Miele DGC 7875 Clean Touch Steel – Steam ovens and combi-steam ovens

User Manual - Page 109

For DGC 7875.

PDF File Manual, 200 pages, Read Online | Download pdf file

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Special modes
109
The durations specified in the chart are guidelines only. We recommend selecting
the shorter defrosting duration initially. You can make the defrosting duration
longer if necessary.
Frozen food Quantity [°F (°C)] [min] [min]
Dairy products
Sliced cheese 1/4 lb (125g) 140 (60) 15 10
Quark 1/2 lb (250g) 140 (60) 20–25 10–15
Cream 1/2 lb (250g) 140 (60) 20–25 10–15
Soft cheese 1/4 lb (100g) 140 (60) 15 10–15
Fruit
Apple sauce 1/2 lb (250g) 140 (60) 20–25 10–15
Apple chunks 1/2 lb (250g) 140 (60) 20–25 10–15
Apricots 1 lb (500g) 140 (60) 25–28 15–20
Strawberries 2/3 lb (300g) 140 (60) 8–10 10–12
Raspberries/currants 2/3 lb (300g) 140 (60) 8 10–12
Cherries 1/3 lb (150g) 140 (60) 15 10–15
Peaches 1 lb (500g) 140 (60) 25–28 15–20
Plums 1/2 lb (250g) 140 (60) 20–25 10–15
Gooseberries 1/2 lb (250g) 140 (60) 20–22 10–15
Vegetables
Frozen in a block 2/3 lb (300g) 140 (60) 20–25 10–15
Fish
Fish filets 3/4 lb (400g) 140 (60) 15 10–15
Trout 1 lb (500g) 140 (60) 15–18 10–15
Lobster 2/3 lb (300g) 140 (60) 25–30 10–15
Small shrimp 2/3 lb (300g) 140 (60) 4–6 5
Ready meals
Meat, vegetables, side dishes/
casserole/soup
1 lb (480g) 140 (60) 20–25 10–15
Meat
Roast meat, sliced 1/4 -1/2 lb
(125–150g) each
140 (60) 8–10 15–20
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