Cook or microwave cooking to

prevent arcing.

MICROWAVE COOKWARE

GUIDE

Microwave-Safe Cookware:

Ŷ Ovenproof Glass

Ovenproof glassware that is treated for

high intensity heat so it is heat-resistant is

microwave-safe.

Use utility dishes, loaf dishes, pie plates,

cake plates, liquid measuring cups,

casseroles and bowls without metal rims.

Do not use delicate glassware, such as

tumblers or wine glasses, as these might

shatter when heated.

Ŷ Plastic

Plastic Storage Containers: Use plastic

dishes, cups, semi-rigid freezer containers

and plastic bags only for short cooking

times. Do not use them when cooking

food for long periods or at high power

levels, as the hot food will eventually warp

or melt the plastic.

Plastic wrap (as a cover): Lay the plastic

wrap loosely over the dish and press it

to the sides. Vent plastic wrap by turning

back one edge slightly to allow excess

steam to escape. The dish should be deep

enough so that the plastic wrap will not

touch the food. As the food heats it may

melt the plastic wrap wherever the wrap

touches the food.

Plastic Cooking Bags: Provided they

are specially made for cooking, cooking

bags are microwave safe. Remember to

make a slit in the bag so that steam can

escape. Never use ordinary plastic bags

for cooking in the microwave oven, as

they will melt and rupture.

Ŷ Paper

Use paper towels, waxed paper,

paper napkins, and paper plates with

no metal rims or design. Look for the

manufacturer’s label for use in the

microwave oven.

Paper plates and containers are

convenient and safe to use in the

microwave oven, provided that the

cooking time is short and foods to be

cooked are low in fat and moisture. Paper

towels are also very useful for wrapping

foods and for lining baking trays in which

greasy foods such as bacon are cooked.

Avoid colored paper products as the

color may run. Do not use recycled

paper products in the microwave oven.

They may contain impurities which could

cause arcing or fires when used in the

microwave.

Ŷ Tableware

Do not put plates with painted decoration

in the oven, as the paint may contain

metal and cause arcing.

Microwave-Unsafe Cookware:

Ŷ Metal Containers/Metal Decoration

Never use metal or metal-rimmed

cookware in the microwave oven.

Microwaves cannot penetrate metal.

They will bounce off any metal object in

the oven and cause arcing, an alarming

phenomenon that resembles lightning.

Metal shields the food from microwave

energy and produces uneven cooking.

Also avoid metal skewers, thermometers,

foil trays, metal-rimmed or metal-banded

dinnerware, casserole dishes, etc. The

metal rim interferes with normal cooking

and may damage the oven.

USING THE OVEN: Microwave Cookware Guide

49-2001799 Rev. 1

Upper Oven

MICROWAVE COOKWARE

GUIDE (Cont.)

Ŷ Aluminum Foil

Avoid large sheets of aluminum foil

because they hinder cooking and may

cause harmful arcing.

Use small pieces of foil to shield poultry

legs and wings.

.HHS$//DOXPLQXPIRLODWOHDVW´

FPIURPWKHVLGHZDOOVDQGGRRURI

the oven.

Ŷ Wood

Wood bowls and boards will dry out and

may split or crack when you use them in

the microwave oven.

Baskets react in the same way.

Ŷ Tightly Covered Cookware

Be sure to leave openings for steam to

escape from covered containers.

Pierce plastic pouches of vegetables or

other food items before cooking.

Tightly closed pouches could explode.

Ŷ Brown Paper

Avoid using brown paper bags.

They absorb too much heat and could

burn.

Ŷ Flawed or Chipped Cookware:

Any container that is cracked, flawed, or

chipped may break in the oven.

Ŷ Metal Twist Ties

Remove metal twist ties from plastic or

paper bags.

They become hot and could cause a fire.

COOKING TIPS

Carefully monitor the food in the microwave

oven while it is cooking. Directions given

in recipes to elevate, stir, etc., are the

minimum steps recommended. If food is

RYHUFRRNHGGU\XQGHUFRRNHGRUXQHYHQO\

cooked, make adjustments before or during

cooking to correct the problem.

Ŷ Overcooked or Dry Food

Sprinkling: Sprinkle low-moisture foods

such as roasts and vegetables with water

before cooking, or cover them to retain

moisture.

Density: Light, porous food such as

cakes and breads cook more quickly than

heavy, dense foods such as roasts and

casseroles.

Shielding: Cover the corners of square

dishes with small strips of aluminum foil to

prevent overcooking. Don’t use too much

IRLODQGVHFXUHWKHIRLOWRWKHGLVK)RLO

can cause arcing if it gets too close to the

oven walls during cooking.

Bones and Fat: Bones conduct heat, and

fat cooks more quickly than meat. Take

care with bony or fatty cuts of meat.

Ŷ Undercooked Food

Covering: Cover food with a microwave-

VDIHOLGSDUFKPHQWSDSHUQRWZD[HG

paper), or plastic wrap to trap heat and

steam and cook food more quickly.

Standing Time: Let food stand for several

minutes after it is removed from the oven

to allow it to finish cooking and help

flavors blend and develop.

Quantity: The more food you place in

the oven, the longer the required cooking

time.

Temperature: Ice-cold ingredients

take much longer to cook than room

temperature ingredients.

USING THE OVEN: Microwave Cookware Guide / Cooking Tips

49-2001799 Rev. 1

Upper Oven

COOKING TIPS (Cont.)

Ŷ Unevenly Cooked Food

Stirring: Stir food from the outside toward

the center during cooking, as food at the

outside of the dish heats more quickly.

Arranging: Turn food over several times

during cooking. The upper portions of

thick foods cook more quickly than the

lower portions. Thick or dense foods can

be elevated so that microwaves can be

absorbed by the underside and center of

the foods.

Shaping: Place the thickest portions of

foods like meat, poultry or fish toward the

outside of the cookware to help them cook

more evenly. If possible, shape foods into

thin rounds or rings.

Ŷ Foods with Skin, Shell or Membrane

Skin or Membrane: Pierce the outsides

of foods like potatoes, sausages, or egg

whites or yolks before cooking.

Shell: Pierce or remove the shells from

eggs,clams, oysters, or other shelled

foods before cooking.

Ŷ Testing if Cooked

Microwaves cook food quickly, so test

food for doneness frequently. Some foods

are left in the microwave until completely

cooked, but most foods, including meats

and poultry, should be removed from the

oven while still slightly undercooked and

allowed to finish cooking during standing

time. The internal temperature of foods will

ULVHEHWZHHQ)&DQG)&

during standing time.

Ŷ Defrosting Tips

Remove fish, shellfish, meat, and poultry

from their original wrapping paper or

plastic package. Otherwise, the wrap

close to the food will hold steam and heat,

which can cause the outer surface of the

food to be cooked.

Remove any metal twist ties.

Always slit or pierce plastic pouches or

packaging.

Open containers such as cartons before

they are placed in the oven.

If food is foil wrapped, remove the foil and

place the food in a suitable container.

The length of defrosting time varies

depending on the shape of the food and

on how solidly the food is frozen.

As food begins to defrost, separate the

food into pieces so that they can defrost

more easily.

Turn over food during defrosting or

standing time. Separate into pieces and

remove food as required.

/HWIRRGVWDQGDIWHUGHIURVWLQJ)RRG

should still be somewhat icy in the center

when removed from the oven.

When using Defrost, the weight to be

entered is the net weight in pounds and

WHQWKVRISRXQGVWKHZHLJKWRIWKHIRRG

minus the container).

Shielding: Cover the corners of square

dishes with small strips of aluminum foil to

prevent overcooking. Don’t use too much

IRLODQGVHFXUHWKHIRLOWRWKHGLVK)RLO

can cause arcing if it gets too close to the

oven walls during cooking.

Bones and Fat: Bones conduct heat, and

fat cooks more quickly than meat. Take

care with bony or fatty cuts of meat.

Ŷ Undercooked Food

Covering: Cover food with a microwave-

VDIHOLGSDUFKPHQWSDSHUQRWZD[HG

paper), or plastic wrap to trap heat and

steam and cook food more quickly.

Standing Time: Let food stand for several

minutes after it is removed from the oven

to allow it to finish cooking and help

flavors blend and develop.

Quantity: The more food you place in

the oven, the longer the required cooking

time.

Temperature: Ice-cold ingredients

take much longer to cook than room

temperature ingredients.

USING THE OVEN: Cooking Tips

49-2001799 Rev. 1

USING THE OVEN: Cooking Tips

Upper Oven

COOKING TIPS (Cont.)

Ŷ Unevenly Cooked Food

Stirring: Stir food from the outside toward

the center during cooking, as food at the

outside of the dish heats more quickly.

Arranging: Turn food over several times

during cooking. The upper portions of

thick foods cook more quickly than the

lower portions. Thick or dense foods can

be elevated so that microwaves can be

absorbed by the underside and center of

the foods.

Shaping: Place the thickest portions of

foods like meat, poultry or fish toward the

outside of the cookware to help them cook

more evenly. If possible, shape foods into

thin rounds or rings.

Ŷ Foods with Skin, Shell or Membrane

Skin or Membrane: Pierce the outsides

of foods like potatoes, sausages, or egg

whites or yolks before cooking.

Shell: Pierce or remove the shells from

eggs,clams, oysters, or other shelled

foods before cooking.

Ŷ Testing if Cooked

Microwaves cook food quickly, so test

food for doneness frequently. Some foods

are left in the microwave until completely

cooked, but most foods, including meats

and poultry, should be removed from the

oven while still slightly undercooked and

allowed to finish cooking during standing

time. The internal temperature of foods will

ULVHEHWZHHQ)&DQG)&

during standing time.

Ŷ Defrosting Tips

Remove fish, shellfish, meat, and poultry

from their original wrapping paper or

plastic package. Otherwise, the wrap

close to the food will hold steam and heat,

which can cause the outer surface of the

food to be cooked.

Remove any metal twist ties.

Always slit or pierce plastic pouches or

packaging.

Open containers such as cartons before

they are placed in the oven.

If food is foil wrapped, remove the foil and

place the food in a suitable container.

The length of defrosting time varies

depending on the shape of the food and

on how solidly the food is frozen.

As food begins to defrost, separate the

food into pieces so that they can defrost

more easily.

Turn over food during defrosting or

standing time. Separate into pieces and

remove food as required.

/HWIRRGVWDQGDIWHUGHIURVWLQJ)RRG

should still be somewhat icy in the center

when removed from the oven.

When using Defrost, the weight to be

entered is the net weight in pounds and

WHQWKVRISRXQGVWKHZHLJKWRIWKHIRRG

minus the container).

Slit the skins of frozen food such as sausage.

Bend plastic pouches of food to ensure

even defrosting.

Place food in a shallow container or in

a microwave roasting dish to catch the

drippings.

Always underestimate defrosting time.

)RRGVKRXOGVWLOOEHVRPHZKDWLF\LQWKH

center when removed from the oven. If

defrosted food is still frozen solid in the

center, return it to the upper oven for more

defrosting.

Depending on the shape of the food,

some areas may defrost more quickly than

others.

The shape of the package affects how

quickly food will defrost. Shallow packages

will defrost more quickly than a deep

block.

)RUEHVWUHVXOWVVKDSHJURXQGPHDWLQWR

the form of a doughnut before freezing.

When defrosting, scrape off thawed meat

when the beep sounds and continue

defrosting.

Use small pieces of aluminum foil to shield

parts of food such as chicken wings, leg

tips, fish tails, or areas that start to get

warm. Make sure the foil does not touch

the sides, top, or bottom of the oven. The

foil can damage the oven lining.

49-2001799 Rev. 1

Upper Oven

MICROWAVE POWER LEVELS

This microwave oven is equipped with 10

power levels to give you maximum flexibility

and control over cooking.

MICROWAVE MODE

Cooking at High Power Level

1. Touch Microwave in the cooking mode

screen.

2. Touch numbers to set the cook time.

3. Touch Start to start cooking.

- When the cook time is over a melody

sounds.

Cooking at Lower Power Levels

High power cooking does not always give

the best results with foods that need slower

cooking, such as roasts, baked goods, or

custards. The oven has 9 power settings in

addition to HIGH.

1. Touch Microwave in the cooking mode

screen.

2. Set the cook time in the display.

3. Set the power level in the display.

4. Touch Start to start cooking.

• When the cook time is over a melody

sounds.

To Stop Cooking

Touch Stop in the display and select Yes.

Power

Level

Use



• Boiling water

• Browning ground beef

• Making candy

• Cooking whole poultry, poultry

pieces, fish & vegetables

• Cooking tender cuts of meat

 • Reheating rice, pasta &

vegetables

 • Reheating prepared foods

quickly

• Reheating sandwiches

 • Cooking egg, milk and cheese

dishes

• Melting chocolate

 • Cooking veal

• Cooking whole fish

• Cooking puddings and custard

 • Cooking ham, whole poultry

and lamb

• Cooking rib roast and sirloin

tip

 • Thawing meat, poultry and

seafood

 • Cooking less tender cuts of

meat

• Cooking pork chops and

roasts.

 • Taking chill out of fruit

• Softening butter

 .HHSLQJFDVVHUROHVDQGPDLQ

dishes warm

• Softening butter and cream

cheese

USING THE OVEN: Cooking Tips

49-2001799 Rev. 1

USING THE OVEN: Convection Bake / Broil

Upper Oven

CONVECTION BAKE MODE

During Convection Bake, a heating element

is used to raise the temperature of the air

inside the oven. The convection cooking

WHPSHUDWXUHUDQJHVIURP)&WR

)&,WLVEHVWWRSUHKHDWWKHRYHQ

when convection cooking.

NOTE: 5HGXFHRYHQWHPSHUDWXUHE\)

from the temperature recommended on

packaged foods. The baking time may vary

according to the food condition or individual

preference.

Setting the Convection Bake Function

1. Touch Convection Bake in the cooking

mode screen.

2. Set the temperature. Scroll through the

numbers on the display, or touch the

number pad icon to enter the numbers

directly.

3. If desired, set the cook time.

4. Touch Start. The oven starts to preheat.

5. If the cook time is set, the remaining time

appears in the display.

6. A chime sounds once preheating is

complete.

7. A chime sounds at the end of the set cook

time and a notification appears in the

display. Open the oven door and remove

the food.

Changing the Convection Bake

Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings.

3. Touch Start.

To Stop Cooking

Touch Stop in the display and select Yes.

NOTE:

• When the oven reaches the set preheat

temperature, a melody will sound. The

oven automatically holds that temperature

for 30 minutes.

• The oven temperature drops very quickly

when the door is opened; however, this

should not prevent food from being fully

cooked during normal cooking time.

BROIL MODE

This feature will allow you to brown and

crisp food quickly. There is no need for

preheating.

Setting the Broil Function

1. Touch Broil in the cooking mode screen.

2. Set the cook time in the display.

3. Touch Start. The oven begins to heat.

Changing the Broil Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings.

3. Touch Start.

To Stop Cooking

Touch Stop in the display and select Yes.

NOTE: )RUEHVWUHVXOWVXVH

the rack when broiling in the

upper oven.

49-2001799 Rev. 1

Upper Oven

POPCORN MODE

Prepare microwave popcorn simply and

easily, one bag at a time.

3ODFHRQHEDJRQO\JRI

prepackaged microwave popcorn on a

microwave-safe / oven-safe dish on the

turntable. The package should be at room

temperature.

Setting the Popcorn Function

1. Touch Popcorn in the cooking mode

screen.

2. Touch Start. The Popcorn function starts.

To Stop Cooking

Touch Stop in the display and select Yes.

NOTE:

• When popping prepackaged popcorn,

place the bag carefully in the oven so it

GRHVQRWWRXFKWKHZDOOVDVLWURWDWHV)ROG

the ends of the bag up and toward the

center of the bag.

• If popcorn bag size is not known, follow

manufacturer’s instructions and do not use

this feature.

• Do not attempt to reheat or cook any

unpopped kernels.

• Do not reuse bag. Overcooking can result

in an oven fire.

• Prepare only one bag at a time.

• Do not use popcorn popping devices in

microwave oven with this feature.

• Do not leave microwave unattended while

cooking popcorn.

DEFROST MODE

The oven has 4 preset defrost modes. The

Defrost Menu shows the suggested defrost

mode for various foods. This defrost function

conveniently chimes during the mode to

remind you to check, turn over, separate, or

rearrange the food.

• 1: Meat mode

• 2: Poultry mode

• 3:)LVKPRGH

• 4: Bread mode

Setting the Defrost Function

1. Touch Defrost in the cooking mode

screen.

2. Set the type of food in the display.

3. Set the weight in the display.

4. Touch Start to start defrosting.

To Stop Cooking

Touch Stop in the display, and select Yes.

NOTE

• The countdown appears in the display after

Start is pressed. The oven chimes twice

during the defrost cycle.

• At the chime, open the oven door and turn

the food over. Remove any food that has

thawed. Return the still frozen items to

the oven and press Start to complete the

defrost cycle.

Weight Conversion Table

Most food weights are given in pounds and

ounces. If using pounds, food weights must

be entered into Auto Defrost in pounds and

WHQWKVRISRXQGVGHFLPDOV

Use the following table if necessary to

convert food weights to decimals.

Ounces Decimal Weight

1.6 0.1

3.2 0.2

4.8 0.3

6.4 0.4

8.0 2QHKDOISRXQG

9.6 0.6

11.2 0.7

12.8 0.8

14.4 0.9

16.0 2QHSRXQG

USING THE OVEN: Popcorn / Defrost

49-2001799 Rev. 1

USING THE OVEN: Defrost / Speed Cook

Upper Oven

DEFROST MODE (Cont.)

Defrost Menu

Refer to the information below to set the

desired code and weight.

Meat (0.1 - 6.0 lbs)

• Beef: Ground beef, round steak, stew

cubes, tenderloin steak, pot roast, rib

roast, rump roast, chuck roast, hamburger

patties

• Lamb: Chops, rolled roast

• Pork: Chops, hot dogs, spareribs, country-

style ribs, rolled roast, sausage

9HDO&XWOHWVOEòLQFKWKLFN

• Turn food over at beep.

• Standing time: 5-15 minutes

Poultry (0.1 - 6.0 lbs)

3RXOWU\:KROHFXWXSEUHDVWERQHOHVV

• Cornish Hens: Whole

• Turkey: Breast

• Rinse chicken with tap water and let stand

for 60 minutes after defrosting for better

results.

• Turn food over at beep.

• Standing time: 60 minutes

Fish (0.1 - 4.0 lbs)

)LVK)LOOHWVZKROHVWHDNV

• Shellfish: Crab meat, lobster tails,

shrimp,scallops

• Turn food over at beep.

• Standing time: 5-10 minutes

Bread (0.1 - 2.0 lbs)

• Sliced bread, buns, baguettes, etc.

• Separate slices and place between paper

towels or on flat plate.

• Turn food over at beep.

• Standing time: 1-2 minutes

SPEED COOK MODE

This feature uses power from a

halogen light, heaters, and microwaves

simultaneously to allow quick cooking.

NOTE

• Power levels only can be selected from 1

WRWR(DFKSRZHUOHYHOJLYHV

you heater power and microwave energy

for a certain percentage of the time.

Setting the Speed Convection

Function

Use this mode for roast meat, roast chicken,

roast vegetables, frozen pizza, cake, pies

and breads.

1. Touch Speed Cook and Speed

Convection in that order.

2. Set the power level in the display.

3. Set the temperature. Scroll through the

numbers on the display, or touch the

number pad icon to enter the numbers

directly.

4. Set the cook time. Touch the arrow key

on the right side of the display to set the

cook time.

5. Touch Start. The oven begins to heat.

Setting the Speed Broil Function

Use this mode for steaks, chicken fillets, fish

or seafood.

1. Touch Speed Cook and Speed Broil in

that order.

2. Set the power level and cook time in the

display.

3. Touch Start. The oven begins to heat.

49-2001799 Rev. 1

Upper Oven

SPEED COOK MODE (Cont.)

Changing the Speed Cook Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings.

3. Touch Start.

To Stop Cooking

Touch Stop in the display and select Yes.

SENSOR COOK MODE

Use Sensor Cook to heat common

microwave-prepared foods without needing

to program times and power levels. Sensor

Cook has preset programs for 9 food

categories. See the Sensor Cook Menu for

more information.

About Features

This function reheats favorite foods without

selecting cooking times and power levels.

The oven automatically determines required

cooking time for each food item. When the

internal sensor detects a certain amount of

humidity coming from the food, it tells the

oven how much longer to heat.

The display shows the remaining heating

WLPH)RUEHVWUHVXOWVZKHQVHQVRUFRRNLQJ

follow these recommendations.

)RRGFRRNHGZLWKWKHVHQVRUV\VWHP

should be at normal storage temperature.

• The glass tray and the outside of the

container should be dry to assure best

cooking results.

)RRGVVKRXOGDOZD\VEHFRYHUHGORRVHO\

with microwavable plastic wrap, waxed

paper, or a lid.

• Do not open the door during the sensing

time. When sensing time is over, the oven

beeps and the remaining cooking time

will appear in the display window. At this

time you can open the door to stir, turn, or

rearrange the food.

Appropriate containers and coverings help

assure good sensor cooking results.

• Always use microwavable containers and

cover them with lids or vented plastic wrap.

• Never use tight-sealing plastic covers.

They can prevent steam from escaping

and cause food to overcook.

• Match the amount to the size of the

FRQWDLQHU)LOOFRQWDLQHUVDWOHDVWKDOIIXOO

for best results.

• Be sure the outside of the cooking

container and the inside of the upper oven

are dry before placing food in the oven.

Beads of moisture turning into steam can

mislead the sensor.

'RQRWXVH6HQVRU)HDWXUHVWZLFHLQ

succession on the same food portion.

If food is undercooked after the first

FRXQWGRZQXVH&22.%<7,0(IRU

additional cooking time.

Setting the Sensor Cook Function

1. Touch Sensor Cook in the cooking mode

screen.

2. Touch a category to filter the options.

3. Touch Start.

When the cook time is over a melody

sounds.

To Stop Cooking

Touch Stop in the display and select Yes.

Sensor Cook Menu

Refer to the information below to set

the desired menu item and see the

recommended amounts.

Ŷ 1. Beverage FXSV

†

)

ƒCookware: Mug or microwave-safe

cup on the glass tray

ƒFood temperature: Room

ƒInstructions: Use microwave safe

mug or cup without covering. After

cooking, stir to complete reheating.

Ŷ 2. Casserole R]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒ Instructions: Use microwave safe

bowl. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

USING THE OVEN: Speed Cook / Sensor Cook

49-2001799 Rev. 1

USING THE OVEN: Sensor Cook / Quick Start

Upper Oven

SENSOR COOK MODE (Cont.)

Ŷ 3. ChickenR]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions: Use microwave safe

bowl. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

Ŷ 4. Pasta òFXSV

†

)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

SUHFRRNHG

ƒ Instructions: Use microwave safe

bowl. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

Ŷ 5. Pizza VOLFHV

ƒCookware: Microwave-safe dish on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions: This is a reheat function

for leftover pizza. Use microwave

safe plate without covering.

Ŷ 6. Plate of FoodVHUYLQJ

ƒCookware: Microwave-safe dish on

the glass tray

ƒFood temperature: Refrigerated

ƒ Instructions: Use microwave safe

plate. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

Ŷ 7. Rice òFXSV

†

)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

SUHFRRNHG

ƒ Instructions: Use microwave safe

bowl. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

Ŷ 8. Soup FXSV

†

)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒ Food temperature: Room

ƒ Instructions: Use microwave safe

bowl. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

Ŷ 9. Vegetable FXSV

†

)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒ Instructions: Use microwave safe

bowl. Cover container with vented

plastic wrap. After cooking, let stand

for 3 minutes.

R]POSHUFXS

MICROWAVE QUICK START

MODE

Use this to quickly add 30 seconds to

microwave cooking time.

To use, touch the Microwave Quick Start

icon at the bottom left side of the screen.

49-2001799 Rev. 1

Upper Oven

PRECISION COOK MODE

Use this function to heat common prepared

foods without selecting cooking times and

power levels.

This function has preset programs for 28

food items.

Setting the Precision Cook Mode

1. Touch Precision Cook in the cooking

mode screen.

2. Touch a desired menu in the display.

3. Scroll through or tap the arrow key to

select recommended amounts. Touch

Next.

)ROORZWKHUHFRPPHQGDWLRQVLQWKH

display regarding accessories.

5. Touch Start.

Precision Cook Menu

Refer to the information below to set

the desired menu item and see the

recommended amounts.

Ŷ 1. Bacon (3-4 or 5-6 slices)

ƒ Cookware: Microwave-safe bacon

rack or plate on the glass tray

ƒFood temperature: Refrigerated

ƒ Instructions: Place bacon slices on a

microwave rack for best results. Use

a plate lined with paper towels if rack

is not available.

Ŷ 2. Frozen Bagels (1 or 2-3 bagels)

ƒCookware: Metal tray

ƒFood temperature: )UR]HQ

Ŷ 3. Baked Potatoes (1, 2, 3-4 potatoes

(7-9 oz/ea))

ƒCookware: Metal tray

ƒ Food temperature: Room

ƒ Instructions: Pierce each potato

several times with a fork.

Ŷ %URZQLHVƎ;ƎƎ;Ǝ

ƒCookware: Microwave-safe bowl on

the glass tray

ƒ Food temperature: Room

ƒ

Instructions: Spray microwave-safe

glass or silicone bakeware with cooking

spray. Pour batter into bakeware,

spreading it evenly. After cooking, allow

to rest for a few minutes.

Ŷ 5. Cod Fillets (1 lb)

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒ Instructions: Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Ŷ 6. Frozen Corn Dog (1-2, 3-4)

ƒCookware: Metal tray

ƒFood temperature: )UR]HQ

Ŷ 7. Fresh Vegetable (4-6, 7-9, 10-12,

13-15, 16-20 oz)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒ Instructions: Add water according

WRWKHTXDQWLW\R]DGGWEVS

water, 13-20 oz: add 4 tbsp water).

Cover with vented plastic wrap.

After cooking, stir and let stand for 3

minutes.

Ŷ 8. Frozen Chicken Nuggets

servings R]JSHUVHUYLQJ

ƒCookware: Metal tray

ƒFood temperature:)UR]HQ

ƒ Instructions: Turn food over at the

beep.

Ŷ 9. Frozen Chicken Wings 

VHUYLQJVR]JSHUVHUYLQJ

ƒCookware: Metal tray

ƒFood temperature:)UR]HQ

ƒ Instructions: Turn food over at the

beep.

Ŷ 10. Frozen Fries VHUYLQJV

oz / 100 g per serving)

ƒCookware: Metal tray

ƒFood temperature:)UR]HQ

ƒ Instructions:Turn food over at the

beep.

USING THE OVEN: Precision Cook

49-2001799 Rev. 1

USING THE OVEN: Precision Cook

PRECISION COOK MODE (Cont.)

Precision Cook Menu (Cont.)

Ŷ 11. Frozen Pizza ,QGLYLGXDOƎ

5HJXODUƎ

ƒCookware: Metal tray

ƒFood temperature:)UR]HQ

Ŷ 12. Frozen Pretzels (1, 2, 3-4 pretzels)

ƒCookware: Metal tray

ƒFood temperature:)UR]HQ

Ŷ 13.

Frozen vegetables 

13-15, 16-20 oz)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature:)UR]HQ

ƒ Instructions: Add water according

WRWKHTXDQWLW\R]DGGWEVS

water, 13-20 oz: add 4 tbsp water).

Cover with vented plastic wrap.

After cooking, stir and let stand for 3

minutes.

Ŷ 14. Frozen Garlic Bread 

pieces)

ƒCookware: Metal tray

ƒFood temperature:)UR]HQ

ƒ Instructions: Turn food over at the

beep.

Ŷ +DPEXUJHUƎWKLFN

patties)

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒ Instructions: Turn food over at the

beep.

Ŷ /DPE&KRSVƎWKLFNR]

2, 3-4 chops)

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒ Instructions: Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Ŷ 17. Meat Loaf Ǝ;Ǝ

ƒCookware: Microwave-safe glass or

silicone bakeware on the glass tray

ƒFood temperature: Refrigerated

ƒIngredients:

Ground meat: 28 oz / 800 g, Egg

UHIULJHUDWHGR]J6DOW

tsp / 2 g)

ƒInstructions: Place meat mixture

into microwave-safe 9” x 5” glass or

silicone bakeware.

Ŷ 18. NachosVHUYLQJVHD

serving))

ƒCookware: Metal tray

ƒFood temperature: Room

Ŷ 19. Oatmeal VHUYLQJV

ƒCookware: Large microwave-safe

bowl on the glass tray

ƒFood temperature: Room

ƒIngredients:

1 Serving: 2DWVFXSJ

:DWHURU0LONFXSJ6DOW

2SWLRQDOGDVK

2 Servings: 2DWVFXSJ

:DWHURU0LONFXSVJ

6DOW2SWLRQDOWVS

ƒ Instructions: Combine water

or milk, salt and oats in a large

microwave-safe bowl. Cover with

vented plastic wrap. After cooking,

let stand for 3 minutes.

Ŷ 3RUN&KRSVƎWKLFN

chops)

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒ Instructions: Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Upper Oven

49-2001799 Rev. 1

PRECISION COOK MODE (Cont.)

Precision Cook Menu (Cont.)

Ŷ 21. Quinoa JHQHURXVVHUYLQJV

ƒCookware: Microwave-safe bowl on the

glass tray

ƒFood temperature: Room

ƒIngredients:

6HUYLQJ4XLQRDFXSJ

Water or Milk

FXSJ6DOW2SWLRQDOGDVK

6HUYLQJV4XLQRDFXSJ

Water or Milk 1

FXSVJ6DOW2SWLRQDO

tsp

ƒ Instructions: Combine water or

milk, salt and quinoa in a large

microwave-safe bowl. Cover with

vented plastic wrap. After cooking,

let stand for 3 minutes.

Ŷ 22. Ribeye Steak R]VWHDNV

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒ Instructions: Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Ŷ 23. Rice FXS

ƒCookware: Deep and large

microwave-safe bowl on the glass

tray

ƒFood temperature: Room

ƒIngredients:

5LFHFXSJFXSJ

:DWHUFXSJFXSVJ

Salt: Optional

ƒInstructions: Cover with vented

plastic wrap. After cooking, let stand

for 5-10 minutes.

Ŷ 24. Salmon Steak VWHDNV

ƒCookware:Metal tray

ƒFood temperature: Refrigerated

ƒInstructions: Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Ŷ 25. Sausage OLQNV

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒInstructions: Turn food over at the

beep.

Ŷ 26. Sirloin Steak R] VWHDNV

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒInstructions: Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Ŷ 27. Tenderloin ôòOE

ƒCookware: Metal tray

ƒFood temperature: Refrigerated

ƒInstructions:Brush with oil and

season with salt and pepper. Turn

food over at the beep.

Ŷ 28.

Canned Vegetables



13-15, 16-20 oz)

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Room

ƒInstructions: Transfer canned

vegetables to microwave-safe bowl.

Cover with vented plastic wrap.

After cooking, stir and let stand for 3

minutes.

Upper Oven

USING THE OVEN: Precision Cook

49-2001799 Rev. 1

USING THE OVEN: Soften / Melt

Upper Oven

SOFTEN MODE

The oven uses low power to soften foods

such as butter, cream cheese, frosting, and

ice cream. See the following table.

Setting the Soften Mode

1. Touch Soften in the cooking mode

screen.

2. Set the type of food in the display.

3. Set the weight in the display.

4. Touch Start.

5. When the cook time is over a melody

sounds.

To Stop Cooking

Touch Stop in the display and select Yes.

Soften Table

Ŷ 1. Butter òVWLFNV

ƒCookware: Microwave-safe dish on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions: Butter will be at room

temperature and ready for use in a

recipe.

Ŷ 2. Cream cheeseR]

ƒCookware: Microwave-safe dish on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions: Cream cheese will be

at room temperature and ready for

use in a recipe.

Ŷ 3. Frosting R]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions:)URVWLQJZLOOEHDWURRP

temperature and ready for use in a

recipe.

Ŷ 4. Ice cream SLQWTXDUW

ƒCookware: Glass tray

ƒFood temperature:)UR]HQ

ƒInstructions: Remove lid and cover.

Ice cream will be soft enough to make

scooping easier.

MELT MODE

The oven uses low power to melt foods

such as butter, caramel, cheese, chocolate,

and marshmallows. See the following table.

Setting the Melt Mode

1. Touch Melt in the cooking mode screen.

2. Set the type of food in the display.

3. Set the weight in the display.

4. Touch Start.

When the cook time is over a melody

sounds.

To Stop Cooking

Touch Stop in the display and select Yes.

Melt Table

Ŷ 1. Butter òVWLFNV

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions: After cooking, stir to

complete melting.

Ŷ 2. CaramelR]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Room

ƒInstructions: After cooking, stir to

complete melting.

49-2001799 Rev. 1

Upper Oven

MELT MODE (Cont.)

Melt Table (Cont.)

Ŷ 3. Cheese R]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Refrigerated

ƒInstructions: Use processed cheese

food only. Cut into cubes. After

cooking, stir to complete melting.

Ŷ 4. ChocolateR]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Room

ƒInstructions: Chocolate chips or

squares of baking chocolate may be

used. After cooking, stir to complete

melting.

Ŷ 5. MarshmallowR]

ƒCookware: Microwave-safe bowl on

the glass tray

ƒFood temperature: Room

ƒInstructions: After cooking, stir to

complete melting.

WARM MODE

This function maintains an oven temperature

RIOHVVWKDQ)7KLVIXQFWLRQVKRXOGQRW

be used to reheat cold food. This function

keeps cooked food warm for serving up to

3 hours after cooking has finished. After

KRXUVWKLVIXQFWLRQVKXWVWKHRYHQ2))

automatically.

Setting the Warm Mode

1. Touch Warm in the cooking mode screen.

2. Select the temperature level: Low,

Medium, or High.

/RZ))&&

0HGLXP))&&

+LJK))&&

3. Select the type: moist, crisp.

4. Touch Start to start warming.

To Stop Cooking

Touch Stop in the display and select Yes.

NOTE:

• This function is intended to keep food

warm. Do not use it to cool food down.

• It is normal for the fan to operate during

this function.

PROOF MODE

This function maintains a warm oven for

rising yeast-leavened products before

baking.

Setting the Proof Mode

1. Touch Proof in the cooking mode screen.

2. Touch Start to start proofing.

To Stop Cooking

Touch Stop in the display and select Yes.

NOTE

• To avoid lowering the oven temperature

and lengthening proofing time, do not open

the oven door unnecessarily.

• Check bread products early to avoid over-

proofing.

• Do not use the Proofing mode for warming

food or keeping food hot. The proofing

oven temperature is not hot enough to hold

foods at safe temperatures. Use the Warm

function to keep food warm.

• Proofing will not operate if the oven is too

hot. Allow the oven to cool before proofing.

USING THE OVEN: Melt / Warm / Proof

49-2001799 Rev. 1

USING THE OVEN: Before Using Lowe Oven / Racks

Lower Oven

BEFORE USING THE LOWER

OVEN

• Because the oven temperature cycles,

an oven thermometer placed in the oven

cavity may not show the same temperature

that is set on the oven.

• It is normal for the convection fan to run

while preheating during a regular bake

cycle.

• The convection fan motor may run

periodically during a regular bake cycle.

• The heat turns off if the door is left open

during baking. If the door is left open for

longer than 30 seconds during baking,

the heat turns off. The heat turns back on

automatically once the door is closed.

• Avoid opening the oven door more than

necessary during use. This helps the

oven maintain temperature, prevents

unnecessary heat loss, and saves on

energy use.

Oven Vent

Areas near the vent may become hot during

operation and may cause burns. Avoid

placing plastics near the vent as heat may

distort or melt the plastic.

It is normal for steam to be visible when

cooking foods with high moisture content.

CAUTION

Do not use any type of

foil or oven liner to cover the oven bottom.

These items can trap heat or melt, resulting

in damage to the product and risk of shock,

smoke, or fire. Damage from improper use

of these items is not covered by the product

warranty.

PRECAUCIÓN

1RXVHQLQJ~QWLSRGH

papel de aluminio ni revestimiento de horno para

FXEULUODSDUWHLQIHULRUGHOKRUQR(VWRVtWHPV

podrán atrapar el calor o derretirse, ocasionando

GDxRVVREUHHOSURGXFWR\HOULHVJRVGH

GHVFDUJDKXPRRLQFHQGLR/RVGDxRVSRUXVR

LQDGHFXDGRGHHVWRVtWHPVQRHVWiQFXELHUWRV

SRUODJDUDQWtDGHOSURGXFWR

USING STANDARD OVEN

RACKS

CAUTION

Use caution with

removing a rack from the lowest position as

door may be hot.

PRECAUCIÓN

Tenga cuidado al

retirar una parrilla desde la posición más baja, ya

que la puerta podrá estar caliente.

The racks have a turned-up back edge that

prevents them from being pulled out of the

oven cavity.

Removing Racks

1. Pull the rack straight out until it stops.

2. Lift up the front of the rack and pull it out.

Replacing Racks

1. Place the end of the rack on the support.

2. Tilt the front end up and push the rack in.

USING EXTENSION RACKS

The gliding racks slide in and out on a

frame. This keeps heavy cookware level and

prevents it from sliding forward when the

rack is completely extended.

Installing Extension Racks

1. Start with the rack in the closed position.

Hold the rack with one hand at the center

front and the other hand at the back right

corner.

2. Carefully insert the rack between the rack

guides, and slide it back until the shelf

drops into place.

3. Once the rack is

secured in the back,

pull the entire rack

forward until the rack

locks into place.

Removing Extension Racks

1. With the rack in the closed position, grasp

the front of the rack and frame and lift up.

Slowly push the rack towards the back

wall until it is free of the rack stop.

2. After disengaging the rack stop, lift the

back of the rack and pull the rack and

frame out between the rack guides.

Rack

Guides

49-2001799 Rev. 1

Lower Oven

CONVECTION BAKE AND ROAST MODE

The convection system uses a fan to

circulate the heat evenly within the oven.

Improved heat distribution allows for even

cooking and excellent results while cooking

with single or multiple racks.

The oven can be programmed to bake

DWDQ\WHPSHUDWXUHIURP)&WR

)&7KHGHIDXOWWHPSHUDWXUHLV

)&

Using Convection

1. Touch Convection Bake or Convection

Roast in the cooking mode screen.

2. Set the temperature. Scroll through the

numbers on the display or touch the

number pad icon to enter the numbers

directly.

3. If desired, set the cook time and delayed

start time using the same method. Touch

the arrow key on the right side of the

display to see the delayed start time

settings.

4. Touch Start. The oven starts to preheat.

5. If the cook time is set, the remaining time

appears in the display. If a delayed start

time is set, the start time appears in the

display.

6. A chime sounds once preheating is

complete.

7. A chime sounds at the end of the set cook

time and a notification appears in the

display. Open the oven door and remove

the food.

NOTE

• If no cook time is set, the oven turns off

automatically after 12 hours.

• The heating elements and fan turn off

immediately when the door is opened.

They turn on again approximately 1

second after the door is closed.

• Touch Stop in the display to cancel

Convection Bake and Convection Roast at

any time.

• When preparing meats for roasting, use

the broiler pan and grid. The broiler pan

catches grease spills and the grid helps

prevent grease splatters.

• The oven fan runs while convection baking

and convection roasting. The fan stops

when the door is opened. In some cases,

the fan may shut off during a convection

bake cycle.

Changing the Cook Settings

1 Touch Edit in the display to bring up the

Cook Settings screen.

2 Adjust the settings using the number pad

or scroll function.

3 Touch Start.

To Stop Cooking

Touch Stop in the display, and select Yes.

Tips for Convection Baking

• Use Convection Bake for faster and more

even multiple-rack cooking of pastries,

cookies, muffins, biscuits, and breads of all

kinds.

• Bake cookies and biscuits on pans with no

sides or very low sides to allow heated air

WRFLUFXODWHDURXQGWKHIRRG)RRGEDNHG

on pans with a dark finish will cook faster.

• When using Convection Bake with a single

rack, place oven rack in position 3. If

cooking on multiple racks, place the oven

racks in positions 2 and 4.

• Multiple oven rack cooking may slightly

increase cook times for some foods.

• Cakes, cookies and muffins have better

results when using multiple racks.

USING THE OVEN: Convection Bake and Roast

49-2001799 Rev. 1

USING THE OVEN: Convection Bake and Roast

Lower Oven

CONVECTION BAKE AND

ROAST MODE (Cont.)

The Convection Roast feature is designed

to give optimum roasting performance.

Convection Roast combines cooking with

the convection fan to roast meats and

poultry. The heated air circulates around

the food from all sides, sealing in juices

DQGIODYRUV)RRGVDUHFULVS\EURZQRQWKH

outside while staying moist on the inside.

Convection roasting is especially good for

large tender cuts of meat, uncovered.

Tips for Convection Roasting

Use a broiler pan and grid when preparing

meats for convection roasting. The broiler

pan catches grease spills and the grid helps

prevent grease splatters.

1. Place the oven rack in position 1 or 2.

2. Place the grid in the broiler pan.

3. Place the broiler pan on the oven rack.

BAKE MODE

Bake is used to prepare foods such as

pastries, breads and casseroles.

The oven can be programmed to bake at

DQ\WHPSHUDWXUHIURP)&WR)

&7KHGHIDXOWWHPSHUDWXUHLV)

&

Setting the Bake Function

1. Touch Bake in the cooking mode screen.

2. Set the oven temperature. Scroll through

the numbers on the display or touch the

number pad icon to enter the numbers

directly.

3. If desired, set the cook time and delayed

start time using the same method. Touch

the arrow key on the right side of the

display to see the delayed start time

settings.

4. Touch Start. The oven starts to preheat.

5. If the cook time is set, the remaining time

appears in the display. If a delayed start

time is set, the start time appears in the

display.

6. A chime sounds once preheating is

complete.

7. A chime sounds at the end of the set cook

time and a notification appears in the

display. Open the oven door and remove

the food.

NOTE: If no cook time is set, the oven turns

off automatically after 12 hours.

Changing the Cook Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings using the number pad

or scroll function.

3. Touch Start.

To Stop Cooking

Touch Stop in the display, and select Yes.

NOTE

• It is normal for the convection fan to

operate periodically throughout a normal

bake cycle in the oven. This is to ensure

even baking results.

Baking Tips

)RUEHVWUHVXOWVIRRGVKRXOGEHSODFHGRQ

a single rack with at least 1” to 1 1/2” of air

space between the pans and oven walls.

• Baking time and temperature will vary

depending on the characteristics, size, and

shape of the baking pan used.

• Check for food doneness at the minimum

recipe time.

8VHPHWDOEDNHZDUHZLWKRUZLWKRXWD

nonstick finish), heatproof glass-ceramic,

ceramic or other bakeware recommended

for oven use.

• Dark metal pans or nonstick coatings

will cook food faster with more browning.

Insulated bakeware will slightly lengthen

the cooking time for most foods.

• The oven bottom has a porcelain-enamel

finish. To make cleaning easier, protect

the oven bottom from excessive spillovers

by placing a cookie sheet on the rack

below the rack you are cooking on. This

is particularly important when baking a

fruit pie or other foods with a high acid

content. Hot fruit fillings or other foods that

are highly acidic may cause pitting and

damage to the porcelain-enamel surface

and should be wiped up immediately.

49-2001799 Rev. 1

Lower Oven

RECOMMENDED BAKING

GUIDE

Rack and Pan Placement

Baking results will be better if baking pans

are centered in the oven as much as

possible. If cooking on multiple racks, place

the oven racks in the positions shown.

Multiple-rack cooking saves time and

energy. Whenever possible, cook foods

requiring the same cooking temperature

together in one oven.

If baking with more than one pan, place the

pans so that each one has at least 1” to 1

ò´RIDLUVSDFHDURXQGWKHP

Multiple Rack

Single Rack

Single Rack Baking Rack Guide

NOTE: When baking cakes and cookies on

multiple racks, use the Convection Bake

mode and place racks in positions 2 and 4.

Cook food thoroughly to help protect against

foodborne illness. Minimum safe food

temperature recommendations for food

safety can be found at food.safety.gov.

Make sure to use a food thermometer to

take food temperatures.

BROIL MODE

Setting the Oven to Broil

Broiling uses an intense, radiant heat to

cook food. Both the inner and outer broil

elements heat during full broiling. Only the

inner broil element heats during center

EURLOLQJ7KHHOHPHQWVF\FOHRQDQGRIIDW

intervals to maintain the oven temperature.

The meat probe cannot be used with this

mode.

.HHSWKHRYHQGRRUFORVHGZKLOHEURLOLQJ

Let the oven preheat for approximately 5

minutes before cooking food.

Extension Rack

Position 2

Extension Rack

Position 4

Type of Food Rack

Position

Angel food cake, frozen

pies

Bundt or pound cakes 2

Biscuits, muffins, brownies,

cookies, cupcakes, layer

cakes, pies

Casseroles 2

Turkey, roasts, or ham 1

)UR]HQSL]]D 3

Roast chicken 2

USING THE OVEN: Baking Guide / Broil

49-2001799 Rev. 1

USING THE OVEN: Broil

Lower Oven

BROIL MODE (Cont.)

NOTE

• This appliance is designed for closed-

door broiling. Close the door to set the

Broil function. If the door is open, the Broil

function cannot be set and DOOR OPEN

appears on the display. Close the door

and reset the Broil function. If the door is

opened during broiling, the broil burner

turns off after five seconds. The broiler

turns back on automatically once the door

is closed.

1. Place the food on the broiler pan grid.

2. Touch Broil in the cooking mode screen.

3. Scroll to set the desired temperature:

Low, Medium, or High. If desired, scroll

to set a cook time.

4. If desired, set the cook time and delayed

start time using the same method. Touch

the arrow key on the right side of the

display to see the delayed start time

settings.

5. Touch Start. The oven door must be

closed to use the Broil function.

6. Let the oven preheat for approximately 5

minutes before cooking the food.

7. If the cook time is set, the remaining time

appears in the display. If a delayed start

time is set, the start time appears in the

display.

8. Touch Stop to cancel at any time or when

cooking is complete.

NOTE

• If the cook time is not set, the oven

automatically turns off after 3 hours.

7KHKHDWLQJHOHPHQWVWXUQRIIDIWHU

seconds when the door is opened. They

turn on again immediately when the door is

closed.

• Touch Stop in the display to cancel Broil at

any time.

Changing the Broil Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings.

3. Touch Start.

To Stop Broiling

Touch Stop in the display, and select Yes.

Tips for Reducing Smoke

Due to the intense heat associated with

broiling, it is normal to experience smoke

during the cooking process. This smoke is a

natural by-product of searing and should not

cause you to worry. If you are experiencing

more smoke than you are comfortable with,

use the following tips to reduce the amount

of smoke in your oven.

• Always use a broiler pan. Do not use saute

pans or regular baking sheets for safety

reasons.

• The broiler pan should always be

thoroughly cleaned and at room

temperature at the beginning of cooking.

.HHSWKHLQWHULRURI\RXURYHQDVFOHDQDV

possible. Leftover debris from prior meals

can burn or catch fire.

• Avoid fatty marinades and sugary glazes.

Both of these will increase the amount of

smoke you experience. If you would like

to use a glaze, apply it at the very end of

cooking.

• If you are experiencing significant smoke

with any food item, consider:

- Switching the broiler to the LO setting.

- Lowering the rack position to cook the food

farther away from the broiler.

- Using the HI broil setting to achieve the

level of searing you desire, and then

either switching to the LO broil setting, or

switching to the Bake function.

• As a rule, fattier cuts of meat and fish will

produce more smoke than leaner items.

• Adhere to the guidelines in the

Recommended Broiling Guide section

whenever possible.

49-2001799 Rev. 1

Lower Oven

BROIL MODE (Cont.)

Recommended Broiling Guide

The size, weight, thickness, starting

temperature, and your preference of

doneness will affect broiling times. This

guide is based on meats at refrigerator

WHPSHUDWXUH)RUEHVWUHVXOWVZKHQEURLOLQJ

use a pan designed for broiling.

Grid

Broiler Pan

NOTE

• The USDA advises that consuming raw or

undercooked fish, meat, or poultry can increase

your risk of food-borne illness.

• The USDA has indicated the following as safe

minimum internal temperatures for consumption:

*URXQGEHHI)&

3RXOWU\)&

%HHIYHDOSRUNRUODPE)&

)LVK6HDIRRG)&

Food Quantity and/or Thickness

Rack

Position

Comments

Ground

Beef

OESDWWLHV

to 3/4" thick

5 Space evenly. Up to 9 patties may be broiled

at once.

Beef Steaks

1" thick

1 to 1-1/2 lbs.

Rare 4 Steaks less than 1" thick cook

through before browning. Pan frying is

recommended. Slash fat.

Medium 4

Well done 4

1-1/2" thick

2 to 2-1/2 lbs

Rare 4

Medium 4

Well done 4

Chicken

1 whole, 2 to 2-1/2 lbs., split

lengthwise

3 Broil skin-side-down first.

2 Breasts 3

Lobster

Tails

2–4

10 to 12 oz each

3 Cut through back of shell. Spread open.

Brush with melted butter before broiling and

after half of broiling time.

Fish Fillets

1/4 to 1/2" thick 4 or 5 Handle and turn very carefully. Brush with

lemon butter before and during cooking, if

desired.

Ham Slices

(precooked)

1/2" thick 4 Increase time 5 to 10 minutes per side for

1-1/2" thick or home-cured ham.

Pork Chops

Well done

WKLFN 4 or 5 Slash fat.

WKLFNDERXWOE 4 or 5

Lamb

Chops

WKLFN

about 10 to 12 oz

Medium 4 Slash fat.

Well done 4

WKLFN

about 1lb

Medium 4

Well done 4

Salmon

Steaks

WKLFN 4 or 5 Grease pan. Brush steaks with melted butter.

WKLFNDERXWOE 4 or 5

This guide is only for reference. Adjust rack position according to your preference.

USING THE OVEN: Broil

49-2001799 Rev. 1

USING THE OVEN: Broil / Warm / Proof

BROIL MODE (Cont.)

Tips for Broiling

Beef

• Steaks and chops should always be

allowed to rest for five minutes before

being cut into and eaten. This allows the

heat to distribute evenly through the food

and creates a more tender and juicy result.

• Pieces of meat that are thicker than

two inches should be removed from the

refrigerator 30 minutes prior to cooking.

This will help them cook more quickly and

evenly, and will produce less smoke when

broiling.

)RUERQHLQVWHDNVRUFKRSVWKDWKDYH

EHHQIUHQFKHGDOOPHDWUHPRYHGIURP

around the bone), wrap the exposed

sections of bone in foil to reduce burning.

Seafood

• When broiling skin-on fish, always use the

Lo broil setting and always broil the skin

side last.

• Seafood is best consumed immediately

after cooking. Allowing seafood to rest after

cooking can cause the food to dry out.

• It is a good idea to rub a thin coating of oil

on the surface of the broiling pan before

cooking to reduce sticking, especially with

fish and seafood. You can also use a light

coating of non-stick pan spray.

Vegetables

Toss your vegetables lightly in oil before

cooking to improve browning.

WARM MODE

This function will maintain an oven

WHPSHUDWXUHRIOHVVWKDQ)&,W

will keep cooked food warm for serving up

to 3 hours after cooking has finished.

Setting the Warm Mode

1. Touch Warm in the cooking mode screen.

2. Scroll to set the desired temperature:

Low, Medium, or High. If desired, scroll to

set a run time.

+LJK)&

0HGLXP)&

/RZ)&

3. If desired, set the warming time and

delayed start time using the same

method. Touch the arrow key on the right

side of the display to see the delayed

start time settings.

4.. Touch Start. If the run time was set, the

remaining time appears in the display.

Changing the Warm Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings as desired.

3. Touch Start.

Cancelling the Warm Function

Touch Stop in the display, and select Yes.

NOTE

• The Warm function is intended to keep

food warm. Do not use it to cool food down

or to heat cold food.

• If the cook time is not set, the oven

automatically turns off after 3 hours.

PROOF MODE

This feature maintains a warm oven for

rising yeast-leavened products before

baking.

Setting the Proof Mode

1. Touch Proof in the cooking mode screen.

2. Read the instruction and touch the arrow

key on the right side of the display.

3. Scroll through the numbers to set a

proofing time or touch the number pad

icon to enter the numbers directly.

4. If desired, set the cook time and delayed

start time using the same method.

5. Touch Start. The remaining proofing time

appears in the display.

NOTE: If the proofing time is not set, the

oven automatically turns off after 12 hours.

Canceling the Proof Function

Touch Stop in the display, and select Yes.

NOTE:

• To avoid lowering the oven temperature

and lengthening proofing time, do not open

the oven door unnecessarily. Check bread

products early to avoid over proofing.

Lower Oven

49-2001799 Rev. 1

PROOF MODE (Cont.)

• Do not use the Proofing mode for warming

food or keeping food hot. The proofing

oven temperature is not hot enough to

keep foods at safe temperatures. Use the

Warm feature to keep food warm. Proofing

does not operate when the oven is above

)OVEN IS HOT shows in the display.

• It is normal for the fan to operate during

the Proof function.

• The proof feature automatically provides

the optimum temperature for the proofing

process, and therefore does not have a

temperature adjustment.

)RUEHVWUHVXOWVFRYHUWKHGRXJKZLWK

DFORWKRUZLWKSODVWLFZUDS7KHSODVWLF

may need to be anchored underneath the

container so the oven fan does not blow it

off.)

AIR FRY

This feature automatically increases the

HQWHUHGWHPSHUDWXUHE\)IRURSWLPDO

SHUIRUPDQFHZKHQXVLQJ$LU)U\

7KH$LU)U\PRGHFDQEHSURJUDPPHGWR

FRRNDWDQ\WHPSHUDWXUHIURP)&

WR)&7KHGHIDXOWWHPSHUDWXUHLV

)&

7KH$LU)U\IXQFWLRQLVVSHFLDOO\GHVLJQHGIRU

oil free frying.

Setting the Air Fry Mode

1. Touch Air Fry in the cooking mode

screen.

2. Set the oven temperature. Scroll through

the numbers on the display or touch the

number pad icon to enter the numbers

directly.

3. If desired, set the cook time and delayed

start time using the same method. Touch

the arrow key on the right side of the

display to see the delayed start time

settings.

4. Touch Start.

5. If the cook time is set, the remaining time

appears in the display. If a delayed start

time is set, the start time appears in the

display.

Changing the Cook Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings using the number pad

or scroll function.

3 Touch Start.

To Stop Cooking

Touch Stop in the display, and select Yes.

NOTE:

• No preheating is required when using the

$LU)U\PRGH

• If cooking multiple batches, the later

batches may take less time to cook.

• Wet batters and coatings will not crisp or

VHWZKHQXVLQJWKH$LU)U\PRGH

Tips for Air Fry

)RUEHVWUHVXOWVXVHWKHSURYLGHGDLUIU\

tray.

The mesh section of the air fry tray can be

cleaned in a dishwasher.

• If you don’t have

the air fry tray,

place food on a

wire rack inside

a foil-lined broiler

pan.

)RUEHVWUHVXOWVFRRNIRRGRQDVLQJOH

rack placed in positions suggested in the

chart in this manual.

• Spread the food out evenly in a single

layer.

• Use either the optional air fry tray available

from GE Appliances or a dark baking tray

with no sides or short sides that does not

cover the entire rack. This allows for better

air circulation.

Lower Oven

$LU)U\

Tray

Heavy

Duty

Standard

Rack

Broiler Pan

USING THE OVEN:3URRI$LU)U\

49-2001799 Rev. 1

USING THE OVEN:$LU)U\

Lower Oven

AIR FRY(cont.)

• If desired, spray the baking tray or air fry

tray with a pan spray. Use an oil that can

be heated to a high temperature before

smoking, such as avocado, grapeseed,

peanut or sunflower oil.

• Place a foil-lined baking tray on a rack in

position 2 to catch the oil falling from the

IRRG)RUKLJKIDWIRRGVOLNHFKLFNHQZLQJV

add a few sheets of parchment paper to

absorb the fat.

• Check food often and shake it or turn it

over for crisper results.

• Prepared frozen foods may cook faster

ZLWKWKH$LU)U\PRGHWKDQVWDWHGRQWKH

package. Reduce the cooking time by

about 20 percent, check food early, and

adjust cooking time as needed.

• Use a food thermometer to make sure

food has reached a safe temperature for

consumption. Eating undercooked meats

can increase your risk of food-borne

illness.

)RUWKHFULVSLHVWUHVXOWVGUHGJHIUHVK

chicken wings or tenders in seasoned flour.

Use 1/3 cup flour for 2 pounds of chicken.

Recommendations When Air Frying

High-Fat Foods

)RRGVKLJKLQIDWZLOOVPRNHZKHQXVLQJWKH

$LU)U\PRGH)RUEHVWUHVXOWVIROORZWKHVH

recommendations when air frying foods

that are high in fat, such as chicken wings,

bacon, sausage, hot dogs, turkey legs, lamb

chops, ribs, pork loin, duck breasts, or some

plant-based proteins.

• Turn on your exhaust hood at a high fan

VHWWLQJEHIRUH\RXVWDUW$LU)U\DQGOHDYHLW

on for 15 minutes after you’re done.

• Open a window or sliding glass door, if

possible, to make sure the kitchen is well-

ventilated.

• Clean the grease filters on your exhaust

hood regularly.

.HHSWKHRYHQIUHHIURPJUHDVHEXLOGXS

Wipe down the interior of the oven before

DQGDIWHUDLUIU\LQJRQFHWKHRYHQKDV

cooled).

5XQRYHQFOHDQLQJF\FOHV(DV\&OHDQRU

SelfClean) regularly, depending on how

RIWHQDQGZKDWW\SHVRIIRRG\RX$LU)U\

• Avoid opening the oven door more than

necessary to help maintain the oven

temperature, prevent heat loss, and save

energy.

• Air-frying fresh chicken pieces such as

wings or drumsticks with the skin left on

can produce smoke as the fat renders

at high temperatures. If the smoke is

excessive, use the Convection Roast mode

LQVWHDGRI$LU)U\

49-2001799 Rev. 1

Lower Oven

AIR FRY(cont.)

Recommended Air Frying Guide

• Arrange food evenly in a single layer.

• Put a foil-lined baking pan on a rack in position 2 to catch drips. If needed, add parchment

paper to absorb oil and reduce smoking.

)OLSIRRGRYHUGXULQJFRRNLQJWRDYRLGEXUQLQJLW

Recommended

Items

Quantity

(oz)

Temp.

(°F)

Rack

Position

Time

(minutes)

Guide

POTATOES-Frozen

)UHQFK)ULHV

6KRHVWULQJ

20 425 3 15-25

)UHQFK)ULHV

&ULQNOHFXW[

mm)

35 400 3 18-28

6ZHHW3RWDWR)ULHV 25 400 3 15-25

Tater Tots 50 425 3 18-28

Hash Browns 40 425 3 18-28

POTATOES-Fresh/Homemade

)UHQFK)ULHV[

mm)

25 425 3 20-30 Cut the potatoes and soak for 30 minutes

in hot tap water. Drain and pat dry. Brush

or lightly spray with 3 tbsp. of oil. Add salt

and pepper to taste.

Potato Wedges 60 425 3 30-40

CHICKEN-Frozen

Chicken Nuggets,

Crispy

30 400 3 15-25

Chicken Strips 35 400 3 25-35

Hot Wings, Bone-in 50 400 3 25-35

CHICKEN-Fresh, Skin on

Chicken Wings

†

40 450 3 25-35 Brush or lightly spray with 1 tbsp. of oil.

$GGVDOWDQG)UHVK&KLFNHQSHSSHUWR

taste.

Drumsticks

†

70 450 30-40

Thighs 40 450 3 25-35

Breasts 40 450 3 25-35

OTHER

)UR]HQ2QLRQ

Rings, Breaded

20 400 3 15-25

)UR]HQ6SULQJ5ROOV

R]HDFK

45 400 3 15-25

7KLQ6DXVDJH

oz each, diameter

0.8")

90 400 3 15-25

)UR]HQ&RFRQXW

Shrimp

25 400 3 15-25 Brush or lightly spray the surface of food

with oil.

)UHVK6FDOORSVRQ

WKHKDOIVKHOO

oz)

35 400 3 15-25 Melt 4 tbsp. of butter and brush on

scallops. Mix 1/2 cup bread crumbs,

1 tbsp. minced garlic, 1/4 cup grated

Parmesan cheese and season to taste.

Sprinkle mixture over scallops.

)UHVK6KULPS 50 400 3 15-25

Mixed Vegetables 35 425 3 13-23 Brush or lightly spray with 4 tbsp. of

olive oil. Add salt and pepper to taste.

†

+LJKIDWLWHPVPD\SURGXFHPRUHVPRNHZKHQFRRNHGXVLQJ$LU)U\)RUOHVVVPRNHFRRNXVLQJ

Convection Roast mode.

USING THE OVEN:$LU)U\

49-2001799 Rev. 1

USING THE OVEN: Probe

Lower Oven

PROBE MODE

WARNING

Consuming undercooked

food can result in foodborne illness. Use

probe according to the following instructions to

ensure all portions of hte food reach minimum

safe cooking temperatures. Recommendations

for minimum safe food temperatures can be

found at foodsafety.gov.

ADVERTENCIA

Consumir comidas sin

cocción completa podrá generar enfermedades

producidas a través de la comida. Use la sonda

de acuerdo con las siguientes instrucciones

para asegurar que todas las partes de la comida

DOFDQFHQODVWHPSHUDWXUDVPtQLPDVGHVHJXULGDG

en la cocción. Podrá acceder a recomendaciones

VREUHWHPSHUDWXUDVPtQLPDVGHVHJXULGDGHQOD

cocción en foodsafety.gov.

The probe accurately measures the

internal temperature of meat, poultry and

casseroles. Always unplug and remove the

probe from the oven before removing food.

Before using, insert the probe into the center

of the thickest part of meat or into the inner

thigh or breast of poultry, away from fat

RUERQH)RUEHVWSHUIRUPDQFHWKHSUREH

should be fully inserted into the food. Place

food in the oven and connect the meat

SUREHWRWKHMDFN.HHSWKHSUREHDVIDU

away from heat sources as possible.

• The probe cannot

be used in the Broil,

Sous Vide, Steam

Maintenance, Self

Clean, Easy Clean,

Warm or Proof modes.

)RUWKLQFXWVRIPHDWLQVHUWSUREH

in thickest side of meat.

Using the Meat Probe Feature

1. Insert the probe into the food.

2. Connect the probe to the jack in the oven.

“Probe is connected” pops up in the

display and the probe icon appears at the

top of the display.

3. Touch an appropriate cooking mode.

4. Set the oven temperature and the probe

temperature. Scroll through the numbers

on the display or touch the number pad

icon to enter the numbers directly.

7KHGHIDXOWSUREHWHPSHUDWXUHLV)

&EXWFDQEHFKDQJHGWRDQ\

WHPSHUDWXUHEHWZHHQ)&DQG

)&

5. If desired, set the delayed start time using

the same method. Touch the arrow key

on the right side of the display to see the

additional settings.

6. Touch Start. If a delayed start time has

been set, the start time appears in the

display.

7. When the set probe temperature is

reached, the oven shuts off automatically.

NOTE: Calculating a total cooking time

by weight is no longer necessary using

this feature. See the Recommended

Probe Temperature Chart to set the probe

temperature.

Changing the Probe Temperature

while Cooking

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings as desired.

3. Touch Start.

To Stop Cooking

Touch Stop in the display, and select Yes.

NOTE:

• Touch Stop in the display at any time to

cancel a cooking operation.

• To avoid breaking the probe, make sure

food is completely defrosted before

inserting.

• While the meat probe mode is running,

49-2001799 Rev. 1

Lower Oven

RECOMMENDED PROBE GUIDE

Recommended Probe Placement Temperature Chart

Category Examples of Food Probe

Placement

Desired Doneness

Ground Meat &

Meat Mixtures

Meatloaf

Insert in the

thickest part

)&

Meatballs )&

)UHVK%HHI

Veal, Lamb

Steaks, Roasts, Chops

Insert in the

thickest part,

away from bone,

fat and gristle

5DUH)&

0HGLXPUDUH)&

0HGLXP)&

0HGLXPZHOOGRQH)&

:HOOGRQH)&

Poultry Whole Chicken or Turkey

Insert in the

thickest part of

thigh, avoiding

bone

)&

Poultry Breasts or Roasts

Duck, Goose, Pheasant

6WXIILQJ$ORQHRULQ%LUG

Pork & Ham )UHVK3RUN

Insert in the

thickest part,

away from bone,

fat and gristle

:HOOGRQH)&

)UHVK+DP5DZ

3UHFRRNHG+DP5HKHDW

& Serve)

:HOOGRQH)&

Leftovers &

Casseroles

Leftovers Insert in the

thickest part of

the dish

)&

Casseroles

Seafood :KROH)LVK

Insert in the

thickest part of

the fish

)&)LVK)LOOHW6LGHRI)LVK

)LVK6WHDNVRU3RUWLRQV

USING THE OVEN: Probe

49-2001799 Rev. 1

USING THE OVEN:)DYRULWH0RGH

Lower Oven

FAVORITE MODE

)RUIUHTXHQWO\XVHGFRRNLQJPHQXV\RXFDQ

combine up to three different temperatures

and cooking modes into one hot key.

Creating a Favorite

• When combining two or more cooking

modes, a cooking time or probe

temperature must be set before selecting

an additional cooking mode.

• The Probe function cannot be used with

the Broil, Sous Vide, Steam Maintenance,

Self-clean, Easy Clean, Warm, or Proof

modes.

1. Touch Favorite in the Cooking Modes

screen.

2. Touch Create to make a new hot key.

3. Select a cook mode listed in the display

and set the desired cook temperature.

4. Touch Set Cook Time or Set Probe.

5. If there are no additional cooking stages,

touch Done. To add another cooking

stage, set a cooking time or probe

temperature for the previous stage. Then

touch Add Cook Stage.

6. Repeat steps 3-5 until all desired cooking

stages have been entered. Then touch

Done.

7. Enter a name for your recipe using the

keyboard and touch Save.

7KHUHFLSHQDPHLVDGGHGWRWKH)DYRULWH

menu.

NOTE:

• If the probe was inserted in the oven jack

to add a probe temperature, remember to

remove it.

• Proofing doesn’t operate when the oven is

DERYH)&

• If using Proof after cooking, wait for the

oven to cool first.

• The Proof mode can only be set as a

single stage, not as part of multi-stage

cooking.

Editing a Favorite

• The Edit function cannot add or remove

cooking stages to a recipe. Only the oven

temperature, probe temperature and cook

time can be changed.

1. Touch Favorite in the Cooking Modes

screen.

2. Select the recipe to edit then touch the

pencil icon at the bottom left of the

screen.

3. Edit the settings for the first cooking stage

and touch Done to proceed to the next

cooking stage, if any.

4. Edit the next cooking stage, touch Done,

and proceed through all cooking stages in

the same way.

5. Once the last cooking stage has been

edited, enter a new name for the recipe

or keep the previous name. Then touch

Save.

Deleting Favorite

1. Touch Favorite in the Cooking Modes

screen.

2. Select the recipe and touch the trash can

icon at the bottom left of the screen.

3. Touch Yes.

49-2001799 Rev. 1

Lower Oven

PRECISION COOK MODE

The Precision Cook function provides

guidance for cooking foods or dishes

that may be unfamiliar. It contains preset

programs for cooking many popular food

items, with information on recommended

preheating, accessories, and rack position

for optimal results.

NOTE: This function provides pre-

programmed timing and power levels for

3UREHUHFLSHVRQO\)RUQRQSUREHUHFLSHV

oven must be turned off manually when

finished cooking.

Setting Precision Cook Mode

1. Touch Precision Cook in the Cooking

Modes screen.

2. Touch a category to filter the options.

3. Scroll through or tap the letters to find

and select an item.

)ROORZWKHUHFRPPHQGDWLRQVLQWKH

display regarding accessories and rack

position.

5. Touch Start.

PRECISION COOK GUIDE

If using probe, insert after preheating.

NOTE: When cooking thin cuts of meat, insert the probe into the thickest part of the meat. If

the probe is inserted incorrectly, the oven could turn off too soon. See the Probe section for

instructions.

Menu Accessories/Cookware

Shelf

Position

Cooking time

in min.

(side 1 + side 2)

Beef

Tenderloin

Rare

Grid on broiler pan

230~60

Medium rare 2 35~65

Medium 2 40~70

Medium well done 2 45~75

Well done 2 50~80

Pot Roast Ovenproof pot with cover 2 50~80

Roast Beef

Rare

Grid on broiler pan

2 40~70

Medium rare 2 45~75

Medium 2 50~80

Medium well done 2 55~85

Well done 2 60~90

London Broil

Rare 5 3~10 + 3~10

Medium rare 5 5~15 + 3~10

Medium 5 5~15 + 5~10

Medium well done 5 ~15 + 5~10

Well done 5 10~15 + 8~15

Steak

Rare 5 3~10 + 3~10

Medium rare 5 5~15 + 3~10

Medium 5 5~15 + 5~10

Medium 5 8~15 + 5~10

Well done 5 10~15 + 8~15

Beef

Beef Marinade Grid on broiler pan 3 20~50

Meat Loaf Loaf pan 2 40~60

Pork

Pork Butt Casserole dish 2 60~90

Pork Chops

Grid on broiler pan

430~50

Pork Loin 2 50~80

Pork Tenderloin

2 20~40

Veal

Veal Top Sirloin

Grid on broiler pan

2 80~100

Veal Chops

5 4~15 + 3~10

Veal Rolled Roast

2 50~70

Veal Rib Roast

2 50~80

Veal Tenderloin

2 50~80

USING THE OVEN: Precision Cook

49-2001799 Rev. 1

USING THE OVEN: Precision Cook

Lower Oven

PRECISION COOK GUIDE (Cont.)

Menu Accessories/Cookware

Shelf

Position

Cooking time

in min.

(side 1 + side 2)

)LVK

)LVK)LOOHW

Baking dish

4 10~15

Whole 4 15~30

Shrimp

Grid on broiler pan

5 5~15

Lobster Tails 4 20~30

Salmon Steak

Rare

Baking dish

4 5~20

Medium rare 4 20~25

Well done 4 15~30

Poultry

Chicken

Legs & Thighs 4 20~40

:LQJV)UHVK

Grid on broiler pan

5 8~20

:LQJV)UR]HQ 4 20~40

Breasts Baking dish 4D 20~40

Cutlet Casserole dish 4 20~30

Whole

Grid on broiler pan

2 60~80

Whole Turkey 2 150~240

Casserole /DVDJQD)UHVK Baking dish 3 50~70

Pizza

)UR]HQ7KLQ&UXVW

Directly on rack 3 10~20

On pizza pan

3 10~20

On pizza stone 3 10~20

)UR]HQ5LVLQJ&UXVW

Directly on rack

3 10~20

On pizza pan

3 10~20

On pizza stone 3 10~20

)URP6FUDWFK+RPHPDGH

Directly on rack

3 10~20

On pizza pan

3 10~20

On pizza stone 3 10~20

Desserts

Brownies Baking dist 3 30~40

Cheesecake Cake pan 3 60~70

)UXLW3LH

Whole Pie

Pie pan

3 25~45

Par Bake Bottom

Crust Only

3 20~40

)UXLW7DUW Tart pan 3 20~40

Cakes

Layer Cake

Cake pan

3 25~45

$QJHO)RRG&DNH 3 30~40

Muffins/Cupcakes Muffin pan

3 20~30

Puff Pastry

Baking Sheet

3 20~40

Single Tray

3 15~20

Multiple Trays 2 + 4 20~28

Biscuits/Scones

3 10~20

Soufflé Soufflé dish

2 60~80

Misc.

Proof Oven bowl with cover 3 30~40

Drying/Dehydrating Baking sheet

3 120~480

Slow Roasting Grid on broiler pan

2 120~240

Bread

6WHDP

White Bread Homemade

Loaf pan

3 20~50

)UR]HQ

3 20~50

Par Baked

3 20~50

Baguette Homemade

Perforated baguette pan

3 15~35

)UR]HQ

3 15~35

Par Baked

3 15~35

Cinnamon Raisin Bread Loaf pan

3 20~40

Walnut Bread Loaf pan or perforated tray

3 40~50

Whole Grain

Bread

Homemade

Loaf pan

3 25~45

)UR]HQ

3 25~45

Par Baked

3 25~45

Banana Bread Homemade 3 25~50

49-2001799 Rev. 1

Lower Oven

STEAM FUNCTION

Steam cooking uses the moist heat of

steam to cook food. This is an ideal cooking

method for delicate food items such as

seafood, which can lose nutrients when

boiled.

The oven provides 2 methods of steam

cooking: Steam Bake and Sous Vide.

Using the Steam Feeder Tank

The steam feeder tank is located over the

oven cavity.

1. Gently push the front of the steam feeder

tank to slide it out.

2. Remove the tank and place it on a flat

surface.

3. Remove the tank cover or flip open the fill

lid at the front of the tank cover.

)LOOWKHWDQNWRWKHPD[OLQHORFDWHGDWWKH

front of the tank. Use softened, filtered

water, if

possible. Hard

water may

clog the steam

generator

more quickly

with scale

buildup.

5. Assemble the

cover or snap

closed the fill

lid.

6. Carefully insert the tank into the steam

feeder slot, making sure to keep the tank

level while carrying it. If the tank is not

kept level, water will drain out of the tubes

in the back.

7. Slide the tank into the slot until it clicks

into place.

STEAM BAKE MODE

The Steam Bake mode heats food gradually,

using both the oven heating elements

and moist steam heat. The oven can be

programmed to cook at any temperature

IURP)&WR)&

3UHVHWWHPSHUDWXUHRSWLRQVVWDUWDW)

&

Setting Steam Bake Mode

1. Touch Steam Cook in the Cooking

Modes screen.

2. Touch Steam Bake in the display.

3. Select the desired temperature and steam

level: Low, Medium, or High.

4. If desired, scroll to set the cook time and

delayed start time. Touch the arrow key

on the right side of the display to see the

delayed start time settings.

5 . Touch Start.

6. Once cooking is finished, allow the oven

to cool completely. Then wipe up any

water left on the oven interior.

NOTE:

• Once Steam Bake cooking is started, an

indicator on the display shows the status of

the steam function.

• Make sure the steam feeder tank is filled

with water before starting the Steam Bake

mode. If the water in the tank runs out

during cooking, a chime sounds and a

popup appears in the display. The oven

continues to cook without steam.

• Remember to drain the steam feeder tank

after use.

• When the temperature rises in the oven,

steam may not be visible.

• It is normal to hear the sound of boiling

water from the steam generator while

running the steam functions.

Changing the Steam Cook Settings

1. Touch Edit in the display to bring up the

Cook Settings screen.

2. Adjust the settings as desired.

3. Touch Start.

To Stop Steam Cooking

Touch Stop in the display, and select Yes.

)LOO/LG

Tank Cover

USING THE OVEN: Steam

49-2001799 Rev. 1

USING THE OVEN: Sous Vide

Lower Oven

SOUS VIDE

Sous vide cooking uses steam to cook foods

“low and slow.” Use it to cook meat, fish,

VHDIRRGSRXOWU\RUYHJHWDEOHV)RRGPXVW

be vacuum packed in pouches.

It is not necessary to preheat the oven when

using sous vide.

Refer to the cooking guide for recommended

sous vide settings.

Benefits of Sous Vide

The lower temperatures and long cooking

times used in sous vide cooking provide

many benefits.

Ŷ Healthier

Compared to other cooking methods, sous

vide retains most of the original nutrients

in food.

Ŷ Safe and Convenient

The long cooking times used in sous vide

cooking allow food to be pasteurized.

Because food is vacuum packed before

cooking, the unopened pouches can be

quickly chilled then easily stored after

cooking.

Ŷ Crisp and Moist Results

The fine temperature control of sous vide

cooking is an excellent way to achieve

the perfect texture when cooking meat

and poultry. The low temperatures used

retain more of the moisture in food than

conventional cooking methods. After

cooking, a final sear in a frying pan adds

the perfect crisp finish.

Setting Sous Vide Mode

)LOOWKHWDQNZLWKZDWHUXSWRWKHPD[OLQH

located at the front of the tank.

2. Place the standard rack in position 3 and

place the sealed food bag on it.

3. Touch Steam Cook in the Cooking Modes

screen.

4. Touch Sous Vide in the display.

5. Select the desired temperature.

6. If desired, scroll to set the cook time and

delayed start time. Touch the arrow key

on the right side of the display to see the

delayed start time settings.

7. Touch Start.

8. Once cooking is finished, allow the oven

to cool completely. Then wipe up any

water left on the oven interior.

Changing the Sous Vide Settings

1. Touch Edit in the display to bring up the

cook settings screen.

2. Adjust the settings as desired.

3. Touch Start.

To Stop Cooking

Touch Stop in the display, and select Yes.

NOTE: As the temperature in the oven rises,

steam may not be visible.

SOUS VIDE COOKING GUIDE

The size, weight, thickness, set temperature,

and your personal preferences will affect

operating times. This guide is only for

reference. Adjust cook time according to

your preference.

• Cook 30 mins. or 1 hour more if you use

meats thicker than 1”.

• If you use larger cuts of meat, cut to match

WKHUHFRPPHQGHGZHLJKW)RUPXOWLSOH

pieces of meat sealed in separate bags, be

careful not to put pieces of meat too close

together.

Food Quantity

(oz)

Temp.

(°F)

Time

Min Target Max

Beef Steak

0HGLXP

rare)

1” thick

14.1-17.6

135 - 2.5 hr. 3 hr.

Chicken

breast

4.2-5.3

149 - 2.5 hr. 3 hr.

Salmon 1” thick

7 oz

140 - 2 hr. 2.5 hr.

Asparagus 2.8 oz / 6

ea 5.6 oz

/ 12 ea

185 20

min.

30 min. 45

min.

49-2001799 Rev. 1

Cleaning the Oven

Be sure all controls are off and all surfaces are cool before cleaning any part of the range.

WARNING

If your range is removed for cleaning, servicing or

any reason, be sure the anti-tip device is reengaged properly when the

UDQJHLVUHSODFHG)DLOXUHWRWDNHWKLVSUHFDXWLRQFRXOGUHVXOWLQWLSSLQJ

of the range and can result in death or serious burns to children or

adults.

NOTE: DO NOT allow stainless steel cleaner to come in contact with any plastic parts such

as the control knobs or control panel. If unintentional contact of cleaners with plastic parts

does occur, clean plastic part with a sponge and mild detergent mixed with warm water.

NOTE: The ceramic cooktop cleaner is NOT recommended for use on external painted

surfaces.

CLEANING

General Cleaning Tips

• A plastic spatula can be used as a scraper

to scrape off any chunks or debris before

and during oven cleaning.

• Using the rough side of a non-scratch

scouring pad may help to take off burnt-on

stains better than a soft sponge or towel.

• Certain non-scratch scrubbing sponges,

such as those made of melamine foam,

available at your local stores, can also help

improve cleaning.

CLEANING THE INTERIOR -

UPPER OVEN

Wash often with warm, sudsy water and a

sponge or soft cloth. Use only mild, non-

DEUDVLYHVRDSVRUDPLOGGHWHUJHQW.HHS

the areas clean where the door and oven

frame touch when closed.

Wipe well with a clean cloth. Over time,

stains can occur on the surfaces as the

result of food particles spattering during

cooking. This is normal.

)RUVWXEERUQVRLOERLODFXSRIZDWHULQWKH

oven for 2 to 3 minutes. Steam will soften

the soil. To get rid of odors inside the oven,

boil a cup of water with some lemon juice or

vinegar in it.

$VHJ~UHVHGHTXHWRGRVORVFRQWUROHVHVWpQDSDJDGRV\TXHODVVXSHUILFLHVHVWpQIUtDVDQWHVGHOLPSLDU

cualquier parte de la cocina.

ADVERTENCIA

Si se quita la cocina para efectuar una limpieza,

reparaciones o cualquier otra razón, verifique que el dispositivo anti-volcaduras

se coloque de manera adecuada cuando vuelva a instalarse la cocina. Si no

toma esta precaución, la cocina puede volcarse y provocar lesiones.

NOTA: NO permita que el limpiador de acero inoxidable entre en contacto con

cualquier parte plástica tal como las perillas de control o el panel de control.

Si se produce un contacto no intencional de los limpiadores con las partes plásticas, limpie la parte

plástica con una esponja y un detergente suave mezclado con agua caliente.

NOTA: NO se recomienda el uso del limpiador de la superficie de cocción de cerámica sobre las

superficies exteriores pintadas.

CLEANING THE OVEN: Cleaning the Interior

49-2001799 Rev. 1

CLEANING THE OVEN: Cleaning the Interior/Exterior

Cleaning the Oven

CLEANING THE INTERIOR -

UPPER OVEN (Cont.)

Glass Tray and Rotating Ring

To clean the glass tray and rotating ring,

wash in mild, sudsy water.

)RUKHDYLO\VRLOHGDUHDVXVHDPLOGFOHDQVHU

and scouring sponge.

NOTE: The glass tray and rotating ring are

dishwasher safe.

CLEANING THE EXTERIOR

Control Panel

To prevent activating the control panel

during cleaning, disconnect power to the

appliance. Clean up splatters with a damp

cloth using a glass cleaner. Remove heavier

soil with warm, soapy water. Do not use

abrasives of any kind.

Painted and Decorative Trim

)RUJHQHUDOFOHDQLQJXVHDFORWKZLWKKRW

VRDS\ZDWHU)RUPRUHGLIILFXOWVRLOVDQG

built-up grease, apply a liquid detergent

directly onto the soil.

Leave it on for 30 to 60 minutes. Rinse with

a damp cloth and dry. Do not use abrasive

cleaners.

Stainless Steel Surfaces

To avoid scratches, do not use steel wool

pads.

1. Place a small amount of stainless steel

appliance cleaner or polish on a damp

cloth or paper towel.

2. Clean a small area, rubbing with the grain

of the stainless steel if applicable.

3. Dry and buff with a clean, dry paper towel

or soft cloth.

4. Repeat as necessary.

NOTE

• To clean the stainless steel surface, use

warm sudsy water or a stainless steel

cleaner or polish.

• Always wipe in the direction of the metal

surface finish.

• Stainless steel appliance cleaner or polish

can be purchased online or from most

retailers of appliances or home goods.

Oven Doors

• Use soapy water to thoroughly clean the

oven door. Rinse well. Do not immerse the

door in water.

• You may use a glass cleaner on the

outside glass of the oven door. Do not

spray water or glass cleaner on the door

vents.

• Do not use oven cleaners, cleaning

powders, or harsh abrasive cleaning

materials on the outside of the oven door.

• Do not clean the oven door gasket. The

oven door gasket is made of a woven

material that is essential for a good seal.

Care should be taken not to rub, damage,

or remove this gasket.

Glass

Tray

Rotating

Ring

Shaft

Door

Gasket

Hand

Clean

Oven

Door

49-2001799 Rev. 1

CLEANING INTERIOR - LOWER OVEN

Broiler Pan and Grid

• Do not store a soiled broiler pan or grid

anywhere in the

appliance.

• Do not clean the

broiler pan or grid in a self cleaning mode.

• Remove the grid from the pan. Carefully

pour out the grease from the pan into a

proper container.

• Wash and rinse the broiler pan and grid

in hot water with a soap-filled or plastic

scouring pad.

• If food has burned on, sprinkle the grid with

cleaner while hot and cover with wet paper

towels or a dishcloth. Soaking the pan will

remove burned-on foods.

• Both the broiler pan and grid may be

cleaned with a commercial oven cleaner or

in the dishwasher.

Oven Racks

Remove the oven racks before operating the

Self Clean cycle and EasyClean.

1. Clean with a mild,

abrasive cleaner.

)RRGVSLOOHGLQWRWKH

tracks could cause the

racks to become stuck.

2. Rinse with clean water

and dry.

NOTE: If the racks are cleaned using the

6HOI&OHDQF\FOHQRWUHFRPPHQGHGWKH

color will turn slightly blue and the finish will

become dull. After the Self Clean cycle is

complete, and the oven has cooled, rub the

sides of the racks with wax paper or a cloth

containing a small amount of vegetable oil.

This will make the racks glide more easily

into the rack tracks.

Oven Cavity

DO NOT use oven cleaners.

NEVER wipe a warm or hot porcelain

surface with a damp sponge; it may cause

FKLSSLQJRUFUD]LQJWLQ\KDLUOLNHFUDFNV

)RRGVSLOOVVKRXOGEHFOHDQHGZKHQWKH

oven cools. At high temperature, foods react

with porcelain and a permanent dull spot

can result. When cleaning a spot, use only

nonabrasive cleaners or scrubbers.

EASYCLEAN

EasyClean enamel technology provides

two cleaning options for the inside of the

oven. The EasyClean feature lift soils

without harsh chemicals, and it runs using

ONLY WATER for just 10 minutes in low

temperatures to help loosen LIGHT soils

before hand cleaning.

While EasyClean is quick and effective

for small and LIGHT soils, the Self Clean

feature can be used to remove HEAVY, built

up soils. The intensity and high heat of the

Self Clean cycle may result in smoke which

will require the opening up of windows to

provide ventilation. Compared to the more

intense Self Clean process, this gives you

the option of cleaning with LESS HEAT,

/(667,0(DQGYLUWXDOO\12602.(25

)80(6<RXFDQUHGXFHHQHUJ\XVHE\

cleaning light oven soils with the EasyClean

feature instead of Self Clean.

When needed, the oven still provides the

Self Clean option for longer, more thorough

oven cleaning for heavier, built up soils.

)RUKDUGWRUHDFKDUHDVVXFKDVWKH

back surface of the oven, it is better to

use the Self Clean cycle.

Cleaning the Oven

Track

CLEANING THE OVEN: Cleaning the Interior / EasyClean

49-2001799 Rev. 1

CLEANING THE OVEN: EasyClean

Cleaning the Oven

EASYCLEAN (Cont.)

Benefits of EasyClean

• Helps loosen light soils before hand-

cleaning

• EasyClean only uses water; no chemical

cleaners

• Makes for a better Self Clean experience.

- Delays the need for a Self Clean cycle

- Minimizes smoke and odors

- Can allow shorter Self Clean time

When to Use EasyClean

Example of oven soiling

Ŷ Case 1

- Soil pattern: Small drops or spots

- Types of soils: Cheese or other

ingredients

- Common food items that can soil your

oven: Pizza

Ŷ Case 2

- Soil pattern: Light splatter

7\SHVRIVRLOV)DWJUHDVH

- Common food items that can soil your

RYHQ6WHDNVEURLOHG)LVKEURLOHG

Meat roasted at low temperatures.

EasyClean Instruction Guide

• Allow the oven to cool to room temperature

before using the EasyClean cycle. If your

RYHQFDYLW\LVDERYH)&WKH

EasyClean cycle will not be activated until

the oven cavity cools down.

• The oven should be level to ensure that

the bottom surface of the oven cavity is

entirely covered by water at the beginning

of the EasyClean cycle.

)RUEHVWUHVXOWVXVHGLVWLOOHGRUILOWHUHG

water. Tap water may leave mineral

deposits on the oven bottom.

• Soil baked on through several cooking

cycles will be more difficult to remove with

the EasyClean cycle.

• Do not open the oven door during the

EasyClean cycle. Water will not get hot

enough if the door is opened during the

cycle.

1. Remove oven racks and accessories from

the oven.

2. Scrape off and remove any burnt-on

debris with a plastic scraper.

• Suggested plastic scrapers:

- Hard plastic spatula

- Plastic pan scraper

- Plastic paint scraper

)LOODVSUD\ERWWOHR]RUPO

with water and use the spray bottle to

thoroughly spray the inside surfaces of

the oven.

8VHDWOHDVWR]RUPORIWKH

water in the bottle to completely saturate

the soil on both the walls and in the

corners of the oven.

6SUD\RUSRXUWKHUHPDLQLQJZDWHU

oz or 240 ml) onto the bottom center of

the oven cavity. The indentation on the

oven bottom should be fully covered

to submerge all soils. Add water if

necessary.

NOTE: Use an entire bottle of water to

clean each oven. Do not spray water directly

on the door. Doing so will result in water

dripping to the floor.

6. Touch Clean in the Cooking Modes

screen. Touch EasyClean in the display.

7. Touch Start. The remaining time appears

in the display.

49-2001799 Rev. 1

EASYCLEAN (Cont.)

EasyClean Instruction Guide (Cont.)

8. A tone will sound at the end of the 10

minute cycle. Touch End of the Cleaning

in the display to end the EasyClean mode

and the tone.

9. After the cleaning cycle and during

handcleaning, enough water should

remain on the oven bottom to completely

submerge all soils. Add water if

necessary. Place a towel on the floor in

front of the oven to capture any water that

may spill out during hand-cleaning.

10. Clean the oven cavity

immediately after the

EasyClean cycle by

scrubbing with a wet,

nonscratch scouring sponge or pad.

7KHVFRXULQJVLGHZLOOQRWVFUDWFKWKH

finish.) Some water may spill into the

bottom vents while cleaning, but it will

be captured in a pan under the oven

cavity and will not hurt the burner.

NOTE: Do not use any steel scouring

pads, abrasive pads or cleaners as these

materials can permanently damage the oven

surface.

11. Once the oven cavity is cleaned, wipe

any excess water with a clean dry

towel. Replace racks and any other

accessories.

12. If some light soils remain, repeat the

above steps, making sure to thoroughly

soak the soiled areas.

• If stubborn soils remain after multiple

EasyClean cycles, run the Self Clean

cycle. Be sure that the oven cavity

is empty of oven racks and other

accessories, and that the oven cavity

surface is dry before running the Self

Clean cycle. Consult the Self Clean

section of your owner’s manual for

further details.

NOTE:

• The cavity gasket may be wet when the

EasyClean cycle finishes. This is normal.

Do not clean the gasket.

• If mineral deposits remain on the oven

bottom after cleaning, use a cloth or

sponge soaked in vinegar to remove them.

• It is normal for the fan to operate during

the EasyClean cycle.

• Using commercial oven cleaners or bleach

to clean the oven is not recommended.

Instead, use a mild liquid cleanser with a

pH value below 12.7 to avoid discoloring

the enamel.

Cleaning the Oven

CLEANING THE OVEN: EasyClean

49-2001799 Rev. 1

CLEANING THE OVEN: Self Clean

SELF CLEAN (LOWER OVEN)

The Self Clean cycle uses extremely hot

temperatures to clean the oven cavity.

While running the Self Clean cycle, you may

notice smoking or an odor. This is normal,

especially if the oven is heavily soiled.

During Self Clean, the kitchen should be

well ventilated to minimize the odors from

cleaning.

Before Starting Self Clean

• Clean only parts listed in manual. Remove

the water tank, oven racks, broiler pan,

broiler grid, all cookware, aluminum foil or

any other material from the oven.

- If oven racks are left in the oven cavity

during the Self Clean cycle, they will

discolor and become difficult to slide in

and out.

- If you don’t

remove the water

tank from the

oven, a beep

sounds and the

Self Clean cycle

does not start.

- The kitchen should be well ventilated to

minimize the odors from cleaning. Open

a window or turn on a ventilation fan or

hood before self-cleaning.

- Wipe any heavy spillovers on the bottom

of the oven.

- Make sure that the oven light cover is in

place and the oven light is off.

- Clean the frame of the oven and door

with hot soapy water. Rinse well.

• NOTE: The oven light cannot be turned

on during a Self Clean cycle. The oven

light cannot be turned on until the oven

WHPSHUDWXUHKDVFRROHGEHORZ)

&DIWHUD6HOI&OHDQF\FOHLV

complete.

• Clean the frame of the oven and door with

hot soapy water. Rinse well.

• Do not clean the gasket. The fiberglass

material of the oven door gasket cannot

withstand abrasion. It is essential for the

gasket to remain intact. If you notice it

becoming worn or frayed, replace it.

• It is normal for the fan to operate during

the Self Clean cycle.

• As the oven heats, you may hear sounds

of metal parts expanding and contracting.

This is normal and will not damage the

oven.

• You may notice some white ash in the

oven. Wipe it off with a damp cloth or a

soap-filled steel wool pad after the oven

cools. If the oven is not clean after one

Self Clean cycle, repeat the cycle.

• If oven racks were left in the oven and do

not slide smoothly after a Self Clean cycle,

wipe racks and rack tracks with a small

amount of vegetable oil to make them glide

more easily.

• After a Self Clean cycle, fine lines may

appear in the porcelain because it went

through heating and cooling. This is normal

and will not affect performance.

• The Self Clean cycle cannot be started if

the Lock Out feature is active.

• Once the Self Clean cycle is set, the oven

door locks automatically. You will not be

able to open the oven door until the oven

is cooled. The lock releases automatically.

• Allow about 15 seconds for the oven door

lock to activate.

• If the clock is set for a 12-hour display

GHIDXOWWKH'HOD\HG6HOI&OHDQFDQQHYHU

be set to start more than 12 hours in

advance.

• After the oven is turned off, the cooling fan

keeps operating until the oven has cooled

down.

Cleaning the Oven

49-2001799 Rev. 1

Cleaning the Oven

SELF CLEAN (LOWER OVEN) (Cont.)

When to Use Self Clean

• Example of oven soiling

Ŷ Case 1

• Soil pattern: Medium to heavy splatter

7\SHVRIVRLOV)DWJUHDVH

• Common food items that can soil your

oven:

Meat roasted at high temperatures

Ŷ Case 2

• Soil pattern: Drops or spots

7\SHVRIVRLOV)LOOLQJRUVXJDUEDVHG

soils

• Common food items that can soil your

oven: Pies

Ŷ Case 3

• Soil pattern: Drops or spots

• Types of soils: Cream or tomato sauce

• Common food items that can soil your

oven:

Casseroles

NOTE: The Self Clean cycle can be used for

soil that has been built up over time.

Setting Self Clean

The Self Clean function has cycle times of

3, 4, or 5 hours.

Self Clean Soil Guide

1. Remove all racks and accessories from

the oven.

2. Touch Clean, Self Clean in that order.

The oven defaults to the recommended

four hour self clean for a moderately

soiled oven.

3. Select the desired cycle time.

4. If desired, scroll to set a delayed start

time or touch the number pad icon to

enter the start time directly.

5. Touch Start. The remaining time or the

delayed start time appears in the display.

6. Once the self-clean cycle is set, the oven

door locks automatically and the lock icon

displays.

• You will not be able to open the oven

door until the oven has cooled. The lock

releases automatically when the oven

KDVFRROHG)RUFLQJWKHGRRURSHQZLOO

damage the door.

• It may become necessary to cancel

or interrupt a Self Clean cycle due to

excessive smoke or fire in the oven. To

cancel the Self Clean function, touch

Stop in the display.

During Self Clean

•

The Self Clean cycle uses extremely hot

temperatures to clean the oven cavity. While

running the Self Clean cycle, you may

notice smoking or an odor. This is normal,

especially if the oven is heavily soiled.

• As the oven heats, you may hear sounds of

metal parts expanding and contracting. This

is normal and will not damage the oven.

After the Self Clean Cycle

• The oven door remains locked until the

RYHQWHPSHUDWXUHKDVFRROHG)RUFLQJWKH

door open will damage the door.

• You may notice some white ash in the

oven. Wipe it off with a damp cloth or a

soap-filled pad after the oven cools. If

the oven is not clean after one self-clean

cycle, repeat the cycle.

• If oven racks were left in the oven and do

not slide smoothly after a self-clean cycle,

wipe racks and rack supports with a small

amount of vegetable oil to make them glide

more easily.

)LQHOLQHVPD\DSSHDULQWKHSRUFHODLQ

because it went through heating and

cooling. This is normal and will not affect

performance.

Soil Level Cycle Setting

Lightly Soiled Oven Cavity 3-Hour

Moderately Soiled Oven Cavity 4-Hour

Heavily Soiled Oven Cavity 5-Hour

CLEANING THE OVEN: Self Clean

49-2001799 Rev. 1

CLEANING THE OVEN:6WHDP)HHGHU7DQN'HVFDOLQJ

Cleaning the Oven

CLEANING THE STEAM

FEEDER TANK

The steam feeder tank is used during the

steam cooking functions. Use filtered,

softened water if possible.

NOTE:

• After using the steam function, the steam

feeder tank should be drained. To avoid

bacteria or odors, clean and dry the steam

feeder tank after every use.

• Do not clean in a dishwasher.

• If the steam feeder tank does not slide in

as smoothly as it should, clean the bottom

of the tank.

• After the steam mode is used for 8 hours,

a reminder to descale the product appears

in the display the next time the steam

mode is selected. You will not be able to

use the steam mode until the Descaling

function is run. To avoid this delay, run the

Descaling function after every 2-3 uses of

the steam mode.

• If the descaling reminder appears, press

2.WRUXQWKH'HVFDOLQJIXQFWLRQ

Hard Water Scale

If hard water is used in the steam feeder

tank, the steam generator may become

clogged with hard water scale. In areas

with hard water, run the Descaling function

frequently or use softened water.

CLEANING SCALE ON LOWER

OVEN BOTTOM

To remove mineral deposits that remain

on the oven bottom after using the steam

mode, use a cloth or sponge soaked in

YLQHJDURUDZHDNFLWULFDFLGVROXWLRQ)RU

more stubborn or extensive scaling, use the

Descaling function.

Descaling

Use this function to remove the white

deposits that form after the steam generator

is used for a long period.

The Descaling function runs for 1 hour 43

minutes. Water will come out of the steam

generator while it is being cleaned.

)RULQVWUXFWLRQVRQUHPRYLQJDQGILOOLQJWKH

steam feeder tank, see “Using the Steam

)HHGHU7DQN´

Setting Descaling

)LOOWKHVWHDPIHHGHUWDQNZLWKD

PL[WXUHRIZDWHUDQGFLWULFDFLG)RU

example, use 4 tsp of citric acid in 4 1/4

FXSVZDWHUJFLWULFDFLGLQPO

water).

Setting Descaling (Cont.)

2. Insert the steam feeder tank into the slot

over the oven cavity and push it in until it

clicks into place.

3. Touch Clean in the Cooking Modes

screen. Touch Steam Maintenance and

Descaling in that order.

4. After 1 hour 43 minutes of descaling, a

SRSXSZLOODSSHDULQWKHGLVSOD\)ROORZLQJ

the instructions, drain the tank and fill it

with clean water.

5. Insert the tank and start the Rinsing

function.

6. Once the Rinsing function is complete,

dry the inside of the oven with a soft

cloth. Leave the oven door open and

allow the oven to dry completely.

NOTE:

• The Rinsing function must be completed

even if the Descaling function is cancelled.

• If water remains on the oven bottom after

descaling, it can leave a residue after the

oven is used. To remove the residue, see

the instructions under “Cleaning Scale on

Oven Bottom.”

• After running the Descaling function, clean

the steam feeder tank.

DRYING THE LOWER

OVEN CAVITY AND STEAM

GENERATOR

The Drying function removes residual water

inside the steam generator. The function

takes a little over 1 minute and runs

automatically after any steam cooking cycle.

The Drying function can also be started

manually, if needed.

49-2001799 Rev. 1

Cleaning the Oven

DRYING THE LOWER OVEN CAVITY AND STEAM GENERATOR

(Cont.)

Setting Drying

1. Make sure that the steam feeder tank is

empty.

2. Touch Clean in the Cooking Modes

screen. Touch Steam Maintenance and

Drying in that order.

3. Touch Start to begin Drying. The

remaining time appears in the display.

Using Evaporation Function

Use the Evaporation function to dry the

oven cavity after a steam cooking cycle.

Evaporation runs for 12 minutes.

Setting Evaporation

1. Touch Clean in the Cooking Modes

screen. Touch Steam Maintenance and

Evaporation in that order.

2. Touch Start to begin Evaporation. The

remaining time appears in the display.

CHANGING THE OVEN LIGHT

The oven light is a standard 25-watt halogen

bulb for ovens.

1. Unplug the oven or disconnect power.

2. Remove the oven racks.

3. Slide a flat blade screwdriver a between

the housing and the glass light cover.

4. Support the glass light cover with two

fingers to prevent the cover from falling to

the bottom of the oven.

5. Gently twist the screwdriver blade to

loosen the glass light cover.

6. Remove the bulb from the socket.

7. Replace the bulb, and reassemble the

light cover by snapping it back into place.

8. Plug in the oven or reconnect power.

WARNING

SHOCK OR BURN HAZARD: Before replacing oven light bulb,

disconnect the electrical power to the oven at the main fuse or circuit

EUHDNHUSDQHO)DLOXUHWRGRVRPD\UHVXOWLQHOHFWULFVKRFNRUEXUQ

CAUTION

BURN HAZARD: The glass cover and bulb should be removed when

cool. Touching hot glass with bare hands or a damp cloth can cause

burns.

ADVERTENCIA

PELIGRO DE DESCARGA ELÉCTRICA O QUEMADURAS: Antes

de reemplazar la bombilla del horno, desconecte la alimentación de

HQHUJtDDOKRUQRGHVGHHOSDQHOSULQFLSDOGHIXVLEOHVRGHOLQWHUUXSWRU

de circuitos. No hacerlo puede provocar una descarga eléctrica o una

quemadura.

PRECAUCIÓN

RIESGO DE INCENDIO: La tapa de vidrio y la lámpara de luz se deberán

UHWLUDUFXDQGRHVWpQIUtDV7RFDUHOYLGULRFDOLHQWHVLQSURWHFFLyQHQODV

PDQRVRFRQXQWUDSRK~PHGRSXHGHRFDVLRQDUTXHPDGXUDV

Screwdriver

Light Cover

CLEANING THE OVEN: Drying The Lower Oven Cavity / Oven Light

49-2001799 Rev. 1

Troubleshooting FAQs

TROUBLESHOOTING FAQs

Frequently Asked Questions

About the Upper Oven

Q: Can I use a rack in my upper oven to reheat or cook on two levels at once?

A: Only use the rack that is supplied with your upper oven. Use of any other rack can result

in poor cooking performance and/or arcing and may damage your oven.

Q: Will the upper oven be damaged if it operates while empty?

A: Yes. Never operate the oven while it is empty or without the glass tray.

Q: Does microwave energy pass through the viewing screen in the door?

$1R7KHPHWDOVFUHHQERXQFHVWKHHQHUJ\EDFNWRWKHRYHQFDYLW\7KHKROHVRUSRUWV

allow only light to pass through. They do not let microwave energy pass through.

Q: Why do I see a light reflection around the outer case?

A: This light is from the upper oven light which is located between the oven cavity and the

outer wall of the oven.

Q: What are the various sounds I hear when the upper oven is operating?

A: The clicking sound is caused by a mechanical switch turning the microwave oven's

PDJQHWURQ21DQG2))

The heavy hum and clunk is from the change in power the magnetron draws as it is

WXUQHG21DQG2))E\DPHFKDQLFDOVZLWFK7KHFKDQJHLQEORZHUVSHHGLVIURPWKH

FKDQJHLQOLQHYROWDJHFDXVHGE\WKHPDJQHWURQEHLQJWXUQHG21DQG2))

Q: Can my upper oven be damaged if food is cooked for too long?

A: Like any other cooking appliance, it is possible to overcook food to the point that the food

creates smoke and even possibly fire, and damages the inside of the oven. It is always

best to be near the oven while you are cooking.

Q: Why is a standing time recommended after microwave cooking time is over?

A: Standing time allows foods to continue cooking evenly for a few minutes after the actual

microwave oven cooking cycle. The amount of standing time depends upon the density

of the foods.

Q: Why is additional time required for cooking food stored in the refrigerator?

A: As in conventional cooking, the initial temperature of food affects total cooking time.

You need more time to cook food taken out of a refrigerator than for food at room

temperature.

Q: Can I use either metal or aluminum pans in my upper oven?

$8VDEOHPHWDOLQFOXGHVDOXPLQXPIRLOIRUVKLHOGLQJXVHVPDOOIODWSLHFHVDQGVKDOORZ

IRLOWUD\VLIWUD\LVôLQFKGHHSDQGILOOHGZLWKIRRGWRDEVRUEPLFURZDYHHQHUJ\1HYHU

allow metal to touch walls or door.

TROUBLESHOOTING FAQs

49-2001799 Rev. 1

Troubleshooting FAQs

TROUBLESHOOTING FAQs (Cont.)

Q: Sometimes the door of my upper oven appears wavy. Is this normal?

A: This appearance is normal and does not affect the operation of your oven.

Q: Why does the glass tray not move?

A: The correct side of the tray should be facing up and the tray should sit firmly on the

center hub. The support is not operating correctly. Reinstall the glass tray and restart the

oven. Cooking without the glass tray can give you poor results.

Q: Why does the dish become hot when I microwave food in it? I thought that this

should not happen.

A: As the food becomes hot it will conduct the heat to the dish. Use hot pads to remove

food after cooking.

Q: What does standing time mean?

A: Standing time means that food should be taken out of the oven and covered for

additional time after cooking. This process allows the cooking to finish, saves energy,

and frees the oven for other purposes.

Q: Can I pop popcorn in my upper oven? How do I get the best results?

A: Yes. Pop packaged microwave popcorn following manufacturer’s guidelines or use the

pre-programmed Popcorn button.

Do not use regular paper bags. Use the listening test by stopping the oven as soon as

the popping slows to a pop every one or two seconds. Do not try to repop unpopped

kernels. You can also use special microwave poppers. When using a popper, be sure to

follow manufacturer’s directions. Do not pop popcorn in glass utensils.

Q: Why does steam come out of the air exhaust vent?

A: Steam is normally produced during cooking. The upper oven has been designed to vent

steam out of the top vent.

About the Lower Oven

Q: My new oven doesn’t cook like my old one. Is there something wrong with the

temperature settings?

$1R<RXURYHQKDVEHHQIDFWRU\WHVWHGDQGFDOLEUDWHG)RUWKHILUVWIHZXVHVIROORZ\RXU

recipe times and temperatures carefully. If you still think your new oven is too hot or too

cold, you can adjust the oven temperature yourself to meet your specific cooking needs.

Refer to the Changing Settings section in this manual for easy instructions on how to

adjust your thermostat.

Q: Is it normal to hear a clicking noise coming from the back of my oven when I am

using it?

A: Your new appliance is designed to maintain a tighter control over your oven’s

temperature. You may hear your oven’s heating elements click on and off more frequently

on your new oven. This is NORMAL.

Q: Why is the time flashing?

A: This means that the product has just been plugged in, or that it has experienced a power

interruption. To clear the flashing time, touch any button and reset the clock if needed.

Q: During convection cooking the fan stops when I open the door. Is that normal?

A: Yes, this is normal. When the door is opened, the convection fan will stop until the door

is closed.

TROUBLESHOOTING FAQs

49-2001799 Rev. 1

TROUBLESHOOTING FAQs

Troubleshooting FAQs

TROUBLESHOOTING FAQs (Cont.)

Q: Can I use aluminum foil to catch drippings in my oven cavity?

A: Never use aluminum foil to line the bottom or sides of the oven. The foil will melt and

stick to the bottom surface of the oven and will not be removable. Use a foil-lined sheet

SDQSODFHGRQDORZHURYHQUDFNWRFDWFKGULSSLQJVLQVWHDG,IIRLOKDVDOUHDG\PHOWHG

onto the bottom of the oven, it will not interfere with the oven’s performance.)

Q: Can I use aluminum foil on the racks?

A: Do not cover racks with aluminum foil. Covering entire racks with foil restricts air flow,

leading to poor cooking results. Use a sheet pan lined with foil under fruit pies or other

acidic or sugary foods to prevent spillovers from damaging the oven finish.

Q: Can I leave my racks in the oven when running a Self Clean cycle? (On some

models)

A: No. Although it will not damage the racks, it will discolor them and may make them hard

to slide in and out during use. Remove all items from the oven before starting a Self

Clean cycle.

Q: What should I do if my racks are sticky and have become hard to slide in and out?

A: Over time, the racks may become hard to slide in and out. Apply a small amount of olive

oil to the sides of the racks. This will work as a lubricant for easier gliding.

Q: Why aren’t the function buttons working?

A: Make sure that the appliance is not in Lock Out mode. The lock will show in the display if

/RFN2XWLVDFWLYDWHG7RGHDFWLYDWH/RFN2XWUHIHUWRWKH/RFNRXW)HDWXUHVHFWLRQ7KH

unlock melody sounds and Loc appears in the display until the controls are unlocked.

Q: My appliance is still dirty after running the EasyClean cycle. What else should I

do?

A: The EasyClean cycle only helps to loosen light soils in your appliance to assist in hand-

cleaning of your oven. It does not automatically remove all soils after the cycle. Some

scrubbing of your appliance is required after running the EasyClean cycle.

Q: I tried scrubbing my oven after running EasyClean, but some soils still remain.

What can I do?

A: The EasyClean feature works best when the soils are fully soaked and submerged in

water before running the cycle and during hand-cleaning. If soils are not sufficiently

soaked in water, it can negatively affect the cleaning performance. Repeat the EasyClean

process using sufficient water. Sugar-based and certain greasy soils are especially hard

to clean. If some stubborn soils remain, use the Self Clean feature to thoroughly clean

your oven.

49-2001799 Rev. 1

TROUBLESHOOTING FAQs (Cont.)

Q: Soils on my oven walls are not coming off. How can I get the oven walls clean?

A: Soils on the side and rear walls of your appliance may be more difficult to fully soak with

ZDWHU7U\UHSHDWLQJWKH(DV\&OHDQSURFHVVZLWKPRUHWKDQWKHóFXSR]RUPORI

spray recommended.

Q: Will EasyClean get all of the soils and stains out completely?

A: It depends on the soil type. Sugar-based and certain grease stains are especially hard

to clean. Also, if stains are not sufficiently soaked in water, this can negatively affect

cleaning performance. If stubborn or built-up stains remain, use the Self Clean feature.

Refer to the Self Clean section of your owner’s manual.

Q: Are there any tricks to getting some of the stubborn soils out?

A: Scraping the soils with a plastic scraper before and during hand-cleaning is

UHFRPPHQGHG)XOO\VDWXUDWLQJVRLOVZLWKZDWHULVDOVRUHFRPPHQGHG+RZHYHUFHUWDLQ

W\SHVRIVRLOVDUHKDUGHUWRFOHDQWKDQRWKHUV)RUWKHVHVWXEERUQVRLOVWKH6HOI&OHDQ

cycle is recommended. Consult the Self Clean section of your owner's manual for details.

Q: Is it safe for my convection fan or heater element to get wet during EasyClean?

A: Yes. The convection fan or heater element may get a little wet during cleaning. However,

direct spray onto the broil burner and heater elements is not necessary because these

are self-cleaning during regular use.

Q: Do I need to use all 1 ¼ cups (10 oz or 300 ml) of water for EasyClean?

$<HV,WLVKLJKO\UHFRPPHQGHGWKDWFXSR]RUPORIZDWHUEHVSUD\HGRUSRXUHG

RQWKHERWWRPDQGDQDGGLWLRQDOóFXSR]RUPORIZDWHUEHVSUD\HGRQZDOOVDQG

other soiled areas to fully saturate the soils for better cleaning performance.

Q: I see smoke coming out of my appliance’s vents during EasyClean. Is this normal?

$7KLVLVQRUPDO7KLVLVQRWVPRNH,WLVDFWXDOO\ZDWHUYDSRUVWHDPIURPWKHZDWHULQ

the oven cavity. As the oven heats briefly during EasyClean, the water in the cavity

evaporates and escapes through the oven vents.

Q: How often should I use EasyClean?

A: EasyClean can be performed as often as you wish. EasyClean works best when your

oven is LIGHTLY soiled from such things as LIGHT grease splatter and small drops

of cheese. Please refer to the EasyClean section in your owner’s manual for more

information.

Q: What is required for EasyClean?

$$VSUD\ERWWOHILOOHGZLWKóFXSVR]RUPORIZDWHUDSODVWLFVFUDSHUDQRQ

scratch scrubbing pad and a towel. You should not use abrasive scrubbers such as

heavy-duty scouring pads or steel wool.

Q: How can I help keep children safe around the appliance?

A: Children should be supervised around the appliance whenever it is in use, and after

use until surfaces have cooled. You can also use the Lock Out feature to help prevent

children from accidentally turning on the oven. The Lock Out feature disables most

FRQWUROSDQHOEXWWRQV&RQVXOWWKH/RFNRXW)HDWXUHVHFWLRQRI\RXURZQHU¶VPDQXDOIRU

GHWDLOV,QPRGHOVZLWKRXWD6HOI&OHDQRSWLRQWKH/RFN2XWIHDWXUHORFNVWKHFRQWUROV

but does not lock the oven door.)

Troubleshooting FAQs

TROUBLESHOOTING TIPS

49-2001799 Rev. 1

TROUBLESHOOTING FAQs

Troubleshooting Tips

BEFORE CALLING FOR SERVICE

Review this section before calling for service; doing so will save you both time and money.

Cooking

Problem Possible Cause & Solution

Arcing or Sparking Cookware is not microwave safe.

• When in doubt, test cookware before use.

Do not operate oven while empty.

• Place the food in the oven.

Unevenly Cooked Foods,

Overcooked Foods, Undercooked

Foods, Improper Defrosting

Carefully monitor the food in the microwave oven while it is

cooking.

• See the Cooking Tips in the Operating the Upper Microwave Oven

section.

If the display shows a time counting

down but the oven is not cooking.

The oven door is not closed.

• Check that the oven door is firmly closed.

Oven will not work Plug on appliance is not completely inserted in the electrical

outlet.

• Make sure electrical plug is plugged into a live, properly grounded

outlet.

A fuse in your home may be blown or the circuit breaker tripped.

• Replace the fuse or reset the circuit breaker.

Oven controls improperly set.

• See the Using the Oven section.

Oven too hot.

• Allow the oven to cool to below locking temperature.

Steam is exhausted through the

oven vent.

Cooking foods with high moisture produces steam.

• This is normal.

Appliance does not operate. Cord is not plugged in correctly.

• Make sure cord is plugged correctly into outlet. Check circuit

breakers.

Service wiring is not complete.

• Contact your electrician for assistance.

Power outage.

• Check house lights to be sure. Call your local electric company for

service.

Oven smokes excessively during

broiling.

Control not set properly.

)ROORZLQVWUXFWLRQVXQGHU&KDQJLQJ6HWWLQJV

Meat too close to the element.

• Reposition the rack to provide proper clearance between the meat

and the element. Preheat broil element for searing.

Meat not properly prepared.

• Remove excess fat from meat. Cut remaining fatty edges to prevent

curling.

Insert on broiler pan wrong side up and grease not draining.

• Always place the grid on the broiler pan with ribs up and slots down

to allow grease to drip into the pan.

Grease has built up on oven surfaces. Old grease or food

spatters cause excessive smoking.

• Regular cleaning is necessary when broiling frequently.

Food does not bake or roast

properly

Oven controls improperly set.

• See the Using the Oven section.

Rack position is incorrect or the rack is not level.

• See the Using the Oven section.

Incorrect cookware or cookware of improper size being used.

• See the Using the Oven section.

49-2001799 Rev. 1

Troubleshooting Tips

Problem Possible Cause & Solution

Oven temperature too hot

or cold

Aluminum foil used on the broiling pan and grid has not been fitted

properly and slit as recommended.

• See the Using the Oven section.

In some areas the power voltage may be low.

• Preheat the broil element for 5-7 minutes.

• See the Using the Oven section.

Oven sensor needs to be adjusted.

• See the Using the Oven section.

Food does not broil properly Oven controls improperly set.

• Make sure you select the Broil mode properly.

Improper rack position being used.

• See the Broiling Guide.

Cookware not suited for broiling.

• Use broiling pan and grid.

Aluminum foil used on the broiling pan and grid has not been fitted

properly and slit as recommended.

• See the Using the Oven section.

In some areas the power voltage may be low.

• Preheat the broil element for 5-7 minutes. See the Broiling Guide.

Excessive smoking during a

Self Clean cycle

Excessive soil.

• Turn off the Self Clean function. Open the windows to rid the room of smoke.

Wait until the Self Clean mode is cancelled. Wipe up the excess soil and reset

the clean.

Burning or oily odor

emitting from the vent

This is normal in a new oven.

• This will disappear in time. To speed the process, set a Self Clean cycle for a

minimum of 3 hours. See the Self Clean section.

Moisture collects on oven

window or steam comes

from oven vent

This happens when cooking foods high in moisture.

• This is normal.

Excessive moisture was used when cleaning the window.

• Do not use excessive moisture when cleaning the window.

Oven will not steam cook Improper assembly

• Make sure to slide the tank into the slot until it clicks into place.

The drain in the water tank may be clogged with hard water scale.

• If this happens, the descaling function must be run before the steam function

can be used.

Water pools in the bottom

of the oven during or after

steam cooking (On some

models)

During steam cooking, the water in the water tank is transferred to the

bottom of the oven.

• It is normal for water to fill the bottom of the oven during or after the Steam

mode.

• If the water leaves mineral deposits on the oven bottom, remove the deposits

with a cloth or sponge soaked in vinegar.

White residue appears on

the oven bottom after steam

cooking

Using hard water in the water tank can result in hard water scale on the

oven bottom.

• To remove mineral deposits that remain on the oven bottom, use a cloth or

sponge soaked in vinegar or a weak citric acid solution.

The sous vide module

beeps during operation

This alert sounds when the sous vide module is operated without water in

the steam feeder tank.

)LOOWKHVWHDPIHHGHUWDQNWRWKHUHFRPPHQGHGOHYHOEHIRUHXVLQJ

Cooking (Cont.)

TROUBLESHOOTING TIPS

49-2001799 Rev. 1

TROUBLESHOOTING TIPS

Troubleshooting Tips

Problem Possible Cause & Solution

Oven control beeps and

displays any F code error.

Electronic control has detected a fault condition.

• Turn off the oven function you are using to clear the display and stop beeping.

Reprogram oven. If fault recurs, record fault number and call for service.

- [Case 1 ]

&RGH)

&DXVH2YHQQRWKHDWLQJXSSHURYHQ

- [Case 2 ]

&RGH)

&DXVH2YHQQRWKHDWLQJORZHURYHQ

Lock icon is on in the

display when you want to

cook

The oven door is locked because the temperature inside the oven has not

dropped below the locking temperature.

• Press the STOP button. Allow the oven to cool.

Oven light does not work. It is time to replace the bulb or the bulb is loose.

• Replace or tighten bulb. See "Changing the Oven Light" section in this

Owner’s Manual.

Cooling fan continues to run

after oven is turned off.

The fan turns off automatically when the electronic components have

cooled sufficiently.

• This is normal.

Oven will not Self Clean. The oven temperature is too high to set a Self Clean operation.

• Allow the appliance to cool and reset the controls.

Oven controls improperly set.

• See the Self Clean section.

A Self Clean cycle cannot be started if oven door is open.

• Close the oven door.

Oven door does not open

after a Self Clean cycle

Oven is too hot.

• Allow the oven to cool below locking temperature.

The control and door may be locked.

• Allow about one hour for the oven to cool after the completion of a Self Clean

cycle. The door can be opened when the lock k is no longer displayed.

The oven is not clean after a

Self Clean cycle

Oven controls not properly set.

• See the Self Clean section.

Oven was heavily soiled.

• Clean up heavy spillovers before starting the clean cycle. Heavily soiled

ovens may need to Self Clean again or for a longer period of time.

Convection fan stops Convection fan stops during a convection bake cycle. It is done to allow

for more even heating during the cycle.

• This is not a failure of the range and should be considered normal operation.

Displayed Time is flashing This means that the product has just been plugged in, or that it has

experienced a power interruption.

• Touch the Clock key and reset the time, or touch any key to stop the flashing.

Oven racks are difficult to

slide

The shiny, silver-colored racks were cleaned in a Self Clean cycle.

• Apply a small amount of vegetable oil to a paper towel and wipe the edges of

the oven racks with the paper towel.

Parts & Features

Problem Possible Cause & Solution

“Crackling” or “popping”

sound

This is the sound of the metal heating and cooling during both the

cooking and Self Clean functions.

• This is normal.

Fan noise A convection fan may automatically turn on and off.

• This is normal.

Steam feeder tank noise After any steam cooking cycle, the drying function will run automatically.

It is normal to hear the steam pump running during the drying function.

Noises

49-2001799 Rev. 1

Staple your receipt here. Proof of the original purchase

date is needed to obtain service under the warranty.

LIMITED WARRANTY

Limited Warranty

GEAppliances.com

All warranty service for your appliance is provided exclusively by GE Appliances, a Haier company’s

)DFWRU\6HUYLFH&HQWHUVRUE\DVHUYLFHWHFKQLFLDQDXWKRUL]HGE\*($SSOLDQFHVWRSURYLGHZDUUDQW\

service for your appliance. To schedule service online, visit us at GEAppliances.com/service, or call GE

$SSOLDQFHVDW*(&$5(63OHDVHKDYH\RXUVHULDOQXPEHUDQG\RXUPRGHOQXPEHU

available when calling for service. Service that has not been scheduled or otherwise arranged for by GE

Appliances will not be covered under this warranty, including any parts and/or services provided.

Servicing your appliance may require the use of the onboard data port for diagnostics. This gives a GE

Appliances factory service technician the ability to quickly diagnose any issues with your appliance and

helps GE Appliances improve its products by providing GE Appliances with information on your appliance.

If you do not want your appliance data to be sent to GE Appliances, please advise your technician not to

submit the data to GE Appliances at the time of service.

What GE Appliances will not cover:

Ŷ Service trips to your home to teach you how to

use the product.

Ŷ ,PSURSHULQVWDOODWLRQGHOLYHU\RUPDLQWHQDQFH

Ŷ )DLOXUHRIWKHSURGXFWLILWLVDEXVHGPLVXVHG

modified or used for other than the intended

purpose or used commercially.

Ŷ 5HSODFHPHQWRIKRXVHIXVHVRUUHVHWWLQJRI

circuit breakers.

Ŷ 'DPDJHWRWKHSURGXFWFDXVHGE\DFFLGHQW

fire, floods or acts of God.

Ŷ 'DPDJHWRILQLVKVXFKDVVXUIDFHUXVW

tarnish, or small blemishes not reported within

48 hours of delivery.

Ŷ ,QFLGHQWDORUFRQVHTXHQWLDOGDPDJHFDXVHG

by possible defects with this appliance.

Ŷ 'DPDJHFDXVHGDIWHUGHOLYHU\

Ŷ 3URGXFWQRWDFFHVVLEOHWRSURYLGHUHTXLUHG

service.

Ŷ 6HUYLFHWRUHSDLURUUHSODFHOLJKWEXOEVH[FHSW

for LED lamps.

EXCLUSION OF IMPLIED WARRANTIES

Your sole and exclusive remedy is product repair as provided in this Limited Warranty. Any

implied warranties, including the implied warranties of merchantability or fitness for a particular

purpose, are limited to one year or the shortest period allowed by law.

This limited warranty is extended to the original purchaser and any succeeding owner for products

purchased for home use within the USA. If the product is located in an area where service by a GE

Appliances Authorized Servicer is not available, you may be responsible for a trip charge or you may

be required to bring the product to an Authorized GE Appliances Service location for service. In Alaska,

the limited warranty excludes the cost of shipping or service calls to your home.

Some states do not allow the exclusion or limitation of incidental or consequential damages. This

limited warranty gives you specific legal rights, and you may also have other rights which vary from

state to state. To know what your legal rights are, consult your local or state consumer affairs office or

your state’s Attorney General.

Warrantor: GE Appliances, a Haier company

/RXLVYLOOH.<

For the period of GE Appliances will replace

One year

)URPWKHGDWH

of the original

purchase

Any part of the range which fails due to a defect in materials or workmanship.

During this limited one-year warranty, GE Appliances will provide, free of

charge, all labor and in-home service to replace the defective part.

49-2001799 Rev. 1

Looking For Something More?

GE Appliances offers a variety of

accessories to improve your cooking and

maintenance experiences!

Refer to the Consumer Support page for

phone numbers and website information.

The following products and more are

available:

Accessories

 6PDOO%URLOHU3DQô´[ó´[ò³

 /DUJH%URLOHU3DQô´[ó´[ò³

 ;/%URLOHU3DQ´[ó´[³

Parts

Glass Tray

Metal Tray

Turntable

Oven Racks

Oven Elements

Light Bulbs

Cleaning Supplies

16 oz. Micro Bryte

Appliance Cleaner

CitruShine™ Stainless Steel Wipes

Stainless Steel Appliance Cleaner

Graphite Lubricant

*The large broiler pan does not fit in 20”/24” ranges.

**The XL broiler pan does not fit in 24” wall ovens, 27”drop ins or 20”/24” ranges

ACCESSORIES

49-2001799 Rev. 1

CONSUMER SUPPORT

Consumer Support

GE Appliances Website

Have a question or need assistance with your appliance? Try the GE Appliances Website

24 hours a day, any day of the year! You can also shop for more great GE Appliances

products and take advantage of all our on-line support services designed for your

convenience. GEAppliances.com.

allow for enhanced communication and prompt service under the terms of your warranty,

should the need arise. You may also mail in the pre-printed registration card included in the

packing material. GEAppliances.com/register.

Schedule Service

Expert GE Appliances repair service is only one step away from your door. Get on-line and

schedule your service at your convenience any day of the year. GEAppliances.com/service

or call 800.432.2737 during normal business hours.

Parts and Accessories

Individuals qualified to service their own appliances can have parts or accessories sent

directly to their homes

9,6$0DVWHU&DUGDQG'LVFRYHUFDUGVDUHDFFHSWHG2UGHURQOLQHWRGD\KRXUVHYHU\

day.

GEApplianceparts.com or by phone at 877.959.8688 during normal business hours.

Instructions contained in this manual cover procedures to be performed by any user.

Other servicing generally should be referred to qualified service personnel. Caution

must be exercised, since improper servicing may cause unsafe operation.

If you are not satisfied with the service you receive from GE Appliances, contact us on our

Website with all the details including your phone number, or write to:

General Manager, Customer Relations | GE Appliances, Appliance Park |

/RXLVYLOOH.<

GEAppliances.com/contact or call 800.626.2000

Printed in the China

GE Profile PT9900SWSS 30 in. Combination Double Wall Oven

Product's Documents

Owner’s Manual

Specifications

GE - General Electric PT9900SWSS Questions and Answers