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22 - USE 91477A947/B
*Power levels are approximate and may vary according to the pan used or the settings made.
Cooking zones
// Front left
/ / Rear left
/ / Front right
/ / Rear right
Central
USE
Preliminary operations
• Remove any protective film from the outside
or inside of the appliance, including any
accessories (if present).
• Remove any labels (apart from the technical
data plate).
Switching on the cooking zones
The appliance has cooking zones of different
diameters and power levels. Their positions and
the edges of the heated area are shown by the
markings on the glass.
The cooking zones are of the HIGH-LIGHT
type: they turn on after a few seconds and the
heat can be adjusted using the controls on the
front panel.
To turn the cooking zones on, press and turn the
knob to the required position between 1 and 6.
The indicator lights located between the
cooking zones turn on when the temperature of
one or more radiant heating zones exceeds
60°C.
Switching off the cooking zones
To switch off cooking zones, turn the
corresponding knobs to 0.
Dual heating zones (on some models only)
To turn on the double heating zones, press and
turn the knob to the maximum setting (6) and
then to
When the knob is released, it automatically
returns to the highest power position.
To regulate the power of the dual heating plate,
turn the knob to the required position between 1
and 6.
To go back to using just the central hot plate,
turn the knob to 0 and then press it and turn it to
the required position between 1 and 6.
Advice on energy-saving
The diameter of the base of the pan must
correspond to the diameter of the cooking zone.
• When buying a pot, check whether the
diameter indicated is that of the base or the
top,
as the top is almost always larger than the base.
• The base of the cookware must be thick and
completely flat. In addition, the hob should
be clean and dry as well.
• When preparing dishes with long cooking
times, you can save time and energy by
using a pressure cooker, which also makes it
possible to preserve the vitamins in the food.
• Make sure that the pressure cooker contains
enough liquid as, if there is not enough and
it overheats, this may cause damage to both
the pressure cooker and the cooking zone.
• If possible, always cover the pans with a
suitable lid.
• Choose a pan suitable for the quantity of
food to be cooked. A large, half-empty
saucepan leads to a waste of energy.
• Do not use cast-iron cookware or cookware
4 184 2000 124 800
5 oval plate 2000 148 1100
Zone Outside diameter (mm)
Max. power draw
(W)*
Inside diameter (mm) Max. power draw (W)*
See General safety instructions.
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