Loading ...
Loading ...
Loading ...
8
ovente.com
1 1
2
3
4
5
6
2
3
4
5
6
You can interrupt the toasting cycle any time by turning the
knob to Cancel.
The required browning level depends on your preference
and the type and freshness of the item being toasted. For
example: a short toasting time (low browning level) is
sufficient for toasting raisin bread and fine white bread, but for
toasting rye bread, you must select a higher browning level to
get a similar result.
Smaller bread slices may be removed easier by lifting the
lever all the way.
Try to make an even and smooth cut. Use a sharp bread knife
for cutting. Remove crumbs especially when crisping up
halved rolls.
When toasting two slices at a time, place one slice in the
center of each slot. The slices should be of equal size and
freshness to ensure even toasting.
When toasting one slice of bread, place the slice in the center
of either bread slot.
Make sure the removable crumb tray is inserted correctly.
Cut bread into slices of even thickness and appropriate size. Try
to get a smooth cut and remove the crumbs.
Place the bread slices into the slots.
Set your desired toast darkness using the control knob. You can
select from six toast darkness levels: Level 1 is very light, and
Level 6 is very dark. For the first use, it is recommended to select
a medium browning level (example: 3 or 4).
Press down the lever until it locks into place.
When the bread has been toasted to the set darkness, it is
ejected. The toaster shuts off automatically.
Note: The lever will not engage unless the toaster is plugged into
the wall outlet.
To Toast Your Bread: Tips:
Using Your Toaster
Loading ...
Loading ...
Loading ...