Sapphire SBCR24SS 24 Inch Freestanding or Built-In Glass Door Beverage Center with 5.1 cu. ft. Capacity, Reversible Door, 3 Shelves Including Wine Racks, Star-K Certification, Signature Blue Interior, Full Wrapped Stainless Steel Exterior, Precise Ze

User Manual - Page 43

For SBCR24SS.

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41
© 2021 SAPPHIRE
SAPPHIRE Beverage Center/Refrigerator
Operator’s Manual
CARE AND MAINTENANCE
5
!
WARNING
Electrical Shock Hazard
Always disconnect power at the source before working on the unit. Failure to unplug the
appliance could result in electrical shock or personal injury.
Do not touch the power plug when your hands are wet.
Never unplug the unit by pulling on the cord. Grasp the plug and pull it out fi rmly.
CLEANING AND MAINTAINING THE UNIT
Perform periodic cleaning and proper maintenance to ensure e ciency, top performance and long life. The
maintenance intervals listed in this manual are based on normal conditions. You may want to shorten the
intervals if you have pets or other special considerations.
Periodically vacuum dust and dirt from the condenser, which is located behind the grill at the bottom front of
the unit.
CLEANING THE UNIT’S EXTERIOR
Clean the door and cabinet with a mild detergent and warm-water solution, such as 1 oz. (28 g) of dish-
washing liquid mixed with 2 gallons of warm water. Do not use solvent-based or abrasive cleaners. Use a soft
sponge and rinse the unit with clean water. Wipe the unit with a soft, clean towel to prevent water spotting.
Clean stainless steel with a mild detergent, a warm-water solution and a damp cloth. Never use an abrasive
cleaning agent.
CLEANING THE UNIT’S INTERIOR
When necessary, thoroughly clean the inside of the unit with mild soap and water.
When cleaning, leave the unit turned o and leave the door open. Leaving the door open allows air to dry the
inside of the cabinet, reducing the chance for mildew and damage to the mold mechanism’s components.
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