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ENGLISH
17
To clean the grill burners:
1. Clean the exterior of the burner with a wire brush. Use a metal scraper for
stubborn stains and debris.
2. Clear clogged ports with a straightened paper clip. Never use a wooden
toothpick as it may break off and clog the port.
3. Check and clean burners / venturi tubes for insects and insect nests. A clogged
tube can lead to a fire beneath, and behind, the main control panel.
To reinstall the main burners:
1. Insert the burner over the main burner gas valve (part# 11 on page 19)
2. Make sure orifice spud (A) is inside the burner venturi (B) as shown in Figure 7.
3. Align the burner screw hole with the firebox hole, insert screw and tighten.
Firebox - Use warm soapy water to clean
this area. Do not allow grease to build up.
Drain Hole - The drain hole must be kept
clear of grease and good particles to allow
drippings to drain properly into the grease
tray. This must be done to maintain proper
operation of your grill.
General - This grill, like all equipment, will
look better and last longer if kept of out
the weather when not in use.
Caution: Do not store propane cylinders in
enclosed areas. When using a cover or
moving the grill, always wait until the grill
has cooled for at least 30 minutes.
• Do not obstruct the flow of combustion and ventilation air.
• A clogged tube can lead to fire beneath the appliance.
A
B
Figure 7
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