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Use & Care Manual
ENGLISH
11
Use a simmering plate: For simmering stews and
soups, or melting chocolate, use the "FULGOR"
simmer plate accessory.
The simmer plate distributes the heat evenly and
gently.
Canners and pressure cookers must meet the
same requirements as described above.
After bringing contents to a boil, use lowest heat
setting possible to maintain a boil or pressure (for
pressure canners/cookers).
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