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5
Defrosting:
While operating, the appliance will defrost once every 8 hours. The defrosting process lasts
approximately 30 minutes. Water will collect in the evaporator drip tray and is automatically
evaporated. During the defrosting process, the temperature displayed may be higher than the set
temperature.
Note: Water condensation may appear on the outer surface of the glass door. This occurs when water
molecules within the air comes in contact with the cold surface of the glass door. The vapor
condenses on the glass surface and can cause a foggy effect or in extreme situations, water droplets.
This indicates high humidity in the environment, simply wipe off the water condensation with a soft
cloth.
OPERATING YOUR WINE COOLER
Recommended temperatures for Chilling Wine.
Red Wines: 15-18°C (59-64.4°F)
Dry /White Wines: 9-14°C (48.2-57.2°F)
Sparkling Wines: 5-8°C (41-46.4°F)
• The appliance should be placed where the ambient temperature is between 50°F to 83°F. If the
ambient temperature is above or below this range, the performance of the unit may be affected.
Placing your unit in extreme cold or hot conditions may cause interior temperatures to fluctuate.
• Connect power cord to a properly grounded outlet.
• This appliance is equipped with Memory IC – should there be a power interruption, unit will auto
recover at last setting.
Control Panel:
ON/OFF Power
To turn the appliance on or off, press and hold the ON/OFF button for 3 seconds.
LIGHT/LOCK
• Press to turn the interior light ON or OFF. Light will automatically turn off after 10 minutes. For
best wine storage, keep the light off except when viewing.
• Press and hold for 3 seconds to lock or unlock the control panel.
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