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3
General Safety
• When cleaning surfaces of the door and oven that
come together when closing the door, use only mild,
nonabrasive soaps or kitchen-safe cleaners applied with
a sponge or soft cloth. Do not clean with metal scouring
pads. Pieces can burn off the pad and touch electrical
parts, increasing risk of electric shock.
• To reduce the risk of fire inside the oven:
• Do not overcook food. Carefully oversee
appliance when paper, plastic, or other
combustible materials are placed inside the oven
to facilitate cooking.
• Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
• If material inside of the oven ignites, keep oven
door closed, turn oven off, and disconnect the
power cord, or shut off power at the fuse or
circuit breaker panel.
• Do not use the microwave for storage purposes.
Do not leave paper products, cooking utensils, or
food inside when not in use.
• Do not store any materials, other than
manufacturer’s recommended accessories, in this
oven when not in use.
• Liquids such as water, coffee, or tea may be heated
beyond the boiling point without appearing to be boiling.
• Visible bubbling or boiling when the container is removed
from the microwave oven is not always present. THIS
COULD RESULT IN VERY HOT LIQUID SUDDENLY
BOILING OVER WHEN THE CONTAINER IS
DISTURBED.
IMPORTANT SAFETY INSTRUCTIONS
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