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OVEN OPERATION GUIDE
• Preheat/High Bake: Use this setting for preheating the oven. This setting utilizes
the center ring on the top heating element, the bottom heating element, and
the convection fans. This setting is not intended for nomal baking, only for
preheating. Burning of food may result.
• Bake/Low Bake: This setting uses only the bottom heating element. This setting is
best for non-convection cooking.
• Convection Bake: This setting uses both the bottom heating element and
convection fans.
• Broil: This setting uses only the top heating element.
• Convection Broil: This setting uses both the top heating element and the
convection fans.
NOTE: To protect the electronic components, the RAIND range has cooling fans
that automatically turn on and off when the upper cabinet area reaches the
preset start and stop temperatures. These cooling fans are separate from the oven
convection fans and may continue to run even when the oven is turned off.
Using the Oven
REPLACING THE OVEN BULBS
To replace the oven light bulb, unscrew the protection cap that projects out inside the
oven.
NOTE: Touching the bulb with your fingers may cause the bulb to burn out. Always
use protective gloves or a clean cloth to remove the bulb.
Disconnect the power before servicing the unit.
WARNING
Replacing Oven Bulbs
MAINTENANCE AND CLEANING
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