Rice & Grain Cooker
instruction manual
Questions or concerns about your Aroma product?
www.AromaCo.com/Support
1-800-276-6286
ARC-302NG/ARC-302NGBL/ARC-302NGP
Woks
Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
1. Important: Read all instructions
carefully before first use.
2. Do not touch hot surfaces. Use the
handles or knobs.
3. Use only on a level, dry and heat
resistant surface.
4. To protect against electrical shock,
do not immerse cord, plug or the
appliance in water or any other liquid.
See instructions for cleaning.
5. Close supervision is necessary when
the appliance is used by or
near children.
6. Unplug from outlet when not in use
and before cleaning. Allow the unit
to cool before putting on or taking o
parts and before cleaning
the appliance.
7. Do not operate any appliance with
a damaged cord or plug or after
the appliance malfunctions or has
been damaged in any manner.
Contact Aroma
®
customer service for
examination, repair or adjustment.
8. The use of accessory attachments not
recommended by Aroma
®
Housewares
may result in fire, electrical shock
or injury.
9. Do not use outdoors.
10. Do not let cord touch hot surfaces or
hang over the edge of a counter
or table.
11. Do not place on or near a hot gas or
electric burner or in a heated oven.
12. Do not use the appliance for anything
other than its intended use.
13. Use only with a 120V AC power outlet.
14. Extreme caution must be used when
moving the appliance containing rice
or hot liquids.
15. Do not touch, cover or obstruct the
steam vent on the top of the rice
cooker as it is extremely hot and may
cause scalding.
16. Always unplug from the plug gripping
area. Never pull on the cord.
17. The rice cooker should be operated
on a separate electrical circuit from
other operating appliances. If the
electrical circuit is overloaded with
other appliances, the rice cooker may
not operate properly.
18. Always make sure the outside of the
inner pot is dry prior to use. If the inner
pot is returned to the cooker when wet,
it may damage or cause the product
to malfunction.
19. Use extreme caution when opening the
lid during or after cooking. Hot steam
will escape and may cause scalding.
20. Food should not be left in the inner pot
with the Warm function on for more
than 12 hours.
21. To prevent damage or deformation,
do not use the inner pot on a stovetop
or burner.
22. To disconnect, flip cook switch to
Warm then remove the plug from the
wall outlet.
23. To reduce the risk of electrical shock,
cook only in the removable inner
pot provided.
24. Intended for countertop use only.
3.
Here at Aroma we strive to make a
dierence —to design and distribute
products that enhance and enrich
people's lives.
Aroma oers an array of exceptional
products to make cooking simple
and satisfying. Discover other
countertop appliances and cookware
from our current product lineup to
complement your kitchen.
Stay connected for more recipe
ideas and monthly giveaways!
To Enhance and Enrich Lives.
Published By:
Aroma Housewares Co. | 6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2021 Aroma Housewares Company | All rights reserved.
www.AromaTestKitchen.com
/AromaHousewares
2.
Multicookers/
Rice Cookers
Indoor Grills
Pot-Style
Rice Cookers
Water Kettles
DISCOVER
more of our
products!
Woks
Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
1. Important: Read all instructions
carefully before first use.
2. Do not touch hot surfaces. Use the
handles or knobs.
3. Use only on a level, dry and heat
resistant surface.
4. To protect against electrical shock,
do not immerse cord, plug or the
appliance in water or any other liquid.
See instructions for cleaning.
5. Close supervision is necessary when
the appliance is used by or
near children.
6. Unplug from outlet when not in use
and before cleaning. Allow the unit
to cool before putting on or taking o
parts and before cleaning
the appliance.
7. Do not operate any appliance with
a damaged cord or plug or after
the appliance malfunctions or has
been damaged in any manner.
Contact Aroma
®
customer service for
examination, repair or adjustment.
8. The use of accessory attachments not
recommended by Aroma
®
Housewares
may result in fire, electrical shock
or injury.
9. Do not use outdoors.
10. Do not let cord touch hot surfaces or
hang over the edge of a counter
or table.
11. Do not place on or near a hot gas or
electric burner or in a heated oven.
12. Do not use the appliance for anything
other than its intended use.
13. Use only with a 120V AC power outlet.
14. Extreme caution must be used when
moving the appliance containing rice
or hot liquids.
15. Do not touch, cover or obstruct the
steam vent on the top of the rice
cooker as it is extremely hot and may
cause scalding.
16. Always unplug from the plug gripping
area. Never pull on the cord.
17. The rice cooker should be operated
on a separate electrical circuit from
other operating appliances. If the
electrical circuit is overloaded with
other appliances, the rice cooker may
not operate properly.
18. Always make sure the outside of the
inner pot is dry prior to use. If the inner
pot is returned to the cooker when wet,
it may damage or cause the product
to malfunction.
19. Use extreme caution when opening the
lid during or after cooking. Hot steam
will escape and may cause scalding.
20. Food should not be left in the inner pot
with the Warm function on for more
than 12 hours.
21. To prevent damage or deformation,
do not use the inner pot on a stovetop
or burner.
22. To disconnect, flip cook switch to
Warm then remove the plug from the
wall outlet.
23. To reduce the risk of electrical shock,
cook only in the removable inner
pot provided.
24. Intended for countertop use only.
3.
Here at Aroma we strive to make a
dierence —to design and distribute
products that enhance and enrich
people's lives.
Aroma oers an array of exceptional
products to make cooking simple
and satisfying. Discover other
countertop appliances and cookware
from our current product lineup to
complement your kitchen.
Stay connected for more recipe
ideas and monthly giveaways!
To Enhance and Enrich Lives.
Published By:
Aroma Housewares Co. | 6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2021 Aroma Housewares Company | All rights reserved.
www.AromaTestKitchen.com
/AromaHousewares
2.
Multicookers/
Rice Cookers
Indoor Grills
Pot-Style
Rice Cookers
Water Kettles
DISCOVER
more of our
products!
COOK WARM
THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
IMPORTANT SAFEGUARDS
4.
Parts Identification
Rice Measuring
Cup
Nonstick
Inner Pot
Serving Spatula
5.
Tempered
Glass Lid
Handle
Steam Vent
Powder Coated
Steel Body
Cool-Touch
Handles
Cook Switch
Cook Indicator
Light
Warm Indicator
Light
Controls/Functions
A short power-supply cord is provided to reduce the risks resulting from it being
grabbed by children, and becoming entangled in or tripping over a longer cord.
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other); follow the
instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
Short Cord Instructions
Spilled food can cause serious burns.
Keep appliance & cord away from children.
NEVER
· Drape cord over edge of counter.
· Use outlet below counter.
· Use extension cord.
WARNING
Cook
Simply press the switch down to begin cooking food.
Warm
Automatically switches to Warm at the end
of the cooking cycle; perfect for keeping rice
at a ready-to-serve temperature.
COOK WARM
COOK WARM
THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
IMPORTANT SAFEGUARDS
4.
Parts Identification
Rice Measuring
Cup
Nonstick
Inner Pot
Serving Spatula
5.
Tempered
Glass Lid
Handle
Steam Vent
Powder Coated
Steel Body
Cool-Touch
Handles
Cook Switch
Cook Indicator
Light
Warm Indicator
Light
Controls/Functions
A short power-supply cord is provided to reduce the risks resulting from it being
grabbed by children, and becoming entangled in or tripping over a longer cord.
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other); follow the
instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
Short Cord Instructions
Spilled food can cause serious burns.
Keep appliance & cord away from children.
NEVER
· Drape cord over edge of counter.
· Use outlet below counter.
· Use extension cord.
WARNING
Cook
Simply press the switch down to begin cooking food.
Warm
Automatically switches to Warm at the end
of the cooking cycle; perfect for keeping rice
at a ready-to-serve temperature.
COOK WARM
6.
Note:
Note:
Helpful
Hints:
Helpful
Hints:
· If washing in the
dishwasher, a slight
discoloration to the inner
pot and accessories
may occur. This is
cosmetic only and will
not aect performance.
· Do not use harsh
abrasive cleaners,
scouring pads or
products that are not
considered safe to use
on nonstick coatings.
· Any other servicing
should be performed by
Aroma
®
Housewares.
The provided rice
cooker cup is the
equivalent to a ¾
standard U.S. cup
· Because rice varieties
may vary in their
make-up, results may
dier.
If you misplace the
measuring cup, a ¾
standard U.S. cup is an
exact replacement.
To add more flavor
to rice, try substituting
a favorite meat or
vegetable broth or
stock. The ratio of broth/
stock to rice will be the
same as water to rice.
For approximate brown
rice and grain cooking
times and suggested
grain/water ratios,
see the "Rice & Water
Measurement Tables"
on page 8.
7.
B F U
T C
T
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of them
properly as they can pose a risk to children.
4. Remove the inner pot from the cooker and
clean with warm, soapy water. Rinse and dry
thoroughly before returning to cooker.
5. Wash the lid and all other accessories in warm,
soapy water. Rinse and dry thoroughly.
6. Wipe the cooker's body clean with a damp cloth.
1. Remove the inner pot when the cooker has
completely cooled.
2. Hand wash the lid and all accessories or place on
the top rack of the dishwasher.
3. Wipe the cooker's body clean with a damp cloth.
4. Thoroughly dry the cooker body, lid and all
accessories. Reassemble for next use.
· Rice is too dry/hard after cooking.
If your rice is dry or hard/chewy when the cooker
switches to Warm, additional water and cooking time
will soften the rice. Depending on how dry your rice
is, add ¼ to ½ cup of water and stir through. Place
on the lid and press the cook switch down. When
the cooker switches to Warm mode, remove the lid
and stir the rice to check the consistency. Repeat as
necessary until rice is soft and moist.
· Rice is too moist/soggy after cooking.
If your rice is still too moist or soggy when the cooker
switches to Warm, use the serving spatula to stir the
rice. This will redistribute the bottom (moist) part of
the rice as well as release excess moisture. Place the
lid on top and allow to remain on Warm mode for 10-
30 minutes as needed, removing the lid and stirring
periodically to release excess moisture.
C R & G
1. Using the provided measuring cup, add rice or
grain to the inner pot.
2. Rinse to remove excess starch. Drain.
3. For white rice, fill with water to the line that
matches the number of cups of rice being
cooked. For brown rice or other grains, see the
"Rice & Water Measurement Tables" on page 8.
4. Lower the inner pot into the cooker and place
the lid on top.
5. Plug the power cord into an available 120V AC
wall outlet.
6. Press the cook switch down to begin cooking.
7. The cook indicator light will illuminate.
When rice or grain is ready, the switch will
automatically flip up and change to Warm
mode.
8. For best results, stir the rice or grain with the
included serving spatula to distribute any
remaining moisture.
9. When finished serving rice or grain, unplug the
power cord to turn the rice cooker o.
Caution:
The rice cooker will
not switch to Warm
mode until all liquid has
evaporated. Follow your
recipe carefully and do
not leave the rice cooker
unattended.
Note:
· Before placing the inner
pot into the cooker,
check that the inner pot
is dry and free of debris.
Adding the inner pot
when wet may damage
the cooker.
· Food should not be left
in the cooker on Warm
for more than 12 hours.
6.
Note:
Note:
Helpful
Hints:
Helpful
Hints:
· If washing in the
dishwasher, a slight
discoloration to the inner
pot and accessories
may occur. This is
cosmetic only and will
not aect performance.
· Do not use harsh
abrasive cleaners,
scouring pads or
products that are not
considered safe to use
on nonstick coatings.
· Any other servicing
should be performed by
Aroma
®
Housewares.
The provided rice
cooker cup is the
equivalent to a ¾
standard U.S. cup
· Because rice varieties
may vary in their
make-up, results may
dier.
If you misplace the
measuring cup, a ¾
standard U.S. cup is an
exact replacement.
To add more flavor
to rice, try substituting
a favorite meat or
vegetable broth or
stock. The ratio of broth/
stock to rice will be the
same as water to rice.
For approximate brown
rice and grain cooking
times and suggested
grain/water ratios,
see the "Rice & Water
Measurement Tables"
on page 8.
7.
B F U
T C
T
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of them
properly as they can pose a risk to children.
4. Remove the inner pot from the cooker and
clean with warm, soapy water. Rinse and dry
thoroughly before returning to cooker.
5. Wash the lid and all other accessories in warm,
soapy water. Rinse and dry thoroughly.
6. Wipe the cooker's body clean with a damp cloth.
1. Remove the inner pot when the cooker has
completely cooled.
2. Hand wash the lid and all accessories or place on
the top rack of the dishwasher.
3. Wipe the cooker's body clean with a damp cloth.
4. Thoroughly dry the cooker body, lid and all
accessories. Reassemble for next use.
· Rice is too dry/hard after cooking.
If your rice is dry or hard/chewy when the cooker
switches to Warm, additional water and cooking time
will soften the rice. Depending on how dry your rice
is, add ¼ to ½ cup of water and stir through. Place
on the lid and press the cook switch down. When
the cooker switches to Warm mode, remove the lid
and stir the rice to check the consistency. Repeat as
necessary until rice is soft and moist.
· Rice is too moist/soggy after cooking.
If your rice is still too moist or soggy when the cooker
switches to Warm, use the serving spatula to stir the
rice. This will redistribute the bottom (moist) part of
the rice as well as release excess moisture. Place the
lid on top and allow to remain on Warm mode for 10-
30 minutes as needed, removing the lid and stirring
periodically to release excess moisture.
C R & G
1. Using the provided measuring cup, add rice or
grain to the inner pot.
2. Rinse to remove excess starch. Drain.
3. For white rice, fill with water to the line that
matches the number of cups of rice being
cooked. For brown rice or other grains, see the
"Rice & Water Measurement Tables" on page 8.
4. Lower the inner pot into the cooker and place
the lid on top.
5. Plug the power cord into an available 120V AC
wall outlet.
6. Press the cook switch down to begin cooking.
7. The cook indicator light will illuminate.
When rice or grain is ready, the switch will
automatically flip up and change to Warm
mode.
8. For best results, stir the rice or grain with the
included serving spatula to distribute any
remaining moisture.
9. When finished serving rice or grain, unplug the
power cord to turn the rice cooker o.
Caution:
The rice cooker will
not switch to Warm
mode until all liquid has
evaporated. Follow your
recipe carefully and do
not leave the rice cooker
unattended.
Note:
· Before placing the inner
pot into the cooker,
check that the inner pot
is dry and free of debris.
Adding the inner pot
when wet may damage
the cooker.
· Food should not be left
in the cooker on Warm
for more than 12 hours.
UNCOOKED
RICE*
WATER WITH
MEASURING
CUP*
APPROX.
COOKED RICE
YIELD*
COOKING
TIMES
1 Cup 1¾ Cups 2 Cups 41-46 Min.
Note:
· Brown rice takes longer to cook and requires more water than white rice due to the
extra bran layers. The water lines in the inner pot are meant for white rice only.
Please see the chart above for the correct brown rice and water ratio or refer to the
individual package instructions.
· The measuring cup included adheres to rice industry standards (180mL) and is not
equal to one U.S. cup. The chart above refers to cups of rice/water according to the
measuring cup provided.
· Do not place more than 2 cups of uncooked white rice (1 cup of brown rice) into
this appliance at one time. The maximum capacity of this unit is 2 cups of uncooked
white rice (1 cup of brown rice) which yields 4 cups of cooked white rice (2 cups of
brown rice).
Rice & Water
Measurement Tables
Brown Rice Measurement Table
*1 Rice Cooker Cup = ¾ U.S. Cup
8. 9.
White Rice Measurement Table
UNCOOKED
RICE*
RICE WATER LINE
INSIDE POT
APPROX.
COOKED RICE
YIELD*
COOKING
TIMES
1 Cup Line 1 2 Cups 20-25 Min.
2 Cups Line 2 4 Cups 23-28 Min.
Note:
· Before placing the inner
pot into the cooker,
check that the inner pot
is dry and free of debris.
Adding the inner pot
when wet may damage
the cooker.
· Food should not be left
in the cooker on Warm
for more than 12 hours.
Caution:
Do not use the provided
serving spatula to stir
hot soup, chili, or stew.
It is not intended to be
used in contact with high
temperatures. Use a
long-handled wooden
or heat-safe spoon to
stir food while sautéing.
C S,
C, S
1. Add ingredients to the inner pot.
2. Lower the inner pot into the cooker and place the
lid on top.
3. Plug the power cord into an available 120V AC
wall outlet.
4. Press the cook switch down. The cook indicator
light will illuminate as the rice cooker begins
cooking.
5. Using caution to avoid escaping steam, remove
the lid and stir occasionally with a long-handled
wooden spatula.
6. Once food is fully cooked, flip the cook switch up
to switch the rice cooker to Warm mode.
7. When finished serving, turn the rice cooker o by
unplugging the power cord.
UNCOOKED
RICE*
WATER WITH
MEASURING
CUP*
APPROX.
COOKED RICE
YIELD*
COOKING
TIMES
1 Cup 1¾ Cups 2 Cups 41-46 Min.
Note:
· Brown rice takes longer to cook and requires more water than white rice due to the
extra bran layers. The water lines in the inner pot are meant for white rice only.
Please see the chart above for the correct brown rice and water ratio or refer to the
individual package instructions.
· The measuring cup included adheres to rice industry standards (180mL) and is not
equal to one U.S. cup. The chart above refers to cups of rice/water according to the
measuring cup provided.
· Do not place more than 2 cups of uncooked white rice (1 cup of brown rice) into
this appliance at one time. The maximum capacity of this unit is 2 cups of uncooked
white rice (1 cup of brown rice) which yields 4 cups of cooked white rice (2 cups of
brown rice).
Rice & Water
Measurement Tables
Brown Rice Measurement Table
*1 Rice Cooker Cup = ¾ U.S. Cup
8. 9.
White Rice Measurement Table
UNCOOKED
RICE*
RICE WATER LINE
INSIDE POT
APPROX.
COOKED RICE
YIELD*
COOKING
TIMES
1 Cup Line 1 2 Cups 20-25 Min.
2 Cups Line 2 4 Cups 23-28 Min.
Note:
· Before placing the inner
pot into the cooker,
check that the inner pot
is dry and free of debris.
Adding the inner pot
when wet may damage
the cooker.
· Food should not be left
in the cooker on Warm
for more than 12 hours.
Caution:
Do not use the provided
serving spatula to stir
hot soup, chili, or stew.
It is not intended to be
used in contact with high
temperatures. Use a
long-handled wooden
or heat-safe spoon to
stir food while sautéing.
C S,
C, S
1. Add ingredients to the inner pot.
2. Lower the inner pot into the cooker and place the
lid on top.
3. Plug the power cord into an available 120V AC
wall outlet.
4. Press the cook switch down. The cook indicator
light will illuminate as the rice cooker begins
cooking.
5. Using caution to avoid escaping steam, remove
the lid and stir occasionally with a long-handled
wooden spatula.
6. Once food is fully cooked, flip the cook switch up
to switch the rice cooker to Warm mode.
7. When finished serving, turn the rice cooker o by
unplugging the power cord.
Classic Mushroom Pilaf
1 cup
2 tbsp
2 tbsp
5
1 small
⁄ tsp
1⁄ cups
⁄ tsp
⁄ cup
rice
butter
onion, chopped
mushrooms, sliced
clove garlic
cardamom
vegetable broth
salt
green peas
Add butter into the nonstick inner pot and press the cook switch
down. Allow the butter to melt then add the sliced onion and
sauté for 3 to 4 minutes using a long-handled wooden spoon. Add
mushrooms and sauté an additional 5 to 6 minutes. Add garlic
and rice and sauté until rice is well coated. Add cardamom, broth
and salt. Cover and allow to come to a boil. Stir in peas. Re-cover
and allow to simmer until the rice cooker completes its cooking
cycle. Once the rice cooker switches to Warm, allow to stand 5
minutes, then flu grains gently with the serving spatula.
Serve immediately.
SERVES 2.
Jambalaya
¼ lb.
¼ lb.
½
¾ cup
1½ cups
½
1 tbsp
spicy smoked sausage
shrimp, peeled and deveined
10-oz. can chicken breast
rice
chicken broth
4-oz. can diced green chiles
Creole seasoning
Cut the smoked sausage in half, lengthwise, then into ¼” half
circles. Add all ingredients to the inner pot and mix well. Place the
inner pot into the rice cooker, place the lid securely onto the rice
cooker and press the cook switch. Allow rice to cook until the rice
cooker switches to Warm. Stir and serve immediately.
SERVES 2.
Recipes Recipes
Ham & Swiss Frittata
Pineapple Rice Pudding
2
1 slice
2 tbsp
¼ cup
--
--
1 cup
½ cup
4 oz.
1 tsp
8 oz.
½ cup
¼ cup
1 pinch
1 tbsp
eggs
deli ham, chopped
onion, chopped
swiss cheese, shredded
pinch of nutmeg
pinch of garlic powder
vanilla-flavored rice milk non-dairy beverage
water
egg substitute
vanilla extract
crushed pineapple, with juice
jasmine rice
sugar
salt
dark rum (optional)
Combine all ingredients (except cheese) in a large bowl, ensuring
that they mix well. Pour the mixed ingredients into the inner pot
and top with an even layer of cheese. Press the cook switch.
Cook for 12 to 14 minutes. When eggs are set, slide frittata onto a
serving plate. Cut into wedges to serve.
SERVES 1-2.
Pour water and 1 cup of the rice milk into the nonstick inner
cooking pot. Press the cook switch and the rice cooker will begin
to heat. Stir in salt and rice. Cover and allow to simmer for 30
minutes. In a small bowl, whisk together remaining ⁄ cup rice
milk, sugar, egg substitute and vanilla. Stir pineapple with juice
into the rice cooker. Stir in egg mixture and rum (if using). Allow
to cook, stirring frequently, until mixture simmers and thickens.
Switch rice cooker to Warm. Pour pudding into a large bowl and
allow to cool. Pudding will thicken as it cools. Serve warm or
refrigerate and serve cold.
SERVES 2-4.
11.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
10.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
Classic Mushroom Pilaf
1 cup
2 tbsp
2 tbsp
5
1 small
⁄ tsp
1⁄ cups
⁄ tsp
⁄ cup
rice
butter
onion, chopped
mushrooms, sliced
clove garlic
cardamom
vegetable broth
salt
green peas
Add butter into the nonstick inner pot and press the cook switch
down. Allow the butter to melt then add the sliced onion and
sauté for 3 to 4 minutes using a long-handled wooden spoon. Add
mushrooms and sauté an additional 5 to 6 minutes. Add garlic
and rice and sauté until rice is well coated. Add cardamom, broth
and salt. Cover and allow to come to a boil. Stir in peas. Re-cover
and allow to simmer until the rice cooker completes its cooking
cycle. Once the rice cooker switches to Warm, allow to stand 5
minutes, then flu grains gently with the serving spatula.
Serve immediately.
SERVES 2.
Jambalaya
¼ lb.
¼ lb.
½
¾ cup
1½ cups
½
1 tbsp
spicy smoked sausage
shrimp, peeled and deveined
10-oz. can chicken breast
rice
chicken broth
4-oz. can diced green chiles
Creole seasoning
Cut the smoked sausage in half, lengthwise, then into ¼” half
circles. Add all ingredients to the inner pot and mix well. Place the
inner pot into the rice cooker, place the lid securely onto the rice
cooker and press the cook switch. Allow rice to cook until the rice
cooker switches to Warm. Stir and serve immediately.
SERVES 2.
Recipes Recipes
Ham & Swiss Frittata
Pineapple Rice Pudding
2
1 slice
2 tbsp
¼ cup
--
--
1 cup
½ cup
4 oz.
1 tsp
8 oz.
½ cup
¼ cup
1 pinch
1 tbsp
eggs
deli ham, chopped
onion, chopped
swiss cheese, shredded
pinch of nutmeg
pinch of garlic powder
vanilla-flavored rice milk non-dairy beverage
water
egg substitute
vanilla extract
crushed pineapple, with juice
jasmine rice
sugar
salt
dark rum (optional)
Combine all ingredients (except cheese) in a large bowl, ensuring
that they mix well. Pour the mixed ingredients into the inner pot
and top with an even layer of cheese. Press the cook switch.
Cook for 12 to 14 minutes. When eggs are set, slide frittata onto a
serving plate. Cut into wedges to serve.
SERVES 1-2.
Pour water and 1 cup of the rice milk into the nonstick inner
cooking pot. Press the cook switch and the rice cooker will begin
to heat. Stir in salt and rice. Cover and allow to simmer for 30
minutes. In a small bowl, whisk together remaining ⁄ cup rice
milk, sugar, egg substitute and vanilla. Stir pineapple with juice
into the rice cooker. Stir in egg mixture and rum (if using). Allow
to cook, stirring frequently, until mixture simmers and thickens.
Switch rice cooker to Warm. Pour pudding into a large bowl and
allow to cool. Pudding will thicken as it cools. Serve warm or
refrigerate and serve cold.
SERVES 2-4.
11.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
10.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
Place all ingredients into the inner pot except for the cheese.
Place the inner pot into the rice cooker then place the lid securely
onto the rice cooker and press the cook switch. Open the lid and
stir ocassionally. When the rice cooker switches to Warm, open
the lid and stir in the cheese. Leave it on for 5 minutes. Serve hot
and garnish with basil leaves.
SERVES 2-3.
Recipes
(
CONT.)
Apple Cinnamon Oatmeal
1 cup
½ cup
½ cup
½ cup
1 tbsp
½ tbsp
1 dash
1 dash
1 tbsp
1 dash
--
apple juice
water
Irish steel-cut oats
diced dried mixed fruit
brown sugar
butter (optional)
cinnamon
salt
lemon juice
nutmeg
milk, for serving
Pour juice and water into the inner pot of the rice cooker. Press
the cook switch. Stir in oats, fruit, brown sugar, butter (if using),
cinnamon, nutmeg and salt. Let cook for 25 to 30 minutes. Add
lemon juice and ladle into cereal bowls with milk and more
sugar, if desired.
SERVES 3.
Recipes
(
CONT.)
Whisk together pancake batter and water in a large mixing bowl.
Once incorporated, stir in pumpkin puree and chocolate chips.
Lightly coat the inner pot with cooking spray, covering the entire
inner surface. Pour batter mixture into the inner pot. Lower the
inner pot into the cooker and place the lid on top. Flip the cook
switch down and let the pancake bake for about 20 minutes.
Serve warm with powdered sugar, maple syrup, berries and
whipped cream!
SERVES 2-3.
Pour corn and water into the inner pot. Place the lid securely onto
the rice cooker and press the cook switch. Allow the rice cooker
to cook for 15 minutes then open the lid. Crack and beat the eggs
in a small bowl then slowly add them to the soup while being
constantly stirred. Serve hot and garnish with chopped green
onion and sliced ham.
SERVES 2-3.
Chocolate Pumpkin Pancake
Creamy Corn Egg Drop Soup
⁄ cup
⁄ cup
⁄ cup
⁄ cup
--
1
1 cup*
2
1
1
pancake batter mix
water
pumpkin puree
chocolate chips
cooking spray
7oz. can sweet cream style corn
water
eggs
green onion, chopped
slice of thick ham, sliced (optional)
One Pot Pasta
1 cup
1⁄ cups
½ cup
½ cup
½ tsp
--
pasta (elbow macaroni, bow tie or corkscrew)
chicken broth
pasta sauce
cheese of your choice
olive oil
basil leaves for garnish (optional)
13.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
12.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
Place all ingredients into the inner pot except for the cheese.
Place the inner pot into the rice cooker then place the lid securely
onto the rice cooker and press the cook switch. Open the lid and
stir ocassionally. When the rice cooker switches to Warm, open
the lid and stir in the cheese. Leave it on for 5 minutes. Serve hot
and garnish with basil leaves.
SERVES 2-3.
Recipes
(
CONT.)
Apple Cinnamon Oatmeal
1 cup
½ cup
½ cup
½ cup
1 tbsp
½ tbsp
1 dash
1 dash
1 tbsp
1 dash
--
apple juice
water
Irish steel-cut oats
diced dried mixed fruit
brown sugar
butter (optional)
cinnamon
salt
lemon juice
nutmeg
milk, for serving
Pour juice and water into the inner pot of the rice cooker. Press
the cook switch. Stir in oats, fruit, brown sugar, butter (if using),
cinnamon, nutmeg and salt. Let cook for 25 to 30 minutes. Add
lemon juice and ladle into cereal bowls with milk and more
sugar, if desired.
SERVES 3.
Recipes
(
CONT.)
Whisk together pancake batter and water in a large mixing bowl.
Once incorporated, stir in pumpkin puree and chocolate chips.
Lightly coat the inner pot with cooking spray, covering the entire
inner surface. Pour batter mixture into the inner pot. Lower the
inner pot into the cooker and place the lid on top. Flip the cook
switch down and let the pancake bake for about 20 minutes.
Serve warm with powdered sugar, maple syrup, berries and
whipped cream!
SERVES 2-3.
Pour corn and water into the inner pot. Place the lid securely onto
the rice cooker and press the cook switch. Allow the rice cooker
to cook for 15 minutes then open the lid. Crack and beat the eggs
in a small bowl then slowly add them to the soup while being
constantly stirred. Serve hot and garnish with chopped green
onion and sliced ham.
SERVES 2-3.
Chocolate Pumpkin Pancake
Creamy Corn Egg Drop Soup
⁄ cup
⁄ cup
⁄ cup
⁄ cup
--
1
1 cup*
2
1
1
pancake batter mix
water
pumpkin puree
chocolate chips
cooking spray
7oz. can sweet cream style corn
water
eggs
green onion, chopped
slice of thick ham, sliced (optional)
One Pot Pasta
1 cup
1⁄ cups
½ cup
½ cup
½ tsp
--
pasta (elbow macaroni, bow tie or corkscrew)
chicken broth
pasta sauce
cheese of your choice
olive oil
basil leaves for garnish (optional)
13.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
12.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
Note:
· Proof of purchase is
required for all warranty
claims.
L W
Aroma Housewares Company warrants this product
against defects in material and workmanship for one year
from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts at no
charge, provided the product is returned, freight prepaid
with proof of purchase and U.S. $20.00 for shipping
and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll
free number below for a return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual and
specification, neglect of the owner or improper installation;
the defect was subject to Force Majeure such as flood,
lightning, earthquake, other natural calamities, war,
vandalism, theft, brownouts or sags (damage due to low
voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
15.
S & S
Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
In the event of a warranty claim, or if service is required
for this product, please contact Aroma® customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
CustomerService@AromaCo.com
For your records, we recommend stapling your sales
receipt to this page along with a written record of the
following:
· Date of Purchase:
· Place of Purchase:
14.
Note:
· Proof of purchase is
required for all warranty
claims.
L W
Aroma Housewares Company warrants this product
against defects in material and workmanship for one year
from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts at no
charge, provided the product is returned, freight prepaid
with proof of purchase and U.S. $20.00 for shipping
and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll
free number below for a return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual and
specification, neglect of the owner or improper installation;
the defect was subject to Force Majeure such as flood,
lightning, earthquake, other natural calamities, war,
vandalism, theft, brownouts or sags (damage due to low
voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
15.
S & S
Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
In the event of a warranty claim, or if service is required
for this product, please contact Aroma® customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
For your records, we recommend stapling your sales
receipt to this page along with a written record of the
following:
· Date of Purchase:
· Place of Purchase:
14.
To Enhance and Enrich Lives.
www.AromaCo.com
